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editorial Rising number of diabetes cases cause for concern D iabetes refers to diabetes mellitus or, less often, to diabetes insipidus and occurs when the body lacks insulin. This can be as a result of the pancreas not producing any insulin, or producing only a small amount. The cells in the body may also resist the insulin produced. The symptoms of diabetes are typically extreme thirst, frequent passing of water and heavy weight loss over a short period of time. Other symptoms include tiredness, frequent infections, itching and rashes as well as disturbed vision. However, some people show none of these symptoms. It is therefore important to get tested for diabetes as its presence is sometimes only known after complications arise, sometimes leading to death. There are two main types of full-blown diabetes. People with Type 1 diabetes are completely unable to produce insulin while those with Type 2 diabetes produce insulin but their cells don’t respond to it. In either case, glucose does not move CHAK Times May - August 2009 into cells in the body and blood glucose levels can become high. Over time, these high glucose levels can cause serious complications. Gestational diabetes affects pregnant women and disappears soon after child birth. It is estimated that in 2007, more than 246 million people were suffering from diabetes worldwide. In Kenya alone, about 1.3 million people suffer from diabetes. The World Health Organization (WHO) projects that the number of diabetics worldwide will exceed 350 million by 2030 due to a combination of population ageing, unhealthy diets, obesity and a sedentary lifestyle. The WHO predicts that developing countries will bear the brunt of the diabetes epidemic. This would further push up the ever increasing cost of health care provision, burdening already impoverished populations. Church health facilities in Kenya cannot, therefore, afford to ignore the emerging threat posed by diabetes not only to the population but also to the entire health sector. No age group is safe from this potentially debilitating disease. Indeed, diabetes is a largely unrecognized cause of millions of deaths worldwide each year. It is worth noting that some CHAK hospitals have set up diabetes clinics. However, for the majority of health care workers in dispensaries and health centres in the rural areas, tackling diabetes remains a challenge. In this issue of CHAK Times, we examine this life threatening condition in depth with input from experienced practitioners in various fields. Nutritional management of diabetes is key as is clinical management. Understanding how to manage diabetes is especially critical within the family or community setting where the patient lives. With modern treatment, a person with diabetes can lead a normal, active life. However, when diabetes goes undetected, and consequently untreated, the likelihood of medical complications increases. In addition to focusing on diabetes management, we also focus on the complications that may arise where proper care is not taken, including the effects of the disease on the eye. Correct information and community education is critical when dealing with any disease. In the case of diabetes, information is even more crucial for patients and their families as this determines how well they manage the disease and ultimately, the patient’s overall health status. Unfortunately, due to heavy workloads, many health care workers may not be able to dedicate much time to giving relevant information to their diabetic clients. It is our hope that you will find this an informative and educative read. God bless you. r from the general secretary Government, FBOs sign MOU to guide health sector partnership A photo: CHAK Memorandum of Understanding to guide partnership between the Government and Faith Based Health Services providers has been signed. The historic signing ceremony was held at Afya House, Nairobi, on July 9, 2009. The signing of this partnership framework marks the end of a long journey towards strengthening partnership and collaboration between the Government and FBOs which was Religious leaders and Government officials after the historic signing of the partnership MoU at Afya House started in July 2004. The faith based health services Conference Room on July 9, 2009. From right - Dr Samuel Mwenda, Rt. Rev. Philip Sulumeti, Rt. Rev. Michael Sande, HE John Cardinal Njue, Prof. James Ole Kiyiapi, Prof. El-Busaidy, Very Rev. Fr Vincent are represented by Christian Health Wambugu, Dr Marin Awori and Dr David Kiima. Association of Kenya (CHAK), Kenya Episcopal Conference of The Government delegation included Government Medicothe Catholic Church (KEC) and Supreme Council of Kenya Legal Advisor Dr Martin Awori, Dr David Kiima who is the Muslims (SUPKEM). chairman of the MOH-FBHS-TWG, Elkana Onguti, the head The signing ceremony was attended by prominent religious of the planning department, Chris Rakuom, the Chief Nursing leaders from CHAK, KEC and SUPKEM while the Government Officer and the Deputy Director of Medical Services. side was led by Prof. James Ole Kiyiapi, Permanent Secretary in the Ministry of Medical Services. Collaboration between FBOs and Government Religious leaders who signed the MoU included His Religious leaders from the three organisations who spoke on Eminence John Cardinal Njue who is the chairman of KEC, Rt. behalf of the faith-based health service providers thanked the Rev. Michael Sande, the CHAK chairman, Prof. Abdul-Ghafur Government for facilitating finalization of the MoU. They El-Busaidy, the chairman of SUPKEM, Very Rev. Fr Vincent expressed optimism that the partnership would enhance Wambugu, the Secretary General of KEC, Dr Samuel Mwenda, collaboration with Government towards sustaining and scaling the General Secretary of CHAK and Abdulatiff Shaban the up health service delivery in the country. Director General of SUPKEM. H.E. Cardinal Njue said the Church had a long-term Others present to witness the occasion included Rt. Rev. commitment to serving the people of Kenya and therefore Philip Sulumeti who is the chairman of MEDS, Dr Robert Ayisi, valued collaboration and support from the Government. CHAK Executive Secretary of Catholic Health Commission, Jonathan General Secretary Dr Mwenda, who has also served as the Kiliko and Ruth Njoroge, both from MEDS. secretary of the MOH-FBHS-TWG, gave an overview of the process of the MoU’s development, consensus building and finalization. The religious leaders expressed optimism that the partnership would enhance engagement and collaboration with Government towards sustaining and scaling up health service delivery The journey The journey begun with meetings of church leaders from CHAK, KEC and MEDS held in July 2004 and February 2006 with the Minister for Health. It is here that the idea to develop a formal partnership framework between the Government and FBHS was mooted. The Ministry of Health-Faith Based Health Services- turn to page 26 c CHAK Times May - August 2009 feature Diabetes mellitus An overview By Dr. Patrick M. Chege - Moi University, School of Medicine Introduction iabetes is a chronic disease that occurs when the pancreas does not produce enough insulin or when the body can not effectively use the insulin it produces. Its current global spread has the characteristics of a pandemic. Insulin is the hormone that regulates blood sugar and it absence or poor function leads to elevated blood sugar (hyperglycaemia) which over time leads to serious damage to many body systems, especially the nervous and cardiovascular systems. The main types of diabetes are type 1, characterized by lack of insulin and is rapidly fatal without insulin administration. Type 2 results from the body’s ineffective use of insulin and comprises over 90 per cent of the cases. Gestational diabetes is hyperglycaemia that is first recognized during pregnancy and is usually diagnosed through prenatal screening. It has symptoms similar to type 2 diabetes. According to the World Health Organization (WHO) November 2008 report: u More than 180 million people worldwide have diabetes and the number is likely to double by 2030 u In 2005, an estimated 1.1 million deaths resulted from diabetes with 80 per cent of these occurring in developing countries. Nearly half of these deaths affected people under 70 years old and 55 per cent were women. u Diabetes deaths will increase by more than 50 per cent in the next 10 years if urgent action is not taken to control and prevent the disease in developing countries. u WHO aims to stimulate and support the adoption of effective measures for surveillance, prevention and control of diabetes and its complications in the developing countries by: a) Providing scientific guidelines for diabetes prevention b) Developing norms and standards for diabetes care c) Conducting surveillance of diabetes and its risk factors d) Building awareness on the global epidemic of diabetes D Priority interventions WHO Africa Regional director’s office on 27th – 31st August 2007 proposed the following priority interventions: u Creation of conditions that enhance advocacy and actions for diabetes u Prevention of diabetes and its associated factors u Targeted screening of people at risk for early diagnosis and treatment of diabetes and its complications u Building and strengthening the capacity of the health workforce u Support for operational research to control and prevent diabetes. CHAK Times May - August 2009 The disease burden of diabetes in Africa is not well documented with studies in Cameroon, Ghana and Tanzania pointing out that health records could only account for less than 50 per cent of the actual cases. This implies that about half of diabetes cases are not diagnosed and end up in health facilities with advanced disease and its complications. WHO Global InfoBase on diabetes and other noncommunicable diseases yields 22 documented surveys in Tanzania, one in Uganda and none in Kenya. The Ugandan survey was a cross-sectional one on rural and urban populations. It estimated the prevalence (proportion of disease in the population) of diabetes in those above 35 years old as 8.1 per cent. The Tanzanian surveys were carried out between 1983 and 1997. Some compared prevalence of diabetes in rural Population surveys report that diabetes prevalence among higher socioeconomic urban residents in Kenya is higher than 20 per cent. and urban populations and came up with evidence that the prevalence was higher in the urban population which had different risk factors. The prevalence varied between 4.5 to 16.7 per cent with the lower value being in the rural populations. In Kenya, population surveys conducted by the Kenya Diabetes Management and Information center (KDMI) report prevalence rising from 3 per cent in 2003 to 6.7 per cent in 2007 among rural Kenyans. In some rural districts such as Nyeri in Central Kenya and Kilifi at the Coast, the prevalence is 11.6 per cent. Prevalence among higher socioeconomic urban residents is higher than 20 per cent. The 20 