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Lipid membrane Learning outcomes • Describe the composition of the plasma membrane • Functions of the plasma membrane with reference to specific molecules • Fatty acid composition and functions • Describe phospholipid structure • Phospholipid functions Membrane Thickness: 7.5-10 nm Membrane Functions 1. Compartmentalization (Intracellular compartments) 2. Scaffold for biochemical activity 3. Selectively-permeable barrier 4. Transporting solutes 5. Responding to external signals 6. Intercellular interactions 7. Energy transduction The membrane is a lipid bilayer Lipid bilayer comprises Phospholipid head groups (hydrophilic) And Associated fatty acids (hydrophobic) e Saturated C16 or C18 FA Phosphodiester linkage Derived from polar alcohol • smallest = H (from H-OH) • least common in membranes • phosphatidic acid Unsaturated C16 – C22 FA Saturated fatty acids - No double bonds - Space-saving - More rigid membranes Alpha linolenic acid COOH CH3 Arachidonic acid DHA EPA Unsaturated fatty acids - More than 1 double bond - Each double bond confers ‘kink’ - Occupies more space - Promotes fluidity ofmembranes ω-3 fatty acids ω-6 fatty acids α-linolenic (18:3) linoleic (18:2) Δ-6-desaturase Δ-6-desaturase octadecatetraenoic (18:4) γ-linolenic (18:3) elongase eicosatetraenoic (20:4) dihomo-γ-linolenic (20:3) Δ-5-desaturase eicosapentanoic (20:5) arachidonic (20:4) PG3 and LT5 PG2 and LT4 The Importance of the fatty acids • Determine the fluidity of the membrane length of chain (usually 18-22) Level of unsaturation (# of C=C bonds) • Lipids rarely move from one layer to another • Lipids exchange places with their neighbors • Lipids rotate around their axis Membranes need to be fluid to: Enable the membrane proteins to diffuse rapidly Allow distribution of lipids and proteins properly in the lipid bilayer Ensure membranes can fuse with one another when necessary Cholesterol in the Membrane • Cholesterol is present where unsaturated lipids predominate • It ‘fills the gaps’ and stabilizes the bilayer • It stiffens the bilayer ∴ decreases fluidity & permeability Extracellular face 75% Outer layer stiffened by cholesterol Inner layer (fluidity determined by PUFA) 5% 20% Rigid membrane Fluidity determined by fatty acid composition of phospholipid Saturated: Palmitic (C16:0), Stearic (C18:1) Common fatty acids Fluid membrane Unsaturated: Arachidonic, Docosahexaenoic AA (20:4) DHA (22:6) Membranes are Asymmetrical Glycolipids are found only on the extracellular surface (Sugar added in the Golgi) • Inner & outer surfaces have different lipids • Proteins in the bilayer have a specific orientation due to its function Phospholipids Phospholipids are Amphipathic (Amphipathic molecules are mostly lipid-like in structure, but have a hydrophilic region at one end Choline Ethanolamine Serine Inositol BASE Phosphatidylcholine Phosphatidylethanolamine Phosphatidylserine Phosphatidylinositol Phosphatidylinositol bisphosphate (PIP2) Glycerol backbone Inositol trisphosphate Phospholipases PLA1 PLA2 PLC PLD PLA1 CH2O..Stearic Acid CH2O..Stearic Acid CHO..AA CHOH CH2O..P..Base CH2O..P..Base Phospholipid SA Lysophospholipid CH2O..Stearic Acid CH2O..Stearic Acid CHO..AA CHOH PLA2 CH2O..P..Base Phospholipid AA CH2O..P..Base Lysophospholipid CH2O..Stearic Acid CH2O..Stearic Acid CHO..AA CHO..AA CH2O..P..Base PIP2 CH2OH PLC IP3 Diacylglycerol Action of phospholipase D Phosphatidylinositol bisphosphate (PIP2) Membrane 3 phosphate groups ie PIP2 PLC hydrolyses PIP2 2 second messengers are produced PIP2 hydrolysis - stimulated by ligand-receptor Interactions - G protein-mediated - Leads to increased intracellular calcium concentration PKC isozymes and some roles of PKC 1. Conventional (require DAG, Ca2+ and Phospholipid) PKCα, PKCβ (I and II), PKCγ 2. Novel (require DAG but not Ca2+) PKCδ, PKCε (I and II), PKCη and PKCθ 3. Atypical (require neither DAG nor Ca2+) PKCι, PKCζ (I and II) and PK-N1, N2 PKC is a serine-threonine kinase Roles (tissue- and cell-specific) include Receptor desensitization Modulation of membrane structure events Regulation