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Chapter 3
Supply and demand:
an introduction
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-1
Supply and demand: an introduction
• How do consumers get the goods and services they
want in the right quantities and qualities?
– Some goods and services are allocated by the market forces
of supply and demand.
• Why do some goods and services have shortages or
surpluses and others do not?
– Some goods and services are regulated by government.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-2
What, how and for whom? Central planning
versus the market
• Three problems all economic systems must address
– What should be produced?
– How should it be produced?
– For whom will it be produced?
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-3
What, how and for whom? Central planning
versus the market
• Centralised economic organisations
–
–
–
–
–
–
Agrarian society
Former Soviet Union
Cuba
North Korea
China
Bureaucracy
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-4
What, how and for whom? Central planning
versus the market
• Central planning means a small number of individuals
address
– What
 Establish production targets for factories and farms.
– How
 Plan how to achieve the goals.
– For whom
 Distribute the goods and services produced.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-5
What, how and for whom? Central planning
versus the market
• Free-market or capitalist economic systems
– Individual choices determine:




Which careers to pursue
Which products to produce or buy
When to start and shut down a business
Who gets what, which is decided by individual preferences and
purchasing power
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-6
Buyers and sellers in markets
• The market for any good or service consists of all the
buyers and sellers of that good or service.
– In the market for pizza:
 sellers comprise the individuals and firms that sell pizza,
 buyers include all individuals who buy, or might buy pizza.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-7
Buyers and sellers in markets
• The demand curve
– A representation of the relationship between the amount of a
particular good or service that buyers want to purchase and
the price of the good or service.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-8
Buyers and sellers in markets
– A property of demand is that as the price of a good or service
goes down, the quantity consumers wish to buy will
increase. Therefore, the demand curve is downward sloping.
– Determinants of a downward-sloping demand curve
 Substitution effect
 Income effect
 Buyer’s reservation price
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-9
The daily demand curve for pizza in
Perth
Price
($ per slice)
4
3
2
Demand
8
12
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of slices per day)
3-10
Buyers and sellers in markets
• The substitution effect
– The change in the quantity demanded of a good or service
caused by a change in price, which results because the
good or service becomes more or less expensive relative to
other goods and services.
• The income effect
– The change in the quantity demanded of a good or service
caused by a change in price, which results because of a
change in purchasing power of a buyer’s income.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-11
Buyers and sellers in markets
• The income effect
– The change in the quantity demanded of a good that results
because a change in the price of a good changes the
buyer’s purchasing power.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-12
Buyers and sellers in markets
• The reservation price
– Based on the cost-benefit principle, if the reservation price
(benefit) exceeds the market price (cost) the consumer will
purchase the good.
– At higher prices, benefit will exceed cost for a smaller
quantity than at lower prices.
– When the good sells for a high price, it will satisfy the costbenefit test for fewer buyers than when it sells for a lower
price.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-13
Buyers and sellers in markets
Price
($ per slice)
The buyer’s reservation price:
The largest dollar amount the
buyer would be willing to pay for
a good.
4
3
2
Demand
8
12
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of slices per day)
3-14
Buyers and sellers in markets
Horizontal interpretation
Price
($ per slice)
Price determines
quantity demanded.
4
3
2
Demand
8
12
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of slices per day)
3-15
Buyers and sellers in markets
Vertical interpretation
Price
($ per slice)
Quantity measures the
marginal buyer’s
reservation price.
4
3
2
Demand
8
12
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of slices per day)
3-16
Buyers and sellers in markets
• The supply curve
– A representation of the relationship between the amount of a
particular good or service that sellers want to supply and the
price of the good or service.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-17
Buyers and sellers in markets
• Will the opportunity cost of producing additional units
of pizza increase or decrease? (Hint: low-hangingfruit principle)
– Sellers must receive a higher price to produce additional
units of a product to cover the higher opportunity costs of
each additional unit.
– Seller’s reservation price: The smallest dollar amount for
which a seller would be willing to sell an additional unit,
generally equal to marginal cost.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-18
The daily supply curve for pizza in
Perth
Price
($ per slice)
Supply
4
3
2
8
12
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of slices per day)
3-19
The daily supply curve for pizza in Chicago
Horizontal interpretation
Price
($ per slice)
Supply
4
Shows the
quantity produced
for each price.