per cent prevalence rate means that 20 in 100 persons may be affected in certain populations. Our population distribution is such that the majority is aged below 15 years turn to page 5 c feature ...continued from page 4 and probably not at risk. This may mean that over 40 per cent of the adult population may be diabetic or at risk of developing diabetes in some these groups. More research needs to be carried out to determine the actual prevalence of the disease in different social classes and communities in our country. These finding should documented in newsletters, journals and local media to promote awareness of the disease among Kenyans. Predisposing factors to adult (type 2) diabetes Studies conducted in the past have identified the following factors as increasing the risk of developing this condition Conditions that can be modified (avoidable to some extent) u Obesity: excessive accumulation of fat especially in the abdomen (the pot belly) u Poor dietary habits including ingestion of food that is rich in low density lipoprotein (LDL). This is found in red meat, eggs, and dairy products. Refined starches as found in refined sugars (candy, cakes, etc.) are also associated with increased risk for type 2 diabetes. While foods rich in green vegetables, unrefined starches (whole grains), high density lipoproteins (HDL) (found in fish and marine meat, chicken whose skin is stripped before cooking) and fresh fruits delay onset of diabetes and improves its control in those affected u Sedentary lifestyles: with urbanization and the busy office jobs, the tendency to inactivity has significantly risen. People ride vehicles to work, take lifts to their offices and spend hours seated. Physical activity has been proven to delay onset of diabetes and improve it control in diabetics. u Secondary diabetes that may result from medication administered by self or clinicians to treat other health conditions e.g. the use of steroids to treat rheumatoid arthritis. Conditions that may not be modified u Diabetes in a first degree relative (parent or sibling): These groups stand a higher chance of developing adult diabetes that the ordinary population. What is remarkable is that this group can delay or prevent the disease by avoiding the above modifiable risk factors while those that may not have a similar risk factor may increase their chances of developing the disease by not observing the same. uIncreasing age: The risk of developing adult diabetes increases with aging. It has been observed that as one grows older (past the age of 40), there is increase in risk factors such obesity and inactivity. uThose who may not have any of the above risk factors but still develop the disease uSome diseases have diabetes as components of a syndrome including such endocrinopathies as acromegaly, Cushing’s syndrome, e.t.c. Symptoms of diabetes mellitus Those due to elevated blood sugars include: u Excessive thirst and dry mouth u Excessive urination, both in the night and day u Tiredness, fatigue, irritability and apathy u Recent change in weight (loss) u Poor vision (blurring) u Itchiness of female external genitalia or foreskin in males (due to candidiasis) u Hyperphagia or predilection for sweet foods Those due complications of the disease u Loss of consciousness (diabetic coma) due to very high blood sugars u Poor healing of ulcers in the feet u High blood pressure turn to page 6 c Poor dietary habits including ingestion in unhealthy portions of food that is rich in low density lipoprotein (LDL) found in red meat, eggs, and dairy products may predispose one to diabetes. Obesity is also a predisposing factor. photos: Internet CHAK Times May - August 2009 feature ...continued from page 5 no screening protocols recommended for type 1 diabetes. u Stroke u Loss of function of body systems; amputations, impotence, Management of diabetes mellitus General principles a. Knowledge of risk factors for type two diabetes and ways to manage them b. For those who already have the disease: i. involvement of family members enhances the patient’s sense of control and well being ii.Maintaining normal blood sugars and lipid levels iii.Involvement of a dietician in management of the condition. This will ensure regulation of snacking and other measures to avoid hypoglycemia or hyperglycemia in young type 1 diabetics on insulin or continued weight gain and poor control of diabetes in adults. iv.Special precautions are observed in managing diabetes among children, pregnant mothers and the elderly. blindness, kidney failure are among many debilitating complications of diabetes u Increased frequency of hospitalization, with economic consequences u Poor quality of life u Premature death A glucometer can be used by diabetes patients to self monitor in the home environment. Diagnosis of diabetes mellitus Any of the following are diagnostic of diabetes: 1. Symptoms of excessive thirst, excessive urination, unexplained weight loss and a random blood sugar test that is higher than 11.1 mmol / liter. or 2. A fasting (at least eight hours without caloric intake) blood sugar more than 7.0 mmol /liter. or 3. Blood sugar higher than 11.1 mmol / liter 2 hours after ingestion of 75 g of glucose Impaired glucose tolerance (having difficulty in blood sugar control and tending to diabetes) is diagnosed when fasting blood sugar is between 6.1 to 6.9 mmol /l. or 7.8 to 11.0 mmol / l two hours after ingestion of 75g of glucose. Who should be screened for diabetes mellitus? Diabetes, though an important non communicable disease (cannot be transmitted), would be very expensive to screen the entire population for. Consensus has, however, been developed in the more developed countries as to who qualifies for routine screening. This includes the following: u Fasting blood sugar determination on all individuals above 40 years of age every three years (if found to be normal at time of testing) uMore frequent and earlier testing of individuals with increased risk of diabetes such as: a. First degree relative of a diabetic b. Overweight persons c. Persons with abdominal obesity, hypertension, high levels of triglycerides, high LDL, low HDL and impaired glucose tolerance. d. Mothers with history of giving birth to babies weighing more than 4000g Note: The screening above is for type two diabetes. There are CHAK Times May - August 2009 Management of diabetes in children and adolescents: This is mainly insulin requiring diabetes type 1 a. On diagnosis of the condition, the initial goals include timely initiation of insulin therapy to relieve diabetic ketoacidosis, hyperglycemia and metabolic instability if present. b. Long term goals include: i. Prevention of acute complications such as diabetic ketoacidosis and severe hypoglycemia through education touching on self monitoring of blood glucose and self administration of insulin. ii. Identification, avoidance and treatment of hypoglycemia, basic nutritional needs and effects of exercise on blood sugar levels. Foot care is an integral part of diabetes management. photos: Internet iii. Maintenance of life and quality of life and reduction of early mortality iv. Introduction to insulin - type, dose, frequency and injection sites v. Monitoring of disease progress by self and the health care provider, frequency of laboratory testing, evaluation of body systems such as renal, cardiovascular, vision and turn to page 7 c feature ...continued from page 6 neurological for complications vi. Foot care Management of adult type diabetes a. The goals of therapy include: i. To achieve optimal or normal levels of blood glucose in order to decrease the occurrence or progression of complications ii. To minimize hypoglycemia iii. To use appropriate medication to reduce complications b. The initial management should emphasise on lifestyle modification including weight reduction, dietary habit change, and stopping alcohol use for those who imbibe. c. Use of pharmacologic agents which bring down blood sugar The patient, their family and to some extent the community they live in play a significant role in the management of a diabetic patient Home based /community based management of diabetes The patient, their family and to some extent the community they live in play a significant role in the management of a diabetic patient. In the past, patients experienced a lot of difficulty as management of the disease was done with laboratory results and medicines. During scheduled or appointment visits to healthcare facilities, the diabetic would be expected to first go for a blood sugar determination, followed by a nurse taking vital signs such as blood pressure before seeing the doctor who would use these figures to decide whether the condition was controlled or not. The patients therefore learned how to impress their doctors to earn nice remarks and doctors continued to manage ‘numbers or results’ instead of human beings. The outcome was therefore wanting. The emphasis now tends to be on stricter glycemic control and monitoring by involving the patient and family more closely and with early introduction of insulin supplementation before meals depending on the individual patient. The use of HbA1c, which determines blood sugar control over long periods (months) is now common in clinics while the patients are encouraged to self monitor with home glucometers and adjust medications accordingly. This results in better understanding of the disease by the patient and their families. However, this is yet to start with the majority of patients due to the challenges that confront our public health management In Moi Teaching & Referral Hospital and Webuye district hospital (where the author works) have started home based care for diabetes patients (with glucometers, and mobile phones provided to some patients with diabetes that has been difficult to control) with very impressive results. The author is involved in determination of the prevalence of diabetes, STEPwise study of risk of factors, and the health seeking behavior of patients with diabetes in Bungoma east district (population of about 70,000 people). We also hope to apply community oriented patient care for diabetes and other chronic diseases in this community. r The writer, Dr. Patrick M. Chege, MBChB, MMed. is a lecturer, Family Medicine, at the Moi University School of Medicine [email protected] CHAK TIMES issue 32 Call for Articles The next issue of CHAK Times will focus on ‘medical education’. We invite articles, photographs, experiences and letters from our readers on this subject. CHAK members are also invited to send information about the services they offer, training activities, new projects, job vacancies and other developments that they wish to share with the rest of the network. Send your articles to: The Editor, CHAK Times P.O. Box 30690 - 00100 GPO, Nairobi Email: [email protected] To reach the editor by September 2009 CHAK Times May - August 2009 feature Diabetes and the eye By Dr. K. H. Martin Kollmann Introduction iabetes mellitus currently affects more than 170 million people worldwide. This scale is estimated to touch 366 