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FEMS Microbiology Reviews 39 (1986) 9-15 Published by Elsevier 9 FER 00021 The ecology and taxonomy of halobacteria ( Halobacterium," Halococcus; Natronobacterium; Natronococcus; saline brines; soda lakes; halobacterial environments; archaebacterial halophiles) W.D. Grant and H.N.M. Ross Department of Microbiology, Universityof Leicester, LeicesterLEI 7RH, U.K. Received 13 March 1986 Accepted 17 March 1986 1. SUMMARY Archaebacterial halophiles dominate naturally occurring brines as the concentration of salts approaches saturation. Although only 4 genera of these bacteria have been recognised (Halobacterium, Halococcus, Natronobacterium, Natronococcus), chemotaxonomic studies indicate that there are 4 or 5 additional distinct groups. Archaebacterial halophiles are extremely physiologically versatile, some examples being capable of an anaerobic fermentative mode of growth, others of growth linked to the reduction of sulphur compounds. Many strains contain retinal-based pigments producing light-mediated movements of ions across the cell membrane, that in some cases can be harnessed for energy generation. However, it is likely that under normal conditions, an aerobic, chemoorganotrophic mode of nutrition is adopted. 2. INTRODUCTION Archaebacterial halophiles (halobacteria) characteristically inhabit high salt environments such as solar evaporation ponds (salterns) and naturally occurring salt lakes, and can also be found on products such as salted hides and fish, since solar salt is traditionally used in the production of these materials. These bacteria impart a red colouration to these environments, due to the production of C50 carotenoids (bacterioruberins). It was not until the late 19th and early 20th century that the microbiological nature of the reddening in salt ponds and on salted products was realised [1] and much later before the curious nature of these organisms was subject to thorough biochemical and physiological investigations [2]. Archaebacterial halophiles have in the main an obligate requirement for at least 2 M NaC1 in the growth medium and are thus extremely halophilic [1]. Although there are eubacteria categorised as extreme halophiles [3], the archaebacterial halophiles may be unique in that it is not possible to obtain mutants (or phenotypic variants) capable of growth at low salt concentrations. Until recently, only two major groups of these bacteria were recognised, the rod-shaped or pleomorphic isolates (the genus Halobacterium) and the coccoid isolates (the genus Halococcus). However, the discovery of the haloalkaliphilic archaebacteria of the genera Natronobacterium and Natronococcus [4,5] has indicated that there may be considerable diversity within the general halophile phenotype, and a chemotaxonomic survey of isolates from a variety of environments has confirmed this view [6] indicating the presence of 8 or 9 distinct groups. 0168-6445/86/$03.50 © 1986 Federation of European Microbiologicad Societies 10 CO~- We review here the ecology of these remarkable prokaryotes and discuss the need for a new taxonomy of the group. Na÷ SO2- S 3. T H E H A L O P H I L E E N V I R O N M E N T The ion composition of a salt lake depends on the surrounding topography, geology and the prevailing climatic conditions. Such lakes generally develop in closed basins in tropical or sub-tropical areas subject to constant high temperatures and high light intensities. If evaporative concentration exceeds the input of fresh waters, a highly saline brine will develop. The genesis of such brines is not completely understood, but it is clear that the concentration of Ca 2+ and Mg 2+ (and to a lesser extent SO42-) in the surrounding rocks is of paramount importance [7]. Dilute solutions of anions and cations (usually dominated by Na ÷, CI-, H C O 3 , CO32-) upon concentration undergo precipitation events in the presence of high amounts of Ca 2÷ (as CaCO 3) and Mg 2+ (as Mg2Si308 • nH20); a further precipitation stage may occur in high-SO 2 - brines (as CaSO4). The removal of these ions as essentially insoluble salts clearly influences the final composition of the brines, but there is also an important effect on the final pH in that the precipitation of CO 2- removes alkalinity, and the formation of sepiolite (Mg2Si3Os) generates H r. Thus, a high Ca 2 + area will tend to produce a neutral to slightly alkaline mainly Na* + C1- brine (as in the Great Salt Lake), a high Ca2+Mg 2+ area, a neutral to slightly acid Mg 2+ + Na + + C1- brine (as in the Dead Sea), and a low Mg2+Ca 2+ area an extremely alkaline Na ÷ + C1- + CO 2+ brine (e.g., Lake Magadi, Kenya) (Fig. 1). As the total dissolved salts in such environments approaches saturation, halobacteria are able to outcompete eubacteria and