3
2
8
12
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of slices per day)
3-20
The daily supply curve for pizza in Chicago
Vertical interpretation
Price
($ per slice)
Supply
4
Shows the marginal
cost (reservation
price) for producing
each additional unit.
3
2
8
12
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of slices per day)
3-21
Market equilibrium
• Equilibrium
– Any situation in which a system is at rest, for example where
neither price nor quantity of a good or service is changing.
• Market equilibrium
– Occurs in a market when all buyers and sellers are satisfied
with their respective quantities at the market price.
• Equilibrium price and equilibrium quantity
– The values of price and quantity for which quantity supplied
and quantity demanded are equal.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-22
The equilibrium price and quantity of
pizza in Perth
Price
($ per slice)
Supply
Equilibrium at $3
Quantity demanded =
Quantity supplied
4
3
2
Demand
8
12
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of slices per day)
3-23
Market equilibrium
• What would happen if the price of pizza were $4 per
slice in the pizza example?
• What would happen if the price of pizza were $2 per
slice in the pizza example?
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-24
Excess supply
Excess supply = 8000 slices per day
Price
($ per slice)
Supply
4
3
2
Demand
8
12
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of slices per day)
3-25
Excess demand
Price
($ per slice)
Supply
4
Excess demand = 8000
slices per day
3
2
Demand
8
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of slices per day)
3-26
Points along the demand and supply
curves of a pizza market
Demand for pizza
Supply of pizza
Price
($/slice)
Quantity demanded
(1000s of slices/day)
Price
($/slice)
Quantity supplied
(1000s of slices/day)
1
8
1
2
2
6
2
4
3
4
3
6
4
2
4
8
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-27
Graphing supply and demand and
finding the equilibrium price and quantity
Price
($ per slice)
Supply
5
4
The equilibrium price = $2.50
The equilibrium quantity = 5
3
2.50
2
1
0
Demand
2
4
6
8
10
Quantity
(1000s of slices per day)
5
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-28
Market equilibrium
• What do you think?
– Is the market equilibrium always an ideal outcome for all
market participants?
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-29
An unregulated housing market
Monthly rent
($/apartment)
Supply
What do you think?
Is $1600 more than some
people can afford?
1600
Demand
2
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
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Quantity
(1000s of apartment/ month)
3-30
Rent controls (price ceiling)
Monthly rent
($/apartment)
Supply
2400
Excess demand = 200 000
apartments/ month
1600
Controlled rent = 800
Demand
0
1
2
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3
Quantity
(1000s of apartment/
month)
3-31
Market equilibrium
• Rent controls reconsidered
– Other consequences of rent controls





Maintenance will decline and housing quality will fall
Illegal payments
Creation of co-ops and conversion to condominiums
Reduction in household mobility
Discrimination
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-32
Market equilibrium
• Price ceiling
– A maximum allowable price, specified by law.
• Price floor
– A minimum allowable price, specified by law.
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-33
Price controls (price floor)
Price of sugar
($/kg)
Supply
$2
$1.70
$1.50
Excess supply
Demand
0
1
2
3
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(100 kg of sugar/day)
3-34
Market equilibrium
• Sugar price controls?
– Market responses to a sugar price floor




Stockpiles
Government purchase schemes
Production quotas
Producer buyout schemes
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-35
Predicting and explaining changes in
prices and quantities
• Distinguishing between
– A change in the quantity demanded
 A movement along the demand curve that occurs in response
to a change in price.
– A change in demand
 A shift of the entire demand curve.
Copyright  2007 McGraw-Hill Australia Pty Ltd
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3-36
An increase in quantity demanded vs. An
increase in demand
Price
($/can)
6
D
Increase in
quantity
demanded
5
4
3
2
1
0
D
2
4
12
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of cans/day)
3-37
An increase in quantity demanded vs. An
increase in demand
Price
($/can)
6
D’
D
5
4
Increase in demand
3
2
D’
1
0
D
12
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of cans/day)
3-38
Shifts in the demand curve
• Direction of the shifts
– Complements: Two goods are complements in consumption
if an increase (decrease) in the price of one causes a fall
(rise) in demand for the other, as shown by a leftward
(rightward) shift in the demand curve for the other.
