Survey
* Your assessment is very important for improving the work of artificial intelligence, which forms the content of this project
* Your assessment is very important for improving the work of artificial intelligence, which forms the content of this project
Biology Chapter 6 Slide 1 of 21 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Slide 2 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Classifying Resources How are environmental resources classified? Slide 3 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Classifying Resources Classifying Resources Environmental goods and services may be classified as either renewable or nonrenewable. Slide 4 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Classifying Resources • Renewable Resources – can regenerate if they are alive, or can be replenished by biochemical cycles if they are nonliving • Example: tree, water, air, solar • Nonrenewable Resources – cannot be replenished by natural processes • Once these fuels are depleted they are gone forever • Example: coal, oil, natural gas Slide 5 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Sustainable Development What effects do human activities have on natural resources? Slide 6 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Sustainable Development Human activities can affect the quality and supply of renewable resources such as land, forests, fisheries, air, and fresh water. Slide 7 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Sustainable Development Sustainable Development • Sustainable Development – a way of using natural resources without depleting them and causing long-term environmental harm • If managed properly, soil is a renewable resource • Soil Erosion – the wearing away of surface soil by water and wind • Plowing the land removes the roots that hold the soil in place, and therefore increases the rate of erosion • Desertification – process by which productive areas are turned into deserts • Caused by farming, overgrazing, drought Copyright Pearson Prentice Hall Slide 8 of 42 6-2 Renewable and Nonrenewable Resources Land Resources • A Variety of sustainable-development practices can prevent problems such as soil erosion and desertification • Contour Plowing – fields are plowed across the slope of the land to reduce erosion • Leaving stems and roots of the previous year’s crop in place to help hold the soil • Planting a field with rye rather than leaving it unprotected from erosion Slide 9 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Forest Resources Forest Resources • Earth’s forests are an important resource for the products they provide and for the ecological functions they perform • Provide wood for products and fuel • Remove CO2 and produce oxygen • Store nutrients • Provide habitats and food for organisms • Moderate climate • Limit soil erosion • Protect freshwater supplies Copyright Pearson Prentice Hall Slide 10 of 42 6-2 Renewable and Nonrenewable Resources Forest Resources • Whether a forest can be considered a renewable resource depends partly on the type of forest • Temperate forests of the Northeast are renewable because they have been logged and have grown back naturally • Old-growth forests, such as those in Alaska and the Pacific Northwest, are nonrenewable because it takes centuries to produce them Slide 11 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Forest Resources • Deforestation • Erosion can wash away nutrients in the topsoil • Loss of forests, or deforestation, has several effects: • Grazing or plowing can permanently change local soils which prevents the regrowth of trees • Forest Management • Mature trees can be harvested selectively to promote the growth of younger trees and preserve the forest ecosystem • Tree geneticists are breeding new, faster-growing trees that produce high-quality wood Copyright Pearson Prentice Hall Slide 12 of 42 6-2 Renewable and Nonrenewable Resources Fishery Resources Fishery Resources • Fishes and other animals that live in water are a valuable source of food • Overfishing • Harvesting fish faster than they can reproduce • Has greatly reduced the amount of fish in parts of the world’s oceans • Fisheries seemed to be a renewable resource, but overfishing has limited that resource • U.S. National Fisheries Service has issued guidelines that specify how many fish, and of what size, can be caught. Copyright Pearson Prentice Hall Slide 13 of 42 6-2 Renewable and Nonrenewable Resources Air Resources Air Resources • The condition of the air affects people’s health • Smog – a mixture of chemicals that occurs as a graybrown haze in the atmosphere • Is due to automobile exhausts and industrial emissions • Considered