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The two peptide lantibiotic lacticin 3147 is effective in bacteriocin induced lysis Department of Dairy Science and Technology, Instituto del Frío (CSIC), Ciudad Universitaria, Madrid, Spain Carmen Martínez-Cuesta Teresa Requena Elisabet Herranz Carmen Peláez Department of Biochemistry, University of Oslo, Norway Havard Hauge Jon Nissen-Meyer Girbe Buist Groningen Biomolecular Sciences and Biotechnology Institute, University of Groningen Jan Kok Bacteriocin characteristics produced by L. lactis IFPL105, isolated from Spanish raw goats’ milk heat stable broad spectrum of inhibitory activity hydrolyzed by chymotrypsin, proteinase K and pancreatin resistant to trypsin and pepsin genes for immunity and production located on 46 kb plasmid pBAC105 Fraction Volume Total Total activity Specific Purification Yield (ml) A280a (BU)b activityc (fold) (%) Culture supernatant 2 000 71 800 4.44 105 6.2 1 100 I (Ammonium sulphate precipitation) 250 2 597 2.77 105 106.6 17 63 II (Anion exchange) 260 4 316 3.33 105 77.2 12 75 III (cation exchange) 270 3 375 3.30 105 97.7 16 74 IV (Phenyl sepharose) 20 57.6 1.50 105 2 604 421 34 V (C2/C18 column) 2 1.2 0.57 105 21 250 3 438 11 a Total A280 is A280 multiplied by the volume (ml) BU; bacteriocin units c Specific activity is total activity divided by total A280 b Purification 6 0.1 4 2 0 0 2 4 6 8 10 12 Elution Volume (ml) 0 14 4 0 2 0 8 6 0.1 4 10 3 x Activity (BU ml-1) A280 8 10 0.2 6 0 A280 10 0.2 14 12 2-Propanol (%) 12 Reverse-phase chromatography 0.3 14 10 3 x Activity (BU ml-1) 0.3 2 0 0 0 2 4 6 8 10 12 0 14 Elution Volume (ml) peptide is 3322 Da peptide is 2848 Da complementary action needed for activity N-termini blocked peptide cleft by chymotrypsin Edman: Ile-(Ser)-Thr-Asn-Thr-(Glu)-Pro homologous to a peptide of lacticin 3147 Amino acid and nucleotide sequence ltnA1 encodes a peptide of 59 aa ltnA2 encodes a peptide of 62 aa ‘double-Gly’ type leader peptides Number of residues per molecule Amino acid -peptide Amino acid composition LtnA1 -peptide LtnA2 Ala Arg Asx Cys Glx Gly His Ile Leu Lys Met Phe Pro Ser Thr Trp Tyr Val Total 3-4 0 4 3 1-2 2-3 1 0 2 1 1 1 0 0 0 ND 1 0 20-23 2 0 4 4 1 2 1 0 2 1 1 1 0 3 4 3 1 0 30 7 1 1 3 0 0 0 3 1-2 1 0 0 3-4 0 3 ND 1 0 24-26 4 1 1 3 0 0 0 3 1 1 0 0 3 3 8 0 1 0 29 MM 3322 3428.4 2848 2985.5 LtnA1 and LtnA2 are post-translational modified Ser > D-Ala conversion shown and lanthionine present ~ 13 Kb Protein LtnE LtnF LtnI LtnR LtnA1 LtnA2 LtnM1 LtnT LtnM2 LtnD ltn operon Function ABC-transporter for immunity ABC-transporter for immunity Immunity protein Transcription repressor -peptide -peptide Dehydration/thioether-forming reactions ABC-transporter Dehydration/thioether-forming reactions dehydrogenase gene organization in pBAC105 and pMRC01 are identical Lacticin 3147 produced by L. lactis DPC3147 isolated from Irish kefir grain PMF promotes the interaction with membrane pores are selective for K+ ions and inorganic phosphate dissipation of the membrane potential > hydrolysis of ATP > collapse of the pH gradient > cell death induces cell lysis lytic response is strain dependent Lb. casei IFPL731 1 10 L. lactis IFPL359 Growth (OD600) 10 Growth (OD600) Growth (OD600) 10 1 0.1 0 Lb. rhamnosus JCL1211 1 0.1 0.1 0 2 0 hours 3 hours % lysis 0 hours 3 hours % lysis 0 hours 3 hours % lysis 1.0 109 6.0 105 1.0 108 8.7 103 14.9 (1.5) 25.7 (0.8) 3.3 109 5.3 107 1.0 108 4.8 103 32.5 (2.3) 51.3 (1.2) 6.8 108 5.4 108 1.0 108 3.0 105 15.6 (1.3) 74.5 (3.7) 4 Time (h) Lacticin 3147 induced lysis 6 2 4 Time (h) 6 0 2 4 Time (h) loss of viability not concurrent with cell lysis addition of Co2+ or SDS reduces lysis 6 5 4 MG1363acmA OD[600nm] 3 2 MG1363 1 AcmA: responsible for autolysis 0 0 30 60 90 Time in hours 120 150 180 10 0.035 0.030 0.020 1 0.015 0.010 0.005 Involvement of 0.1 0 AcmA in lacticin induced lysis 0 2 4 6 Time (h) 8 10 Units of PepX / ml OD 600 0.025 MG1363 10 0.035 0.030 Bac 0.020 1 0.015 0.010 0.005 Involvement of 0.1 0 AcmA in lacticin induced lysis 0 2 4 6 Time (h) 8 10 Units of PepX / ml OD 600 0.025 MG1363 MG1363 (+Bac) 10 0.035 0.030 Bac 0.020 1 0.015 0.010 0.005 Involvement of 0.1 0 AcmA in lacticin induced lysis 0 2 4 6 8 Units of PepX / ml OD 600 0.025 MG1363 MG1363 (+Bac) MG1363acmA (+Bac) 10 Time (h) reduction of viability identical AcmA responsible for lacticin 3147 induced lysis Cell wall degradation (%) Cell walls AcmA Control Bacteriocin (300 AU/ml) L. lactis MG1363 - 21.9 (0.2) 23.1 (1.5) L. lactis MG1363acmA1 + 22.8 (3.5) 20.9 (0.9) L. lactis MG1363acmA1 - 3.8 (1.4) 3.8 (1.8) Cell wall degradation Lacticin 3147 does not activate AcmA similar results obtained when using Nisin or a mixture of lactococcins A, B, and M Depletion of cellular energy causes an imbalance in the control of the action of the autolysin, resulting in cell wall degradation and, thus, cell lysis. Conclusion