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Bloodborne Pathogens Bloodborne Pathogens The purpose of this standard is to eliminate or minimize occupational exposure to bloodborne pathogens in accordance with OSHA standard 29 CFR 1910.1030, “Occupational Exposure to Bloodborne Pathogens.” A printed copy of this standard and company program are available upon request Bloodborne Pathogens Covers all workers occupationally exposed to blood or other potentially infectious materials Blood and other potentially infectious materials covered under the OSHA standard include: Blood Human Blood, Blood Products, Blood Components Other Potentially Infectious Materials Human body fluids, Unfixed human tissue or organs, HIV or HBV containing cells Bloodborne Pathogens Microorganisms such as viruses or bacteria that are carried in blood and cause disease in people Two diseases specifically covered Hepatitis B (HBV) Human Immunodeficiency Virus (HIV) Hepatitis B Inflammation of the liver caused by drugs, toxins, autoimmune disease, or infectious agents. Potentially life threatening Potential for carriers to pass disease to others Effects can be both acute and chronic Carriers face higher risk of liver ailments which can be fatal Hepatitis B Very durable; can survive in dried blood for up to seven days CDC estimates between 140,000-320,000 become infected each year in U.S. Hepatitis B Vaccination 3 shot vaccination series available; highly effective Employees with potential exposure to bloodborne pathogens are entitled to vaccine at no cost HIV HIV gradually depletes the number of cells which are essential for host immune function. This depletion of immune cells renders the infected individual increasingly susceptible to infections AIDS is caused by HIV HIV virus is very fragile and will not survive very long outside of the human body Estimated 35,000 people infected every year in U.S. Modes of Transportation Bloodborne Pathogens such as HBV and HIV can be transmitted through: Blood or any body fluid that is visibly contaminated with blood Contaminated blood contact with eyes, nose, mouth Contaminated blood contact with OPEN area of skin Contaminated needlestick injury/ cuts with sharp objects covered with blood Bloodborne Pathogens will NOT be transmitted through: Tears Sweat Saliva Urine Stool Vomit Nasal Secretions Sputum ** Unless Blood is present ** In most work and lab situations, transmission is most likely to occur because of an accidental puncture from contaminated needles, broken glass, or other sharps OR contact between broken or damaged skin and infected body fluids. Protect Yourself!! Universal Precautions- treat all blood and other potentially infectious material as though they were infectious Personal Protective Equipment First thing to do in any situation where you may be exposed to bloodborne pathogens Gloves Goggles Face Shield Apron Hygiene Practices Hand Washing Never eat, drink, smoke, apply cosmetics, or handle contact lenses if you are working in an area where there is possible exposure No food or drink is permitted in labs and lab refrigerators designated for lab use Decontamination and Sterilization All surfaces, tools, equipment, and other objects that come in contact with potentially infectious materials must be decontaminated IMMEDIATELY 10% bleach solution Waste Disposal Sharps Needles Contaminated broken glassware Signs and Labels Must be on waste Must be on refrigerators and freezers containing blood or other infectious materials Waste bags must be red or orange Emergency Procedures Always use Universal Precautions Wash exposed area with soap and water Report exposure to your supervisor You may go to the Hospital to request blood testing or the Hepatitis B vaccination if you have not already received it QUESTIONS???