a pollutant because it threatens people’s health • Pollutant – a harmful material that can enter the biosphere through the land, air, or water • The burning of fossil fuels can release pollutants that cause smog and other problems in the atmosphere Copyright Pearson Prentice Hall Slide 14 of 42 6-2 Renewable and Nonrenewable Resources Air Resources • Strict automobile emissions standards and clean-air regulations have improved air quality in many cities, but air pollution is still a problem • Acid Precipitation – nitrogen and sulfur compounds in the atmosphere combine with water vapor and fall to the Earth in the form of rain, snow, sleet or fog • Acid precipitation kills plants by damaging their leaves and interferes with plant growth • Acid precipitation may dissolve and releases toxic elements such as mercury from the soil, freeing the element to enter other portions of the biosphere • Also changes the pH of lakes, streams and ponds Copyright Pearson Prentice Hall Slide 15 of 42 6-2 Renewable and Nonrenewable Resources Air Resources Formation of Acid Rain Chemical Transformation Condensation Nitric acid Sulfuric acid Emissions to Atmosphere Dry Fallout Nitrogen oxides Sulfur dioxide Industry Transportation Precipitation Particulates Acid rain, fog, Gases snow, and mist Ore smelting Power generation Slide 16 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Slide 17 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Freshwater Resources Freshwater Resources • Americans use billions of liters of fresh water daily for everything from drinking and washing to watering crops and making steel • Although water is a renewable resource, the total supply of fresh water is limited and is threatened by pollution Slide 18 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources • Freshwater Resources Sources of freshwater pollution include: • improperly discarded chemicals that enter streams and rivers. • wastes discarded on land that seep through soil and enter underground water supplies. • domestic sewage containing compounds that encourage growth of algae and bacteria. • sewage containing microorganisms that spread disease. Slide 19 of 42 Copyright Pearson Prentice Hall 6-2 Renewable and Nonrenewable Resources Freshwater Resources • Sustainable Use of Water • One way to ensure the sustainable use of water is to protect the natural systems involved in the water cycle that help purify water • Example: wetlands, forests, rock layers • Also by conserving water in: • Home • Industry • Agriculture Slide 20 of 42 Copyright Pearson Prentice Hall 6-2 Click to Launch: Continue to: - or - Slide 21 of 42 Copyright Pearson Prentice Hall 6-2 Which of the following is a nonrenewable resource? a. trees b. grasses used by grazing animals c. oxygen in the air d. fossil fuels Slide 22 of 42 Copyright Pearson Prentice Hall 6-2 Which of the following is a sustainable-use strategy that can help prevent desertification? a. contour plowing b. protecting wetlands c. aquaculture d. selective harvesting of trees Slide 23 of 42 Copyright Pearson Prentice Hall 6-2 The advantage of sustainable development is that it a. provides for human needs without depleting natural resources. b. produces additional fossil fuels. c. protects wildlife from hunters and other threats. d. is a natural process that regulates itself. Slide 24 of 42 Copyright Pearson Prentice Hall 6-2 A mixture of chemicals that occurs as a haze in the atmosphere is known as a. smog. b. acid rain. c. particulates. d. fog. Slide 25 of 42 Copyright Pearson Prentice Hall 6-2 Plowing the land removes the roots that hold the soil in place and increases the rate of a. pollution. b. soil erosion. c. deforestation. d. soil formation. Slide 26 of 42 Copyright Pearson Prentice Hall END OF SECTION The Fate of Spilled Oil • According to a well-known saying that oil and water don’t mix, it might be expected that spilled oil would float around until it was washed ashore • A single gallon of oil can spread enough to cover up to four acres of water • As soon as the oil is spilled in a marine environment, many changes begin to take place • Within days, 25% of the oil is lost through evaporation • The remaining oil sinks to the bottom of the ocean • It adheres to almost all objects that it encounters • After 3 months only 15% of the original oil remains Copyright Pearson Prentice Hall Slide 28 of 35 • If a substantial oil spill occurred close to shore rather than at sea, the effects would be different because there would not be sufficient time available for the process described above to affect the total amount of oil involved Slide 29 of 35 Copyright Pearson Prentice Hall Short-Term Effects of Oil