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94 Carbohydrates and Metals: Basic Research for Medicine and Technology Carbohydrates · Metals Among the classes of biogenic products, the carbohydrates have attracted much topical interest in recent research. The aims of the investigations are quite different. One branch of research – Glycobiology – deals with the interaction of complex carbohydrate derivatives (“glycoconjugates”) with proteins as occurs in the course of an immune response. In this field, the task for chemists is to synthesize such complex carbohydrate structures – both as tools for biochemical research and as therapeutic agents. In this area of research, the synthesis of one gram of a substance may meet with difficulties. However, another field of carbohydrate chemistry deals with ton quantities of products: Cellulose, starch, sucrose and glucose are renewable resources, which are made available by nature in high purity and at a reasonable price. In accordance with the aims of “Green Chemistry”, the industrial nations have engaged in advancing the framework of “Sustainable Development”, carbohydrates may serve as an important source of raw material. However, each synthesis in carbohydrate chemistry – whether at a gram or ton scale – is complicated by the mere number of possible reactions of these polyfunctional molecules. The solution to the problem is catalysis, which, usually means metal catalysis. But the questions are: How do carbohydrates bind to metal atoms? Are there well-defined carbohydrate–metal compounds? Moreover, are there new applications for these new substances? – These are all questions regarding basic research. Carbohydrates are variable, or: What exactly is glucose? Carbohydrates constitute the most abundant group of renewable biogenic raw materials. The most abundant individual substance that is produced by organisms is also a carbohydrate: cellulose, the main constituent of wood. Also, nutritients such as starch from cereals and potatoes, or sucrose are carbohydrates. In particular, sucrose is an example of a raw material which is available in high purity, large quantities, and at a low price. Sucrose molecules are built up from two basic units – sucrose is a disaccharide. The building blocks of the disaccharide are the monosacchararides D-glucose (“dextrose”) and D-fructose (“fruit sugar”, “levulose”). The problems that arise in the course of using carbohydrates as raw materials for chemistry, may be demonstrated using D-glucose as an example (Box 1: Glucose). Briefly summarized: D-glucose and D-fructose, as well as D-mannose, Dgalactose, and D-ribose, which are also well-known monosaccharides, are by no means well-defined substances in terms of molecular structure. Even simple dissolution of Dglucose in water produces two main isomers, namely a- and b-Dglucopyranose. In small amounts, more forms are present, which all are part of a dynamic equilibrium. This means that a chemical reaction, which preferably uses a minor component, may nevertheless yield a major product derived from that form. The reason is that in the course of the reaction, the particular form that is consumed is continously resupplied by the transformation of the non-reactive form to the reactive, keeping its concentration constant. What particular form will react with an added reagent, often remains unpredictable. There are more problems: At each individual molecule, several positions of very similar reactivity (“functional groups”) are present, which have to be addressed in the course of the preparation of a well-defined product. This specific problem is outlined by the term “over-functionalization”. To deal with this problem, laborious reaction sequences are performed: the first step is inactivation of that part of the molecule which is not to be attacked, the second step is the reaction aimed Carbohydrates · Metals Glucose 1 Each of the formulas shown resemble D-glucose (dextrose) – they are “isomers”. Most atoms are linked with their neighbors in the same way. As an example, the carbon atom labelled with the digit “2” may be considered (carbon atoms are the fourfold bonded centres; in addition, they are numbered). In all formulas, the same kind of neighboring atoms are present in the same region around carbon-2. Two-coordinate, red centres are oxygen atoms, the white ends of the bonds resemble hydrogen atoms. Counting the atoms yields the formula C6H12O 6 – except for the bottom-right figure, which results in C6H 14O 7. All formulas follow the scheme C6H12O 6 = C 6(H 2O)n, here: n = 6. In the 19th century, – misleadingly – the term “carbohydrate” = compound of carbon (C) and water (H 2O) has been derived from these formulas. The structural variability shown in the figures has its origin in the particular reactivity of carbon-1 – the socalled anomeric carbon. This atom is the only one that binds to two oxygen atoms in all the formulas. One of these oxygen atoms binds a hydrogen atom and is hence part of a hydroxy group (an OH group). The other one is responsible for the variability mentioned. Depending on the carbon atom that is bonded to this oxygen atom in addition to carbon-1 – i. e. carbon-5 (top), carbon-4 (mid) or carbon-6 (bottom left) – the