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1 The Argument for a Vegetarian Diet – Part 3 By Gary Null, PhD
1 The Argument for a Vegetarian Diet – Part 3 By Gary Null, PhD

... the plaque buildup that causes atherosclerosis. This intake also increases the percentage of plant sterols readily available to be absorbed by the intestinal cells, the enterocyte. In a meta-analysis of 41 trials, researchers found that 2 grams per day of stanols or sterols reduced LDL by 10%, and t ...
low sodium diet
low sodium diet

... Eating less sodium helps lower blood pressure and may slow down CKD. Your blood pressure goal should be below 130/80. One of the kidneys’ important jobs is to filter sodium out of the body and into the urine. Damaged kidneys cannot filter as well as healthy kidneys can. This can cause sodium to stay ...
Ch. #12: Nutrition Basics
Ch. #12: Nutrition Basics

... 65% of total daily calories as carbohydrate • Limit on intake of added sugars – Food and Nutrition Board: 25% or less of total daily calories – World Health Organization: 10% or less of total daily calories – MyPyramid: 32 grams (8 tsp) in a 2000-calorie diet ...
Check out this article
Check out this article

... For events that require heavy work for more than 90 minutes, a highcarbohydrate diet eaten for two to three days before the event allows glycogen storage spaces to be filled. Long distance runners, cyclists, cross-country skiers, canoe racers, swimmers and soccer players report benefits from a precomp ...
Tricks or Treats
Tricks or Treats

37-Nutritional
37-Nutritional

Nutritional Analysis Project - Brittany Wrasman`s Portfolio
Nutritional Analysis Project - Brittany Wrasman`s Portfolio

... After flipping through the book, “What I Eat,” I decided to compare my food intake with that of Lan Guihua, a 68-year-old citrus grower from Ganjiagou, Sichuan Province in China. What drew my attention to Lan is her similarity in height, weight, and calorie intake compared to myself. She consumes 1 ...
Diabetes and Fad Diets
Diabetes and Fad Diets

... plant foods and nearly all of the animal foods consumed during the Stone age are now extinct Anthropologist believe data supports that our ancestors most likely ate a low-fat, high fiber diet, mostly plant based Long term results unproven ...
The Dietary Guidelines For Americans
The Dietary Guidelines For Americans

- The Fat Resistance Diet
- The Fat Resistance Diet

... Here is how you can use that information, line-by-line: Line 1: Estimated Daily Caloric Intake, Empty Calories, Calories Expended. Empty Calories should amount to no more than 5% of Daily Caloric Intake. If you are already following The Fat Resistance Diet™, the empty calories will be zero. If your ...
Iron: Iron has an essential role in the body because it delivers
Iron: Iron has an essential role in the body because it delivers

... events. Good sources of carbohydrates are pasta, rice, fruit, vegetables, whole grain breads, and cereals. ...
Diet is Just A Four-Letter Word
Diet is Just A Four-Letter Word

... popular fen-phen—the combination of phentermine and fenfluramine. Physicians wrote millions of prescriptions each month only to learn later that there were life-threatening side effects. Class action lawsuits followed as some users developed pulmonary hypertension and heart valve disease. Billions i ...
Diet is Just A Four-Letter Word
Diet is Just A Four-Letter Word

... popular fen-phen—the combination of phentermine and fenfluramine. Physicians wrote millions of prescriptions each month only to learn later that there were life-threatening side effects. Class action lawsuits followed as some users developed pulmonary hypertension and heart valve disease. Billions i ...
Dietary Management of Toddler Diarrhoea
Dietary Management of Toddler Diarrhoea

... tolerate high fibre foods very well. Foods that often cause loose stools are high fibre breakfast cereals, especially oat based foods e.g. Weetabix, porridge (compare fibre content of different cereals to find out which ones are higher or lower in fibre), flapjacks, certain fruit and vegetables such ...
the secret ingredient in the obesity epidemic and food industry profits
the secret ingredient in the obesity epidemic and food industry profits

... population has raised blood pressure, at 50 yrs 50% of the population has raised blood pressure and at 80 yrs the number with raised blood pressure rises to 80%(4). Raised blood pressure is the major cause of strokes and heart attacks over 50% of the UK population suffers or dies from a stroke or he ...
Nutritional Markers in hemodialysis
Nutritional Markers in hemodialysis