Spills • Short-term effects receive the most publicity because they are immediately obvious 1. Reduction of Light Transmission • Light intensity 2m below an oil slick can be reduced by 90% • Reduces the rate of photosynthesis so plants and protists die Slide 30 of 35 Copyright Pearson Prentice Hall 2. Reduction in Dissolved Oxygen • Oil film blocks rate of oxygen uptake by water • DO is lower in oil contaminated water 3. Damage of Marine Birds • Birds covered with oil can drown • Oil causes bird feathers to mat together and reduces the birds ability to fly and float in water • Feathers lose their insulating ability • Birds die because of exposure to cold weather or inability to get food Copyright Pearson Prentice Hall Slide 31 of 35 4. Toxic Effects to Marine Environment • Oil contains benzene, toluene, xylene, which are toxic to plants and animals Slide 32 of 35 Copyright Pearson Prentice Hall Long-Term Effects of Oil Spills • Long-term effects are not as apparent as the short-term effects because they require more extensive research Slide 33 of 35 Copyright Pearson Prentice Hall Methods of Oil Spill Clean-Up • Booms or Barriers • Contain oil slick • Makes it easier to skim the oil off the surface Slide 34 of 35 Copyright Pearson Prentice Hall • Skimmers • Used to remove oil from the surface of the water • They are attached to ships or may be hand-held along shore • Skimming works best in calm waters Slide 35 of 35 Copyright Pearson Prentice Hall • Sorbents • Materials used to soak up oil spills • Example: straw, powered clay, sawdust, chopped corn cobs, pine bark Slide 36 of 35 Copyright Pearson Prentice Hall • Chemical Dispersants, Detergents, and Solvents • Used to degrade the oil • Unfortunately most of these chemicals are toxic to animals Slide 37 of 35 Copyright Pearson Prentice Hall • Flames • Used to burn the oil • The black smoke contains toxic components Slide 38 of 35 Copyright Pearson Prentice Hall Bioremediation • The oil spill cleanup methods listed above only recover 10-30% of the spilled oil • The most environmentally safe prospect for the cleanup of oil spills is the use of oil-degrading microbes • Bioremediation – the use of naturally occurring microorganisms that have been genetically engineered and that can be used to degrade petroleum products • A microorganism called petrophiles are spread across an oil spill and they degrade the oil and convert it into food Slide 39 of 35 Copyright Pearson Prentice Hall • The microorganisms may be mixed with nutrients such as nitrogen, phosphorus, and cottonseed protein that not only enhance the microbial growth, but also absorb the oil and provide a matrix for the microorganisms to continue to degrade the absorbed oil • The treated oil slick begins to break up and turn into a yellowish substance that eventually diminishes in size Slide 40 of 35 Copyright Pearson Prentice Hall Case Study – The Exxon Valdez • In the spring of 1989, the largest oil spill in U.S. history occurred when an oil tanker named the Exxon Valdez hit a reef in Prince William Sound off the coast of Alaska • More than 10 million gallons of crude oil spilled • The oil slick covered more than 1,000 miles of coastline • Caused an estimated 5 billion dollars in environmental damages Slide 41 of 35 Copyright Pearson Prentice Hall Slide 42 of 35 Copyright Pearson Prentice Hall Slide 43 of 35 Copyright Pearson Prentice Hall • The Exxon Valdez disaster killed more wildlife than any other environmental disaster in our nation’s history • 250,000 seabirds died • 2,800 sea otters died • 300 harbor seals died • 250 bald eagles died • 22 killer whales died Slide 44 of 35 Copyright Pearson Prentice Hall Slide 45 of 35 Copyright Pearson Prentice Hall Slide 46 of 35 Copyright Pearson Prentice Hall Slide 47 of 35 Copyright Pearson Prentice Hall Slide 48 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Slide 49 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity The Value of Biodiversity The Value of Biodiversity • Biodiversity – the variety of life in an area • A rain forest has a greater amount of biodiversity than a cornfield • The simplest and most common measure of biodiversity is the number of species that live in a certain area • Areas nearer the equator have a greater amount of biodiversity • Large islands tend to have a higher biodiversity than smaller islands • Biodiversity brings stability to an ecosystem Slide 50 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity The Value of Biodiversity • Species diversity – the number of different species in the biosphere. • Genetic diversity – the sum total of all the different forms of genetic information carried by all organisms living on Earth