various isomers are formed: On top the two D-glucopyranoses (left a-, right b-D -glucopyranose), which are the major species in a dextrose solution; below a- (left) and b-D-glucofuranose (right), which may increase in concentration during the course of chemical reactions. The bottom formulas show two forms that are hardly detectable in aqueous solutions: on the left a-D-glucoseptanose, on the right an open-chain form (not the aldehyde but the aldehyde hydrate is shown, hence this is no isomer in a narrower sense, since the composition is not the same – according to n = 6, there is an additional molecule of water incorporated). Whether an individual isomer is denoted a or b, depends on the position of the hydroxy group bonded to carbon-1: When looking at the ring made up from five, six, or seven atoms from a direction whereby the numbers define a clockwise rotation, the a-isomer is the one with its C1-OH group pointing downwards; the other isomer is the b-form. When one of the isomers reacts faster in the course of a chemical reaction – either due to its intrinsic reactivity or due to the application of catalysis –, the product of the reaction will have the same molecular core as that particular isomer, the product is a “derivative” of that isomer. 95 Carbohydrates · Metals 96 at, followed by a third step to remove the protective groups. The entire sequence is termed “protective-group technique”. How the difficulties may be mastered in a smarter way, is demonstrated by nature itself. Synthesis and degradation of carbohydrates belong to the most essential part of nutrient metabolism in every organism. The vast amount of possible reactions is restricted to the one intended by opening an energetically favourable path – catalysis takes place. The natural catalysts are termed enzymes. When isolated, they can catalyze even outside of organisms. Enzymatic synthesis – often very expensive – is acceptable for the preparation of complex glyco-conjugates since there is a need for only small quantities of these products. In special cases, for example when no expensive reactants are required (“cofactors”), enzymes are used for the synthesis of bulk products as well. An example from carbohydrate chemistry is the technical production of D-fructose from D-glucose by means of the enzyme xylose isomerase. This particular enzyme emphatically stresses that catalysis both in nature and in technology works rather similarly in terms of basic principles. Technical catalysts are mainly metals or metal-based compounds. In xylose isomerase there are also metal atoms, namely two manganese atoms, which effect the transformation of glucose in the active centre of the enzyme. The question arises: Why is the expensive protective-group technique still used instead of metal catalysis as in nature in carbohydrate chemistry as well? Green Chemistry as a Special Part of Sustainable Development Prior to dealing with this question, the basic concept behind intensified carbohydrate usage should be mentioned. The industrial nations have committed themselves to develop their economies in a sustainable way. For chemistry, this concept means organisation of the entire life-cycle of a product from the raw material to waste management within the framework of sustainable ecological benefit and preserving resources. Chemical industry can take care of resources particularly successfully if renewable raw materials are used, and are converted into the desired products using the least possible co-reactants and energy as possible. aims of Green Chemistry would have been missed. More than 90 % of all basic organic chemicals are produced in metal-catalyzed reactions – why is there a problem with carbohydrate reactions? Metal-binding Sites of the Carbohydrates In order to plan metal catalysis in a rational way, there should be a basic knowledge of several points: Fig. 1: A glucose palladium complex. This compound is formed in the course of the reaction of D-glucose with [(en)Pd(OH)2]. The latter is a complex of palladium with the nitrogen atoms (blue) of ethylenediamine (en) and two hydroxy groups (OH). The OH-groups combine with O-bonded hydrogen atoms of the sugar to yield water. The reaction product is glucose that has been metallated twice. Glucose is found as a-glucopyranose – compare with the formulas in Box 1. The palladium atoms are located at the centres of the turquoise bonds Oxidation of a carbohydrate by means of oxygen from air, catalyzed by small amounts of an ecologically safe metal, in detergent production would be close to this issue. However, usage of biogenic raw materials does not mean Green Chemistry in each case. If the same product is synthesized starting from the same raw material but with a reaction sequence that yields several tons of salts per ton of detergent as by-products, the how does an educt molecule bind to the metal in question; what reaction proceeds; how does the product molecules bind to the metal after the reaction; how can a product molecule leave the catalytic centre? (Many technical catalysts have been developed without such knowledge or, moreover, with wrong models in extensive series of experiments. However, the probability to improve a catalyst by mere variation