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Working Document prepared by the Commission services - This document cannot be regarded as the official
position of the European Commission and does not prejudge the Commission's final decision
EUROPEAN
COMMISSION
Brussels, XXX
SANTE/11330/2016 ANNEX
(POOL/E1/2016/11330/11330-EN
ANNEX.doc)
[…](2016) XXX draft
ANNEX 1
ANNEX
to the
COMMISSION REGULATION (EU) …/..
refusing to authorise certain health claims made on foods, other than those referring to
the reduction of disease risk and to children's development and health
EN
EN
Working Document prepared by the Commission services - This document cannot be regarded as the official position of the European Commission and does not prejudge the
Commission's final decision
ANNEX
Rejected health claims
Application – Relevant provisions of
Regulation (EC) No 1924/2006
Nutrient, substance, food or food category
Article 13(5) health claim based on newly Low-fat fermented milk
developed scientific evidence and/or with a combination of fructoincluding a request for the protection of oligosaccharides (FOS) and live
proprietary data
Lactobacillus rhamnosus GG (LGG;
ATCC 53103), Streptococcus
thermophilus (Z57) and Lactobacillus
delbrueckii subsp. bulgaricus (LB2).
EN
Claim
EFSA opinion
reference
Q-2015-00488
Consumption of low-fat
fermented milk with a combination
of fructo-oligosaccharides (FOS) and
live Lactobacillus rhamnosus GG
(ATCC 53103), Streptococcus
thermophilus (Z57) and
Lactobacillus delbrueckii subsp.
bulgaricus (LB2)
helps to reduce recurrence of lip cold
sores caused by Herpes simplex virus
infection in healthy
susceptible individuals.
Article 13(5) health claim based on newly FHI LFC24, a bovine milk-derived casein FHI LFC24 helps to regulate blood
developed scientific evidence and/or hydrolysate.
glucose levels following food
including a request for the protection of
consumption.
proprietary data
Q-2015-00755
Article 13(5) health claim based on newly V0137, a DHA enriched fish oil.
developed scientific evidence and/or
including a request for the protection of
proprietary data
Q-2016-00071
2
V0137, in association with physical
and intellectual training, helps to
slow the age-related cognitive
decline in domains such as memory
and executive function
EN