today. Slide 51 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity The Value of Biodiversity Why is biodiversity important? Slide 52 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity The Value of Biodiversity Biodiversity is one of Earth's greatest natural resources. • Species of many kinds have provided us with: • Food • Medicines • Industrial products Slide 53 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Threats to Biodiversity What are the current threats to biodiversity? Slide 54 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Threats to Biodiversity Threats to Biodiversity Human activity can reduce biodiversity by: • altering habitats • hunting species to extinction • introducing toxic compounds into food webs • introducing foreign species to new environments Slide 55 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Threats to Biodiversity • Extinction – the disappearance of a species when the last of its members dies • Since 1980’s almost 40 species of plants and animals living in the United States have become extinct • Although extinction can occur as a result of natural processes, humans have been responsible for the extinction of many species • Threatened Species – when the population of a species begins declining rapidly • Endangered Species – when its numbers become so low that extinction is possible • As the population of an endangered species declines, the Slide species loses genetic diversity 56 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Threats to Biodiversity Mussels Fanshell Catspaw Ring Pink Endangered Endangered Endangered Pink Mucket Little-wing Pearlymussel Orange-foot Pimpleback Rough Pigtoe Endangered Endangered Endangered Endangered Fat Pocketbook Cumberland Bean Mussel Northern Riffleshell Endangered Endangered Endangered Clubshell Endangered Slide 57 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Threats to Biodiversity Fish Blackside Dace Threatened Palezone Shiner Endangered Pallid Sturgeon Endangered Birds Bald Eagle Endangered Red-cockaded Woodpecker Endangered Interior Least Tern Endangered Slide 58 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Threats to Biodiversity Mammals Gray Myotis (bat) Endangered Indiana Myotis (bat) Endangered Virginia Big-eared Bat Endangered Insects American Burying Beetle Endangered Slide 59 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Threats to Biodiversity Plants Price's Potato-bean Threatened Cumberland Sandwort Endangered Cumberland Rosemary Threatened White-haired Goldenrod Threatened Short's Goldenrod Endangered Virginia Spiraea Threatened Running Buffalo Clover Endangered Chaffseed Endangered Slide 60 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Habitat Alteration Habitat Alteration • When land is developed, natural habitats may be destroyed • Habitat loss is the biggest threat to biodiversity • With habitats gone, the essentials of life are lost for species dependent upon these habitats and species disappear • Habitat Fragmentation – the separation of wilderness areas from other wilderness areas • Presents problems for organisms that need large areas to gather food • It can change the climate of the area Copyright Pearson Prentice Hall Slide 61 of 35 6-3 Biodiversity Habitat Alteration • Habitat Degradation – the damage to a habitat by pollution • Three types of pollution are land, air and water • The burning of fossil fuels is the greatest source of air pollution • The smaller a species habitat is, the more vulnerable the species is to further disturbance Slide 62 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Slide 63 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Slide 64 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Introduced Species Introduced Species • Another threat to biodiversity comes from plants and animals that humans transport around the world either accidentally or intentionally • Exotic Species – organisms that are not native to a particular area • Also called invasive species • Reproduce rapidly because their new habitat lacks the predators that would control their population • Example: zebra mussels, amur honeysuckle, kudzu Slide 65 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Conserving Biodiversity What is the goal of conservation biology? Slide 66 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Conserving Biodiversity Conservation Biology • Conservation – the management of natural resources, including the preservation of habitats and wildlife • Conservation efforts focus on protecting entire ecosystems as well as single species. • Protecting an ecosystem will ensure that the natural habitats and the interactions of many different