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Monomers to Polymers LAB REFERENCE (Adapted from: http://www.biologyjunction.com/Building%20Monomers%20of%20Macromolecules.doc, http://www.concord.org/~btinker/workbench_web/unitIV_revised/act1.html, http://www.etap.org/demo/biology1/instruction8tutor.html) Small organic molecules are the basic stuff of life. Scientists call them monomers. Mono means one. These monomers actually make up building blocks for bigger things. You can think of them as one brick that makes up a brick wall. When monomers (small molecules) are joined together, they form larger molecules called polymers. Poly means many. Think of the polymers as that brick wall. And when polymers are joined together, they form “giant” molecules called macromolecules. Macro means big. You can think of these macromolecules as the building that is made up of those brick walls. The monomers that link together to form polymers are made of very few elements. Some of them, such as C, H, O, N, P and S (also called macro elements) make up biomolecules and are therefore the largest dry weight of all living organisms. Other elements are present in very small quantities, but can still play important roles (e.g. the iron in hemoglobin, which helps to carry oxygen, or the sodium and potassium ions that are responsible for nerve impulses.) Here is one way to think of the commonalities in atomic composition: All carbohydrates such as wood or starch in every plant are made of just three chemical elements: C, H and O. All proteins of all organisms on earth are made of 20 amino acids which in turn are composed of five chemical elements: C,H,O,N,S. All nucleic acids of all organisms on earth are made of C,H,O,N,P. Here we see a uniformity of living organisms at the most elemental level. All macromolecules (polymers) are produced from a very small group of about 50 monomers (molecules). These monomers can be put together to form many different substances. But the process by which they are put together is always the same. And so is the process by which they are broken apart to release energy. Polymers are put together by an anabolic (building) process called dehydration synthesis. Sounds scary right? Well, actually when you translate the words, dehydration is just removal of water, and synthesis just means to build. In dehydration synthesis, two molecules are chemically bonded through the use of enzymes and the removal of water. So, you build something and take water away in the process. Polymers are broken apart by a catabolic (destruction) process called hydrolysis. Another potentially scary term right? Wrong, all you need to do is break the word down. Hydro refers to water and lyse is to break. You are breaking something apart and adding water. Carbohydrates Carbohydrates (sugars or saccharides) are macromolecules made up of carbon, oxygen and hydrogen. The basic formula for carbohydrates is CH2O. You have your simple sugars, which are just made up of single (mono) sugars, when you put a couple of these things together, you form two (di) sugars. If you put many (poly) saccharides together you get an even bigger saccharide. monosaccharides (single sugars) -- CH2O (glucose, fructose and galactose) disaccharides (double sugars) -- C12H22011 (maltose, sucrose and lactose) polysaccharides (multiple sugars; poly means many) -- C6H10O5n (starch and fiber; found in grain products, fruits and vegetables) Monosaccharides and disaccharides (simple carbohydrates) are the most important source of nutrition for cells and bodies. Polysaccharides (complex carbohydrates) do the work of building and storage. Cellulose, which is the most abundant organic compound on earth, is a basic building material for plants. No, we didn’t say cellulite – but cellulite is made up of macromolecules, too. Construct glucose. Fat Fats are large molecules composed of 2 types of monomers -- glycerol (an alcohol containing carbons) and 3 fatty acid molecules. Fatty acid contains oxygen, hydrogen and carbon. Triglycerides are macromolecules called lipids, better known as fats or oils. Triglycerides are named for the monomer components they contain. "Tri" means three, and triglycerides are built from monomers of three fatty acids bonded to a glycerol. The bond connecting the glycerol and the fatty acids in the fat molecule is called an ester bond. There are two types of fatty acid: saturated and unsaturated. The saturated fatty acids do not contain a double bond between their carbon atoms, while the unsaturated fatty acids do contain one or more double bonds between carbon atoms. You can read about them on any food label. If you see “unsaturated fats” on the label, it is referring to mostly plant fats. If you read “saturated fats” on the label, it is a reference to mostly animal fats. Fatty acids Protein Proteins are the most diverse of all molecules. There are seven major classes of proteins. You don’t have to learn all of them here, but you do need to know that they make up things like hair, silk, antibodies, hormones and of course enzymes. Like carbohydrates and lipids, proteins are made up of carbon (C), hydrogen (H) and oxygen (O). In addition to the C, the H and the