– Substitutes: Two goods are substitutes in consumption if an
increase (decrease) in the price of one causes a fall (rise) in
demand for the other, as shown by a rightward (leftward)
shift in the demand curve for the other.
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-39
The effect on the market for tennis balls of a
decline in court rental fees
Price
($/ball)
S
1.40
1.00
D’
D
40
58
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
Quantity
(1000s of balls /month)
3-40
Effect on the market for overnight letter delivery
of a decline in the price of Internet access
Price
($/letter)
S
P
P’
D
D’
Q’
Q
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
Quantity
(letters/month)
3-41
Predicting and explaining changes in
prices and quantities
• Thinking as an economist
– As average income rises why does the price of premium
bottled wine go up?
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-42
Predicting and explaining changes in
prices and quantities
Price
($/bottle)
S
Wine is a normal good.
P’
P
D
Q
Q’
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
D’
Quantity
(bottles/month)
3-43
Predicting and explaining changes in
prices and quantities
• A change in income
– Normal good
 One whose demand increases (decreases) when the incomes
of buyers increase (decrease).
– Inferior good
 One whose demand decreases (increases) when the incomes
of buyers increase (decrease).
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-44
Predicting and explaining changes in
prices and quantities
• Change in the quantity supplied
– A movement along the supply curve that occurs in response
to a change in price.
• Change in supply
– A shift of the entire supply curve.
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-45
The effect on the plastic kayak market
of an increase in the price of plastic
Price
($/kayak)
S’
S
1600
1200
D
80 100
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(kayaks/month)
3-46
Predicting and explaining changes in
prices and quantities
• What do you think?
– Does the increase in the cost of plastic have any effect on
the demand curve for kayaks?
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-47
The effect on the market for new houses
of a decline in carpenters’ wage rates
Price
($1000/house)
S
S’
220
190
D
40
50
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Quantity
(houses/month)
3-48
Why do students’ major assignments go
through so many more revisions today than in
the 1970s?
Price
($/revision)
S
55
S’
7.50
D
12
36
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Quantity
(millions of revisions per year)
3-49
Predicting and explaining changes in
prices and quantities
• Other determinants of supply
– Weather
– Expectations
– Number of sellers
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-50
Four simple rules of the effects
of supply and demand shifts: I
An increase in demand will lead to an increase
in both the equilibrium price and quantity.
Price
S
P’
P
D
Q
D’
Q’
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
3-51
Four simple rules of the effects of
supply and demand shifts: II
A decrease in demand will lead to a decrease
in both the equilibrium price and quantity.
Price
S
P
P’
D’
Q’
D
Quantity
Q
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-52
Four simple rules of the effects
of supply and demand shifts: III
An increase in supply will lead to a
decrease in the equilibrium price
and an increase in the equilibrium quantity.
Price
S
S’
P
P’
D
Q
Q’
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
Quantity
3-53
Four simple rules of the effects of
supply and demand shifts: IV
An decrease in supply will lead to
an increase in the equilibrium price
and a decrease in the equilibrium quantity.
Price
S’
S
P’
P
D
Q’
Quantity
Q
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-54
The effects of simultaneous shifts in supply
and demand (a)
The market for bottled water
Price
($/bottle)
S
S’
P
S’ after the price of bottles
falls.
D’ after the disclosure that
bottled water is no more pure
than ordinary tap water.
P’
D
D’
Q’
Q
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Millions of
bottles/month
3-55
The effects of simultaneous shifts in supply
and demand (b)
The market for bottles
Price
($/bottles)
S
S’ after the price of bottles
falls.
S’
P
P’
D’
D
Q Q’
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D’ after the disclosure that
bottled water is no more pure
than ordinary tap water.
Millions of bottles
per month
3-56
The effects of simultaneous shifts in supply
and demand
• Observations:
– (a) When demand falls and supply increases, the equilibrium
price falls and the equilibrium quantity falls if the demand
curve shifts more than the supply curve.
– (b) When demand falls and supply increases, the equilibrium
price falls and the equilibrium quantity rises if the demand
curve shifts less than the supply curve.
Copyright  2007 McGraw-Hill Australia Pty Ltd
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3-57
Predicting and explaining changes in
prices and demand
• Thinking as an economist
– Why do the prices of some goods, like airline tickets to Fiji,
go up during the months of heaviest consumption, while
other goods, such as cherries, go down?