species are preserved at the same time. • Many species are in danger due to the actions of humans, so working with people is an important part of Slide conservation biology 67 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Conserving Biodiversity Strategies for Conservation • Many conservation efforts are aimed at managing individual species to keep them from becoming extinct • U.S. Endangered Species Act – this law made it illegal to harm any species on the endangered or threatened species lists • The law made it illegal for federal agencies to fund any project that would harm organisms on these lists • Harm includes changing an ecosystem where endangered or threatened species live Slide 68 of 35 Copyright Pearson Prentice Hall 6-3 Biodiversity Conserving Biodiversity • Conservation biologists focus on protecting whole communities and whole ecosystems as the best way to conserve species • Create more natural preserves • Only 6% of Earth’s land surface is protected in this way • The biggest threat to biodiversity is habitat loss, preserving land is an effective means of preserving species • Reintroduction Programs – release organisms into an area where their species once lived Slide 69 of 35 Copyright Pearson Prentice Hall 6-3 Click to Launch: Continue to: - or - Slide 70 of 35 Copyright Pearson Prentice Hall 6-3 The type of biodiversity that includes the inheritance information carried by the Earth’s organisms is called a. biological magnification. b. ecological diversity. c. genetic diversity. d. species diversity. Slide 71 of 35 Copyright Pearson Prentice Hall 6-3 Populations of invasive species tend to a. decrease. b. increase rapidly. c. remain constant. d. increase, then decrease. Slide 72 of 35 Copyright Pearson Prentice Hall 6-3 The wise management of natural resources, including the preservation of habitats and wildlife, is known as a. biodiversity. b. conservation. c. habitat alteration. d. ecosystem diversity. Slide 73 of 35 Copyright Pearson Prentice Hall 6-3 By focusing on protecting specific ecosystems, biologists hope to preserve a. global biodiversity. b. biological magnification. c. invasive species. d. habitat fragmentation. Slide 74 of 35 Copyright Pearson Prentice Hall 6-3 The biggest threat to biodiversity is a. exotic species b. habitat loss c. habitat fragmentation d. pollution Slide 75 of 35 Copyright Pearson Prentice Hall END OF SECTION 6-4 Charting a Course for the Future Slide 77 of 30 Copyright Pearson Prentice Hall 6-4 Charting a Course for the Future Ozone Depletion What are two types of global change of concern to biologists? Slide 78 of 30 Copyright Pearson Prentice Hall 6-4 Charting a Course for the Future 6-4 Charting a Course for the Future Researchers are gathering data to monitor and evaluate the effects of human activities on important systems in the biosphere. Two of these systems are: • the ozone layer high in the atmosphere • the global climate system Slide 79 of 30 Copyright Pearson Prentice Hall 6-4 Charting a Course for the Future Ozone Depletion Ozone Depletion • Ozone Layer – atmospheric layer in which ozone gas is relatively concentrated • Between 20 and 50km above Earth’s surface • The ozone layer absorbs a good deal of harmful ultraviolet or UV radiation from sunlight before it reaches Earth’s surface Slide 80 of 30 Copyright Pearson Prentice Hall 6-4 Charting a Course for the Future Ozone Depletion • Exposure to UV can: • Cause cancer • Damage eyes • Decrease organisms’ resistance to disease • Damage plant leaf tissue and phytoplankton in the oceans Slide 81 of 30 Copyright Pearson Prentice Hall 6-4 Charting a Course for the Future Ozone Depletion Early Evidence • In the 1970’s, scientists discovered a hole in the ozone layer over Antarctica • After it was first discovered, the ozone hole grew larger • A similar ozone hole also appeared over the Arctic • In 1974, a research team published data showing that gases called chloroflurocarbons, or CFC’s could damage the ozone layer Slide 82 of 30 Copyright Pearson Prentice Hall 6-4 Charting a Course for the Future Ozone Depletion • CFC’s were once widely used: • As propellants in aerosol cans • As coolant in refrigerators, freezers, and air conditioners • In the production of plastic foams • The U.S. and other nations began reducing the use of CFC’s in 1987, and eventually banned them • Since the ban the level of CFC’s in the atmosphere had decreased, indicating that the ban will have positive, longterm effects on the global environment • Current data predict that the ozone holes should shrink and disappear within 50 years Copyright Pearson Prentice Hall Slide 83 of 30 6-4 Charting a Course for the Future Global Climate