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Unit 31 Detergents Suggested answers to in-text activities Internet Search and Presentation (page 210) Historical development of detergents Soap making is one of the oldest known organic chemical reactions. Soaps are formed by the reaction of fats or oils with an alkali. It is possible that the process could have been discovered in prehistoric times when animal fat from cooking meat dripped onto wood ash (which is alkaline) producing a crude soap. Archaeologists have found evidence that the Babylonians were making soap around 3000 BC. Soap making was probably introduced to Europe by the Phoenicians around 600 BC. The Romans also produced soap and the word soap in many languages is derived from a famous Roman legend. According to this legend women who washed clothes in the stream below Sapo Hill noticed how much easier they were to clean than in other streams. It seemed that the ashes and fats from sacrificial fires in temples on Sapo Hill mixed together to produce soap which washed down from the hill. A soap-making factory, complete with soap moulds and bars of soap, was discovered in the ruins of Pompeii. With the fall of the Roman Empire, soap making declined and soap was used mostly for cleaning clothes and textiles rather than for personal bathing. Soap making made a revival around the 8th century in Italy and Spain where olive oil rather than animal fats were used to produce a higher quality soap more suitable for bathing and washing. Throughout this period wood ash or even seaweed ash were the main source of alkali used in the process of soap making. During the Second World War, the shortage of fats and oils stimulated the development of soapless detergents. After the war, the need for new types of detergents for automatic washing machines accelerated the trend. Discussion (page 214) Tasks for student Before the class 1 View the animation. 2 Check the meaning of scientific terms on the Worksheet from a scientific dictionary or other sources. 3 Write down three questions they would ask their classmates regarding the emulsification process. During and after the class 4 Discuss questions they have prepared in a group, among groups and finally in the whole class. 5 View the animation again and write a short essay describing the emulsification process. Notes for teacher Students may ask questions regarding the emulsification process; the structure of a detergent particle; the cleaning action of detergent. The essay should include the following ideas: A detergent particle consists of an ionic head and a hydrocarbon tail. The ionic head is hydrophilic and the hydrocarbon tail is hydrophobic. The hydrophobic tails of detergent particles dissolve in the grease and the hydrophilic ionic heads remain in the water (outside). Upon stirring, the greasy dirt breaks up into tiny oil droplets suspended in the water and thus leaves the surface of the cloth. The ionic heads bear like charges and repel each other, thus preventing the small oil droplets from coming together again. Worksheet - Emulsification process of a detergent 1 You are going to view an animation regarding the emulsification process of a detergent when acting on greasy dirt. 2 Search, from a scientific dictionary or other sources, for the meaning of the following terms: Soap ________________________________________________________ Detergent ____________________________________________________ Hydrophilic ___________________________________________________ Hydrophobic __________________________________________________ Emulsification _________________________________________________ 3 Write down three questions you would ask your classmates regarding the emulsification process. Q.1 ________________________________________________________ ________________________________________________________ Q.2 ________________________________________________________ ________________________________________________________ Q.3 ________________________________________________________ ________________________________________________________ 4 Write a short essay about the emulsification process of a detergent when acting on greasy dirt. Your target reader is a friend who has not viewed the animation and has no idea about the structure of a detergent particle. ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ Internet Search and Presentation (page 219) Environmental problems associated with the use of detergents What does biodegradable mean? The term biodegradable means the ability of a material to be broken down into its simplest chemicals such as water, carbon dioxide and mineral salts by organisms called decomposers. Although people may believe they are doing the right thing by using biodegradable detergent, it is important to remember that these detergents can harm the environment too and that waste water should never enter waterways. Bacteria use up oxygen in the water during their decomposition of detergents. This makes the water of some streams, rivers and seas smells badly due to oxygen depletion. Phosphate-containing detergents When phosphate detergents are used, disposal of the waste water is an environmental issue. The breakdown of the phosphorus complexes in water containing phosphate detergents creates biologically available phosphates. In waterways these can contribute to an oversupply of phosphates. Low concentrations of plant nutrients, such as nitrogen and phosphorus, can limit plant and algae growth. When phosphates from the sources mentioned above are introduced to waterways, any phosphorus-limitation may be removed and may cause excessive algae growth. This can lead to: increased numbers of insects, crustaceans and fish in the waterway. When these and the algae die and decompose, oxygen in the water can be reduced to such low levels that other aquatic organisms may die; the release of toxins by some cyanobacteria (blue-green