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2015 Data Sheet For DTM Series Churros Machine Designed by DIRMAK Engineers for bakery, pastry, pizzeria kitchens KEY FEATURES: * All parts are stainless steel * Various cooking systems * Easy to wash & easy to clean * Simple structure, easy to operate * Different shaped desserts with easy adjustable apparatus * Variable speed control at exit dough * Variable speed control at cutter dough * Churros can be obtained with different radius by using various stars on the mold * The DTM series are designed to meet EU safety directives and are fully CE approved Dirmak Food Processing Company 10025 Street No: 7 ITOB OSB Tekeli Menderes Izmir TURKEY http://www.dirmakmakina.com [email protected] Tailor-made Solutions 2015 CAPACITY and TECHNICAL FEATURES MODEL DTM 64 MATERIAL DIMENSIONS POWER VOLTAGE TANK CAPACITY 75 x 135 x 85 0,37 kW 220 V 50 Hz 3,5 kg Stainless Steel 304 L OVERALL OVERALL OVERALL WEIGHT HEIGHT WIDTH DEPTH 480 mm 400 mm 580 mm 40 kg The advantages * Compact * High efficiency * Easy cleaning * Various different shaped nozzles * Allows to work with small quantities of dough * Different cooking systems * Able to control all dimensions of sweet OPTIONS: Different Voltages ( Additional Charge) Different Apparatus Dirmak Food Processing Company 10025 Street No: 7 ITOB OSB Tekeli Menderes Izmir TURKEY http://www.dirmakmakina.com [email protected] The information contained herein is correct the best of our knowledge. The recommendations or suggestions are made without guarantee or representation as to results. Tailor-made Solutions