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Concept 5.4: Proteins have many structures,
resulting in a wide range of functions
• Proteins account for more than 50% of the dry
mass of most cells
• Protein functions include structural support,
storage, transport, cellular communications,
movement, and defense against foreign
substances
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Table 5-1
Polypeptides
• Polypeptides are polymers built from the
same set of 20 amino acids
• A protein consists of one or more polypeptides
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Amino Acid Monomers
• Amino acids are organic molecules with
carboxyl and amino groups
• Amino acids differ in their properties due to
differing side chains, called R groups
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Fig. 5-UN1
carbon
Amino
group
Carboxyl
group
Fig. 5-19
Protein Structure and Function
Groove
Groove
(a) A ribbon model of lysozyme
(b) A space-filling model of lysozyme
• A functional protein consists of one or more
polypeptides twisted, folded, and coiled into a
unique shape
• The sequence of amino acids determines a
protein’s three-dimensional structure
• A protein’s structure determines its function
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Fig. 5-20
Antibody protein
Protein from flu virus
Four Levels of Protein Structure
• The primary structure of a protein is its unique
sequence of amino acids
• Secondary structure, found in most proteins,
consists of coils and folds in the polypeptide
chain
• Tertiary structure is determined by interactions
among various side chains (R groups)
• Quaternary structure results when a protein
consists of multiple polypeptide chains
Animation: Protein Structure Introduction
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Fig. 5-21
Primary
Structure
Secondary
Structure
pleated sheet
+H N
3
Amino end
Examples of
amino acid
subunits
helix
Tertiary
Structure
Quaternary
Structure
• Enzymes are a type of protein that acts as a
catalyst to speed up chemical reactions
• Enzymes can perform their functions
repeatedly, functioning as workhorses that
carry out the processes of life
Animation: Enzymes
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Fig. 5-16
Substrate
(sucrose)
Glucose
OH
Fructose
HO
Enzyme
(sucrase)
H2O
Fig. 5-17
See book
chapter 5
Nonpolar
Glycine
(Gly or G)
Valine
(Val or V)
Alanine
(Ala or A)
Methionine
(Met or M)
Leucine
(Leu or L)
Trypotphan
(Trp or W)
Phenylalanine
(Phe or F)
Isoleucine
(Ile or I)
Proline
(Pro or P)
Polar
Serine
(Ser or S)
Threonine
(Thr or T)
Cysteine
(Cys or C)
Tyrosine
(Tyr or Y)
Asparagine Glutamine
(Asn or N) (Gln or Q)
Electrically
charged
Acidic
Aspartic acid Glutamic acid
(Glu or E)
(Asp or D)
Basic
Lysine
(Lys or K)
Arginine
(Arg or R)
Histidine
(His or H)
Amino Acid Polymers
• Amino acids are linked by peptide bonds
• A polypeptide is a polymer of amino acids
• Polypeptides range in length from a few to
more than a thousand monomers
• Each polypeptide has a unique linear sequence
of amino acids
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Fig. 5-18
Peptide
bond
(a)
Side chains
Peptide
bond
Backbone
(b)
Amino end
(N-terminus)
Carboxyl end
(C-terminus)
Four Levels of Protein Structure
• Primary structure, the sequence of amino
acids in a protein, is like the order of letters in a
long word
• Primary structure is determined by inherited
genetic information
Animation: Primary Protein Structure
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Fig. 5-21a
Primary Structure
20 127 ways
to make a
chain 127
amino acids
long
-Primary
structure all
determined
by genetics
1
+H
5
3N
Amino end
10
Amino acid
subunits
15
20
25
• The coils and folds of secondary structure
result from hydrogen bonds between repeating
constituents of the polypeptide backbone
• Typical secondary structures are a coil called
an  helix and a folded structure called a 
pleated sheet
Animation: Secondary Protein Structure
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Fig. 5-21c
Silk protein in spider’s web
Secondary Structure
β pleated sheet
Examples of
amino acid
subunits
α helix
Structural protein in hair
H, O, N all have
an affinity for each
other
-Each hydrogen
bond is weak, but
together very
strong
Fig. 5-21d
Hydrogen bonds makes each
fiber stronger than a steel strand
of same weight
Abdominal glands of the
spider secrete silk fibers
made of a structural protein
containing pleated sheets.
The radiating strands, made
of dry silk fibers, maintain
the shape of the web.
The spiral strands (capture
strands) are elastic, stretching
in response to wind, rain,
and the touch of insects.
• Tertiary structure is determined by
interactions between R groups, rather than
interactions between backbone constituents
• These interactions between R groups include
hydrogen bonds, ionic bonds, hydrophobic
interactions (hide side chains away from
water at core of protein), and van der Waals
interactions
• Strong covalent bonds called disulfide
bridges may reinforce the protein’s structure
Animation: Tertiary Protein Structure
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Fig. 5-21f
Hydrophobic
interactions and
van der Waals
interactions
Polypeptide
backbone
Hydrogen
bond
Disulfide bridge
Ionic bond
Fig. 5-21e
All caused by R-group
interactions
Tertiary Structure
Quaternary Structure
• Quaternary structure results when two or
more polypeptide chains form one
macromolecule
• Collagen is a fibrous protein consisting of three
polypeptides coiled like a rope (40% of protein
in humans, connect skin tissue, bone, tendons,
and ligaments)
• Hemoglobin is a globular protein consisting of
four polypeptides: two alpha and two beta
chains (each having heme which binds to
oxygen)
Animation: Quaternary Protein Structure
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Fig. 5-21g
Polypeptide
chain
Chains
Iron
Heme
Chains
Hemoglobin
Collagen