algae) that can kill other organisms and make the water unsuitable for humans, livestock and wildlife. Phosphate-free detergents Disposal of phosphate-free detergent waste water is also an environmental issue. Phosphates are primarily used in detergents as ‘builders’ which remove calcium ions, and allow cleaning agents to work more effectively. In phosphate-free detergents, the phosphates are replaced by either: alternative builders such as zeolites; or alternative builders and an increased concentration of cleaning agents. The problem with this is that cleaning agents are among the most toxic compounds in detergents and have been implicated in decreasing the ability of aquatic organisms to breed. To minimize the environmental harm caused by phosphate-free detergents, the waste water must be treated in sewage treatment plants. Unfortunately, even after treatment the effects of some alternative builders remain. Check Your Understanding (page 222) 1 2 Soapless detergents do not form scum in hard water. Their cleaning action is not affect by the hardness of water. The production of soaps requires oils or fats. Soapless detergents are produced from hydrocarbons obtained from petroleum. Vegetable oils and animal fats are more expensive than chemicals for making soapless detergents. The natural fats and oils can be saved and used as food. a) Detergent I It is made from natural fat or oil. b) c) i) A scum would form. ii) Lather would form. Detergent II It is non-biodegradable. Suggested answers to exercise 1 a) B b) A 2 3 4 Bacteria use up oxygen in the water during the decomposition of detergent. This makes the water of some streams, rivers and seas smells badly due to oxygen depletion. The detergents often contain phosphate salts as ‘builders’ When the phosphates go into rivers and seas, they become the nutrients of the algae. As a result, algae will grow suddenly. Sometimes algae may grow so fast that they form a thick layer on the water surface. Light cannot enter the deeper level of the water. As a result, plants underneath cannot carry out photosynthesis and die. e s p o p o t e r i f i c a t i l y m e r i z a t I p e o n y o o n l p d e t h e r ol y s l t h e r e r m o n o m o p e r s p o l l h a y s r m o s e t e I u m t g r e n t y r p 5 D 6 B 7 A y e r o s l s c e o n e l y t e r b e r x d t I n u m h i o d e g r a d s o a b l e n e Option B - The ionic head of a soap particle is usually a p group. Option C - Soaps are made from fats or oils. Option D - Soaps have been used for four and a half thousand years. The ancient Egyptians may have used natural deposits of soda ash (sodium carbonate), spices and animal or vegetable oils to produce perfumed soaps. Soapmaking was common in Italy and Spain during the 8th century. In 1791, a French chemist found a way to produce soda ash from sodium chloride. This led to large-scale commercial soapmaking and soaps became generally affordable. During the Second World War, the shortage of fats and oils stimulated the development of soapless detergents. After the war, the need for new types of detergents for automatic washing machines accelerated the trend. 8 D When fats or oils are heated with an alkali, they are hydrolysed first to form glycerol and alkanoic acids. The acids then react with the alkali (sodium hydroxide or potassium hydroxide) to form sodium or potassium salts which are soaps. 9 B 10 C 11 C 12 B 13 C 14 A 15 When a detergent solution and water are added to a table cloth, the ‘tails’ of the detergent particles dissolve in the grease. The ‘heads’ of the detergent particles are insoluble in the grease and remain outside. The surrounding water molecules attract the ‘heads’ and lift the grease off the surface. By stirring, the grease (which carries the dirt particles) breaks up into tiny droplets suspended in the water. These tiny droplets cannot come together again due to the repulsion between ‘heads’ of detergent particles on their surfaces. An emulsion forms. Rinsing washes away the greasy suspension, and leaves the surface clean. 16 a) b) Triester i) Saponification ii) Pour 25 cm3 of concentrated sodium hydroxide solution into a small beaker. Add 2 cm3 of castor oil. With a small Bunsen flame, gently heat the mixture for about 20 minutes. Stir the contents with a glass rod. When the oily layer has disappeared, add about 25 cm 3 of brine. Continue stirring. Continue to heat gently for 2 - 3 minutes. Then allow to cool. Filter the mixture. 17 a) b) c) sh the residue (soap) 2 or 3 times with a little distilled water. Allow to dry. Detergents I and II i) Detergent II ii) It is non-biodegradable. Scum would form. 18 19 20 The formation of lather is a useful way of measuring the cleaning ability of a detergent. The cleaning abilities of soaps and soapless detergents in hard and soft water can be compared by measuring their lather forming abilities in the water. First measure 20 cm3 of each type of water, hard water and soft water, into two separate conical flasks. Then put some soap solution in a measuring cylinder. Add soap solution using a dropper, 1 cm3 at a time, to each of the two flasks. Cork and shake the flask after each addition of soap solution. Add soap solution until a permanent lather forms. Record the volume of soap solution required to give a permanent lather in each case. Repeat the experiment using soapless detergent solution instead of soap solution. Record the volume of soapless detergent solution required to give a permanent lather in each case. A lot of soap solution is required to give a permanent lather in hard water while only a little soapless detergent solution gives a permanent lather. A little soap solution or soapless detergent solution gives a permanent lather in soft water. Both soaps and soapless detergents are good cleaners in soft water. However, a very important advantage of soapless detergents is that they are good cleaners in hard water as well while soaps are not.