of transcription Modulation of immune responses Regulation of cell growth Learning and memory. Some lipid molecules act as signalling molecules Diacylglycerol AA Ceramide Production of arachidonic acid ACTIONS OF AA Activates ion channels directly Activates PKC Precursor of many signalling lipids Phospholipases A2 PLA2 – categorized in terms of localization and association with calcium. (20 types identified; 9 in humans) Secretory Cytosolic Ca2+-independent (cytoplasmic) PAF-acetyl hydrolyses Roles: Inflammation, cell death, cell signaling, maintenance of membrane phospholipids. Secretory PLA2 (sPLA2): Originally from snake and bee venom Found extracellular especially in damaged tissue 10 groups (at least) Histidine residue at active site Require Ca2+ for activity characterized by a serine residue Roles: Linked with rheumatoid arthritis*, atherosclerosis, CNS inflammation, inflammatory bowel disease, skin inflammation, cancer, asthma Causes lysis of gram-positive bacteria *sPLA2-IIA primarily implicated in RA Released by macrophages Functions as a bacteriocidal Cytosolic PLA2 (cPLA2): 4 groups (IVA, IVB, IVC and IVD named α, β, γ, δ). Active site is characterized by a serine residue. Ca2+-dependent Method of action: Ca2+-bound phosphorylated PLA2 translocates to intracellular membrane, cleaves phospholipid and releases arachidonic acid Pathological action (of head group/AA) can result in atherosclerosis, neuronal damage, multiple sclerosis, alziehmers, epilepsy. Groups IVA-C - high levels associated with colorectal, small bowel, and lung cancers Ca2+-independent PLA2 (iPLA2): Group members: VIA-1, VIA-2, VIB Active site characterized by a serine residue MW: 63 - 90 kDa (comparable in size to cPLA2). Cytoplasmic Roles: Maintenance of homeostasis through remodeling of membrane phospholipids Involvement in apoptosis, muscle contraction, and obesity. No direct links to inflammation and role in cancer not clear PLA2 and inflammation Arachidonic acid and metabolites NOTES Arachidonic acid (C20:4) – 4 double bonds and therefore highly reactive Activates PKC Affects ions channels particularly K+ channels Affects transmitter release Double bonds mean it is a target for oxygenases Cyclooxygenases Lipoxygenases Epoxygenase 1) Cyclooxygenase 1 and 2: • Converts arachadonic acid into cycloperoxides • Cycloperoxides can then form thromboxanes, prostaglandins, and prostacyclins. • Ultimately roles of molecules include cell death, inflammation, vasoconstriction, and vasodilation in platelets, the endothelium, and in smooth muscle. • COX inhibitors eg VIOXX may be associated with increased risk of stroke. • Abnormal COX activity linked with cancer (2) Lipoxygenase (LOX): Converts arachidonic acid into hydroperoxyeicosatetraenoic acid (HPETE) and subsequently leukotrienes. (Leukotrienes have roles in vascular function and inflammation) Abnormal LOX expression has been linked with cancers, including colon, pancreatic, lung, prostate, bladder, skin, and liver cancer (3) Cytochrome P450 monooxygenase (CYP450): Converts arachidonic acid into 2 products, hydroxyeicosatetraenoic acid (HETE) and epoxyeicosatrienoic acid (EET). These molecules are peroxisomal proliferation activated receptor agonists (PPAR) Roles in angiogenic and mitogenic signaling. PPAR PPAR receptor is located at the nuclear membrane and dimerizes with 9-cis retiniose acid receptor following ligand binding; this causes binding to DNA at PPAR response elements. PPAR response elements are located near genes involved in lipid metabolism 3 types PPAR receptors: alpha, beta, and gamma. PPAR gamma is a modulator of the inflammatory response in peripheral macrophages, and monocytes (8). AA gives rise to prostaglandins 1. NA, thrombin and bradykinin activate PLA2 leading to AA 2. AA metabolites include prostaglandins thromboxanes prostacyclin 3. PGH2 is parent prostaglandin 4. Subsequent metabolism is enzymedriven Some enzymes PGE2 is synthesized from PGH2 by PGE synthase (Several types; PGES1 is key enzyme). PGD2 is synthesized from PGH2 by PGD2 synthases (2 forms known). PGI2 is synthesized from PGH2 via