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Campobasso, 21 Marzo 2007 La genomica genomica per per la la La valorizzazione delle delle risorse risorse valorizzazione genetiche vegetali vegetali genetiche Luigi Monti Università degli Studi di Napoli Federico II CNR Istituto di Genetica Vegetale PLANT GENETIC RESOURCES 300.000 Plant species 30.000 Useful for humans 3.000 300 Used as food and other Grown 30 Very important 3 60% of total plant calorie intake PLANT GENETIC COLLECTIONS Total 4,038,000 Hammer et al., 2003 GENETIC BOTTLENECKS IMPOSED ON CROP PLANTS Wild species Early domesticates Modern varieties Tanksley & McCouch, 1997 Overcoming interspecific barriers: some examples Tool Crop Traits transferred Embryo culture (Tomato) S. lycopersicum x S. peruvianum Resistance to fungi and bacteria 2n gametes (Potato) S. tuberosum (4x) x wild Solanum spp. (2x) Resistance to fungi and frost Ph gene (Wheat) T. durum/aestivum x Aegilops and other Triticeae Resistance to Oidium and rust Protein quality GENOMICS MILESTONES 1953 Watson & Crick: DNA Structure 1970 Smith & Wilcox: Restriction Enzymes 1975 Southern: Southern Hybridizations Mullis et al: PCR PCR Restriction Enzymes / Ligase RFLP AFLP Linkage mapping Optical mapping Library construction Gene cloning Tilling 1986 DNA:DNA Hybridization Southerns / RFLP Northerns Microarrays DArT markers Taqman Real Time PCR Chromosome painting AFLP RAPD CAPS SCAR STS Real Time PCR RT-PCR DNA sequencing SNP detection Genomics Structural Genomics: Functional Genomics: understanding how genomes are physically organized understanding how genomes and genes work ● linkage and gene maps ● physical (BAC) maps ● DNA sequencing ● transcriptomics ● transformation ● gene silencing The impact of biotechnologies on the use of genetic resources Exploitation of genotypes (Molecular markers) Exploitation of single traits (MAS) Exploitation of single genes (Forward & reverse genetics) The impact of biotechnologies on the conservation of genetic resources Conservation Local varieties Wild species Exploitation of genotypes (molecular markers) + Exploitation of single traits (MAS) + + Exploitation of single gene (Forward & reverse genetics) + + DNA + IDENTIFICATION OF LOCAL VARIETIES -Pomodoro “Vesuviano” -Pomodoro “S. Marzano” -Pomodoro “Sorrento” -Pomodoro “Corbarino” -Pomodoro “Africano” -Pomodoro “Tondo di Sulmona” -Pomodoro “A pera” -Pomodoro “Grosso di Maria” -Fagiolo “di Controne” -Fagiolo “Occhio nero Oliveto Citra” -Fagiolo “di Sarcione” -Fagiolo “Poverello” -Fagiolo “Marruzzo” -Fagiolo “Verdolino” -Fagiolo “Zolfino del Pratomagno” -Nocciolo “Tonda di Giffoni” -Nocciolo “Tonda delle Langhe” -Nocciolo “Napoletanedda” -Nocciolo “Riccia di Talanico” -Carciofo “Romanesco” -Carciofo “Castellamare” -Carciofo “ Spinoso di Sciacca” GENETIC TRACEABILITY OF PLANT PRODUCTS WITH SSR MARKERS APPLE PRODUCTS OLIVE OIL DNA source Allelic profile at locus DC4 DNA source Allelic profile at 2 loci no logo! no logo! purèe CH01G12 CH01F02 nectar 128 bp 130 bp Rao et al., 2006 Molecular assisted selection: resistance genes pyramided in tomato Cross Pyramided genes No. F2 analyzed No. F4 homozygous at R loci Momor x Motelle Momor x Ontario Frl, Tm2a, I2, Mi, Ve Frl, Tm2a, Pto 50 30 2 4 Motelle x Ontario Okitzu x Ontario Okitzu x Pyrella I2, Mi, Pto I2, Tm2a, Pto I2, Tm2a, py-1 30 30 30 2 6 2 Barone et al., 2004 Use of MAS to transfer useful QTLs from wild species to the cultivated tomato Cultivated tomato chromosomes 1 2 3 4 5 6 Wild species chromosomes 1 2 3 4 7 8 9 10 11 12 5 6 7 1 7 2 8 3 9 4 9 10 11 12 8 5 6 10 11 12 Inbred line Grandillo et al. 2000 Plant nuclear genome sequences available • Arabidopsis thaliana (Nature 408, 769-815) • Oryza sativa ssp. japonica (Science, 269, 92-100) • Oryza sativa L. ssp. indica (Science 296, 79-92 ) Sequencing projects under way 9Medicago truncatula 9Lotus japonica 9Solanum lycopersicum 9Solanum tuberosum 9Zea mais 9Brassica oleracea 9Hordeum vulgare 9Glycine max 9Musa spp. 9Populus trichocarpa The tomato genome sequencing project Crom. 1 Mb 24 2 3 4 5 6 7 8 9 10 11 12 26 26 19 11 20 27 17 16 10 13 11 T=220 Italy Usa Usa Spain Japan GB China Korea Usa Long arm France Usa Centromere The Netherlands Short arm Heterocromatine Eucromatine Satellite DNA Cytoplasmic DNA sequences are available The potato (cv. Desiree) plastome RNA ribosomal genes Transfer