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GCSE activity on genetic modification of bacteria
GCSE activity on genetic modification of bacteria

... containing agar with ampicillin. B. The enzyme DNA ligase then joins the donor gene and the plasmid DNA permanently by forming covalent phosphodiester bonds which link up the sugar-phosphate backbone. The donor gene is now incorporated into the plasmid. C. The next stage is to insert the isolated ge ...
Poster Growth Curves
Poster Growth Curves

... The Log (Logarithmic OR Exponential) Phase • There is a rapid period of growth during this phase due to the fact that: • Bacteria have developed the necessary enzymes and there are plenty of nutrients. • There are few waste products being produced. • The rate of cell division is currently at its max ...
What are some of the major hormones released by the endocrine
What are some of the major hormones released by the endocrine

...  Increases levels of blood glucose, accelerates protein metabolism, produces anti-imflammatory effect. ...
Bacteria-eating viruses
Bacteria-eating viruses

... University of Leicester are pursuing one such route. A team led by Dr Martha Clokie has isolated bacteriophages — viruses that ‘eat’ bacteria — targeting the hospital superbug Clostridium difficile or C. difficile. ...
E NEMY LINES BEHIND
E NEMY LINES BEHIND

... which molecules of interest were applied to living bacterial cells. This approach has been very successful and underlies the discovery of many drugs, including vancomycin. Its advantage lies in its simplicity and in the fact that every possible drug target in the cell is screened. But screening such ...
full text pdf
full text pdf

... household products such as toothpastes, shampoos, shaving foams and bubble baths [3]. Hexadecyltrimethylammonium bromide (HDTMA) is a cationic surfactant widely used in hair conditioning products. In addition, HDTMA provides a buffer solution for the extraction of DNA and is also one of the component ...
Name - Humble ISD
Name - Humble ISD

... 2. Food Webs – In most ecosystems, energy does not follow simple linear paths because animals have a tendency to feed at several trophic levels. This creates a complicated, interconnected path of energy called a food web. E. Ecological Pyramids – diagrams that show the relative amounts of energy or ...
2). - RCSD
2). - RCSD

... a. Of all sun reaching Earths surface… 0.1% is used by living things b. ½ of 0.1% is used for photosynthesis purpose and the other ½ is used for producing ATP (energy compound) ...
The evolution of life
The evolution of life

... believers, but new questions about life’s origin arose. If to create a living being there had to be another living being, who created the first one? Furthermore if an organism creates only identical beings, how can it be that on Earth one can find such a large variety of living beings? Fortunately t ...
Ecology Notes
Ecology Notes

... On a yellow piece of paper, infer what would happen to the population of frogs if the population of foxes decreased due to disease. The population of frogs would ______________. ...
ecology test study guide
ecology test study guide

... Producer -An organism that can make it’s own food. Consumer -An organism that obtains energy by feeding off another organism Herbivore -an animal that only eats plants Carnivore -An animal that only eats another animal Omnivore -An organism that eats plants and other animals Scavenger an animal that ...
Antimicrobials 2: - Trinity College, Dublin
Antimicrobials 2: - Trinity College, Dublin

... • Plasmid mediated addition of methyl group to target in ribosome • Chromosome mediated alteration of binding site in ribosome • Prevent macrolide binding ...
Powerpoint Notes
Powerpoint Notes

... and certain chemical reactions (blood clotting)  2. Enzymes and hormones - control chemical reactions in your body - digestion, reproduction etc.  3. Nucleic Acids - carry the traits from one generation to the next ...
Unit XII Teacher Notes - Ecology
Unit XII Teacher Notes - Ecology

... they consume for life processes in order to maintain homeostasis (cell respiration, movement, reproduction); and some is released or lost to the environment as heat. Therefore, at each trophic level, the energy stored by the organism is about one-tenth of that stored by the organisms in the level be ...
I. A bacterial population increases from 100 to I00,000,000 in 10
I. A bacterial population increases from 100 to I00,000,000 in 10