... visceral protein stores  Most common protein found in the blood  Produced by the liver (9-12g /day)  Life span 12-20 days ...
Lipids: Fats, Oils, Waxes, etc
Lipids: Fats, Oils, Waxes, etc

... There are two types of minerals: macro-minerals and trace minerals. Your body needs larger amounts of macrominerals like calcium, sodium and potassium. Trace minerals, on the other hand, are only needed in small amounts. Common trace minerals include iron, zinc, selenium and chromium. Like vitamins, ...
Dietary Fat Intake of European Countries in the Mediterranean Area
Dietary Fat Intake of European Countries in the Mediterranean Area

... • Little red meat is eaten, from different sources, with an appreciable contribution from grass-fed animals, e.g. sheep and goat meat, and their milk and derived products. • Eggs are eaten zero to four times a week. • Wine is drunk in moderate (or low) amounts daily. A general concept that can be ap ...
ESSENTIAL MINERALS AND HEALTH
ESSENTIAL MINERALS AND HEALTH

... lobster, red meat, poultry, nuts, whole grains, beans and fortified cereal ...
MINERALS - Wilkes-Barre Area Career & Technical Center
MINERALS - Wilkes-Barre Area Career & Technical Center

... significant worldwide deficiency  Groups at risk: infants, young children, adolescents, childbearing women  30%–50% post bariatric patients ...
Nutrition and Health Info Sheet: Vegetarian Diets
Nutrition and Health Info Sheet: Vegetarian Diets

... dairy products (called lacto-ovo-vegetarian). The vegan, or total vegetarian, diet completely excludes meat, fish, poultry, eggs, and dairy products (1). Of course, there are many variations on these themes; some people follow a semi-vegetarian diet which excludes red meat but includes small amounts ...
REPRINTED FROM BEYOND HEALTH® News Eating a Good Diet
REPRINTED FROM BEYOND HEALTH® News Eating a Good Diet

... most Americans are chronically deficient in calcium, zinc, folic acid, magnesium, chromium, essential fatty acids, and vitamins A, E, C, and B6, it’s no wonder disease-care costs are projected to double in the next 10 years, as we spend more time each year in hospitals. The image of the well-nourish ...
Slide 1
Slide 1

... I eat (2) servings of breads, cereals, rice, pasta group where I supposed to eat (6-11) servings. For fruit group I eat (4) servings as its recommended amount (2-4) servings. Also I eat (3) servings of vegetables group the same amount that I should have (3-5) servings. In addition to milk, yogurt an ...
Chapter Seven: The Trojan Horse Diet
Chapter Seven: The Trojan Horse Diet

... Food is any edible substance from a natural plant or animal source consumed for the purpose of providing nourishment and energy. This is a better description, but let’s examine it further. Real food is food that has been minimally processed and retains its natural life-giving properties. Most of the ...
Role of horticulture in nutrition
Role of horticulture in nutrition

... (NFP, 2006) objective 3, NFP Plan of Action (20082015), the Country Investment Plan (CIP, 2010-2015) program 10, and National Nutrition Services which advocate community-based activities for increasing availability of and access to nutritious foods. With a special focus on most vulnerable groups suc ...
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DASH diet

The DASH diet (Dietary Approaches to Stop Hypertension) is a dietary pattern promoted by the U.S.-based National Heart, Lung, and Blood Institute (part of the National Institutes of Health, an agency of the United States Department of Health and Human Services) to prevent and control hypertension. The DASH diet is rich in fruits, vegetables, whole grains, and low-fat dairy foods; includes meat, fish, poultry, nuts, and beans; and is limited in sugar-sweetened foods and beverages, red meat, and added fats. In addition to its effect on blood pressure, it is designed to be a well-balanced approach to eating for the general public. DASH is recommended by the United States Department of Agriculture (USDA) as one of its ideal eating plans for all Americans.The DASH diet is based on NIH studies that examined three dietary plans and their results. None of the plans were vegetarian, but the DASH plan incorporated more fruits and vegetables, low fat or nonfat dairy, beans, and nuts than the others studied. The diet reduced systolic blood pressure by 6 mm Hg and diastolic blood pressure by 3 mm Hg in patients with high normal blood pressure, now called ""pre-hypertension."" Those with hypertension dropped by 11 and 6, respectively. These changes in blood pressure occurred with no changes in body weight. The DASH dietary pattern is adjusted based on daily caloric intake ranging from 1600 to 3100 dietary calories.
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