RNA genes Ribosomal protein genes Transcription/translation apparatus genes Photosynthetic apparatus genes NADH dehydrogenase genes Other protein genes Conserved reading frames Open reading frames Cardi et al., 2005 The Italian Plant DNA Bank: towards an integrated system for conservation and utilization of genetic resources CNR-IGV (project leader Gabriella Sonnante) A DNA bank is an extension of the concept of gene-bank initially implemented in seed genebanks and is not meant as a substitute. Why a DNA bank? What to store? ¾ Monitoring changes in populations genetic structure ¾ Landraces of species of interest (e.g.: Italian tomato landraces) ¾ Assessment of genetic diversity ¾ Typical products (e.g.: Peperone di Senise PGI) ¾ Disclose taxonomicrelation ships ¾ Search for new gene variants ¾ Development of new markers ¾ Identification and traceability of typical products ¾ Fraud prevention tools ¾ DNA conservation on request ¾ DNA distribution ¾ Crop wild relatives (e.g.: wild artichoke) ¾ Wild plants used by man (Eruca, Borago, etc.) ¾ Model plants (Arabidopsis thaliana, Medicago truncatula) ¾ Isolated genes, clones, mutants, etc. ¾ Specific DNA markers Limitazioni nella utilizzazione delle fonti di resistenza Genomics has expanded from 3 to 5 the number of gene pools Michelmore, 2003 Resistance genes isolated and isolated cloned in tomato whose is available Resistance genes andsequence cloned inintomato GenBank whose sequence is available in GenBank PATHOGEN GENE CHROMOSOME Asc-1 Alternaria alternata f.sp. lycopersici 3 Bs4 Xanthomonas campestris pv vesicatoria 5 Cf2, Cf4, Cf5, Cf9 Cladosporium fulvum Hero Globodera rostochiensis 4 I2 Fusarium oxysporum f sp lycopersici 11 Mi * Meloidogyne spp 6 Pto Pseudomonas syringae pv tomato 5 Sw5 TSWV 9 Tm2a TMV 9 Ve1, Ve2** Verticillium dahliae 9 * confers resistance also to potato aphids ** confer resistance also to Verticillium in potato 1, 6 NEW APPROACHES FOR TRANSGENIC PLANT PRODUCTION Use of plant genes and promoters (e.g.: antisense RNA) Elimination of marker genes Direct transformation (e.g.: gene-gun, electroporation) In vivo transformation (no somaclonal variation) Caratteri presenti in piante transgeniche in commercio CARATTERE GENE UTILIZZATO Resistenza ad insetti Cry e Bt (Bacillus thuringensis) Tolleranza ad erbicidi EPSPS (pianta) PAT (batterio) BXN(batterio Bar (batterio) Resistenza a virus CP (virus) RNA antisenso EFFETTO GENE INSERITO Proteine tossiche per gli insetti Insensibilit allÕ erbicida glifosato Insensibilit allÕ erbicida gufosinate ammonio Resistenza allÕ erbicida bromoxynil Insensibilit allÕ erbicida gufosinate ammonio e fosfinotricina Resistenza al virus Y della patata Interferenza con la replicazione del virus Fny (replicasi mutata del virus CMV) Maschiosterilit Barnase (batterio) Barnase/Barstar (batterio) Colore del fiore ACC sintasi antisenso (pianta) DF reduttasi antisenso (pianta) Contenuto di acidi grassi _ ______________ Maschiosterile e resistente ad erbicidi Distruzione cellule del tappeto dellÕ antera e ristorazione maschiosterilit Blocco della sintesi dellÕ etilene Blocco della sintesi degli antociani Aumento del contenuto di acido oleico Ca ratt er i pre sent i in p ia nt e transg eniche in s periment az ione CARAT TER E GENE UT ILIZZ ATO EFF ETT O GENE INSERITO RIP (pian ta) Osm otina (pian ta) Pro teine che inattiva no la sintesi p rot eica Resisten za a fu ngh i Resi ste nz a a c are nza id ric a Mann itolo 1P- de idr ogena si Accumulo di mannito lo Miglio ram en to qua lit frut to Poliga latturona si ant isen so (piant a) Bl oc co de lla de grad azion e d ella pe ctina Aumen to de l con ten uto di frut tan i Resi ste nz a a fu nghi Fru ttos ilt ra sfera si (ba tte rio) Miglio ram en to val ore nu trizion ale Fi toene s intasi e Licopen e _ cicl as i (piant a) Sac car osio fosfato sintas i Compo st i far mace ut ic i Or mone de lla crescita (u om o) Aumen to de lla produ zione di prov itami na A Accumulo di zuc che ro Si nt esi in piant a d i com pos ti fa rm ace utici Eritropo ietina (uomo) Collagene ( uomo) Ant ic orpi ricombin anti IgG ed Ig M Si nt esi in piant a d i an ticorp i Produ zion e di vacc ini Tossina de l colera , tetan o e rota viru s Pro teina Ņenve lopeÓ del virus de llÕep atite B Pro teina de l ca pside de l virus Norw alk Aut oan tigene pe r il diabe te Si nt esi in piant a d i vaccini