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Size-controlled preparation of nanosoy for
potential biomedical applications
ISAAC STOKES
3/9/17
Soy
Characteristics
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Soy Protein Isolate
Drug Delivery
Wound Dressings
Tissue Engineering
Protein vs Polymers
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Non-Immungenic
Non-Alergenic
Charges Allow Flexibility
Nanosoy
Nanoprecipitation/Solvent Displacement
Ouzo Effect
◦ Solute dissolved in organic solvent
◦ Gradually mixed into aqueous
◦ Stabilizes solute
SPI Solution (pH 11)
High pH raises electrostatic repulsion
Separated By Centrifugation
Tested Parameters
Temperature Dependence
◦ 30-70°C
Solution pH
◦ 3-11
Solvent/Non Solvent Ratio
◦ 1:10-1:30
Surfactant Type
Spherical Shape
Nearly Monodispersed
5-15nm In Diameter
Acidic Conditions Lead To Flocculation
◦ Electrostatic Conditions Altered
◦ Limits Protein-Protein Interactions
Higher Temperature Increased Diameter
Greater Ratio Lead To Larger Particles
Tween 80 (surfactant) Made Largest
Particles
Stability and Size
Ciproflaxcin Augmented Nanosoy
Added to Soy then Nanoprecipitated
Drug Released by Diffusion
Burst then Sustained Release
Ciproflaxcin
References
Singh, Surabhi, and Bhuvanesh Gupta. "Size-controlled preparation of nanosoy for potential
biomedical applications." Polymer International 65.12 (2016): 1373-381. Web. 33 Mar. 2017
Beck-Broichsitter, Moritz, Erik Rytting, Tobias Lebhardt, Xiaoying Wang, and Thomas Kissel.
"Preparation of nanoparticles by solvent displacement for drug delivery: A shift in the “ouzo
region” upon drug loading." European Journal of Pharmaceutical Sciences 41.2 (2010): 244-53.
Web. 7 Mar. 2017.
Ding, Xuzhe, and Ping Yao. "Soy Protein/Soy Polysaccharide Complex Nanogels: Folic Acid Loading,
Protection, and Controlled Delivery." Langmuir 29.27 (2013): 8636-644. Web. 7 Mar. 2017.