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7th Grade Science-Chapter 11 Test Study Guide: Human Genetics
7th Grade Science-Chapter 11 Test Study Guide: Human Genetics

... Inbreeding- breeding technique that involves crossing two individuals that have similar desirable characteristics. This process produces organisms that are genetically very similar. This type of breeding leads to a greater chance for genetic disorders. Hybridization-breeding technique where breeders ...
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PLANT EVOLUTION DISPLAY Handout Welcome to UCSC

... 11. Ferns are homosporous, How does this increase the survival advantage? A. Homosporous species do not have much genetic variation in the population. This can be advantageous in unchanging environments. B. Homosporous species evolve slowly and therefore have no survival advantage. C. Homosporous sp ...
Bring On Spring: Planting Peas - Macomb ISD Science Education
Bring On Spring: Planting Peas - Macomb ISD Science Education

... 5. Ask the children, “What will happen to the seed as it begins to grow?” Children’s comments reveal their prior knowledge, from a shrug to “It going to get bigger!” to “It needs dirt,” to the more detailed description, “The root pushes out and grows down.” 6. Daily, have students measure and reco ...
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Plant breeding



Plant breeding is the art and science of changing the traits of plants in order to produce desired characteristics. Plant breeding can be accomplished through many different techniques ranging from simply selecting plants with desirable characteristics for propagation, to more complex molecular techniques (see cultigen and cultivar).Plant breeding has been practiced for thousands of years, since near the beginning of human civilization. It is practiced worldwide by individuals such as gardeners and farmers, or by professional plant breeders employed by organizations such as government institutions, universities, crop-specific industry associations or research centers.International development agencies believe that breeding new crops is important for ensuring food security by developing new varieties that are higher-yielding, resistant to pests and diseases, drought-resistant or regionally adapted to different environments and growing conditions.
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