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BK FOUNDATION HEALTH AWARENESS - CHRONIC DISEASES JOSEPH ANA CHAIRMAN BOARD OF TRUSTEES BK EDUCATION FOUNDATION OBJECTIVE PARTICIPANTS TO HAVE AN INCREASED AWARENESS OF CHRONIC DISEASES AND THEIR PREVENTION AND AVOIDANCE WHAT IS KILLING PEOPLE IN THE WORLD Global Causes of Death (2006) CHRONIC DISEASES: INFECTIOUS DISEASES: - Heart disease 30.2% -HIV/AIDS 4.9% - Cancer 15.7% -TB 2.4% - Diabetes mellitus 1.9% -Malaria 1.5% - Others 15.7% -Other inf. Dses 20.9% -Injuries 9.3% The total number of people dying from chronic (58 MILLION) is double that of all infectious diseases including HIV/AIDS, tuberculosis and malaria (Nature, 2007). DOUBLE WHAMMY OF KILLER- DISEASES IN NIGERIA • Infections • Chronic disease Maternal death 630 per 100, 1000 Under 5 mortality 124 per 1000 IN NIGERIA 2012 Infant mortality 78 per 1000 Children under 5 stunted growth 36% Burden of disease in Nigeria High Blood Pressure Diabetes Stroke Asthma CHRONIC Cancer DISEASES ADD MENTAL ILLNESS! Did you know?? 35 000 000 people died from chronic diseases in 2005 COMMON DENOMINATORS • • • • smoking Lack of exercise Food abuse Alcohol abuse 10 widespread misunderstandings about chronic disease - and the reality • Chronic disease epidemic is rapidly evolving • Global recognition and response has not kept pace • Misunderstandings can be dispelled by the strongest evidence Reality: 80% of chronic disease deaths occur in low & middle income countries Reality: double burden = double response Reality: chronic diseases are concentrated among the poor and chronic disease is one of the main reasons that families are pitched into poverty Facing illness and deepening poverty Reality: poor and children have limited choice The next generation Reality: 80% of premature heart disease, stroke and type 2 diabetes is preventable, 40% of cancer is preventable 20% 80% Heart disease 20% 20% 80% 80% Stroke Type 2 diabetes 60% 40 % Cancer preventable not preventable Reality: inexpensive and cost-effective interventions exist Reality: these people are the rare exceptions Reality: death is inevitable but it does not need to be slow, painful or premature Dying slowly, painfully and prematurely Three risk factors • Three risk factors cause four chronic diseases that cause over half of deaths worldwide. • The risk factors are: Tobacco use Lack of physical activity Unhealthy diet ADDITIONALS • ALCOHOL ABUSE – complex • OBESITY - complex Old and new agendas for global health acute childhood infections maternal deaths Simple technologies Rapid impact Controlled by health services Within the remit of the health campus and the health department chronic, life long infectious and non-infectious diseases Complex interventions Decades before impacts Main levers outside health service control Takes a whole university and all government! What works? Comprehensive and integrated action is the means to prevent and control chronic diseases Multiple interventions are effective Cigarette smoking is influenced by • • • • • • • • • Fiscal measures – high taxation Advertising bans Prohibiting smoking in public places No vending machines available Health campaigns to stop smoking Transport smoking bans Campaign groups Health warnings on packets Medical advice repeatedly Diet – changing what we eat Nutrition transition • Worldwide, there is an accelerating move towards a diet high in saturated fats, sugar and refined foods, but low in fibre. • Average food consumption per person is likely to increase from 2,680 kcal in 1997–1999 to almost 3,000 kcal by 2030. Source: UN FAO, 2004 Diet – changing what we eat What is driving the nutrition transition? • The cost of industrial fat has fallen by 50% in the last 50 years, whereas the cost of a healthy ingredient such as fruit has increased by one third. • Salt provides flavour to cheap food at around $150 (£84) a tonne. Real spices cost up to $2,000 a tonne. Source: The Guardian, 25 April 2006 Diet From this… 8oz 12oz 16oz 20oz 34oz Diet 50 tsp (200g) of sugar (Coca-Cola) … to this! 16oz 32oz ource: Brownell, 2005 S 44oz 52oz 64oz A rough example • There are 1,144 kcal in a McDonald’s quarterpounder with cheese, small fries and a small chocolate milkshake • This is approximately 70% of the recommended daily calorie intake of a 10year-old girl • To work off 1,144 kcal, a child weighing 87 lbs would have to walk at 3 mph for about six hours Source:McDonalds; AAFP; The fitness calculator Physical activity transition • • • • A transition in physical activity is occurring – we lead increasingly sedentary lives: desk jobs replace manual work labour-saving devices make housework easier and less time consuming transportation options remove the need to walk or cycle safety fears keep children – and older people – indoors. Influences on physical activity Personal characteristics Work/school Distance to work/school Playing fields Changing facilities Stair access School governors Active games Motivating people/orgs Work gym PE / lunchbreaks Employer Colleagues Media Community Age Housework Friends Stairs Access to gym Teachers Government Family Motivating factors Green space Motivation Health insurers Knowledge/ Beliefs education Income Government Self-image Abilities Gender Town planners Time Mobility Architects Media Health professionals Bike paths Shop location Pollution NGOs Industry Home Safe streets Street layout Sports equipment Pavements Environmental Lack of physical activity • As a result of these trends… – UK: 69% of adults and 35% of children – US: 55% of adults and 31% of adolescents – - ? Data for Nigeria • … do not reach the recommended levels of physical activity. Source: ‘At least five a week’ – report from the CMO of England and Wales, 2004 and CDC 2002 Recommended levels of physical activity • For adults – – At least 30 minutes a day of moderate-intensity physical activity on five or more days of the week. – The 30 minutes can be made up of bouts of activity of 10 minutes or more. • For children and young people – – At least 60 minutes of moderate-intensity physical activity every day. Benefits • Compared with people who do not reach the recommended levels of physical activity, active people have: – – – – almost half the risk of dying from coronary heart disease a 27% lower risk of stroke a 33–50% lower risk of developing type 2 diabetes 40–50% lower risk of colon cancer, and reduced risk of other cancers, e.g. breast cancer. • Plus, benefits for musculoskeletal health and mental health. Source: ‘At least five a week’ – report from the CMO of England and Wales, 2004 Increasing physical activity • No magic bullet • Many interventions will be necessary • Redesigning the environment will be more important than exhortation, doctors prescribing exercise, or gyms TAKE THE STAIRS! THANK YOU FOR LISTENING A: B: values C: readings) BP<135 – reassess every 3 years 85 BP 135 -139 – high normal 85 – 89 - reassess yearly 145 – 159 – Hypertension 90 – 99 (after at least three ↓ Target organ damage CVD complications Diabetes Ten year CHD risk > 15% ↓ TREAT (reassess yearly) No target organ damage No CVD complications No Diabetes Ten year CHD risk < 15% ↓ OBSERVE HYPERTENSION - MANAGEMENT - Non pharmacological therapy (for all) - Weight reduction\salt reduction/limit alcohol - Regular exercise - increase fruit & vegetable intake - Pharmacological therapy Diuretic Diuretic & B-blocker Diuretic & ACE Inhibitors (except verapramil) Calcium antagonist & B-blocker Calcium antagonist & ACE In hibitor A-blocker & B-blocker