million by 2030 with more than 75 per cent living in developing countries. Up to 50 per cent of diabetics are thought to be unaware of their condition. The highest percentage rise is expected for the Mediterranean Crescent and sub-Saharan Africa (SSA). The prevalence of diabetes in persons 35-64 years in sub-Saharan Africa in 2000 was estimated 3-5 per cent(1). The eye is the organ most commonly affected by diabetes. More than 75 per cent of patients with diabetes mellitus for more than 20 years will have some sort of diabetic retinopathy and everyone has the potential to develop it over time(2). Diabetic retinopathy is a leading cause of new onset blindness in industrialized countries and an increasingly frequent cause of blindness in middle-income countries. The WHO has estimated that diabetic retinopathy is responsible for almost 5 per cent of the 37 million cases of blindness throughout the world. It may account for up to 10 per cent of blindness in intermediate economies(3). D Diabetic eye care in Kenya Diabetes mellitus and related eye complications are considered emerging problems not only for the industrialised world but especially for countries with high urbanisation rates such as Kenya. However, there is scarcity of good published data on this epidemic from the region. were found to have diabetic retinopathy. More than 80 per cent had no previous eye examination and almost half of the patients needed some form of treatment. One third had potentially blinding diabetic retinopathy and almost 20 per cent had potentially blinding conditions(4). Almost one third of newly diagnosed diabetics at the same referral hospital had diabetic retinopathy, 12.5 per cent with potentially blinding conditions(5). However, in a survey of rural diabetics, the prevalence of diabetic retinopathy was significantly lower (below 20 per cent), 5 per cent had potentially blinding conditions(6). At present, pregnancy appears not to be a significant factor for diabetic retinopathy in our setting(7). Surveys from South Africa (RSA) and Kenya suggest the estimates shown in figure 1 for diabetic retinopathy in sub-Saharan Africa (4,5,8). b) Other diabetic eye complications At least 25 per cent of diabetics have other ocular complications such as cataract, glaucoma and vascular complications. An estimated 40-45 per cent need referral for comprehensive eye examination, preferably by a trained ophthalmologist (10-15 per cent acute, 30 per cent non-acute). These figures need to be considered when planning for diabetic eye care services(8, 9). c) Diabetic eye care A recently concluded situation analysis of diabetic retinopathy services in Kenya revealed that most services are facility based rather than community based. Screening for diabetic retinopathy is mainly done by a) Diabetic retinopathy ophthalmologists and ophthalmic clinical officers by direct Almost 50 per cent of diabetics at Kenyatta National Hospital ophthalmoscopy which is not sensitive to detect sight threatening macula oedema early enough. Fig. 1: Diabetic retinopathy in sub-Saharan Africa: one million model Most (98.6 per cent) clinicians refer patients for diabetic retinopathy screening only when they report eye complaints. In many cases, this is too late for optimal treatment preventing permanent “One Million Model” loss of vision. Most facilities lack standard management guidelines for diabetic retinopathy. While diabetes mellitus (DM) 3 – 5%? currently all postgraduates in ophthalmology are trained in basic diabetes eye care including laser diabetic retinopathy (DR) 20% therapy, specialised centres for the management (urban 50% / rural 20%) of diabetic retinopathy are few and concentrated sight - threatening DR 10% in major towns, making them inaccessible to many patients from peripheral districts. Diabetes support blindness from DR 5% groups are few and concentrated in Nairobi and other urban centres (10). MAGNITUDE & PATTERN similar conservative estimates for Kenya & RSA CHAK Times May - August 2009 turn to page 9 c feature ...continued from page 8 Diabetic retinopathy Diabetic retinopathy (DR) is symptomless in its early stages. Qualified screening of diabetics is the only way to identify patients to prevent visual impairment and blindness. Timely treatment has been proven to prevent vision loss from diabetic retinopathy in the vast majority of patients. Diabetes mellitus causes a typical microangiopathy with changes in the blood vessel structure and haemodynamics. These may lead to leakage, closure and neovascularisation as it progresses from stage to stage. Types of diabetic retinopathy There are two main categories of diabetic retinopathy. In nonproliferative diabetic retinopathy, changes in the structure of small blood vessels lead to leakage and progressive closure of blood vessels. Progressive ischemia and release of angiogenic factors lead to growth of new blood vessels (neovascularisation) in proliferative diabetic retinopathy. a) In Nonproliferative Diabetic Retinopathy (NPDR) the retina may develop focal or diffuse capillary leakage, capillary closure, or a combination of the two. Clinical features may include microaneurysms, macula oedema, lipid (hard) exudates, and intraretinal haemorrhages. The early stage is also known as background retinopathy while the advanced stage is known as preproliferative retinopathy. About 15 per cent of patients with advanced nonproliferative retinopathy progress to proliferative retinopathy within one year. Fig. 2: Retinal oedema (seen as swelling of the retina) and hard exudates in NPDR At this stage, blindness may be caused from macula oedema or ischemic maculopathy. b) Progression to Proliferative Diabetic Maculopathy (PDR) is common in longstanding and poorly controlled diabetics. Besides having changes from nonproliferative retinopathy, new vessels may grow on the optic disc, on the retina and into the vitreous. Fig. 3: Extensive neovascularisation and fibrovascular membranes in PDR Proliferative diabetic retinopathy affects 5-10 per cent of the diabetic population. At this stage, blindness may be caused by vitreous haemorrhage, fibrovascular membrane formation and tractional retinal detachment. Risk factors for diabetic retinopathy There are a number of well established risk factors for the development and progression of diabetic retinopathy. Type 1 diabetics are usually free of retinopathy during the first five years or before puberty. About 90 per cent have retinopathy after 15 years. However, they are at a particular risk for proliferative retinopathy with an incidence of about 60 per cent after 30 years. Type 2 diabetics may have diabetic retinopathy on diagnosis; 30 per cent will develop retinopathy within five years and 80 per cent within 15 years. Other risk factors are disease duration (see above), poor metabolic control (HBA1C higher than 7 per cent), obesity (BMI 20 per cent above ideal), hypertension (140/90 mmHG or more), low HDL (35 mg/dl or less) and high triglyceride levels (250 mg/dl or more). Family history and ethnicity (e.g. African) also play a role. Symptoms of diabetic retinopathy Diabetic retinopathy usually has no early warning signs. There is no pain and vision may remain unaffected for a long time. In macula oedema, blurred central vision makes it hard to see clearly when reading or driving. Vision may fluctuate depending on the severity of retina oedema and lens changes. Small bleeds into the eye may appear as floaters and go away within hours, days or weeks. More severe bleeds may take months to clear or not clear at all. Traction to the retina may cause flashes and loss of vision from retinal detachment or extensive haemorrhage. turn to page 10 c CHAK Times May - August 2009 feature ...continued from page 9 Evaluation for diabetic retinopathy Diabetic retinopathy may progress rapidly without much warning. Periodic qualified evaluation is the only way to identify and treat vision threatening complications in good time. The evaluation includes history taking (e.g. family history, type and duration of diabetes, systemic complications, ocular problems) and a comprehensive eye examination including best corrected vision (far and near), anterior segment evaluation (including evaluation of tearfilm, intraocular pressure, iris and lens), and a detailed evaluation of the vitreous and retina through dilated pupils. This should be done preferably by slitlamp - biomicroscopy using a magnifying lens (e.g. 60D, 78D or 90D). Alternatively, modern digital fundus photography with transmission for expert reading is an emerging alternative in suitable circumstances. Fluorescein angiography is a magnified photography or video of the retina after injecting a dye. It can be particularly useful when other methods do not give a clear understanding of the condition (e.g. ischemic maculopathy, very early neovascularisation). Ultrasound examination is particularly useful in patients with dens cataract or vitreous haemorrhage, where the posterior segment may not be readily visible otherwise. General guidelines for the screening and evaluation of diabetics a)N ewly diagnosed Type 1 diabetics should be referred for a detailed fundus evaluation five years after onset or at puberty (whatever comes first) b)Newly diagnosed Type 2 diabetics should be referred for a detailed fundus evaluation on diagnosis c)Type 1 and Type 2 diabetics should be referred for follow up examinations annually. Intervals may be shorter depending on their systemic condition and local findings (e.g. in macula oedema, rapid progression, and poor systemic control 2 – 6 monthly examinations may be initiated) d)D iabetics who are pregnant or are planning for a pregnancy should be referred for a baseline evaluation and/or early treatment as pregnancy and any associated rapid metabolic adjustment may worsen retinopathy e)Intervals after laser, surgery or intraocular injections will be advised by the ophthalmologist. Treatment for diabetic retinopathy A polypragmatic vasoprotective approach including strict metabolic control, a balanced diet, control of dyslipidemia, hypertension and kidney function, together with regular exercise and stress reduction has proven to be efficient and cost-effective in reducing cardio-vascular mortality and diabetic retinopathy. This, together with evidence based timely and adequate local treatment of ocular complications, can reduce the risk of severe loss of vision and blindness dramatically. a) Laser treatment Laser is widely used in treating diabetic retinopathy. It can slow down progression of the disease, stabilize vision and lead to regression of neovascularisation. The chief objective for laser treatment is to reduce the long-term risk for loss of vision from retinopathy compared to the natural course of the disease. In certain circumstances it may improve visual acuity or lead to some initial worsening. There are three principal modes of laser treatment: focal and grid pattern for central changes, and panretinal lasercoagulation for (high risk) proliferative disease. Early laser treatment for clinically significant macula