Download GEOL 10: Environmental Geology Activity 9: Topographic Maps and

GEOL 10: Environmental Geology
Activity 9: Topographic Maps and Mt. St. Helens
Name: ________________________________________________ Date: ________________ A topographic map is a two‐dimensional (flat) representation (model) of a three‐dimensional land surface (landscape). It shows landforms (hills, valleys, slopes, coastlines, gullies) and their relief (difference in elevation) by using contour lines to represent elevations of hills and valleys. The contour lines are the distinguishing features of a topographic map. They are what make a topographic map different from the more familiar planimetric map, such as a highway map, which has no contour lines and does not show relief of the land. Yet topographic maps still have many of the features of the planimetric maps (roads, buildings, streams, etc.). Busch, (2011) AGI Part 1: Understanding Topographic Maps (5 pts) 1. Label the elevation of the contours on the map below. Watch out for depressions with repeated contours! Contour Interval = 20 m 2. Use interpolation and extrapolation to estimate and label elevations of all points below that are not labeled (see Figure 9.10 for help). Then add contour lines using a contour interval of 100 meters. Notice how the 0‐meter and 100‐
meter contour lines have already been drawn. Sea level elevation = 0 m. Remember the rule of the V's! Estimate the elevation of location X by interpolating between the contour lines. X = m X
Page | 5 3. Using the topographic map below, construct a topographic profile from A to A’. Grey shaded areas are rivers. Refer to the Rules for Contour Lines and the rule of Vs. On the profile you just created a. What is the horizontal scale in meters/inch? m/inch b. What is the vertical scale in meters/inch (round to the nearest 100)? m/inch c. What is the vertical exaggeration? Page | 6 Part 2: Topography of Mt. Saint Helens (5 pts) This contains material adapted from Richard Abbot (Appalachian State University, Department of Geology) and from the USGS Volcanoes! 1997 Teacher packet. In the illustration at the right is a vertical cross‐
section (from A to A’) of Earth’s crust and mantle from west of the Cascadia subduction zone to east of Mt. St. Helens and a map showing this region and the location of the vertical cross‐section. 1. What is the distance between the Volcano and the Cascadia subduction zone fault? ___________ 2. What is the depth of the Juan de Fuca plate beneath Mt. St. Helens? _________ The cross‐section (above the map) show the relations between the convergent plate boundary and volcanism. In the case of Mount St. Helens, like the other stratovolcanoes of the Cascades, the production of the andesitic/rhyolitic magma is ultimately related to the subduction of the Juan de Fuca plate beneath the western edge of the North America plate. Oceanic crust of the Juan de Fuca plate and sedimentary material are being shoved downward, toward the east, underneath North America. This down‐going material undergoes metamorphism as it becomes exposed to progressively higher pressures and temperatures in the interior of the earth beneath North America. Temperatures at depths of the top of the Juan de Fuca plate directly below Mt. St. Helens can be as high as 1,200° C, hot enough to cause some partial melting of the metamorphosed basalt of the subducting oceanic crust. The metamorphism also releases volatile (gas) components such as H2O, CO2, and SO2. The relatively small amounts of basaltic magma and rather large amounts of volatile gasses migrate upward, ultimately encountering the base of the overlying continental crust. Here, the basaltic magma and volatile gasses contribute to partial melting of the base of the continental crust. The magma thus formed is andesitic and rhyolitic, reflecting the composition of the lower part of the continental crust. Generally, only very small amounts of the basaltic magma ever reach the surface. The greater part of the basaltic magma becomes mixed, sort of homogenized, with the andesitic/rhyolitic magma. This andesitic/rhyolitic magma readily dissolves, quite literally soaks up, the volatile components. Under the very high pressures at such depths near the base of the continental crust these dissolved gasses are effectively trapped in the magma. However, the buoyant, gas‐charged magma tends to work its way upward toward the surface (intrusion). Most of the andesitic/rhyolitic magma cools and crystallizes before it ever reaches the surface, forming sometimes vast plutonic (intrusive) bodies of granodiorite/granite. Only comparatively small amounts of the gas‐charged andesitic/rhyolitic magma Page | 7 ever reach the surface, but when this happens ‐ LOOK OUT! The rapid formation of gas bubbles in the magma and their explosive expansion can have catastrophic effects. 3. Stratovolcanoes are typically circular in map view. The radius of Mount St. Helens is about 6 km at the base, and the elevation of the base is about 1 km above sea level. Before the eruption of May, 1980, the elevation at the top of Mount St. Helens was about 3 km. Using this information, and modeling the stratovolcano as a simple cone‐shape, estimate the volume of volcanic material in Mount St. Helens, in cubic kilometers (km3). To remind you, the volume of a cone is given by the following formula, Volume = (1/3)*pi*r2*h, where pi = ~ 3.14, r = radius of the cone, and h = height of the cone. Volume = _________________ For this section, examine the topographic map of Mt. Saint Helens! All of the information in this section is written somewhere on the map so it should be relatively easy to find. The next questions refer to these maps of Mt. St. Helens from before and from after the eruption. This map is adapted by the USGS from Brugman and Post, 1981 http://pubs.er.usgs.gov/publication/cir850D 4. What is the slope and angle of the slope of the surface of Mount St. Helens along the thick black line in the "before" map above? The length of the thick black line is 2,000 m. Recall that slope = rise/run. Convert this from a fraction to a percent: Page | 8 5. Shield Volcanoes have slopes that range from 9 % along their lower slopes to 18 % along their higher slopes. How does the slope you calculated in step 3 compare with shield volcanoes? 6. Why are these slopes different? 7. One way to examine the effects of the eruption is to construct "before" and "after" topographic profiles of the volcano. a. Construct “before” and “after” topographic profiles on the grids that are placed along the A‐A’ profile lines. The elevation contours are in meters. b. On your copy of the post‐eruption profile use colored pencils to denote the following regions, (1) where there has been no change, (2) where material has been removed, and (3) where material has been added (deposited). Create a legend here that lists what color you used for each of the three regions: 8. The amount of material (6.5 km3) that was removed from Mount St. Helens represents what percentage of the original volcano? 9. What is the vertical exaggeration of your profiles? _______________________________________ Page | 9