... d. Wash off the slide. e. lyse. 24. Selective inhibition of synthesis of dipicolinic acid would most likely inhibit fonnation of a. Bacterial flagella. b. eukaryotic flagella. c. Bacterial spores. d. fimbriae. e. mesosomes. 25. One hundred million bacteria/ml (1 x l08/mt) were counted while the viab ...
vocabulary ecology
vocabulary ecology

... hybrid viability: zygotic mortality (fertilization but no zygote),hybrid inviability (embryo is not viable), hybrid sterility (resulting adult is sterile), and hybrid breakdown (first generation is viable but future generations are not). ...
Bacteria - Dickinson ISD
Bacteria - Dickinson ISD

... 1) Identify the parts of a bacterial cell. 2) Describe real world roles bacteria fill in our environment. ...
HALOMONAS HYDROTHERMALIS PRODUCING A CLASS-A β-LACTAMASE, ISOLATED FROM KUMTA COAST  Research Article
HALOMONAS HYDROTHERMALIS PRODUCING A CLASS-A β-LACTAMASE, ISOLATED FROM KUMTA COAST Research Article

... A multiple antibiotic resistant halophilic bacterium (VITP09) was isolated from the Head-Bunder Lake (Kumta coast, Karnataka, India). The bacterium was found to be Gram negative, motile, moderately halophilic and showed considerable growth in 3 to 5% of sodium chloride and can tolerate upto 21% of s ...
KEY CONCEPT Life in an ecosystem requires a
KEY CONCEPT Life in an ecosystem requires a

... • A food chain is a model that shows a sequence of feeding  relationships.  • A food chain links species by their feeding relationships.  • A food chain follows the connection between one producer  and a single chain of consumers within an ecosystem. ...
Bacteria knowledge
Bacteria knowledge

... Nitrogen fixers Nitrogen is important for all organisms since it is one of the components of proteins and nucleic acids (DNA). Most living species cannot directly absorb nitrogen from the atmosphere, of which this gas is the largest component (78%). Only some bacteria can transform gaseous nitrogen ...
No Slide Title
No Slide Title

... M. Parasite - any organism that lives upon or within another organism at whose expense it gains some advantage. N. Virus - Latin term for “poison” refers to a non-living infectious agent. Contains either DNA or RNA, never both! Obligate Intracellular Molecular Parasites ...
5.1-Basic-Organic-Phytochemistry
5.1-Basic-Organic-Phytochemistry

... the right) and also include more complex polysaccharides and starches. Their function, especially of the monosaccharides, is primarily nutritive and as a source of energy for the body. The more complex sugars can have interesting adaptogenic and immunomodulating power (such as, for example, the poly ...
Ch 27 Lecture
Ch 27 Lecture

... because they are not secreted but are part of the cell itself. a. The endotoxin-producing bacteria in the genus Salmonella are not normally present in healthy animals. b. Salmonella typhi causes typhoid fever. c. Other Salmonella species, including some that are common in poultry, cause food poisoni ...
Congratulations to the 2015 Provost Student Research Award
Congratulations to the 2015 Provost Student Research Award

... Congratulations to the 2015 Provost Student Research Award recipients! We really enjoyed reading all of the proposals this year, and the office would like to thank everyone who submitted. 28 out of 41 projects were funded this year, and they are listed by department in the following format: student ...
Do Now
Do Now

... nitrogen compounds from soil. • Consumers get nitrogen by eating plants or animals that contain nitrogen. • Nitrogen is returned to the soil in several ways: ...
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Triclocarban



Triclocarban is an antibacterial agent common in personal care products like soaps and lotions as well as in the medical field, for which it was originally developed. Studies on its antibacterial qualities and mechanisms are growing. Research suggests that it is similar in its mechanism to triclosan and is effective in fighting infections by targeting the growth of bacteria such as Staphylococcus aureus. Additional research seeks to understand its potential for causing antibacterial resistance and its effects on organismal and environmental health.
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