O, they also contain nitrogen (N). All of these elements are arranged to form amino acids. Amino acids are the building blocks of proteins. Proteins are formed when these amino acids are linked in a chain. So if one amino acid (peptide) binds to another by dehydration synthesis, a dipeptide is formed. All amino acids (also called peptides) have the same basic structure – a central carbon (C) atom with a hydrogen (H), amine and carboxyl group attached to it. Also bound to this central carbon is something called an “R” group. When the R group changes, so does the amino acid. So look at the protein diagram and notice this central carbon with the hydrogen attached, also hanging off of the carbon is this R group. Construct Glycine. Nucleotides There are two types of nucleic acids. Deoxyribonucleic Acid, more commonly known as DNA, and ribonucleic acid, more commonly known as RNA. These nucleic acids provide all of the instruction for proteins. Organisms inherit this DNA from their parents. Your curly hair or blue eyes come directly from the genes that your parents or their parents passed on to you. The genes are found inside the DNA. The smallest units (monomers) of nucleic acids are called nucleotides. Each nucleotide has three parts: a five-carbon sugar, a phosphate group, and a nitrogenous base. Deoxyribose is the five-carbon sugar you would use to form DNA’s nucleotide. Ribose is the five-carbon sugar you would use to build RNA. The phosphate groups are the same for both forms of nucleic acids. And the nitrogenous bases are very similar for both DNA and RNA. There are four kinds of nitrogenous bases that can be found in DNA. DNA’s nitrogenous bases are:Adenine=A, Thymine=T, Cytosine=C, Guanine=G. These nitrogenous bases pair up to help form the famous double helix you may have heard about with DNA. The A bonds to T and the C bonds to G. The nitrogenous bases of RNA are very similar except instead of Thymine, RNA contains Uracil (U). Remember that these nucleotides are the monomers that make up the nucleic acids. To put a couple of these nucleotides together you have to take out some water to form a bond, dehydration synthesis. The phosphate group from one nucleotide will bind to the sugar in the next. This forms a sugar-phosphate backbone. The nitrogenous bases protrude into the center. Construct Cytosine. Monomers to Polymers Name: (Adapted from: http://www.biologyjunction.com/Building%20Monomers%20of%20Macromolecules.doc, http://www.concord.org/~btinker/workbench_web/unitIV_revised/act1.html, http://www.etap.org/demo/biology1/instruction8tutor.html) Background Questions: 1. Would the most common elements in organisms have to be the most common elements on earth? 2. How is photosynthesis, food chains and macromolecules related? 3. Where is energy stored in polymers? 4. How is there a uniformity of living organisms at the most elemental level? 5. Why is water so important for macromolecule anabolic and catabolic processes? Carbohydrates Construct glucose. STAMP: ________________ 6. Correctly NUMBER the carbons on this picture. 7. What is the chemical formula for glucose? 8. Glucose is a monomer for what macromolecule? 9. What other simple sugar(s) has the same chemical formula as glucose? 10. Simple sugars like glucose are called 11. What is the function of carbohydrates for the body? Fat Construct Glycerol. STAMP: ________________ 12. Place a CIRCLE around a hydroxyl group. 13. Glycerol is one of two molecules that make up a monomer known as 14. Besides glycerol, what 3 other molecules make up a triglyceride? 15. Glycerol and other organic compounds with an –ol ending are called ___________________. 16. Triglycerides are the monomers for what type of macromolecule? 17. Give 3 types of lipids and give their function. Construct the Fatty acids below. STAMP: ________________ STAMP: ________________ 18. Place a BOX around the hydrocarbon chain in these pictures. Circle the carboxyl group in both pictures. 19. Fatty acids are made of long chains of _______________ atoms with attached ______________ atoms. 20. How many bond(s) does each carbon atom have? 21. How many bond(s) does each hydrogen have? 22. What 3 elements make up fatty acids? Protein Construct Glycine. STAMP: ________________ 23. Place a BOX around the amino group and circle the carboxyl group on this picture. 24. Glycine is what type of monomer? 25. Name the 4 things attached to the center carbon in ALL amino acids. 26. How many amino acids exist? 27. What element is found in amino acid that isn’t found in simple sugars like glucose or fructose? 28. Amino acids join together to make what type of macromolecule? 29. What are some of the functions of proteins in the body? (List several) Nucleotides Construct Cytosine. STAMP: ________________ 30. Cytosine is an example of a nitrogen base found on _______________ acids. 31. Name the 2 nucleic acids found in organisms. 32. List the name for the elements making up cytosine. 33. Name the other 3 nitrogen bases found on DNA. 34. What nitrogen base is found on RNA but not DNA? What elements are in it? Identification: Identify the type of each molecule on the “Who am I” page: A. I.. B. J. C. K. D. L. E. M. F. N. G. O. H. P.