of parameters Carbohydrates · Metals decreases with increasing educt complexity.) The first of these questions cannot usually be answered in the case of carbohydrate educts. This is also the case for enzymes. In the case of xylose isomerase for example, it is known that two manganese atoms interact in the active centre of the enzyme – but there are only speculations about the course of the individual reaction steps. The lack of knowledge is similar in the case of technically relevant metal centres. The important catalytically active metal 97 palladium is an example. Basic information on the palladium-binding sites of glucose has been published only very recently. Information on the structure of a glucose–palladium complex is given in Figure 1. This complex, being the first structurally characterized transition-metal complex of glucose at all, particularly highlights the substancial lack of basic information in this field of interest. What is the reason that basic research has started so late to provide potential users with basic data of that kind? First of all, the impressive development of analytical methods must be mentioned. Thus, powerful tools for structural characterization are available – and are necessary since all the peculiarities that make carbohydrate chemistry intricate are also valid when a metal is to be bonded. Hence, also the binding of a metal to a monosaccharide is a reaction that is relatively unclear due to the same polyfunctionality of the carbohydrate that is aimed to be mastered by catalysis. To gain in- Single-crystal structure analysis 2 Structure analysis performed on single crystals appears to be the most powerful method of structure determination. This method is the backbone of the discipline “Structure Biology”, which deals with the structural elucidation of large biomolecules. In chemistry, crystal-structure analysis is mostly used for structure determination of smaller crystal building units, which, on the other hand, can be performed with higher precision (higher “resolution”). The prerequisite for this method is a single crystal of typically some tenth of a millimeter in size (top figure). This crystal is irradiated with X-rays by means of a “diffractometer” – shown in the central figure with a Stoe-IPDS operated by Dr. H. Piotrowski as an example. Usually, the crystal is cooled to a temperature in the -100 °C range. Since the wavelength of the radiation and the periodically repeating distances of the electron density in the crystal resemble the same order of magnitude, the phenomenon of “diffraction” occurs. The bottom figure shows a diffraction pattern that is obtained from a well-diffracting crystal in the course of ca. 1–5 minutes irradiation time. The position of the diffraction maxima depend on the distance of equivalent crystal building units in space; from the intensity of the diffraction maxima, the structure of the individual molecules can be extracted. The black spot in the centre of the diffraction pattern is the shadow of a small lead cylinder that is used to absorb the main intensity of the X-ray beam, which is not diffracted by the crystal. Zusammenfassung Reach ThroughPatentansprüche Carbohydrates · Metals 98 sight into the metal-binding sites of a carbohydrate, two methods appear to be outstanding – both being known “in principle” for years, but both having been markedly developed in the last years: Structure analysis with single crystals (Box 2: Single-crystal structure analysis) and NMR spectroscopy. To establish rules of metal coordination to carbohydrates, linking the methods is essential. In a systematic approach, a crystal structure analysis can show the structure of the new compounds. Subsequently, NMR spectroscopy is used to study solution The well-defined structure of the palladium complex raises the question whether carbohydrate–metal complexes are significant in their own right beyond catalysis. Here are two examples that may answer this question. Carbohydrate-RheniumComplexes in Tumour Targeting Coordination compounds of the rare metal rhenium have attracted interest in nuclear medicine in the last years. The aim is tumour diagnosis and therapy using radioactive selves in the course of tumour growth. Many biomolecules that meet this prerequisite have carbohydrate segments. Examples are glycoproteins and glycopeptides. To bind rhenium atoms selectively to their carbohydrate part, information is required about the kind of the rhenium fragments that are suited for such a coupling reaction – however, also in this case there was not a single example of such a compound in the literature. By combining the methods described above, the first rhenium-carbohydrate complex was synthesized and characterized (Figure 2). A peculiarity of rhenium facilitates the synthetic work: There are “cold”, i. e. non-radioactive isotopes available. Hence laboratory work is not complicated by antiradiation precautions. Starting from this first result, research now can proceed in collaboration with nuclear physicians. Silicon Transport in Organisms and Biomineralization of Silica Fig. 2: The first structurally characterized rhenium carbohydrate compound. The rhenium central metal atom is located at the centres of the turquoise