oedema reduces severe visual loss by 50-75 per cent. Timely laser treatment for proliferative diabetic retinopathy reduces severe visual loss by 65-75 per cent and blindness by 90 per cent. b) Intraocular triamcinolone injection This can reduce macula oedema and improve vision temporarily. It is increasingly used in conjunction with laser treatment. It is necessary to follow up patients closely for increased intraocular pressure and glaucoma. c) Intraocular Anti-VEGF injection These often expensive drugs can reduce macula oedema and improve vision temporarily (usually less than Triamcinolone). However, their main use is the regression of neovascularisation. It is often applied in conjunction with laser or vitrectomy surgery. Use in vascular high-risk patients may lead to serious complications and should be avoided or used with caution. d) Vitrectomy In patients with severe vitreous haemorrhage, tractional fibrovascular membranes and retinal detachment, vitrectomy may be used to restore or save sight. The complex intraocular procedure may include the removal of the vitreous (and sometimes the lens) and membranes, endolaser application, and an intraocular tamponade with gas or silicon oil. Sometimes more than one surgery may become necessary. The successrate (anatomical and functional) largely depends on the indications. Other causes of visual loss in diabetics There are other causes of visual loss than retinopathy in diabetics and 40-45 per cent of patients need referral for a comprehensive eye examination, preferably by an experienced ophthalmologist. These include cataract, glaucoma, refractive changes, (non-arteritic) ischemic optic neuropathy, dry eye syndrome, turn to page 11 10 CHAK Times May - August 2009 c feature ...continued from page 10 recurrent corneal epithelial erosion, corneal ulcers, severe posttraumatic inflammation, uveitis and endophthalmitis. Diabetic eye care: programme guidelines Comprehensive national intervention strategies are recommended where diabetes mellitus accounts for 5 per cent of blindness. 1. Disease control It is essential to develop comprehensive and patient centred diabetes mellitus and diabetic retinopathy services near the community to facilitate participation and compliance. a) Primary level (screening): The principal goal is to reduce the incidence of preventable eye diseases and visual impairment. In the context of diabetes, the focus is on education, case identification and referral of persons with diabetes mellitus and visual impairment from retinopathy or other diabetes associated complications. b) Secondary level (medical and laser): This level provides for case confirmation and base line systemic and local treatment and follow up of patients with diabetes and ocular complications (e.g. laser treatment). c) Tertiary level (laser, injections and surgery): Centres at this level provide all types of investigations and treatments necessary for the management of complex complications, including laser, intraocular injections and vitrectomy surgery. 2. Human Resource development The human resources required for the timely management of patients with ocular complications from diabetes mellitus include primary care workers, counselors, technicians, nurses, clinical officers, physicians / diabetologists, ophthalmologists (general and with vitreoretinal sub-specialty training) and managers. Currently, there is scarcity of human resources, uneven distribution and inadequate empowerment. 3. Infrastructure and equipment It is recommended to have one laser for every one million people (e.g. in Provincial and District hospital with a well equipped eye unit) and one fully equipped vitreoretinal centre for every ten million population located strategically at regional centres (e.g. national referral hospitals). 4. Health information and behaviour change Any successful programme to combat diabetic eye disease relies on the level of awareness in and participation of the community. The following aspects of health information for behavioural change need to be considered: a)Assessment of existing awareness (KAP) b)Targeting awareness needs through appropriate key messages (mass-, group-, individual approaches) c)Training (trainers, trainees on all levels) d)Periodic evaluation (KAP) Conclusion Contrary to traditional belief, diabetic retinopathy is not a late manifestation of diabetes mellitus. It is an emerging cause of preventable blindness in Kenya. Diabetic retinopathy must also be considered an early and sensitive indicator for the cardio-vascular risk, assisting in the precise categorisation of vascular high-risk diabetics. Chronic hyperglycaemia and hypertension are most important risk factors. An evidence based polypragmatic vasoprotective approach with timely and adequate local treatment is efficient and cost-effective. A functional sector wide team approach with bidirectional communication and cooperation (e.g. diabetologist, ophthalmologist) is essential. Systematic research and national planning are important in addressing the epidemic proportion of diabetes and diabetic eye disease in Kenya. r Article by Dr K. H. Martin Kollman MBChB (Goettingen), MD (Goettingen), DTMMP (Hamburg), MMed Ophthalmology (Munich), MBA Health Care Management (Durban), FEACO Senior Lecturer / Consultant Ophthalmologist Department of Ophthalmology, University of Nairobi CBM Advisor for Medical Eye Care (Kenya / Global Advisory Working Group) Email: [email protected] References 1. WHO/IDF: Diabetes action now: an initiative of the World Health Organization and the International Diabetes Federation 2004:6 2. WHO: Report of WHO consultation in Geneva, Switzerland, 0-11 November 2005 3. Resnikoff S, Etyaale D, Kocur I, Pararajasegaram R, Pockharel GP, Mariotti SP: Global data on visual impairment in the year 2002. Bulletin of the World Health Organization, 2004, 82: 844-851 4. Kariuki MM, Kollmann KHM, Adala HS: The prevalence, pattern and associations of diabetic retinopathy among black African diabetics attending the medical diabetes clinic at the Kenyatta National Hospital. MMed Dissertation 1999, University of Nairobi 5. Nkumbe E, Kollmann KHM, Gäckle HC: Fundus findings in black Africans with newly diagnosed diabetes mellitus. MMed Dissertation 2002, University of Nairobi 6. Githeko AK, Kollmann KHM, Adala HS, Courtright P: Prevalence, pattern and risk factors of diabetic retinopathy among diabetic patients attending rural health institutions in central Kenya. East African Journal of Ophthalmology 2007, Vol 13, No 2 7. Wachira JW, Kollmann KHM, Kimani K: Diabetic retinopathy in pregnant and non-pregnant diabetic women of child bearing age in Nairobi, Kenya; MMed Dissertation 2006, University of Nairobi 8. Read O, Cook C: Retinopathy in diabetic patients evaluated at a primary care clinic in Cape Town, Journal of Endocrinology, Metabolism and Diabetes of South Africa, 2007, Vol 12, No 2 9. Gichuhi S, Kollmann KHM, Choksey PV: The prevalence of primary open angle glaucoma in black diabetics, East African Journal of Ophthalmology 2000, Vol 10, No1 10.Ekuwam DN, Kollmann KHM, Masinde SM: Situation analysis of diabetic retinopathy services in Kenya; MMed Dissertation 2009, University of Nairobi CHAK Times May - August 2009 11 feature Diabetes in pregnancy By Njoki Kigutha - Lecturer, Kenya Institute of Professional Counseling Introduction e usually think of our nutrition as personal, affecting only our own lives. However, a woman who is pregnant, or who soon will be, must understand that her nutrition today is critical to the health of her future child throughout life. And as such the nutritional demands of pregnancy are extraordinary. Many physiological changes occur in the body of a pregnant woman. These include weight gain, increased blood volume and composition, cardiovascular and pulmonary changes, gastrointestinal and renal changes, to name but a few. These come as a result of added demands on the body’s requirements and functions to cater for those of the growing foetus. Fetal needs for oxygen, nutrients and waste excretion increase the burden on the mother’s lungs, heart and kidneys. During this time, the mother’s digestive and metabolic processes work very efficiently. However, some discomforts accompany the changes her body undergoes. These include heartburn, constipation, hemorrhoids, edema, morning sickness, anemia, pregnancy-induced hypertension and gestational diabetes. W What is diabetes? Diabetes is a condition in which the blood sugar level is high because there isn’t enough insulin in the body, or the insulin isn’t working properly. Insulin is a hormone that enables the body to break down sugar (glucose) in the blood to be used as energy. Diabetes can be classified into three categories: Type1 or Juvenile Onset or Insulin Dependent Diabetes Mellitus (IDDM), Type 2 or Mature Onset (or Non Insulin Dependent Diabetes Mellitus (NIDDM) and Gestational Diabetes. Gestational diabetes During pregnancy, various hormones block the usual action of insulin. This ensures the growing baby gets adequate glucose. The mother’s body needs to produce more insulin to cope with these changes. Gestational diabetes develops when the body cannot meet the extra insulin demands of pregnancy. Gestational diabetes usually begins in the second half of 12 CHAK Times May - August 2009 pregnancy, and goes away after the baby is born. If gestational diabetes doesn’t go away after the baby is born, it’s possible that the mother already had diabetes that was picked up during pregnancy. Symptoms of gestational diabetes Gestational diabetes doesn’t usually have noticeable symptoms. However, a pregnant mother with gestational diabetes may exhibit symptoms of high blood sugar such as: • increased thirst • increased hunger • need to urinate frequently • tiredness However, these are also common symptoms in normal pregnancy. Gestational diabetes does not pose an immediate threat to a mother’s health. However, poorly controlled diabetes in pregnancy may lead to a higher risk of various problems including pre-eclampsia which causes high blood pressure, premature labour and having too much amniotic fluid. Such a mother is also more likely to develop gestational diabetes in future pregnancies and is at a higher risk of developing type 2 diabetes later in life. turn to page 13 c feature ...continued from page 12 Gestational diabetes and the baby Having high blood sugar can cause the baby to grow larger, which can make delivery difficult. This may cause problems for both mother and baby. Sometimes, a caesarean delivery is needed. A mother with gestational diabetes is more likely to have a caesarean delivery than one who does not. The baby makes extra insulin to respond to the mother’s high blood sugar levels and may therefore have low blood sugar (hypoglycemia) after birth. This is likely to be the case for a short while after the child has been born. The newborn baby’s blood sugar level should therefore be checked regularly. Regular normal feeding - either breastfeeding or formula milk - may be adequate to correct the baby’s low blood