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FACTORS AFFECTING PERFORMANCE CHAPTER SUMMARY Chapter 1 Summary (below 50% maximum heart rate), there is enough stored fat to provide energy for hours or even days. By-products formed are carbon dioxide (CO2) and water (H2O) as a result of chemical reactions. The system will fatigue when the stores of carbohydrates and fats are exhausted. How does training affect performance? • Carbohydrates are an ideal source of energy for the body and are the main nutrient which fuels exercise of a moderate-to-high intensity; while fats are the main energy source for long and low-to-moderate exercise. Fats are broken down to provide energy for activity into glycerol and free fatty acids. • Proteins are not normally used for energy or production of ATP. • Adenosine triphosphate (ATP) is made up of a large molecule called adenosine molecule and three smaller molecules called phosphates. It is the energy source used in muscle contraction. A small amount of ATP is stored in the body and provides 1–2 seconds of activity, then a process of resynthesis is needed to reproduce more ATP. • • • The alactacid system (ATP/PC) is an anaerobic energy system which uses creatine phosphate as a fuel. It lasts for approximately 10–13 seconds as long as the creatine phosphate lasts in the body. There are no by-products given and the rate of recovery is from 30 seconds to 2 minutes. The lactic acid system is also an anaerobic energy system. Its major source of fuel is carbohydrates in the form of blood glucose or glycogen. It produces energy for short, high-intensity bursts of activity lasting approximately 1 minute at high intensity or up to 3 minutes for moderate intensity. The presence of hydrogen ions will eventually halt muscle function causing fatigue. The by-product of the system is pyruvic acid produces lactate and hydrogen ions H+ in the absence of oxygen. The system takes 20 minutes to 2 hours to recover and remove lactic acid from the blood. • Fartlek, aerobic, continuous, interval and circuit are different types of aerobic training,. The main objective of any of these training methods is to make the athlete’s body more efficient at using oxygen. • Interval training involves periods of structured work interspersed with rest periods in a set pattern. • Fartlek training involves alternating bursts of high-intensity activity while still maintaining the longer slower style of training servicing both aerobic and anaerobic energy systems. • Circuit training is a type of interval training where the athlete selects different exercises or stations to use for a set interval of time. • Continuous training involves training with no rest. It should be taken at an intensity where the heart rate will be in the aerobic training zone for at least 20 minutes. • Flexibility refers to the range of motion of a joint or group of joints. • Static stretching is a safe form of stretching which involves holding that position for a period of 15–30 seconds. • Proprioceptive neuromuscular facilitation (PNF) is a technique of static stretching and isometric stretching and works with the muscle to get used to the new length of the muscle. • Ballistic stretching is a form of dynamic stretching involving movement and uses the movement of the body to force it further than its normal range of motion. • Dynamic stretching involves actively moving parts of the body being stretched increasing the length of the muscle. • In strength training, muscles will contract in different ways depending on the type of training and the method used. A muscle will either shorten or lengthen when undergoing a resistance program. This can be isometric, isotonic and isokinetic contractions. The aerobic energy system can supply energy to the body from 2–3 minutes for a few hours. It is used primarily during endurance exercise. It is fueled primarily by glucose and free fatty acids. If exercising at a low intensity 1 Copyright © 2010 McGraw-Hill Australia. Permission is granted to reproduce for classroom use. PDHPE IN FOCUS HSC COURSE Summary continued • The anaerobic threshold is the point where the onset of blood lactate accumulation • • • • • • The principles of training are progressive overload, specificity, variety, warm-up and cool down, reversibility and training thresholds. Progressive overload involves the athlete undertaking a training load exceeding what the body is normally accustomed to and is forced to operate beyond its normal range. Specificity is exercise aimed at specific or designated components of fitness, muscle groups and or energy systems used in the activity. Reversibility occurs if training stops. Any gains made from training will be lost at approximately one third of the rate of acquisition. (OBLA) occurs. As a result, fatigue starts to occur for the lactic acid energy system. • The warm-up prepares the body for activity and minimise injury. • The cool down takes the strain off the heart and allows the blood to be redistributed from where it may have pooled in the extremities of the body, such as the feet. It helps disperse lactic acid accumulation. • Physiological adaptations that occur as a result of training include lower resting heart rate, increased stroke volume and increased cardiac output. • The stroke volume is the amount of blood The principle of variety is important to maintain motivation and reduces boredom in the athlete. pumped out of the heart per beat. Cardiac Training thresholds are indicators that the athlete is working at the right intensity. The target heart rate zone (training zone) is between 60–80% of maximum heart rate. The aerobic training threshold is 60% of maximum heart rate and the anaerobic threshold is 80% of maximum heart rate. oxygen uptake, stable or unchanged lung 2 Copyright © 2010 McGraw-Hill Australia. Permission is granted to reproduce for classroom use. output (CO) = stroke volume (SV) ⳯ heart rate (HR). Other changes include increased capacity, increased haemoglobin content, increased hypertrophy in the muscles trained, and increase in slow or fast twitch muscle fibres depending on type of training program undertaken.