eukaryotes capable of growth at high salt concentrations [8-11] and it is rare to culture bacteria other than archaebacteria from these environments. Salt lakes are, in general, highly productive, with considerable amounts of dissolved organic carbon [8-10] and the origins of this material are not entirely understood. In neutral salt lakes, eukaryotic algae of the SiO2 UCa2÷ K÷ Mg2÷ J Low Ca2÷ High Ca2+ so~-] [ so~- I [ HCO] 1 Low Mg2. Calcite CaCO3 precipitation High Ca2÷ [ so~- ] High Hg2+ Catcife CaCO3 precipitation Sepiolife Hg2Si308 "nH20 precipitation I Gypsum ] CaSO4 precipitation [ oypsuo] CaSO4 precipitation l Na* CO~- Ct- Na÷ C[- Na+ Mg2÷ C[- [SO 2-] [SO 2-] [ SO2-] SODA LAKE pH 10-11" SALT LAKE pH 7-8 SALT LAKE pH 6-7 C~EAT SALT LAKE DEAD SEA LAKE MAGADI Fig. 1. The effect of Ca 2+ and Mg 2+ on the genesis of highly saline brines. genus Dunaliella are significant primary producers over a wide range of salt concentrations, but probably not under conditions where halobacteria bloom [8,9]. In alkaline salt lakes, the position is less clear; Dunaliella spp. have been described in some of the lakes of the Egyptian Wadi Natrun [10] but not in the Kenyan Lake Magadi [12]; it is likely that in alkaline lakes primary productivity is due to anoxygenic phototrophic bacteria of the genus Ectothiorhodospira [10,12] growing under much the same conditions of salt as Dunaliella spp. but occasionally under anoxic conditions, outcompeting halobacteria in highly saline environments [10,12]. At present, our knowledge of 11 microbial successions in these lakes is sparse and largely deductive, but it would not be unreasonable to suppose primary production during periods of dilution (say during a short rainy season), followed by organotrophic successions culminating in a halobacterial bloom as dissolved salts approach saturation. 4. T A X O N O M Y A N D HALOBACTERIA PHYLOGENY OF Difficulties in assigning halobacterial isolates to the appropriate taxa arise in that many isolates are somewhat biochemically inert and thus phenotypically similar. However, the thorough taxonomic studies of Kocur and Hodgkiss [13] indicate that all coccoid strains comprise a monospecific genus with Halococcus morrhuae as the sole species. On the other hand, the rod-shaped and fractional stability ~8 if6 I ' I I I 1-0 I El4 q.J eW ~cJ I'-<C o= ..I [-- I- -J .I- ua j Hatobacterium halobium Halobacferium cufirubrum Halobacterium salinarium CCH 2090 CCH 2088 CCH 2168 fiENUS 1 Haiobacterium halobium Halobacterium salinarium Haiobacterium trapanicum NCMB777 NCMB7116 NCMB 784 GENUS2 "HALONEHA" Halobacferium volcanii Halobacterium mediterranei NCMB2012 CCM 3361 GENUS 3 "HALOSINU$" Natronobacterium pharaonis Natronobacterium mag~lli. Nafronobacterium gregoryl DSM 2160 NCMB2190 NCMB2189 GENUS4 NATROI~ACTERIUH NatronococcUs occultus NCMB2192 GENUSS NATRONOCOCCUS Halococcus morrhuae Halococcus morrhuae NCMB787 NCMB 761 GENUS6 HALOCOCCUS Halobacterium vaUismorfi$ "Halobacferium marismortui" I ~c pleomorphic isolates are, in general, phenotypically similar, and even quite extensive numerical taxonomic analyses have proved less than useful [14]. Attempts to reclassify certain pleomorphic isolates as a new genus Haloarcula must be called into question, in view of the similarity of the isolates to certain other halobacteria [15] and the general ubiquity of disc-shaped or rectangular isolates. The discovery of the haloalkaliphile phenotypes [4,5] (high pH requirement, low Mg 2÷ requirement) from soda lakes prompted a reappraisal of the group as a whole on the basis of chemotaxonomic markers rather than standard biochemical tests [6,16]. Polar lipid analyses, D N A / D N A base-pairing studies and 16s R N A / D N A hybridisation studies, indicate that there are at least 5 other major groups in addition to the validly published genera Halococcus, Halobacterium, Natronobacterium and Natronococcus. These re- I HALOBACTERIUM ATCC 29715 GENUS 7 "HALOPI.ANUS" Halobacferium $accharovorum Ha[obacferiumfrapanicum Halobacferium SOClomense NCMB2081 NRC 34021 GENUSB ATCC 33755 "HALOI~UIBRLMq '° Hatobacterium cufirubrum N C M B 7 6 3 GENUS9 "HALOTHRIX" Fig. 2. Relationships amongst halobacteriabased on the thermal stability of 16 S rRNA/DNA hybrids (modified from [6]). ATCC, American Type Culture Collection; CCM, Czechoslovak Collection of Microorganisms; DSM, Deutsche Sammlung yon Mikroorganismen; NCMB, National Collectionof Marine Bacteria, U.K. 'Halobacterium marismortui' resembles the lost type strain and was kindly supplied by Dr. M. Ginzburg. Names in quotes are not validlypublished. 