sugar. However, sometimes such babies are given sugar (dextrose) solution through a drip, directly into a vein. The newborn baby is also at risk of jaundice or yellowing of the skin and whites of the eyes. This isn’t serious and usually fades without the need for medical treatment. More seriously, there is an increased risk that such a baby will be born with congenital problems, such as a heart defect. Sometimes, babies can be born with respiratory distress syndrome characterized by breathing problems because the lungs have not matured. This usually clears up with time, although it may mean that the baby needs to be ventilated with a machine. There is also a higher risk of the baby becoming obese as a child, although this may be due to the family’s eating habits rather than any effect on the baby in the womb. Causes of gestational diabetes No-one knows why some women develop gestational diabetes and others don’t, but you are more at risk if you: • Have a family history of gestational diabetes, i.e. mother, grandmother or sister had it • African-Americans, Afro-Caribbean’s, Native Americans, Hispanics, Pacific Islanders, and people originating from the Indian subcontinent are at higher risk • Have previously given birth to a large baby (weighing over 4.5kg/9lb 14) • Have previously had a stillbirth • are overweight or obese Diagnosis of gestational diabetes One way to diagnose gestational diabetes is with a glucose tolerance test, which needs to be carried out in the morning. The patient should not have eaten anything overnight. The patient drinks a glucose solution after which the doctor takes blood samples at different intervals to see how the body is dealing with the glucose over time. Patients at high risk of developing gestational diabetes should be offered a glucose tolerance test. Treatment of gestational diabetes Pregnant women with gestational diabetes have more frequent antenatal appointments than their counterparts without. It is important for patients diagnosed with gestational diabetes to control their blood sugar levels. This means regular testing of blood sugar (glucose) levels, a carefully planned diet and keeping active. A meal plan will probably consist of a variety of foods, including plenty of starchy foods such as whole meal bread, pasta, rice and potatoes, and at least five portions of fruit and vegetables each day. Regular moderate intensity exercise, such as walking or cycling, can help reduce blood sugar levels and promote a sense of well being. At least 30 minutes of activity that gets one slightly breathless each day is recommended. turn to page 14 c Benefits of proper blood sugar control during pregnancy • Reduces the risk of miscarriage and stillbirth which are the primary concerns for diabetic pregnant mothers. • Reduces the risk of birth defects, particularly those affecting the brain, spine and heart. • Reduces the risk of excessive growth for the baby: Where a mother has poor blood sugar control, extra glucose can cross the placenta. This triggers the baby’s pancreas to make extra insulin, which can cause the baby to grow too large. A large baby makes vaginal delivery difficult and puts the baby at risk of injury during birth. Fortunately, keeping your blood sugar under control can make excess growth less likely. • Prevent complications for mom: Blood sugar control decreases the risk of high blood pressure and other potentially serious pregnancy complications. • Prevents complications for baby: Sometimes babies belonging to mothers who have diabetes develop low blood sugar (hypoglycemia) shortly after birth because their own insulin production is high. Good blood sugar control can help assure that a baby is born with healthy blood sugar level and prevents jaundice after birth. CHAK Times May - August 2009 13 feature ...continued from page 13 Prevention of diabetes Healthy lifestyle choices reduce the risk of getting type 2 diabetes where one had gestational diabetes. Aim to eat a balanced diet, take regular exercise and maintain the correct weight for your height. Care of a diabetic during pregnancy Whether one has type 1 diabetes or type 2 diabetes, pregnancy presents unique challenges. Naturally, a mother is concerned about the effect diabetes may have on her health and your baby. A pregnant woman may be assigned a number of specialists that can include an endocrinologist or other diabetes specialist, a diabetes educator and a registered dietitian. As the pregnancy progresses, this health care team can help the mother manage her blood sugar level and adjust her diabetes treatment plan as needed. During pregnancy, the patient may need to consult other specialists such as: • An obstetrician who handles high-risk pregnancies and has cared for other diabetic pregnant women. The obstetrician will carefully monitor mother and baby’s health throughout the pregnancy. • An eye specialist who will monitor diabetes-related damage to the small blood vessels in the eyes as this can progress during pregnancy. • A pediatrician who will care for the baby after birth. The main goal of having such a team is to control the woman’s blood sugar level to prevent diabetes complications. In fact, when it comes to pregnancy and diabetes, blood sugar control is more important than ever. The diabetes specialist will help a pregnant mother establish her target blood sugar range. However, it is up to the mother to make healthy lifestyle choices and follow her diabetes treatment plan. A diabetic pregnant woman should follow the following pointers: • Check her blood sugar level often. Frequent blood sugar monitoring — perhaps up to eight times a day — can help her prevent low blood sugar and high blood sugar (hyperglycemia). Remember, controlling blood sugar level is the best way to promote a healthy pregnancy and prevent diabetes complications. • Take insulin or other medications as directed. Although oral diabetes medications are sometimes used during pregnancy, the doctor may recommend switching to insulin. Some medications — including certain drugs to treat high blood pressure or kidney problems — shouldn’t be taken during pregnancy. • Flexibility: The mother will need to adjust her insulin dosage depending on her blood sugar level, what she eats, whether she’s vomiting and various other factors. The stage of pregnancy also matters. During the last three months of pregnancy, hormones made by the placenta to help the baby grow can block the effect of insulin in the mother’s body. As a result, she may need significantly more insulin than usual. 14 CHAK Times May - August 2009 • Remember healthy-eating principles. Diabetes diet probably includes plenty of fruits, vegetables and whole grains. Although a pregnant woman can eat the same foods during pregnancy, a doctor or registered dietitian may suggest changes to her meal plan to help her avoid problems with low blood sugar or high blood sugar. It’s also important to take prenatal vitamins containing folic acid. • Physical activity is another important part of a diabetes treatment plan, even during pregnancy. A pregnant woman should get her doctor’s OK to exercise and choose activities she enjoys such as walking, swimming or biking. She should aim for at least 30 minutes of aerobic exercise most days of the week. Stretching and strength training exercises are important, too. If she has not been active for a while, she should start slowly and build up gradually. photo: Internet A pregnant mother. Poorly controlled diabetes in pregnancy may lead to higher risk of various problems. Such a mother is also at higher risk of developing Type 2 diabetes later in life. • The mother needs to see her obstetrician for regular prenatal checkups. The obstetrician may recommend regular ultrasounds or other prenatal screening tests to monitor the baby’s growth and development. The mother’s health care team will help her determine the best time and safest way to deliver her baby. Sometimes labor is allowed to begin naturally. In other cases, labor is induced early to reduce the risk of complications for mother or baby. During labor, the health care team will closely monitor the mother’s blood sugar level and adjust her insulin dosage accordingly. If the baby is too large, the induction isn’t successful or complications develop, a C-section delivery may be the best option. After delivery, it is still important for the mother to take good care of herself. She should continue to check her blood sugar level often, especially if she is breast-feeding. Staying healthy is the best thing she can do for her baby. r feature Diabetes: the myths and the facts Myths Facts • • • Only wealthy people get diabetes Diabetes is caused by eating too much sugar Being overweight causes diabetes Diabetes can affect anyone, and is not simply caused by eating too much sugar or being overweight. However, eating more food than the body requires and being physically inactive increase the risk of developing Type 2 diabetes. • • Diabetes is always inherited Obesity is hereditary, so dieting and exercising are useless There does seem to be a genetic element to both Type 2 diabetes and obesity, which is why they can sometimes run in families. However, environmental factors, including diet and exercise, play a huge part in the development of both these conditions. It is important to eat healthy and exercise regularly to reduce the risk of developing Type 2 diabetes or obesity. • Women with diabetes shouldn’t have babies — it’s too risky This used to be true up to about 30 years ago. However, it is now possible for all women with diabetes to have babies without endangering their health. The key is to achieve very good blood glucose control before becoming pregnant and take care to maintain that control throughout the pregnancy. • Taking insulin or tablets allows people with diabetes to eat anything they want Even if a person with diabetes is taking insulin or tablets, they still need to regulate their food intake. Diabetes therapies aim to bring abnormally high blood glucose levels to near normal levels rather than offset any extra glucose load caused by an unhealthy diet. Meal time insulin doses can be adjusted for larger or smaller meals. • People with diabetes cannot drink alcohol Drinking a moderate amount of alcohol with food has no adverse effect on blood glucose or insulin levels in people with Type 1 or Type 2 diabetes. However, alcohol can cause low glucose levels (hypos) if taken on an empty stomach or excessively. Drinking alcohol may, however, affect the motivation to monitor blood glucose levels and the ability to recognize hypos. Beer contains a lot of carbohydrate, which counters the effects of the alcohol in causing hypos, but leads to weight gain if drunk regularly. People with or without diabetes can benefit from the heart protective effects of light to moderate intake of alcohol. Red wine seems to be particularly beneficial. • People with diabetes cannot eat sugar, but pure honey is not harmful Both honey and sugar can be taken in moderation in the diet of a person with diabetes but people using insulin