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Cellular Respiration So we’ve discussed photosynthesis: CO2 + H2O C6H12O6 + O2 >But where does the C6H12O6 [glucose] and O2 [oxygen] go? >Animals need them to enact the process of RESPIRATION! Cellular Respiration is the process that releases energy by breaking down food molecules in the presence of oxygen [aerobic]: O2 + C6H12O6 CO2 + H2O + Energy >Notice anything familiar about this equation? > Cellular respiration has 3 main stages: 1. Glycolysis 2. Krebs cycle 3. Electron Transport Chain Each of the 3 stages captures energy from food and uses it to produce ATP >So photosynthesis produces glucose which the plant uses as energy. Animals need food in order to get the energy they need to reproduce and survive. > How much energy is actually in food? [[1 gram of glucose when burned releases 3811 calories of heat energy!]] --A calorie==is the amount of energy needed to raise the temperature of 1 gram of water 1°C-++Cells don’t ‘burn’ glucose but instead gradually release the energy from glucose.++ This process begins with a pathway called GLYCOLYSIS 1. Glycolysis -releases only a SMALL amount of energy! -1 molecule of glucose [C6H12O6] is broken in halfproducing 2 molecules of pyruvic acid [3 carbon compound] -must put IN some energy (ATP) to get the process going -NADH= a carrier molecule that can accept high energy electrons and transfer that energy to another molecule -takes place in the CYTOPLASM of the cell. 2 ATP in 4 ATP out 2 net ATP Glucose ------------[broken in half]-----------> 2 Pyruvic acid [will be used in the Krebs cycle] -at the end of glycolysis90% of energy in glucose is still unused --What happens when NO OXYGEN is present?— >When there is no oxygen present [anaerobic], glycolysis is followed by a different pathway. The combined process of this pathway and glycolysis is called FERMENTATION. Fermentation -Fermentation releases energy from food molecules in the absence of oxygen [anaerobic] -During fermentation, cells convert NADHNAD+ by passing high-energy electrons back to pyruvic acidthis action allows glycolysis to continue producing a steady supply of ATP. -There are 2 main types of fermentation: 1. alcoholic fermentation 2. lactic acid fermentation 1. alcoholic fermentation pyruvic acid + NADH alcohol + CO2 + NAD+ -Yeasts and a few other microorganisms use alcoholic fermentation forming ethyl alcohol and CO2 as wastes. -yeast requires SUGARproduces CO2 - Alcoholic fermentation causes bread dough to rise. When yeast in the dough runs out of oxygen, it begins to ferment RELEASING BUBBLES OF CO2 [air spaces in bread]. -The small amount of alcohol produced in the bread evaporates when the bread is baked. 2. lactic acid fermentation pyruvic acid + NADH lactic acid + NAD+ -in many cells, the pyruvic acid that accumulates as a result of glycolysis can be converted to lactic acid. -this process REGENERATES NAD+ so that glycolysis can continue. -lactic acid is produced in your muscles during rapid exercise when the body cannot supply enough oxygen to the tissues. -without enough oxygen, the body is not able to produce all of the ATP that is required. -when you exercise vigorously, your muscle cells rapidly begin to produce ATP by lactic acid fermentation. -this is why muscles may feel sore after only a few seconds of intense activity. When oxygen is present, glycolysis is followed by the Krebs cycle and electron transport chain. 2. Krebs cycle -during the Krebs cyclethe pyruvic acid from glycolysis is broken down into CO2. -takes place in the mitochondriaMATRIX OF MITOCHONDRIA. -CO2 produced released into the airsource of all CO2 in our breath! Krebs cycle 1 ATP produced per 1 pyruvate. But…2 NET ATP produced per 1 glucose [=2 pyruvates] So our grand ATP totals so far… Glycolysis--------------------------------------2 ATP Krebs cycle------------------------------------2 ATP -What does the cell do with all those high-energy electrons in carriers like NADH and FADH2??? -used to generate huge amounts of ATP in the: Electron Transport Chain [ETC] 3. Electron Transport Chain -occurs in the inner mitochondrial membrane [space between inner membrane and outer membrane] -the Krebs cycle generates high-energy electrons that are passed to NADH and FADH2. -So… the electron transport chain uses theses highenergy electrons from the Krebs cycle to convert ADPATP. -Looking at the figure on the previous page… -high-energy electrons from NADH and FADH2 are passed into and along the ETCthe ETC is composed of series of carrier proteins in the inner membrane [[[SEE FIGURE]]]. -the high-energy electrons are PASSED FROM ONE CARRIER PROTEIN TO THE NEXT -at the end of the ETC, there is an enzyme that COMBINES ELECTRONS from the ETC with hydrogen ions and oxygen to form WATER!! -every time 2 high-energy electrons transport down the ETC, their energy is used to transport hydrogen [H+] across the membrane [[[SEE FIGURE]]]…this process causes the intermembrane space to be POSITIVE [[because of the build up of H+ ions]]. -therefore, the matrix [where the H+ came from] is NEGATIVELY charged. -How does the cell use the charge differences that build up as a result of electron transport? -Inside the membranes of the mitochondria have protein spheresATP SYNTHASES -H+ ions travel through channels into these proteins which causes the ATP synthases to spin! -each time it rotates, ADPATP !!! [[each pair of high-energy electrons that moves down the ETC provides enough energy to convert 3 ADP3 ATP!]] TOTALS [from 1 molecule of glucose] So… -NADH and FADH2 go on to make ATP through the Electron Transport Chain -the 36 ATP molecules the cell makes per glucose represent 38% of the total energy of glucose. -the cell more efficient at using food than an engine of a car is at burning gasoline. -what happens to the other 62%? -released as heat---why body feels warmer after vigorous exercise! Comparing Photosynthesis and Cellular Respiration Photosynthesis Cellular Respiration Function Energy Energy storage release Location Chloroplasts Mitochondria Reactants CO2, H2O C6H12O6, O2 Products C6H12O6, O2 CO2, H2O CO2 + H2O C6H12O6 + O2 Equation C6H12O6 + O2 CO2 + H2O