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• Is Baby Corn really baby corn? You bet! • It is immature cobs of sweet corn • Picked right off the stalk as the ear begins to develop • Has a crisp texture and sweet flavor • Bite-sized and only 2-4 inches long • Baby corn is essentially the same as the mature corn on the cob. • In fact, you eat all of it – cob and all! • The cob is not eaten in more mature corn because it is too tough to digest. • Baby corn is eaten both raw and cooked. • Vitamin C – strengthens blood vessels and speeds up the healing process of wounds • Fiber – Aids in digestion • Carotenoids – help prevent heart disease and cataracts • Folate – a B vitamin that works to digest and metabolize food