must remember to count them as part of their carbohydrate allowance. Honey is no ‘better’ than pure sugar for people with diabetes; it still has very high sugar content and should be eaten sparingly. • Insulin use leads to increased risk of heart disease Insulin use does not increase the risk of heart disease, as shown in recent studies. Indeed, insulin therapy can both help prevent heart disease and has proved useful in treating heart attacks in people with diabetes. • Diabetes is contagious Both Type 1 and Type 2 diabetes are diseases of metabolism and are not contagious. • Diabetes can be caused by a traumatic incident or by being bewitched or cursed The underlying causes of diabetes do not include a curse or a traumatic incident. Type 1 diabetes is a result of the body’s own immune system destroying the insulin-producing cells in the pancreas. Type 2 diabetes is due to the body becoming insensitive to its own insulin and then being unable to produce sufficient insulin to overcome that insensitivity. Stresses, such as an infection, can reveal diabetes that is already present but had not been recognized as can an injury or operation. Source: Kenya Diabetes Management Information Centre http://www.dmi.or.ke/factsheet.php CHAK Times May - August 2009 15 feature The role of nutrition in the battle against diabetes By Zachary Ndegwa Muriuki - Ministry Of Public health and Sanitation D ietary modification is one of the cornerstones of diabetes management, and is based on the principle of healthy eating in the context of social, cultural and psychological influences of food choices. Dietary modification and increasing levels of physical activity should be the first step in the management of diabetes mellitus and have to be maintained. Nutrition therapy aims to enable people with diabetes to make appropriate changes to their lifestyle to reduce the risks of both micro and macro vascular complications. This involves recommending change and facilitating it through behavioural interventions, such as identifying barriers to change, motivational interviewing and goal setting. Nutrition therapy involves modifying both diet and patterns of physical activity. Positive outcomes of the therapy include: • Improved metabolic control • Decreased risk of micro- and macro vascular complications • Quality of life and life expectancy similar to that of the general population Aims of nutrition therapy Diet therapy aims at tailoring the care plan in accordance with the prevailing clinical situation. It sets out to: • Attain and maintain blood glucose levels as close to normal as possible using appropriate carbohydrate management •Prevent hypo and hyperglycaemia through diet and treatment, prevent swings in blood sugar and minimize the risk of developing diabetes complications •Attain optimum blood lipids and blood pressure control and so reduce the risk of macro vascular disease •Assess energy intake to achieve optimum body weight. This can mean taking action to either increase or decrease body weight. It is understood that this therapy will be conducted alongside appropriate changes in lifestyle to improve diabetes outcomes. Diet therapy is not only concerned with the prevention of micro and macro vascular complications but also chronic complications of diabetes. A behavioral approach to change should be used and acceptable quality of life maintained at all times. The diet should be modified to prevent and treat chronic complications of diabetes by: • Encouraging healthy food choices and physical activity • Preparing individual diet plans that suit the person’s lifestyle as well as respecting his/her wishes and desire to change Individual assessment It is important that an individual assessment of each person is done before a dietary plan can be agreed upon. The following issues need to be explored before educational intervention, agreed goals or advice can be given: • Weight (and preferably weight history) of the patient • Most recent and previous HbA1c (haemoglobin A1c) • Diabetes medication • Diet assessment • Lifestyle and physical activity • Cultural, social and economic issues An individual plan enhances dietetic outcomes and consequently influences diabetes complications. It is important that the plan is practical, realistic, and avoids setting perfection as a goal. Periodic review of the plan is essential because it will need to evolve as the person goes through different life stages and their circumstances change. Dietary consultation should include information on healthy food choices in order to promote health and reduce macro vascular complications. turn to page 17 16 CHAK Times May - August 2009 c feature ...continued from page 16 Components of a health diet for the diabetic person A ‘diabetic diet’ is not a special ‘diet’; it is rather a healthy eating plan. When planning a meal for a diabetic person there is need to consider the following basic principles of a healthy eating plan: A ‘diabetic diet’ is not a special ‘diet’; it is rather a healthy eating plan. Complications associated with diabetes • To balance energy intake and energy expenditure • To provide adequate quality and quantity of macro and micronutrients to meet nutritional requirements • To integrate a healthy meal plan in accordance with culture, beliefs, taboos, values and socio economic status. It is important to eat a variety of foods. • Make starchy foods the basis of all meals. • Limit intake of fatty foods and simple sugars • Include two to four fresh fruit for the day. When drinking fruit juice, choose the juice that says ‘no sugar added’ but dilute the juice (half glass of water and half glass of juice) before drinking it. The following food groups needs to be included in the diet: • Starchy foods • Animal products e.g. meat, poultry and eggs • Plant proteins e.g. legumes • Fruits (Consider the fruits in season) • Vegetables (include both the green leafy and yellow or orange vegetables) • Fats and oils • Fiber (Both soluble and insoluble) • Water Conclusion Dietary modification is one of the cornerstones of diabetes management. Diabetes nutrition therapy aims at enabling people with diabetes to make appropriate changes to their lifestyle to reduce the risks of both micro- and macro vascular complications. Positive outcomes of the therapy are improved metabolic control, decreased risk of micro and macro vascular complications and quality of life and life expectancy similar to that of the general population. r Zachary Ndegwa Muriuki is a Diabetes Program Officer with the Ministry Of Public health and Sanitation By James Mwangi - DMI Centre D iabetes is one of the most common non-communicable diseases globally. It is the fifth leading cause of death in most developed countries and there is substantial evidence that it has reached epidemic levels in many developing countries. Developing countries presently face the greatest burden of diabetes. However, many governments and public health planners remain largely unaware of the current magnitude or more importantly the future potential for increase in diabetes and its serious complications. Diabetes patients are found around the world. There is no cure for diabetes; it can only be kept under control. Unfortunately, most diabetics are diagnosed when the devastating complications of the disease are already evident. Over the last 30 years, diabetes has been identified as a major contemporary cause of premature mortality and morbidity in many countries. Diabetes is in fact ranked among the leading causes of blindness, heart attacks, stroke, renal failure, impotence and lower limb amputation. Continuous elevation of the blood sugar, (normal range is 3.5-6.7 mmol/s) eventually leads to tissue damage in most body organs. Among the major complications of diabetes are: • Cardiovascular disease - damage to the blood vessels • High Blood pressure • Stroke • Blindness • Nephropathy - kidney damage • Neuropathy - nerve damage • Amputations Cardiovascular diseases These occur due to hardening of blood vessels after continuous elevation of blood glucose. Cardiovascular diseases account for over 50 per cent of all diabetes deaths. Among the cardiovascular problems associated with diabetes are angina, turn to page 21 c CHAK Times May - August 2009 17 feature Living with diabetes Mwangi Maina recalls his initial fear, diagnosis and how he has succeeded in making life “sweet” for over 20 years despite being diabetic Introduction much water. I could not sleep because the water just drained y first encounter with diabetes was in 1979 at the from my body as soon as I drank it. My fellow college students tender age of 18. I was reading a form three biology kept commenting that I was losing weight despite the large textbook in preparation for an exam. food rations I took and the strong urge to eat and drink sweet Biology was my favourite subject and I found a passage in things. They did not understand that no amount of fluids and the book about a condition called “Diabetes Mellitus”. The food seemed to relieve my thirst and hunger pangs. As the disease was described in a rather crude manner, as a “fatal symptoms continued, I found myself too frightened to think condition” that was caused by insufficient production or lack of about diabetes. Exams were nearing and the prospect of insulin in the body. Insulin was a hormone produced by some the “fatal disease” catching up with me at this time was not cells in the pancreas and any abnormality in its production conceivable. rendered the body unable to regulate blood sugar. Such a However, l knew I had to seek medical assistance. One person was said to suffer from a serious problem known as day, my lecturer took me to Kenyatta National Hospital where I diabetes. The book went on to say that diabetes caused a was diagnosed with the ‘fatal” disease I had dreaded for seven myriad of disabilities and physiological failures that eventually years. I was admitted and started on daily insulin injections led to death. and strict blood sugar testing and meal regimens. I thought I More information was provided, but it was not until was counting days before my extinction. much later that I found out how erroneous the statements in But the ‘crazy’ nurses kept on saying that one could live the book were. Everything about this with the condition for as long as life disease seemed frightening. The word lasted. Further, they knew people “fatal” lingered in my mind for seven who had lived with the condition years before I was diagnosed with the for over 20 years. Morbid thoughts same ailment. Had they not removed the old dominated my mind Just before I was diagnosed with man at the far end of the ward who until an old man in the diabetes, my elder brother suffered from had died the previous night from a strange disease that affected his legs, diabetes? What insincerity; how neighbouring bed told me toes, sight, and numerous other body insensitive! After all, were they he had lived with diabetes functions. He worked as a policeman smarter than my old biology book? for 20 years in Mandera, and I was not able to