12 sults agree well with groups obtained by 5 S rRNA sequence comparisons (G.E. Fox, personal communication). Fig. 2 shows relationships based on the stability of D N A / 1 6 S rRNA hybrids and indicates how a new taxonomy might be constructed with two new families defined by the original Halobacterium and Halococcus genera. D N A / D N A base pairings indicate a total of 17 potential species within these putative generic groupings, although the type strains of Halobacterium salinariurrg Halobacterium halobium and Halobacterium cutirubrum are related at > 70% and should be considered as different isolates of the same species (Hb. salinarium has historical precedence) [6]. It will be noted that there are a number of largely unrelated isolates with identical specific epithets. Table 1 lists the origins of the strains used in this study and indicates that in some cases all the organisms from a group are derived from similar environments, but there are many exceptions, where organisms grouped together derive from both different saline environments and widely different geographical locations. It is also worth noting that virtually all the biochemical studies on halobacteria have been carried out with organisms from Genus 1, a biochemically unreactive group. A new taxonomy for these archaebacteria comparable to those taxonomies accepted for other archaebacteria is long overdue. Ross [17] has detailed proposals for such. 5. H A L O B A C T E R I A AS A R C H A E B A C T E R I A Long before the archaebacteria were defined by Woese and colleagues [18], there was a clear perception that the halobacteria constituted an unusual group of prokaryotes. In particular the classic liPid work by Kates et al. [19] established the presence of ether-linked isopranoid lipids as the main membrane structural components, one of the Table 1 Origins of halobacterial isolates Genus I Halobacterium halobium CCM2090 a Halobacterium cutirubrum CCM2088 Halobacterium salinarium CCM2148 Salted fish Salted fish Salted fish Genus 2 Halobacterium halobium NCMB777 Halobacterium salinarium NCMB786 Halobacteriurn trapanicum NCMB784 Salted hides Salted hides Salted hides Genus 3 Halobacteriurn volcanii NCMB2012 Halobacterium mediterranei CCM3361 Dead Sea Saltern, Spain Genus 4 Natronobacterium pharaonis DSM2160 Natronobacteriurn magadii NCMB2190 Natronobacterium gregoryi NCMB2189 Wadi Natrun, Egypt Lake Magadi, Kenya Lake Magadi, Kenya Genus 5 Natronococcus occultus NCMB2192 Lake Magadi, Kenya Genus 6 Halococcus morrhuae NCMB787 Halococcus morrhuae NCMB761 Salted fish Salted fish Genus 7 Halobacterium oallismortis ATCC29715 "Halobacterium marisrnortui" M. Ginzburg Salt Lake, California Dead Sea Genus 8 Halobacterium saecharovorurn NCMB2081 Halobacterium trapanicum NRC34021 Halobacterium sodomense ATCC33735 Saltern, California Saltern, Italy Dead Sea Genus 9 Halobacterium cutirubrum NCMB763 Salted fish a Abbreviations as in Fig. 2. 13 key features of archaebacteria as presently defined. It is now clear, of course, that halobacteria, in common with methanogenic and thermophilic and sulphur-utilising archaebacteria also show characteristic inhibitor sensitivities, lack peptidoglycan-containing cell walls, have characteristic RNA polymerases and so on [see 20] relating to the general archaebacterial phenotype. However, halobacteria seem to lack the C40, C40 dibiphtanyl diglycerol tetraethers characteristic of the other groups of archaebacteria, their membranes being composed in the main of C20, C20 diphytanyl glycerol diethers [21,22]. However, certain groups, notably the haloalkaliphiles possess substantial amounts of C25 (sesterterpanyl) chains in ether linkage to glycerol as 2-O-sesterterpanyl-3-Ophytanyl diether, and rarely as di-sesterterpanyl diether (C25, C25) [23,24] (Fig. 3). Special halophile features include the posses- ! H H 2 - O ~ ~ O ~ 0.t2-0tt cl H2-O~ H CH2-OH b I - O ~ CH2-OH c Fig. 3. Core glycerol ether lipids of halobacteria. (a) Diphytanylglycerol diether (C2o,C2o); (b) 2-O-sesterterpanyl-3O-phytanylglycerol ether (C20,C25); (c) disesterterpanyl glycerol diether (Ce5,C25). sion of retinal-based pigments capable of producing movements of ions across the cell membrane [25], and a characteristic cell wall structural eukaryote-like glycoprotein requiring high concentrations of Na + ions for structural integrity, found in all but one of the groups shown in Fig. 2 ([26], Stevens and Grant, unpublished results). There are 3 archaebacterial retinal-based pigments known which undergo light-mediated cycling of energised states all with absorption maxima between 560-590 nm, an early short-lived red-shift intermediate and a longer-lived intermediate absorbing between 370 and 420 nm, the 3 pigments differing from one another in the rate of interconversion of these energised states. The first pigment to be described, bacteriorhodopsin, is an outwardly directed proton pump and the proton gradient so produced can be harnessed for photophosphorylation. The second form to be