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Working Document prepared by the Commission services - This document cannot be regarded as the official position of the European Commission and does not prejudge the Commission's final decision EUROPEAN COMMISSION Brussels, XXX SANTE/11330/2016 ANNEX (POOL/E1/2016/11330/11330-EN ANNEX.doc) […](2016) XXX draft ANNEX 1 ANNEX to the COMMISSION REGULATION (EU) …/.. refusing to authorise certain health claims made on foods, other than those referring to the reduction of disease risk and to children's development and health EN EN Working Document prepared by the Commission services - This document cannot be regarded as the official position of the European Commission and does not prejudge the Commission's final decision ANNEX Rejected health claims Application – Relevant provisions of Regulation (EC) No 1924/2006 Nutrient, substance, food or food category Article 13(5) health claim based on newly Low-fat fermented milk developed scientific evidence and/or with a combination of fructoincluding a request for the protection of oligosaccharides (FOS) and live proprietary data Lactobacillus rhamnosus GG (LGG; ATCC 53103), Streptococcus thermophilus (Z57) and Lactobacillus delbrueckii subsp. bulgaricus (LB2). EN Claim EFSA opinion reference Q-2015-00488 Consumption of low-fat fermented milk with a combination of fructo-oligosaccharides (FOS) and live Lactobacillus rhamnosus GG (ATCC 53103), Streptococcus thermophilus (Z57) and Lactobacillus delbrueckii subsp. bulgaricus (LB2) helps to reduce recurrence of lip cold sores caused by Herpes simplex virus infection in healthy susceptible individuals. Article 13(5) health claim based on newly FHI LFC24, a bovine milk-derived casein FHI LFC24 helps to regulate blood developed scientific evidence and/or hydrolysate. glucose levels following food including a request for the protection of consumption. proprietary data Q-2015-00755 Article 13(5) health claim based on newly V0137, a DHA enriched fish oil. developed scientific evidence and/or including a request for the protection of proprietary data Q-2016-00071 2 V0137, in association with physical and intellectual training, helps to slow the age-related cognitive decline in domains such as memory and executive function EN