Change Global Climate Change • All life on Earth depends on climate conditions such as temperature and rainfall • Many ecologists are concerned about strong evidence that climate is changing • Since the lat 19th century, average temperatures have risen about 0.6ºC • Data indicate that since 1980, average temperatures have risen between 0.2 and 0.3ºC • Global Warming – the increase in the average temperature of the biosphere • One sign of global warming is melting polar ice Copyright Pearson Prentice Hall Slide 84 of 30 6-4 Charting a Course for the Future Global Climate Change Slide 85 of 30 Copyright Pearson Prentice Hall 6-4 Charting a Course for the Future Global Climate Change Evidence of Global Warming • The geological record shows that Earth’s climate has changed repeatedly during its history • Researchers must determine whether the current warming trend is part of a larger, natural cycle of climate change, or whether it is caused by human activity • A widely accepted hypothesis is that current warming is related, in part, to human activities that add carbon dioxide and other greenhouse gases to the atmosphere • The burning of fossil fuels, along with the cutting and burning of forests, adds carbon dioxide to the atmosphere faster than the carbon cycle removes it Slide 86 of 30 Copyright Pearson Prentice Hall 6-4 Charting a Course for the Future Global Climate Change • Data show that concentrations of carbon dioxide in the atmosphere have been rising for 200 years • As a result, the atmosphere’s natural greenhouse effect is intensified, causing the atmosphere to retain more heat Slide 87 of 30 Copyright Pearson Prentice Hall 6-4 Charting a Course for the Future Global Climate Change Possible Effects of Global Warming • Most recent computer models suggest that average global surface temperatures will increase by 1 to 2ºC by the year 2050 • Sea levels may rise enough to flood coastal areas, affecting coastal ecosystems as well as human communities • Parts of North America may experience more droughts during the summer growing season • New organisms may be able to live in places where they once could not • Other organisms may become threatened or extinct in areas where they once thrived Copyright Pearson Prentice Hall Slide 88 of 30 6-4 Charting a Course for the Future The Value of a Healthy Biosphere • Ecosystems provide many goods and services such as…. Slide 89 of 30 Copyright Pearson Prentice Hall 6-4 Charting a Course for the Future The Value of a Healthy Biosphere Slide 90 of 30 Copyright Pearson Prentice Hall 6-4 Charting a Course for the Future The Value of a Healthy Biosphere • Ecosystems are also a reservoir of organisms that may one day provide humans with new medicines and new crops • People can make wise choices in the use and conservation of resources • Avoid using more water than necessary • Plant trees to replace those that have been cut down • Recycle and reuse trash and other wastes • Safely remove hazardous materials Slide 91 of 30 Copyright Pearson Prentice Hall 6-4 Click to Launch: Continue to: - or - Slide 92 of 30 Copyright Pearson Prentice Hall 6-4 An increase in the average temperature of the biosphere is called a. the greenhouse effect. b. global warming. c. ozone depletion. d. climate control. Slide 93 of 30 Copyright Pearson Prentice Hall 6-4 The geological record indicates that Earth’s climate has a. remained essentially the same throughout history. b. been constant until humans have influenced the environment. c. changed dramatically every 150 years. d. repeatedly changed over its history. Slide 94 of 30 Copyright Pearson Prentice Hall 6-4 A possible effect of global warming is a. extinction of organisms in areas where they once thrived. b. an increase in global surface temperature of 20 Celsius degrees. c. a sharp decrease in the temperature of the waters off the coast of California. d. complete elimination of the protective ozone layer in the atmosphere. Slide 95 of 30 Copyright Pearson Prentice Hall 6-4 Depletion of Earth’s protective ozone layer results in a. a decrease in the amount of heat that reaches the surface. b. a decrease in the amount of UV radiation that reaches the surface. c. an increase in the amount of rainfall. d. an increase in the amount of UV radiation that reaches the surface. Slide 96 of 30 Copyright Pearson Prentice Hall 6-4 The most likely cause of ozone depletion is the a. addition of carbon dioxide to the atmosphere. b. increase in UV radiation from the sun. c. addition of chemicals developed for use in refrigeration and aerosol cans. d. increase in the amount of smog produced by automobiles. Slide 97 of 30 Copyright Pearson Prentice Hall END OF SECTION