discovered, halorhodopsin, is an inwardly directed chloride pump, and thus presumably involved in cell ion homeostasis. The third, slow rhodopsin, appears to be a transducer in the phototactic response of halobacteria. These light-mediated ion movements are unique to halophilic archaebacteria in the prokaryote realm, and include the only known example of a non-chlorophyll-mediated photophosphorylation mechanism. However, it is worth noting again that all the detailed studies of retinal pigments (and structural glycoproteins) have been carried out on organisms from Genus 1. There is no guarantee that the retinal systems are common to all halobacteria, since there is evidence that bacteriorhodopsin in particular is absent in some groups, notably the haloalkaliphiles (Stoeckenius, personal communication). The relationship of halobacteria to other archaebacteria (as deduced by DNA or RNA sequence comparisons) is the subject of some dispute. There is general agreement that halophiles are most closely related to the methanogens, and early comparisons of 16S rRNA catalogues suggested a relationship with the Methanobacteriales [27]. However, recent more detailed comparisons of complete 16 S rRNA gene sequences have indicated a more close relationship with the Methanomicrobiales [28]. 14 6. H A L O B A C T E R I A ENVIRONMENT IN THE NATURAL Halobacteria are traditionally cultured aerobically on high-nutrient media, i.e., as chemoorganotrophs. However, in view of the report that certain strains are capable of an anaerobic fermentative mode of growth [29], and the observation that an anaplerotic type of CO 2 fixation occurs during retinal-mediated photophosphorylation [30] under anaerobic conditions, it is pertinent to ask what kind of physiology these bacteria exhibit in the natural environment. Very few field studies have been carried out, but the results obtained by Oren [31] in a systematic study of the Dead Sea give some indications of halobacterial activities in this high Mg 2+ brine. Using inhibitors of eukaryotic photosynthesis (to inhibit Dunaliella cells in the main) and light of different wavelengths (to detect bacteriorhodopsin-mediated activity) it is possible to discriminate between primary productivity due to Dunaliella cells (and other eukaryotes) and that due to halobacteria. Halobacterial light-dependent CO 2 fixation is observed under microaerophilic conditions (the norm in highly saline waters), but the amount of CO 2 fixed per unit of halobacterial biomass is at least one or two orders of magnitude less than that fixed by an equivalent biomass of Dunaliella ceils. These results suggest that halobacteria probably do not grow primarily as photolithotrophs, relying on bacteriorhodopsin-mediated photophosphorylation (and concomitant CO 2 fixation) under less than ideal conditions (i.e., temporary anaerobiosis). There is no doubt that bacteriorhodopsin has a protective effect on loss of viability in anaerobic starved cells in the light [32]. The fermentative mode of metabolism exhibited by some strains [29] may be another example of a contingency mechanism. There is one further possibility open to cells under anaerobic conditions that has yet to be examined in detail, in that m a n y strains that we have examined are capable of anaerobic growth coupled to the reduction of sulphur compounds (elemental S, S203z- but probably not SO 2 - ) . This last attribute appears to be a general archaebacterial characteristic since the sulphur-depen- dent archaebacteria possess this attribute by definition, and methanogens have been shown to be facultative reducers of sulphur compounds [33]. 7. C O N C L U S I O N S Halophilic archaebacteria constitute a remarkably versatile group of prokaryotes, with a variety of nutrition and energy options open to cells under adverse conditions. It is clear that there is considerable genetic diversity amongst existing isolates of halobacteria, and since the majority of these have been isolated as aerobic organotrophs on similar complex media, the use of different isolation procedures should yield even more diverse types - - Walsby's square bacterium, for example, although almost certainly a halophilic archaebacterium [34,35], has yet to be isolated. The widely held belief that archaebacterial halophiles could only grow aerobically has been advanced as supportive evidence for the view that these bacteria evolved later than other archaebacteria, i.e., after the appearance of oxygen in the Earth's early atmosphere. Clearly it is no longer possible to argue this case in this particular way. REFERENCES [1] Larsen, H. (1986) Halophilic and halotolerant microorganisms -- an overview and historical perspective. FEMS Microbiol. Rev. 39, 1-4. [2] Gibbons, N.E. 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