Copyright  2007 McGraw-Hill Australia Pty Ltd
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3-58
Seasonal variation in air travel and cherry
markets
High consumption due to high demand
Price
($/ticket)
S
Pw
Ps
Dw
Ds
Qs
Qw
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1000s of
tickets/day
3-59
Seasonal variation in air travel and
cherry markets
High consumption due to high supply
Price
($/kg)
SW
SS
Pw
Ps
D
100s of kg/ day
QW
QS
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Slides prepared by Nahid Khan
3-60
Markets and social welfare
• What do you think?
– When are the prices and quantities determined in market
equilibrium socially optimal, in the sense of maximising total
economic surplus?
Copyright  2007 McGraw-Hill Australia Pty Ltd
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3-61
Markets and social welfare
• Cash on the table
– Assume
 All exchange is purely voluntary.
– If so
 The buyer’s reservation price exceeds the seller’s reservation
price and both the buyer and seller receive an economic
surplus.
Copyright  2007 McGraw-Hill Australia Pty Ltd
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3-62
Markets and social welfare
• Cash on the table
– Buyer’s surplus
 The difference between the buyer’s reservation price and the
price she or he actually pays.
– Seller’s surplus
 The difference between the price received by the seller and his
or her reservation price.
– Total surplus
 The difference between the buyer’s reservation price and the
seller’s reservation price.
Copyright  2007 McGraw-Hill Australia Pty Ltd
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3-63
Price controls in the pizza market
Price
($ per slice)
Assume
• Buyer’s reservation P = $4
• Seller’s reservation P = $2
• Pizza sells for $3
S
4
• Buyer’s surplus: $4 - $3 = $1
• Seller’s surplus: $3 - $2 = $1
• Total surplus: $4 - $2 = $2
3
2
D
8
12
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
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Quantity
(1000s of slices per day)
3-64
Price controls in the pizza market
Excess demand =
$8000 slices/day
Price
($ per slice)
Assume price controls = $2
• Quantity supplied falls to 8000.
• Buyer’s reservation price ($4) is
greater than seller’s ($2).
• Both would benefit from
additional production.
• There is CASH ON THE TABLE.
4
3
2
D
S
8
12
16
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
Quantity
(1000s of slices per day)
3-65
Markets and social welfare
• Cash on the table
– Economic metaphor for unexploited gains from exchange.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
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Markets and social welfare
• Smart for one, dumb for all
– Socially optimal quantity: The quantity of a good that results
in the maximum possible economic surplus from producing
and consuming the good.
– The socially optimal quantity occurs when MC = MB.
– Economic efficiency occurs when all goods and services are
produced and consumed at their respective socially optimal
levels.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-67
Markets and social welfare
– Achieving economic efficiency
 Maximises the economic surplus.
 Increases the economic pie.
– When is the market equilibrium efficient?
 When all costs of producing the good or service are borne
directly by the seller.
 When all benefits from the good or service accrue directly to
buyers.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-68
Markets and social welfare
– Inefficient market equilibrium
 When some costs of production fall on people other than those
who sell the good or service.
 When some benefits from the good or service accrue to people
who did not buy the good or service.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-69
Markets and social welfare
– Example: Pollution
 The market is in equilibrium: MC = MB
 MC however underestimates the cost to society of producing
the good.
 Therefore, the market produces more than the efficient amount
and there is no incentive for producers and consumers to alter
their behaviour.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-70
Markets and social welfare
• Example: Vaccinations
 The market is in equilibrium: MC = MB.
 MB underestimates the benefits to society of consuming the
vaccinations.
 The market produces less than the efficient amount of
vaccinations and there is no incentive for producers and
consumers to alter their behaviour.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-71
Markets and social welfare
• Smart for one, dumb for all
– In these markets




Buyers and sellers are behaving rationally.
Market equilibrium exists.
There are no unexploited opportunities for individuals.
Economic surplus is not maximised.
Copyright  2007 McGraw-Hill Australia Pty Ltd
PPTs t/a Principles of Microeconomics by Frank, Bernanke and Jennings
Slides prepared by Nahid Khan
3-72
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