bonds. The carbohydrate ligand is b-methyl-D-galactopyranoside. Compare with b-D-glucopyranose in Box 1. The oxygen atom in position 4 is pointing up now, changing glucose to galactose. In addition, position 1 does not bear an OH-group, but the H-atom is replaced by a CH3-group; a glycoside has been formed – hence “methyl…ide”. Due to this modification, the carbohydrate is no longer able to interconvert into another isomeric form. The rhenium atom bears further ligands: pointing to the right there is an oxygen atom, to the left a tris-pyrazolyl-hydridoborate ligand (blue: nitrogen, rose: boron) equilibria. Computational chemistry emerges as another standard method for this kind of research. Computational algorithms derived from density functional theory, increasingly permit the modelling of molecules – including their reactivity – of the complexity of the described palladium compound even using personal computers. compounds. Rhenium provides the active isotopes 186Re and 188Re for this application. Both main and side effects can be optimized significantly when the radioactive element is enriched specifically in the cancerous tissue. One way to achieve enrichment is coupling of the rhenium atoms to such biomolecules that are enriched them- Silicon is obviously essential for the growth of animal and plant tissue as is deduced from nutritional and fertilizing experiments. However, understanding on a molecular level is lacking. The significance of silicon incorporation is particularly conspicuous in the case of diatoms and radiolaria, and also with grass species and species of the horsetail genus. Whereas there are very vague ideas regarding the formation of the biomineral starting from silicon precursors, there is no knowledge of the chemical nature of the precursors themselves. Despite the well-known affinity of silicon atoms towards oxygen atoms as binding partners, it was assumed until very recently, that a carbohydrate and silicon atoms are unable to form such compounds in an aqueous medium, which are not decomposed rapidly by the action of water to yield the free carbohydrate and silicate (“hydrolysis”). Carbohydrates · Metals 99 preparations of high bioavailability or as precursors for technically useful silica forms that follow the example given by the biominerals. Literature Our own work described in this article has been conducted by Dr. T. Kunte (palladium complexes), M. Oßberger (rhenium) and M. Vogt (Silicon). Their results have been published in more detail in: P. Klüfers, T. Kunte: Polyol Metal Complexes, 37. — A Transition-Metal Complex of D-Glucose. Angewandte Chemie 2001, 113, 4356–4358; Angewandte Chemie, International Edition in English. 2001, 40, 4210–4212. Fig. 3: Aqueous solutions of cesium hydroxide and D-threitol dissolve silica. From solutions of that kind, the cesium salt of a complex silicate shown in the figure can be crystallized. The atoms are depicted as spheres in this figure, the colour code is the same as in the other figures. Six hydrogen bonds are drawn as yellow bars Thus missing specific transporter molecules, silicic acid itself is discussed as a possible transport form – the abundancy of this form is very low in silicateous soils however. There is an analogy in medicine: Bioavailability of silicon is extremely low after administration of silica preparations, which results in the recommendation of very high dosages. However, the hypothesis that carbohydrates are unable to bind silicon in such a favourable way that results in stability against water attack, is definitely wrong. Reduced derivatives of the monosaccharides – the sugar alcohols – are absolutely capable of forming such compounds. Figure 3 shows a complex made up from a silicon atom and three D-threitol molecules. DThreitol is the reduced form of the rare sugar D-threose, which has only four carbon atoms. In the depicted compound, the polyfunctionality of the carbohydrates does not appear as an obstacle but as a prerequisite for the unexpected stabilization of an unusual structure (usually in silicates the Si-atoms are surrounded by only four oxygen atoms): All functional groups are integrated in a network of bonds – both as the next neighbours of the central silicon atom and in hydrogen bonds between OH-groups and the silicon-binding O-atoms. Though this six-coordinate silicate is stable towards hydrolysis, the solutions have to contain an unphysiological amount of base. Due to the very large number of various carbohydrates there is hope in future work, to develop even more suitable binding partners for silicon. Hydrolytically stable complex silicates bear interest as silicon P. Klüfers, O. Krotz, M. Oßberger: Polyol Metal Complexes. 40. — Oxo-rhenium(v) Complexes of Carbohydrate Ligands. European Journal of Inorganic Chemistry 2002, 6, 1919–1923. K. Benner, P. Klüfers, M. Vogt: Polyol Metal Complexes, 41. — Hydrogen-bonded Sugar Alcohol Trimers as Hexadentate Chelating Ligands for Silicon in Aqueous Solution. Angewandte Chemie, International Edition in English 2003, 42, 1058-1062. Author: Prof. Dr. P. Klüfers Department of Chemistry of the Ludwig-Maximilians-Universität Butenandtstraße 5-13 D-81377 München Fax: +49(0)89 -2180 - 74 07 E-mail: [email protected]