Download What are all living things made of? Describe the functions of, the

1. What are all living things made of?
2. Describe the functions of, the following parts of human and animal cells: nucleus, cytoplasm, cell membrane,
mitochondria and ribosomes.
3. Describe the functions of, the following parts of plant and algal cells: chloroplasts and a permanent vacuole.
4. Draw and describe the main features of a bacterial cell
5. Describe the main feature of a yeast cell
6. Explain that cells may be specialised to carry out a particular function
7. Explain why cells are specialised
8. Describe how dissolved substances can move in and out of cells
9. Describe diffusion in terms of net movement of particles in gas or solution from an area of high concentration to
an area of low concentration
10. Describe how concentration effects the rate of diffusion
11. Describe the role of the digestive and respiratory system
12. Define the term ‘tissue’
13. Describe the functions of some animal tissues including: muscular tissue, glandular tissue and epithelial tissue
14. Describe the functions of, and the tissues that may be contained in an organ such as the stomach
15. Define the term ‘organ system’
16. Identify, and describe the functions of, the key organs of the digestive system: glands, the stomach, the liver, the
small intestine, the large intestine
17. Identify, and describe the functions of, the main organs of a plant: stems, roots and leaves
18. Identify, and describe the functions of, the following plant tissues: epidermal tissue, mesophyll, xylem, phloem
1. What are all living things made of?
2. Describe the functions of, the following parts of human and animal cells: nucleus, cytoplasm, cell membrane,
mitochondria and ribosomes.
3. Describe the functions of, the following parts of plant and algal cells: chloroplasts and a permanent vacuole.
4. Draw and describe the main features of a bacterial cell
5. Describe the main feature of a yeast cell
6. Explain that cells may be specialised to carry out a particular function
7. Explain why cells are specialised
8. Describe how dissolved substances can move in and out of cells
9. Describe diffusion in terms of net movement of particles in gas or solution from an area of high concentration to
an area of low concentration
10. Describe how concentration effects the rate of diffusion
11. Describe the role of the digestive and respiratory system
12. Define the term ‘tissue’
13. Describe the functions of some animal tissues including: muscular tissue, glandular tissue and epithelial tissue
14. Describe the functions of, and the tissues that may be contained in an organ such as the stomach
15. Define the term ‘organ system’
16. Identify, and describe the functions of, the key organs of the digestive system: glands, the stomach, the liver, the
small intestine, the large intestine
17. Identify, and describe the functions of, the main organs of a plant: stems, roots and leaves
18. Identify, and describe the functions of, the following plant tissues: epidermal tissue, mesophyll, xylem, phloem