Download Budgeted_HEALTH 3

BUDGET OF WORKS IN HEALTH
Grade III
CONTENT
CONTENT
STANDARDS
PERFORMANCE
STANDARDS
LEARNING COMPETENCIES
CODE
NUTRITION - 1st Quarter (H3N)
A. Nutritional Disorder
 Malnutrition
- Energy Protein
Deficiency
- Obesity
- Nutritional
Deficiencies
o Vitamin A
- Night
Blindness
o Vitamin B
- Beri-beri
o Vitamin C
-Scurvy
o Vitamin D
- Rickets
o Iron Anemia
o Iodine Goiter
o Calcium Rickets /
Osteoporo
sis
B. Nutritional Guidelines
for Filipinos (with
emphasis on items with *)
 Eat variety of food
daily*
The learner…
The learner…
The learner…

 demonstrate
good decisionmaking skills in
making food
choices

demonstrat
es
understand
ing the
importance
of
nutritional
guidelines
and
balanced
diet in
good
nutrition
and health


identifies nutritional
problems
describes the
characteristics, signs and
symptoms of malnutrition,
nutritional deficiencies and
obesity
discusses ways of
preventing and controlling
nutritional disorders
H3N-Iab-11
H3N-Iab-12
H3N-Icd-13
H3N-Ief-14
H3N-Ief-15



identifies the nutritional
guidelines for Filipino
discusses the different
nutritional guidelines
realizes the importance of
following nutritional
guidelines
H3N-Igh-16
NUMBER OF
DAYS
TARGET
DATE
ACTUAL DATE
CONTENT




Breast feed infants
exclusively from
birth up to 6 months
Maintain children's
normal grow through
proper diet
Eat fish, lean meat,
poultry or dried
beans*
Eat more
vegetables, fruits
and root crops*
CONTENT
STANDARDS
PERFORMANCE
STANDARDS
LEARNING COMPETENCIES
Eat food cooked in
edible/cooking oil in
moderation
 Drink milk and eat
food rich in calcium
daily*
 Avoid excessive
intake of salty food,
use iodized salt
 Eat clean and safe
food*
Maintain healthy lifestyle(
exercise regularly, do not
smoke, avoid drinking
alcoholic beverages)
NUMBER OF
DAYS
TARGET
DATE
H3N-Ii-17




CODE
describes ways of
maintaining healthy lifestyle
evaluates one’s lifestyle
adopts habits for a healthier
lifestyle
H3N-Ij-18
H3N-Ij-19
PERSONAL HEALTH / PREVENTION AND CONTROL OF DISEASES AND DISORDERS - 2nd Quarter
(H3PH/DD)
ACTUAL DATE
CONTENT
A. Concept of health and
wellness
B. Nature and Contributing
Factors of Diseases

Agents(microorganisms, animals)

Environment

Lifestyle
C. Preventive Measures for
Common Diseases
 Hygiene
 Building up one’s body
(host) resistance
- Nutrition
- Adequate Rest
and Sleep
- Regular Physical
Activities
 Specific protection
through
immunization
 Healthy Lifestyle
 Clean Environment
CONTENT
STANDARDS
The learner…
 demonstrat
es
understand
ing on
nature and
prevention
of diseases
PERFORMANCE
STANDARDS
The learner…
The learner…


describes a healthy person
H3PH-IIa-9

identifies contributing
factors of diseases
explains the causes and
contributing factors to the
development of diseases
identifies different agents of
disease
H3DD-IIbcd-1
practice
healthy
practices to
prevent and
control
diseases
LEARNING COMPETENCIES





CODE
H3DD-IIbcd-2
H3DD-IIbcd-3
H3DD-IIefg-4
explains measures to
prevent and control common
communicable diseases
realizes the importance of
proper hygiene and building
up one's body resistance in
prevention and control of
diseases
demonstrate good-decision
making-skills to prevent and
control diseases
CONSUMER HEALTH - 3rd Quarter(H3CH)
H3DD-IIh-5
H3DD-IIij-6
NUMBER OF
DAYS
TARGET
DATE
ACTUAL DATE
CONTENT
A. Characteristics of a wise
consumer
 Consumer skills
-assertiveness
- budgeting
-bargaining
-comparison
shopping
-data collection
B. Rights and Legal
Protection of Consumer


Rights to Information
Rights to safety

Rights to Choose
C. Sources of health
information
 Reliable adult
 Government agency:
Department of Health,
Barangay health
center
 Health Professionals
 Teachers
D. Factors that affect choice
of health products
 Family
 Media
CONTENT
STANDARDS
The learner…
PERFORMANCE
STANDARDS
The learner…
The learner…
 demonstrat
es
understandi
ng of
factors that
affect the
choice of
health
information
and
products


describes a wise consumer
H3CH-IIIa-1

identifies basic consumer
rights
practices basic consumer
rights when buying
H3CH-IIIbc-2
H3CH-IIIbc-3
identifies reliable sources of
health information
evaluates different sources
of health information as to
their reliability
H3CH-IIIde-4
demonstrates
critical thinking
skills as a wise
consumer
LEARNING COMPETENCIES



CODE
H3CH-IIIde-5
H3CH-IIIfgh-6


discusses the influence of
family practices, values,
and emotions in the choice
of health information,
products and services
evaluates which of the
factors is more reliable
H3CH-IIIij-7
NUMBER OF
DAYS
TARGET
DATE
ACTUAL DATE
CONTENT


CONTENT
STANDARDS
PERFORMANCE
STANDARDS
CONTE
NT
STAND
ARDS
PERFORM
ANCE
STANDAR
DS
LEARNING COMPETENCIES
CODE
Peers
Culture
CONTENT
LEARNING
COMPETENCIES
CODE
INJURY PREVENTION, SAFETY AND FIRST AID - 4th Quarter (H3IS)
A. Road safety
 Road safety
practices as
pedestrian
- Pedestrian lane
- Stop, look and
listen
- Road signals
and signages
- Walking opposite
of traffic
- Walking on the
sidewalk
- Crossing in
groups
 Road safety as
commuters
- Where to sit
- Loading and
unloading zones
- Not extending
limbs and head
outside of
vehicle
- Lining up
- No “sabit”
- Not running into
the street
 Dangerous road
The learner…
The learner…
 demonstrat
es
understandi
ng of risks
to ensure
road safety
and in the
community.
 demonstrates
consistency in
following safety
rules to road
safety and in the
community.
The learner…

explains basic road safety
practices as a pedestrian
 explains basic road safety
practices as a
 describes dangerous,
destructive, and disturbing
road situations that need to
be reported to authorities
 displays self-management
skills for road safety.


identifies hazards in the
community
follows safety rules to avoid
accidents in the community
recommends corrective
action to avoid community
accidents
H3IS-IVab-17
H3IS-IVcd-18
H3IS-IVef-19
H3IS-IVg-20
H3IS-IVhi-21
H3IS-IVj-22
NUMBER OF
DAYS
TARGET
DATE
ACTUAL DATE
CONTENT

CONTENT
STANDARDS
PERFORMANCE
STANDARDS
LEARNING COMPETENCIES
CODE
NUMBER OF
DAYS
situations
Self-management
skills
B. Community safety
 Hazards in the
community
Safety guidelines
GLADYS A. ADRIATICO
GRADE III TEACHER
EVELYN G. REGALA
Principal II
TARGET
DATE
ACTUAL DATE