They should let me die in peace clearly ascertain the disease afflicting instead of giving me false hope, I him. However, I knew he had to have thought to myself. repeated injections at home. Eventually, he died in 1985 after a strange episode of The truth vomiting, gut pain, unconsciousness and convulsions. A week after my admission, however, I began to doubt that Somebody hinted to me that he had opted for certain herbal death was coming, realising for the first time that the nurses concoctions in place of “inconveniencing injections”. could have been speaking the truth. . From basic pharmacy training, I now knew diabetes patients Old biology book survived on regular injections of insulin. The only problem was I did not, however, link my brother’s condition to the that they became slaves to these injections, meal timetables, information in my old biology book. Aside from exaggerating hospital visits, and food that wasn’t very good - small rations the negative aspects of the “fatal condition” the book had not of boiled rice or ugali, beans, vegetables and water. mentioned the use of injections by diabetics. At my brother’s In my thinking at the time, a diabetic could only watch burial, nobody mentioned diabetes. It is only after some time helplessly as others enjoyed unlimited quantities of soda, that I began to realise that diabetes could have caused his candy, sausages, margarine, alcohol and all the ‘good things death. As this conviction was building up, I found myself of life’. And if I got through all this, how was I going to survive praying to God to spare me from this disease that I learned amputated limbs and loss of my reproductive capacity, which was genetic. Was I going to be the next after my brother? I turn to page 19 wondered. God forbid! A year after my brother’s death, I found myself drinking too M c 18 CHAK Times May - August 2009 feature ...continued from page 18 I knew would not allow me to marry? I wondered. These and other equally morbid thoughts dominated my mind while I was in the hospital until an old man in the neighbouring bed told me he had lived with diabetes for 20 years. Now here was a living testimony to the claims of the nurses. I had by then survived ten days and was preparing to leave hospital, alive! Twenty-three years later, I’m alive, healthy, with a good career, married, and a father of two boys and a daughter who is waiting to join university! How wrong my old biology book was! After diagnosis After being discharged, one would say, the rest is history. However, I refused to make the rest history. I stopped believing the old biology book and decided that I was going to read widely about the condition afflicting me. This resolve became my turning point in living and coping with insulin-dependent diabetes mellitus (IDDM). Today, I’m no longer scared of the disease and find my life quite interesting, especially when people marvel at how I have survived this long with diabetes. Presently, thank God, I have no real diabetic complication except a faulty heart rhythm that was present even before the sickness set in. I do not take drugs for this heart condition but use life-giving insulin and medication to protect my kidneys, as the condition and increasing age may expose these vital organs to damage. Occasionally, I use high-potency Vitamin B complex to protect and maintain nerve integrity, which has prevented diabetes-induced loss of sex drive. I attribute small changes in my health and physiological profile to age more than diabetes. My experience has taught me that diabetics can live without complications and problems associated with the diease as long as they maintain good blood sugar control. With repeated insulin jabs, the body learns not to sense pain caused by pricking. In addition, one need not worry about cold storage of insulin vials, given that the medication can last up to 28 days outside the refrigerator as long as it is not exposed to direct heat or light that may denature it. Additionally, it is wise to tell the people around you about your condition. However, do not let their pity and indulgence distract you. A diabetic can live a perfectly normal life and achieve their life goals just like any other person. Feelings of self-pity and isolation dissipate as soon as the patient accepts that diabetes is a sickness like any other for which treatment exists. The ultimate victory in managing your condition lies with you, the patient. You are your own best doctor. ‘Secrets’ of living with diabetes Seek information After being diagnosed with diabetes, the patient needs to find as much information as they can get about the disease from reliable sources. The clinician is one source. Others sources are books, medical literature, diabetes educators and nutritionists. In addition, talk to patients who have lived with the condition. However, the latter source can be misleading and should not be the only one used. In my case, I talked to my doctor, read more “informed” medical books, talked to other patients at the diabetic clinic and listened to radio topics on the disease. Information has empowered me more than anything else. One of course needs to be careful about false ‘herbal doctors’ who promise to wean you out of regular medication and tell you eat whatever you want. Be careful about selfdeclared healers who “pray” and advise you to forgo your regular medicine doses. Accept your condition and tell people about it Accepting that you are diabetic is an important step to managing the condition. Denial only makes you reluctant to observe the strict discipline associated with diabetes control. It is the principal recipe for making diabetes mellitus “fatal”. One way of helping a patient accept his or her status is to tell family, relatives, friends, workmates and even strangers about the condition. Let people know that when they are in your company, they will have to cope with your slightly different lifestyle. You may require a meal that is different from theirs and will not indulge in eating and drinking at will. Let them not insist that you eat or work outside your schedules but should instead support you to keep to your timetable. In my case, when I left hospital, I told literally everybody about my condition. Before I married, I told my would-be wife everything about my disease and how I would expect her to help me manage it. Today, she is so good that she can tell when my blood sugar is falling during sleep. The same applies to my children and other close acquaintances. When the children were growing up, they found it so interesting that I drunk sugarless tea that they, on their own accord, opted out of sugar, soda, candy and other sweets. Sugar in my house is for visitors and unsweetened “uji” is everybody’s favourite breakfast. Be disciplined You will need to change your pre-diabetes lifestyle and maintain a disciplined routine, irrespective of the pressure that you experience. Injections, must be taken turn to page 22 c CHAK Times May - August 2009 19 pictorial Official opening of new CHAK offices, gue 1 2 5 8 6 3 14 20 CHAK Times May - August 2009 6 pictorial est house and training centre 4 10 11 13 9 7 12 1. Chief Guest Mr. Gottfried von Gemmingen, Head of the Department of Economic Cooperation, signs the visitors’ book as outgoing CHAK chairman Bishop Joseph Wasonga looks on. 2&3. Guests enjoy the tunes of Kayamba Africa 4. Chief Guest Mr. Gottfried von Gemmingen, unveils a plaque to mark the official opening as CHAK chairman Bishop Sande looks on. 5. CHAK Trustee Rev. Dr George Wanjau delivers the day’s devotional which was on thanksgiving. 6. The Kayamba Africa group entertains guests during the event. 7. CHAK vice chair Nancy Ng’ang’a presents EED’s Monika Hoffman-Kuenhel with a token of appreciation. 8. One of the meeting rooms at the CHAK conference centre. The facility boasts three meeting rooms while the guest house has a capacity of over 70. 9. CHAK Trustees Rev. Joseph Maswai and Pastor Paul Muasya lead the closing prayers. 10. Outgoing CHAK chairman Bishop Wasonga, Chief Guest Mr. Gottfried von Gemmingen, EED’s Monika Hoffman-Kuenhel cut a cake to mark the official opening as General Secretary Dr Mwenda looks on. 11. CHAK staff Felister Gitau and Ruth Kagure prepare for the cutting of the cake to mark the occassion 12. CHAK members turned out in large numbers for the event. 13. Outgoing chairman Bishop Wasonga presents the chief guest with a token of appreciation. 14. A front view of the new CHAK offices, guest house and conference centre CHAK Times May - August 2009 21 feature ...continued from page 19 as scheduled, followed by meals and physical exercise at stipulated times. You will be required to avoid sugary foods, animal fat, alcohol and heavy meals, among other things. You may have time out with friends, but should not be side-tracked by their excesses; do not forget at any time that you are diabetic. If you take sugary foodstuffs (and alcohol sometimes), skip or change your insulin doses without your doctor’s advice, your blood sugar may rise and make you hyperglycaemic, that is, having too much sugar in the blood. This may be followed by poor vision, weakness, sleepiness and other symptoms that eventually cause coma and death. Not observing meal times while taking insulin or varying doses may cause hypoglycaemia or too little sugar in your blood. The outcome is confusion, irritability, disordered movement, shakiness, coma, brain damage and death. To appreciate discipline, sample this. I inject myself in the morning and take breakfast exactly 45 minutes later. I know that my blood sugar is likely to rise if I am immobile, so I walk for twenty minutes after my wife who goes ahead in the car to her work place. From here, I take snacks, lunch, and supper in controlled quantities. My meals and drinks are free of animal fat, egg yolk, too much milk, oily foods like sausages and French fries, alcohol and many others things. However, I use little amounts of corn or sunflower oil. I also consume some carbohydrates, lots of vegetables, just enough proteins, certain fruits and water. For 23 years, I have not had an after-meal siesta, which may derange sugars. Plan your travel Travel can be quite a problem to an uninformed diabetic. My most challenging moment was when I traveled in a plane for the very first time to the United Kingdom for studies. My very wise wife advised me to avoid plane food and instead packed some for me. Her rationale was that although airlines served food for diabetics, it could end up being inappropriate for me. How right she was! The food turned out to be an upsetting mixture of things I did not even recognise. The lunch she had packed for me not only lasted me up to the end of the journey, but kept me going for a few hours before I discovered the places that served my favourite foodstuffs. She had gone a step further. In my luggage, she had packed a packet of Jogoo maize flour, just in case I did not find any where I was going. That flour served me for two weeks before I learnt that “unga” was only available in London, hundreds of kilometers