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Amylase
Amylase

... How will enzyme activity compare when incubated at O o C and 37 o C? 2. Denaturization of Enzymes How will enzyme activity be altered if the enzyme is denatured by boiling? ...
Lecture 4 Enzymes Catalytic proteins Enzymes Enzymes Enzymes
Lecture 4 Enzymes Catalytic proteins Enzymes Enzymes Enzymes

... of the active site into new positions enhancing the ability of the enzyme to catalyse the reaction •  The rest of the protein structure provides the structural framework that determines the configuration of the active site ...
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Organic Chemistry Powerpoint for Bio. I

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Final Exam Summer 04

... This exam consists of two parts. Part I is multiple choice. Each of these 25 questions is worth two points. Answer the Part I questions on this sheet, below. Answer the Part II questions on the question pages. Please use BLOCK CAPITAL letters like this --- A, B, C, D, E. Not lowercase! ...
DNA: Contamination Control - Sacramento County District Attorney
DNA: Contamination Control - Sacramento County District Attorney

... involve the handling of amplified DNA. This includes quantitation (based on Real Time PCR methodology), capillary electrophoresis of amplified DNA, waste disposal of amplified DNA products, and storage of amplified DNA.  Dedicated equipment and supplies located in this room are for use only with am ...
The Physiological Roles of Enzymes
The Physiological Roles of Enzymes

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REAL Health Solutions!

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P site

... bases according to the base-pairing rules: adenine with thymine, and cytosine with guanine. The number of hydrogen bonds between adenine and thymine is 2, and that between cytosine and guanine is 3. DNA REPLICATION: DNA replication is the process in which DNA is duplicated. In E. coli, the process ...
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Enzymes - part 1

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1D17 – BMI201 Page 1 of 3 Code Questions Answers 1 Discuss the

... Enzymes are highly specific in their reaction. Occurrence of thousands of enzymes in biological system might be due to this specific nature of enzymes. There are three types of enzyme specificity and they are as follows: 1. Stereospecificity: also called optical specificity. Stereo isomer are the su ...
Overview - Howell Service Corporation
Overview - Howell Service Corporation

... the correct pH level with a chelating agent, which protects the enzymes from binding to certain metals and becoming inactive. Some enzymes are offered in commercial products to help clear drains or partially break down proteins. The disadvantage in using enzyme solutions alone is that pure enzymes w ...
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question sheet - Sackville School

... Commercial uses of enzymes Enzymes are used in industrial processes and the development of enzyme technology has resulted in the large-scale production of enzymes from microorganisms. These microbial enzymes are used in the production of paper, textiles, food and biological detergents. Pectinases ar ...
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Protein Digestion by Enzymes

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Origins of Sugars in the Prebiotic World

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Enzyme!

Ecotek Students Improve Protocol for the Enzyme Hydrolysis of Starch
Ecotek Students Improve Protocol for the Enzyme Hydrolysis of Starch

... Innovation is defined as the improvement or enhancement of an existing process through the use of technology or alternative methods. It can happen when you least expect it. Student scientists, Amber Young, 9th grader and Alisha Boyd, 10th grader, can attest to this fact. While investigating how enzy ...
Protein Nucleic Acids - Sewanhaka Central High School District
Protein Nucleic Acids - Sewanhaka Central High School District

... • The most likely result of mixing both enzymes with their substrates in a single test tube is that: • A- only gastric protease would be active if the pH of the mixture was basic • B- gastric protease would be more active than intestinal protease at pH 6 • C-both enzymes would exhibit some activity ...
Enzymes
Enzymes

... – Reversible inhibition: A reversible inhibitor is a compound that inactivates an enzyme by forming noncovalent interactions with the enzyme. Many enzymes use this for natural regulation of enzyme activity, and many drugs are reversible inhibitors • Competitive inhibitors: compete with the substrate ...
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Restriction enzyme

A restriction enzyme or restriction endonuclease is an enzyme that cuts DNA at or near specific recognition nucleotide sequences known as restriction sites. Restriction enzymes are commonly classified into three types, which differ in their structure and whether they cut their DNA substrate at their recognition site, or if the recognition and cleavage sites are separate from one another. To cut DNA, all restriction enzymes make two incisions, once through each sugar-phosphate backbone (i.e. each strand) of the DNA double helix.These enzymes are found in bacteria and archaea and provide a defense mechanism against invading viruses. Inside a prokaryote, the restriction enzymes selectively cut up foreign DNA in a process called restriction; while host DNA is protected by a modification enzyme (a methyltransferase) that modifies the prokaryotic DNA and blocks cleavage. Together, these two processes form the restriction modification system.Over 3000 restriction enzymes have been studied in detail, and more than 600 of these are available commercially. These enzymes are routinely used for DNA modification in laboratories, and are a vital tool in molecular cloning.
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