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United States Economic Ties to Cuba By the late 1700s, sugar had replaced tobacco as Cuba’s main crop and by the mid 1800s Cuba produced 25 percent of the world’s sugar. The United States was a natural market for Cuban sugar; the American public was a heavy consumer of sugar but the United States did not have a sugar industry to meet that demand. In 1884, the international sugar market collapsed and the resulting loss of revenue drove many Cuban sugar mills into bankruptcy. Sensing an opportunity, investors from the United States poured capital back into Cuba purchasing the sugar mills and garnering a stake in the Cuban industry. This influx of revenue brought about an industrial revolution in Cuba’s sugar industry resulting from modernization of the mills and improvements in refining techniques. By the 1880's the United States had become the dominant trading partner of Cuba. But American capital quickly fell into ruin with the outbreak of the Cuban Revolution. To prevent further disintegration of American capital and to protect Americans residing in Cuba at the time, businessmen began to call for the American government to take action. Sources: http://www.hpu.edu/CHSS/History/GraduateDegree/MADMSTheses/files/Ann_Marie_Ho lmes.pdf and http://www.pbs.org/now/politics/cubatimeline.html