Download Fitness and Nutrition Nutrients - Breakdown starch into sugar before

Survey
yes no Was this document useful for you?
   Thank you for your participation!

* Your assessment is very important for improving the work of artificial intelligence, which forms the content of this project

Document related concepts
no text concepts found
Transcript
Fitness and Nutrition
Nutrition: Process in which the body takes in and used food.
- Enhances quality of life and prevents diseases
Calories: unit of heat or energy that supplies from food = fuel
2500 calories per day for adults
Teenage girls= 2200 cal/day
3500 calories = 1 lb. of fat
Teenage boys = 2800 cal/day
Calories: Unit of heat or energy that comes from the food you eat
- 3500 calories = 1 lb. of fat (To lose 1 Lb a week take in 500 cal. per day)
Take in more calories than you burn = weight gain
Burn more calories that you take in = weight lose
Metabolism: Process in which body breaks down substances and gets energy
from food
Sedentary Lifestyle: A way of life with little physical activity
Nutrients
Classified into 6 Groups
1. Carbohydrates
2. Proteins
3. Fats
4. Vitamins
5. Minerals
6. Water
Carbohydrates: Starches and sugar in food, made up of carbon, hydrogen, and
oxygen
- Bodies preferred source of energy
- Classified as either simple (i.e. sugars, fructose, sucrose, lactose) or complex (i.e.
starches,
found in whole grains.)
- Breakdown starch into sugar before it can be used as energy.
- Body will convert all carbs to glucose - excess is stored in liver and
muscles as glycogen
-When more energy is needed the body will convert glycogen back into
glucose. (Glycolysis)
- When this happens excess carbs are stored as fat
Fiber: Indigestible complex carbohydrate found in tough stringy parts
of vegetables or fruits
-Can't be digested, helps move waste through digestive system,
prevents intestinal problems, such as constipation.
- Reduce heart disease, control diabetes
- also in bran cereals, oatmeal and brown rice
Proteins: Called amino acids = they are nutrients that help build and
maintain body cells and tissues
- There are 20 Amino Acids in all
- Your body produces 11 of them, the other 9 are called essential amino
acids
2 types of protein:
1. Complete - contains all 9 essential amino acids(i.e. fish, meat,
poultry, eggs)
2. Incomplete - Lacks one or more essential amino acids(i.e. beans,
peas, nuts)
-Proteins supply body with energy but isn't the main fuel source and the
excess is converted into fat
Minerals: Substances body needs but can not manufacture (Calcium,
phosphorus, iron)
Fats/Lipids: Does not dissolve in water and produces two time the
energy of carbs or protein.
- Fatty acid the body needs but cannot produce are essential fatty acids
classified as saturated or unsaturated
- 9 cal = 1 gram of fat
- 453.59237 grams = 1 lb
Saturated- holds all hydrogen atoms it can - solid at room temp.
animal fats/tropical oils(i.e. beef, pork, egg yolks, dairy foods)
INCREASES RISK OF HEART DISEASE
Unsaturated- liquids at room temp
REDUCES RISK OF HEART DISEASE
Cholesterol - waxy lipid like substance, circulates in the blood(high
cholesterol can be hereditary
-excess is stored in arterial walls of heart
Two types
HDL - High density lipidprotein = good cholesterol
LDL - Low density lipidprotein = bad cholesterol
HDL helps move LDL away from the walls of the arteries
Vitamins - Regulate vital body processes, including digestion,
absorption, metabolism nutrients
-water soluble - dissolves in water(vitamins C, B1, B2, Niacin)
- fat soluble - absorbed, stored and transported as fat(vitamins A, D, E,
K)
Physical Fitness: The ability of one's heart, blood vessels, lungs and
muscles to function at their best.
Physical Fitness Plan: A written plan of physical activities to develop
each of the components of
fitness and a schedule for doing them.
Target Heart Rate (THR) Formula
220 - age = X
X(60% to 80%)= THR
The higher the percentage you multiply by the higher level of
aerobic activity you will be performing.
-Your body has approx. 600 muscles making up about 50% of your
total weight. Skeletal muscles account for 40% of your total body
weight and the other 10% is primarily involuntary muscle.
-All human movement is the result of muscle contraction.
- All muscle contractions are either voluntary or involuntary.
-Voluntary movements are movements you can control
-Involuntary movements are movements you cannot control
Muscular System
Muscular Characteristics
Extensibility - Extensibility refers to the ability of muscle tissue to be stretched.
Elasticity - Elasticity is the ability of muscle tissue to return to its normal resting length
and shape after being stretched.
Excitability - Excitability refers to the ability of muscle tissue to receive a stimulus from
the nervous system.
Contractility - Contractility is the quality that really sets muscle tissue apart. This is the
muscles ability to contract or shorten when it receives a stimulus.
Types of Muscle Tissue
Cardiac - Cardiac muscle is found only in the heart and is considered involuntary
because you cannot consciously contract this muscle.
Smooth- Smooth muscle primarily lines hollow internal structures such as blood vessels
and the digestive tract.
Smooth muscle is involuntary.
Skeletal - Skeletal muscle is attached to bones and move the skeletal system and is
voluntary.
Structure of Skeletal Muscle
Tendons - Tendons attach the muscle to the bone and is a connective tissue.
3 cat. of connective tissue
1) Epimysium: connective tissue that surrounds the entire muscle
2) Perimysium: surrounds the muscle bundle of fibers
3) Endomysium: surrounds the muscle fiber
-Within each muscle fiber there are long thread like structures called myofybrils.
-Each myofybril consists of many sarcomeres attached end to end.
- Muscles only contract and relax.
- Muscle tissue cannot push it only pulls or contracts.
- All exercises involve muscles pulling on bones across joints.
Isometric Contraction (picking up a truck)
- Iso means equal and metric is talking about distance, therefore isometric contractions
are ones where the muscle maintains an equal length.
Isotonic Contraction (full bicep curl)
- Tonic means to tone or tension, therefore isotonic contractions are ones where muscle
tension remains the same.
Concentric Contraction (positive motion)
- The shortening of the muscle/contracting
Eccentric Contraction (Negative motion)
- The lengthen of the muscle.
Isokinetic Contraction (speed lift)
- Kinetic means motion, so isokinetic contraction is a constant speed contraction.
Motor Unit
- A motor unit consists of a single motor nerve and all the muscle fibers it sends impulses
to.
- Motor units can be in great number or in few but never work alone.
- The movements that only require a few motor units are called fine motor movements.
- The movements that require a great number of motor units are called gross motor
movements.
- This principle of no motor units working alone is call the All or None Principle.
Basically means either all of the units fire or none of them do. A single motor unit firing
is a muscle twitch.
Motor unit recruitment
- The force a muscle exerts is determined primarily by the size and number of motor units
recruited for a task.
Hypertrophy- means large muscle growth or large size
Atrophy - means small muscle or shrinking.
Hyperplasia - means growth in cell number. Doesn't happen after birth.