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BIOLOGY - Learner
BIOLOGY - Learner

... stromatolites — fossilized microbial mats consisting of layers of filamentous prokaryotes — and trapped sediment that date back to that time. Stromatolite-forming bacteria obtain carbon from carbon dioxide and get their energy by photosynthesis, splitting water to generate oxygen gas in the process. ...
free energy
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... amount of carbohydrates you eat will cause your body to burn fat to obtain the energy it needs.  When we eat, our bodies convert digestible carbohydrates into blood sugar (glucose), our main source of energy, which is stored in our liver as glycogen. When we greatly restrict our intake of carbohydr ...
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THE CITRIC ACID CYCLE - Homepages | The University of Aberdeen

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Chapter 4 - Colby College Wiki

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... Specialists in special systems For example, within a human being, pH levels can vary within the digestive system  The stomach is a highly acidic area (pH = 1) whereas the duodenum is a more basic area thanks to the pancreas (pH = 5-6)  Therefore, enzymes that function in the stomach must be able ...
Chapter 8 Intro to Metabolism
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... • Both mRNA and tRNA bind to a ribosome. Together, the three build the protein chain. • The catalytic site on the ribosome carries out dehydration synthesis between amino acids, forming peptide bonds between them. • After a tRNA has delivered its amino acid, it moves back to the cytoplasm to pick up ...
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... • Organic molecules with an abundance of C-H bonds are a source of e- with a potential to fall closer and closer to oxygen. • An e- loses its potential when it shifts from a less electronegative atom (doesn’t attract eas much) to a more electronegative atom (attracts e- more). ...
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... Roles of Lipids: Energy store • Fat is deposited in fatty (adipose) tissue. • It is insoluble and compact making it an ideal form in which to store energy. • When energy is required, a fat molecule is broken down into glycerol and fatty acids which become available for use in aerobic ...
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... Lactic Acid Fermentation In many cells, pyruvic acid that accumulates as a result of glycolysis can be converted to lactic acid. This type of fermentation is called lactic acid fermentation. It regenerates NAD+ so that glycolysis can continue. The equation for lactic acid fermentation after glycolys ...
(enzyme).
(enzyme).

... The active site (location on the enzyme where the substrate fits and the reaction takes place) on the enzyme attaches to a substrate molecule While attached to the substrate, the enzyme either breaks or makes a bond, resulting a change to the substrate Ex) Carbohydrate broken into sugars Amino acids ...
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Metabolism



Metabolism (from Greek: μεταβολή metabolē, ""change"") is the set of life-sustaining chemical transformations within the cells of living organisms. These enzyme-catalyzed reactions allow organisms to grow and reproduce, maintain their structures, and respond to their environments. The word metabolism can also refer to all chemical reactions that occur in living organisms, including digestion and the transport of substances into and between different cells, in which case the set of reactions within the cells is called intermediary metabolism or intermediate metabolism.Metabolism is usually divided into two categories: catabolism, the breaking down of organic matter by way of cellular respiration, and anabolism, the building up of components of cells such as proteins and nucleic acids. Usually, breaking down releases energy and building up consumes energy.The chemical reactions of metabolism are organized into metabolic pathways, in which one chemical is transformed through a series of steps into another chemical, by a sequence of enzymes. Enzymes are crucial to metabolism because they allow organisms to drive desirable reactions that require energy that will not occur by themselves, by coupling them to spontaneous reactions that release energy. Enzymes act as catalysts that allow the reactions to proceed more rapidly. Enzymes also allow the regulation of metabolic pathways in response to changes in the cell's environment or to signals from other cells.The metabolic system of a particular organism determines which substances it will find nutritious and which poisonous. For example, some prokaryotes use hydrogen sulfide as a nutrient, yet this gas is poisonous to animals. The speed of metabolism, the metabolic rate, influences how much food an organism will require, and also affects how it is able to obtain that food.A striking feature of metabolism is the similarity of the basic metabolic pathways and components between even vastly different species. For example, the set of carboxylic acids that are best known as the intermediates in the citric acid cycle are present in all known organisms, being found in species as diverse as the unicellular bacterium Escherichia coli and huge multicellular organisms like elephants. These striking similarities in metabolic pathways are likely due to their early appearance in evolutionary history, and their retention because of their efficacy.
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