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The Future of Innovation in Tropical Agriculture: Opportunities and Responsibility for the Brazilian Agricultural Innovation Sector Labex-Korea Experience and Foresight Gilberto Silber Schmidt Labex-Korea Coordinator WHY KOREA? Economic and social progress achieved in the last 60 years; Technological innovation, public-private interaction and industrial competitiveness; World leader in the development of green economy; Infrastructure and technological innovation model; Great interesting in international partnerships, specially Brazil; Development of agriculture based on smallholders - Technology applied direct to Brazilian conditions; WHY KOREA? Why Korea Economic and social progress achieved in the last 60 years; Technological innovation, public-private interaction and industrial competitiveness; World leader in the development of green economy; Infrastructure and technological innovation model; Great interesting in international partnerships, specially Brazil; Development of agriculture based on smallholders - Technology applied direct to Brazilian conditions; Some time ago ….. And Now ….. Just comparing …….. Brazil Korea Small Farms Agribusiness Evolution of Agriculture in Brazil Trends in Agricultural Research Development of high-yielding rice variety; The variety-based cultivation technologies were rapidly transferred to the farms; Rice-self-sufficiency. Development of year-round production system for fresh vegetables (plastic utilization) – White Revolution Improved nutrition and development of a variety of food Reduction in labor requirement through mechanization; Improved cropping technologies; Improvement of eating quality and functionality. Increased demand for high value-added and functional products; Development of eco-friendly agricultural technologies Production of bio-materials, transegnic crop and animals; Operation of Bio-Green 21 project. Evolution of Agriculture in Brazil Strategy of PD and TT R&D Strategy – National Agenda Programs Agenda Sys. On-Farm Technology Future HighTechnology 1. 2. 3. 4. Biotechnology Bio-resources Insect Industry Automated system 5. Climate Change Agenda Sys. 3 Fields and 15 Agenda 1. Food security 2. Hot &Herb. Production 3. Animal Production 4. Regional agri. Promotion 5. Forage crop production 6. Eco-friendly farming 7. Energy-saving 36 Programs 90 Projects Agro-Food Technology 1. Food Safety 2. Food functionality 3. Korean Traditional foods 922 Studies 922 Studies R&D Strategy – RDA Agenda Basic Science in Agricultural Technology Environmental & conservation for sustainable agriculture; Commercialization of agro-biological resources; Safety management of agricultural products; Production automation, energy saving, and farming safety; Plant biotechnology; Agro-food development and added-value enhancement Collection/preservation/ utilization of genetic resources. Quality and value enhancement of horticulture and herbal crop Stable supply of food and value enhancement Stable production rice; Increase selfsufficiency of upland crop; Food functionality and added-value enhancement; Farmland use efficiency environmentfriendly crop production. Development of horticultural varieties and productivity increase; Stable production of ginseng and added-value enhancement; Production environment and commercializati on of horticultural and herbal crops. Quality and productivity enhancement of livestock Collection and improvement of animal genetic resources; Enhancement of livestock productivity; Environmentfriendly production of safe livestock products. Core technology development strategies Collaborative research on bioengineering commercialization; Collaborative research on climate change adaptation technology. Agricultural Technology Transfer System 【 Improved 】 【 Past 】 Research & Development Research (Crops, Horticulture, Livestock, NT· BT·IT·ET ) 연 구 Research Policy Extension Technology Transfer Extension (Extension Bureau) (Demonstrative project on site) (Extension Bureau) Nation&Local Gov. Policy choice Local Extension Organizations Local Extension Organizations Farmers (Farmhouse) Farmers (Farmhouse) Region-specific Crop Region-specific Crop Administration & Experiment Station Agricultural Cooperative Experiment Station Administration & (Cluster of academy, Agricultural Cooperative Research, Industry) & Customers One-way Technology Transfer 18 Technology Transfer & Service System RDA + Regional Institutes Research Extension Farm Fused System Feed Back 17,000 farmhouses participated in 2009 Rapid Technology dissemination & Promotion for “Small but Strong Development of farm-derived research themes Technology extension to farmhouses Linkage among different Agricultural Sectors Exchange with opinion leaders Through regular program & Committee for 15 agenda programas Cooperation with Central and Local Government and agencies Personnel exchange Council between Institutes and MIFAFF Cooperation with private sectors & academia Universities and Private Research Institutions Industries Evolution of Agriculture in Brazil International Technology Cooperation International technology cooperation Status of international collaboration more than 25 countries, 10 Int’l Research Institutes Norway Russia ICARDA Uzbekistan Hungary Mongolia Germany Canada China UK France USA Japan BI Netherland AVRDC Algeria CIMMYT FFTC Israel IRRI Ghana Brazil Philippines •Nepal CIP Vietnam IITA Myanmar ICRISAT ILRI Thailand Indonesia Brunei Chile Argentin a Dispatch of Seconded Scientists WUR (’09) •Greenland •Finland •Russia CAAS (’01) •Kazakhstan NARO (’10) •China •Algeria •Libya USDA/ARS (’04) •Mexico •India •Mali •Niger AVRDC(’92) EMBRAPA (’09) •Indonesia •Brazil •Fiji •Australia ILRI (’05) CIP (’02) •Falkland Islands BI/APO (’99) IRRI (’79) CIMMYT (’96) Evolution of Agriculture in Brazil Demands and Opportunities Direction of Green Technology Development Stable food supply Medical Materials Industry Artificial bone, antibiotics, vaccines, etc Traditional food production agriculture Environmental Industry Living horticulture, natural healing Maintenance of agricultural foundation Carbon Credits Maximizing Carbon uptake Energy Industry Bio-energy, renewable energy By-products Food Industry Traditional food, functional foods, beverage, etc Green Landscape Green Village, Green tourism Pathways to Sustainable Agriculture “Green” & Growth not as substitutes but as complements in development Economic prosperity as a way to improve the environment Economy (Growth) Environment (Green) Environment as a new opportunity of economic prosperity Recent Major Achievements of RDA Technology to Cope With Environmental Change Mitigation of the impact by climate change - Developed scenarios of changing cultivation location - Forecast technology on sudden outbreak of crop disease Development of new varieties adapted to climate change - Rice, Apple Development of varieties of subtropical crops - Fruits (Mango, Dragon Fruit), Vegetables (Artichoke and Okra Recent Major Achievements of RDA Eco-Friendly and Sustainable Agriculture Resources recycling with low-cost and high-efficiency - Producing bio-gas and liquid fertilizer from livestock manure (Distribution of SCB (Slurry Composting & Biofiltration) facility Energy saving technique and Bioenergy development - Geothermal heat pump system - LED technology for farming - Cultivation of rapes rich in oleic acid for biodiesel production Substitutes of Agricultural Chemicals - Increase green manure crop cultivation: Hairy vetch - Disease prevention techniques using natural enemies, microorganism and natural materials - Established “Soil Information System” Recent Major Achievements of RDA Improvement of Quality and Market Competitiveness Improve competitiveness and developed market - Technology to produce high-quality beef - Quality improvement of horticulture products - Disease prevention of livestock and crop - Insect control and weed management Promotion of cultivation, dissemination & export od Korean Varieties - Strawberry, chrysanthemum, orchid, rose and kiwi Recent Major Achievements of RDA New Growth Engine and Future Agricultural Technology Develop new bio-materials through biotechnology - Artificial eardrum and bone using silk protein - Natural antibiotics made from been venom Bio-medication/organs by transgenic animals - Bio-medication from swine milk - Chickens to produce eggs containing medicinal protein Recent Major Achievements of RDA New Growth Engine and Future Agricultural Technology Functional products for preventing adult disease - Rice rich in dietary fiber, essential amino acids, etc. - “Read Yeast Rice” with low cholesterol Color potato & Sweet Potato - Anti-aging and skin brightening effect Non-hardening rice cake Fully automated animal and plant factory - Graffiting robot, vegetable planting machine, weeding robot, etc. Evolution of Agriculture in Brazil Ongoing projects Ongoing Projects - RDA Swine breeding and genetics to improve meat quality and weight daly gain on terminal sire line Exchange of Genetic Resources and work together on Crossroads, Genetics, Taxonomy and Improving Mushroom cultivation. Exchange of Genetic Resources and Working in Germplasm Evaluation, Selection and Development of New Shares Improvement in Strawberry Ongoing Projects - RDA Platform for First and Second Generation Biofuel Production from Sweet Sorghum Feedstock Exchange and Regeneration of Plant Genetic Resources and Criopreservation New opportunities and demands (KRIBB) Foto Applied Biotechnology for Food and Feed Additives Biofuels and by-products from animal waste Development of cosmetics and "Life Cares" from biodiversity, " Second generation of biofuels production Biotechnology on Animal Production Genome Analyses and Genomic Selection for the Production Traits in Cattle Foto Development of technique for utilization of microbes to improve productivity of the chicken Protection Production System and Automation Structure optimization and energy-saving climate control techniques for greenhouse vegetable production Foto Technology Transfer for Smallholder Mechanization and automation Rice Genetic Resource exchange and processing New opportunities and demands (KDI) Promoting Agricultural Innovation for Nurturing Smallholder Farmers Promoting Protected Horticulture through dissemination Greenhouse Farming and Automation; Enhancing Environmental-Friendly Farming and high Agricultural Product; Promoting smallholder development on management of cooperative or associative, on risk management and empowerment of regional actors to rise funds in innovative way; Policy recommendation to facilitate exchange of agriculture and animal production goods between the two countries, particularly in regard to expedite government approval procedures from both sides (Market accessibility) Developing Stallholders market in Brazil with focus on Strengthening Post-Harvest Technology; Developing Smallholders production system in Brazil with focus on mechanization and automation for save-labor and reducing food waste. New opportunities and demands (RDA) Medicinal and Aromatics Plants and Phytochemistry Renewable Energy and By-Products Produced from Biomass Reduction of Greenhouse Gas Emission in the Livestock Industries Advanced Methodologies for Laboratory Analysis Isolating bioactive compounds from Plant Sources Development of Agricultural Biodiversity to cope with Climate Change Post Harvest technology to reduce losses and adding value to final products Use of nanotechnology on agriculture The future is not to be given, but to be created. 40 Thank You very much! 41