prostacyclin synthase PGF2a is synthesized from PGH2 by PGF synthase PGs interact with specific receptors (pre- or postsynaptic) in brain PGD2 interacts with DP1, 2 PGE2 interacts with EP1-4 PGF2 interacts with FPα, β PGI2 interacts with IP Thromboxanes interact with TPα, β PG Receptors Modulate physiological and pathological cellular functions AA gives rise to leukotrienes NOTES AA is omega-6 fatty acid DHA is omega-3 fatty acid Omega-3 fatty acids α-Linolenic acid (ALA) is parent fatty acid EPA and DHA are precursors for lipid modulators ALA .. plant sources (flaxseed, walnuts, pecans, hazelnuts, and kiwifruit) EPA and DHA … salmon, tuna, and herring Omega-3 fatty acids Linoleic acid (LA) is parent fatty acid Most from vegetable oils (soybean oil, corn oil, borage oil, and acai berry) LA converted to γ-linolenic acid (GLA) GLA converted to arachidonic acid Lipid Analysis Technologies: Analytical techniques for fatty acids, phospholipids, sphingolipids, triglycerides and steroids. Originally Thin layer chromatography (TLC) was used. Now replaced by faster technologies with better resolution. Gas chromatography-Mass Spectrometry (GC-MS) Used for low molecular weight lipids of all different classes (<500 Da). Enables routine profiling of ~ 100 lipid compounds (out of 800) in one single run Can semi-quantify lipid-like substances contained in the FiehnLib mass spectral and retention index database with high reliability. Liquid chromatography-Mass Spectrometry (LC-MS) including HPLC-Chip/MS System, UPLC/ MS, UPLC/FT-MS, LC-TOF/MS Used to generate high resolution lipid profiles for lipids in the mass range 100-2000 Da Chromatography allows a better separation from plasma or tissue Thin-layer chromatography (TLC) Coat glass plates with silica gel (adsorption mode). Migration in a chamber using solvents (mobile phases) Separation of simple lipids and phospholipids by TLC Separation uses solvent mixtures eg chloroform-methanol-water (60:30:5) for X & hexane-diethyl ether-acetic acid (80:20:1.5) for Y. monogalactosyldiacylglycerols diGDG 2-Dimensional TLC for complex lipids diphosphatidylglycerol High performance liquid chromatography (HPLC) Analysis of fatty acids by HPLC HPLC separates; detection by spectrophotometric analysis Arachidonic Acid α-linolenic Palmitic Linoleic Stearic Separation of rat lipids by HPLC with evaporative lightscattering detection (CE = cholesterol esters, TG = triacylglycerols, C = cholesterol, PG, PE, PI, PC and SPH are various phospholipids). Liquid chromatography–mass spectrometry (LC-MS, or alternatively HPLC-MS) combines the physical separation capabilities of liquid chromatography (or HPLC) with the mass analysis capabilities of mass spectrometry. Very high sensitivity and selectivity. Main use: Detection/identification of chemicals in a complex mixture. Mass spectrometry (MS) Organic molecules are bombarded by electrons or other ionic species causing them to ionize and fragment. The ionic species produced by electron impact are separated according to mass (strictly speaking mass/charge (m/z) ratio) in a magnetic field, and a spectrum is obtained the mass spectrum of methyl 6,9,12-octadecatrienoate (γ-linolenate). 2D representation of the lipid spectra for a sample obtained by Ultra Performance Liquid Chromatography coupled to high resolution Mass Spectrometry (UPLC-MS); Pietiläinen KH et al. 2007. Niemann-Pick types A&B: Lack of enzyme to hydrolyze this bond Phosphosphingolipids Phosphosphingolipids: Phosphate esterified to C1 OH. Sphingomyelins: Choline or ethanolamine esterified to C1 phosphate Glycosphingolipids Glycosphingolipids: Carbohydrate(s) on C1-OH (instead of phosphate group) Abundant in nerve cell membranes Tay-Sachs disease: characterized by mental retardation, blindness, muscular weakness. Abnormal ganglioside GM2 deposits in lysosomes. Death by age 3-4. Niemann-Pick disease types A and B: Symptoms include enlarged liver and spleen, mental retardation. Early death Lack of sphingomyelinase. Required to hydrolyze phosphate ester linkage of phosphocholine to ceramide Tay-Sachs: lack of enzyme to hydrolyze this bond