from where I was living, and that only one Asian shop brought it to town on order from African students. I continued to enjoy my ugali far away from home and did not even care when my Russian roommate wondered aloud how a human being could survive on “animal feed”. Nothing could alter my resolve to eat whatever would keep my blood sugar in control. Nowadays, if I deem it necessary, I carry food, take injections, and eat anywhere - while walking, in the car, taking public transport, in the plane. The presence of people does not prevent me from doing what I must do. Consult your doctor As a diabetic, always listen to your body. If you are in doubt or convinced something is wrong, visit your doctor. Trying to alter your medicine dose or meal plans without professional advice may spring serious problems. Attending routine clinics is not a choice; it is mandatory. This is the only way you can tell if harmful changes are taking place in your body and take prompt action to reverse or stop them. In addition to checking your blood sugar regularly, visit your doctor for blood pressure, kidney function, eyes, and feet check, among other things. Do not ignore deceitfully minor problems. A thorn prick on the small toe can make you lose the entire leg. What you must do A diabetic patient can live as long as any other person. The secret to a long fruitful life is to know your condition and accept it. Like in all other things, discipline is most important. Observe medication, meal, and physical activity schedules. Plan your travel and do not allow people or situations to sidetrack you. Above all, as your own best “doctor”, listen to your body and keep on “disturbing” your other doctor. Of course, you will need to be checked regularly to detect any adverse changes in the body. Believe it or not, sometimes, you will find it funny that you are diabetic. If you are not diabetic, then act as a “source” of information that cheers up and “sweetens” the life of a diabetic. r Mwangi Maina is a pharmacist with Kenyatta National Hospital. He consults on Health Systems, Drug Management and Rational Drug Use for Mission for Essential Drugs & Supplies (MEDS), Christian Organizations Research and Advisory Trust for Africa (CORAT Africa), Centre for Drug Management and Policy (CEDMAP) and Management Sciences for Health (MSH) among others. 22 CHAK Times May - August 2009 feature PCEA Kikuyu Hospital Diabetes Clinic Introduction CEA Kikuyu Hospital is situated in Kikuyu Division of Kiambu West District and lies on the outskirts of Nairobi, about five kilometres from the Nairobi-Naivasha highway. The diabetes clinic was started in 1993 as a small offshoot of the eye unit after many patients presented with diabetes related problems. Many patients were unaware that their eye problems were as a result of poorly controlled blood sugar. Much effort was put into management of patients by treating and educating them about diabetes. As a result, the clinic continued to grow. In 1997, the clinic was moved to the Outpatient Department from where it operates to date. It is manned by: • One clinical officer • Two nurses • One chiropodist/podiatrist (visiting) • One nutritionist • A visiting physician who attends to patients with complications. The Diabetes Clinic also works closely with other consultants and departments for holistic care of patients. P A glance at Diabetes Mellitus This is a metabolic disorder characterized by high blood sugars as a result of little or no insulin production/insulin resistance. It is classified into two types - Type I and Type II. Another subtype is gestational diabetes. • Type I – Insulin dependant • Type II – Non insulin dependant • Gestational diabetes – occurs in pregnancy Signs and symptoms • Thirst (polyclipsia) • Hunger • Excess urination (polyuria) • Weight loss (mostly in Type I Diabetes) • Blurred vision • Poor healing of wounds, and many others Complications • Neuropathy • Infertility • Renal failure • Erectile dysfunction • Hypertension • Retinopathy • Gum disease Activities at the PCEA Kikuyu Hospital Diabetes Clinic Objective To promote health, prevent illness and complications to our clients by empowering them with knowledge on how to take care of themselves. Vision “Sensitizing as many people as possible on diabetes mellitus how to control and how to prevent those who do not have from getting it” Triage Patients are served on the basis of first come first served whereby they pick numbers as they come into the clinic. Observations taken at the nurse’s desk include blood pressure, blood sugar, (postpradial sugar or fasting blood sugar) weight, height (for the newly diagnosed). These observations are a routine for every patient who comes to the clinic. In the process, very sick patients are identified and prioritised to be seen by the clinician. Assessment, treatment and management New patients are assessed for: • Peripheral, neuropathy (numbness, burning sensation), peripheral vasculization (poor wound healing, muscle cramps) • Sexuality (loss of libido, vaginal infections) • Gastrointestinal involvement(constipation, heartburn, abdominal fullness) • Hypertension and medication they are currently taking • Eye (cataracts and retinopathy) • Dental (tarter, caries) Known cases of diabetes are assessed for compliance and complications. The above assessment helps the clinician to determine the type of treatment education to be given and duration of subsequent visit. Education Patients are equipped with basic knowledge on diabetes, diet and exercise, foot care, compliance and its benefits and long range complications. Diabetes being a progressive condition, they are counseled on the need to start insulin early before complications set in. They are also educated about hypoglacaemia, hyperglacaemia and weight management. Individual needs are identified and appropriate information given. For example, patients to be started on insulin are educated on self administration of the drug, storage and dosage. During subsequent visits, the patient’s needs are identified and advice given accordingly. Referral The clinic receives patients from other departments e.g. eye, turn to page 25 c CHAK Times May - August 2009 23 update Celebration as CHAK guest house and conference centre is officially opened By Dr Samuel Mwenda-General Secretary, CHAK C elebration and dance marked the official opening of the CHAK offices, guest house and training centre. The chief guest during the occasion was H.E. Walter Lindner, Ambassador of the Federal Republic of Germany, represented by Mr. Gottfried von Gemmingen, Head of the Department of Economic Cooperation. The occasion was also graced by Monika Hoffman-Kuenhel from EED, CHAK’s main partner in the project. The celebration held on on April 21, 2009, marked the achievement of a major milestone in CHAK’s development. The celebration marking the achievement of a vision that was over 20 years old was indeed befitting of the occasion. Guests could not resist getting onto their feet to dance to melodious tunes from a local band. The occasion was hosted by CHAK Trustees with the support of the Secretariat and attended by CHAK members, representatives of the Ministry of Medical Services, Ministry of Public Health and Sanitation and National AIDS Control Council. Partner representatives in attendance included Dr Klaus Hornetz, chair of the Health Sector Development Partners, and Civil Society partners. The thanks giving sermon was delivered by CHAK Trustee, the Very Rev. Dr. George Wanjau. His message was based on Luke 17:11-19, which talks about the healing of the ten men with leprosy and how they gave thanks to God for the miracle. A cake with the themes of the biblical foundation of photos: CHAK Mr. Gottfried von Gemmingen, representative of H.E. Walter Lindner, Ambassador of the Federal Republic of Germany, the chief guest at the event, signs the visitors book as outgoing CHAK chairman Bishop Joseph Wasonga looks on. CHAK based on Rev.22:2 and African hospitality was cut and joyfully shared by all present. Outgoing CHAK Chairman Bishop Joseph Wasonga delivered the welcoming remarks, thanking the German Government’s Ministry of International Cooperation and Development and EED for their generous funding of the project. He reported that the project had cost a total of Ksh126m of which 65 per cent came from EED/German Government and the remaining 35 per cent from CHAK. The CHAK Guest House and Conference Centre boats the following facilities: • Fully equipped kitchen and support facilities • Fully equipped laundry • Executive self contained accommodation rooms served by solar and electric water heaters • Three meeting rooms with a seating capacity of 30-80 people • Reception lobby with gift shop • Resource centre with cyber café and wireless Internet access • Backup borehole water source and 100KVA generator for power backup From left: CHAK General Secretary Dr Mwenda, chief guest Mr. Gottfried von Gemmingen, outgoing CHAK chairman Bishop Wasonga, Dr Kiima and other guests do a jig during the event. 24 CHAK Times May - August 2009 turn to page 31 c update Policy documents launched at Annual Health Conference photo: CHAK C HAK launched its published health systems strengthening policy documents at its Annual Health Conference and Annual General Meeting held at Jumuia Conference Centre, Limuru. The documents were developed through a participatory process involving CHAK’s member network, the secretariat and Executive Committee (EXCO). The process of developing the documents was facilitated by consultants from the University of Nairobi and Capacity Project. The Theme of the AHC/AGM was “Sustainability of church health services: enhancing efficiency, quality and sustainability through innovative health financing strategies and Health Systems Strengthening”. The AHC/AGM had a ...continued from page 23 dental, orthopaedic, the general unit and other hospitals. These patients are either newly diagnosed or known cases that are not on follow up. Patients are referred to other units for annual check up e.g. dental, eye, renal, lipids profile and HBAIC every three months. The visiting chiropodist does feet assessment on all patients as well as management of neuropathy, ulcers and education on foot care. Patients served All patients sent from other departments within the hospital are attended to. In addition, there are referrals from other institutions and hospitals as well as individuals seeking better management of their condition. PCEA Kikuyu Hospital Diabetes Clinic emphasises on patients’ education, conducted on a one-on-one basis, as we believe knowledge is power and helps patients stick to their treatment plan. The clinic attends to an average of 30 -35 patients daily. The staff also attend outreaches to identified areas where known cases are assessed and new ones identified. The outreaches are organized by the hospital outreach co-ordinator. Sometimes, the clinic receives invitations to facilitate outreaches. We welcome you to our clinic to learn more about us. We are open every Monday to Friday from 7.30am to 4.30pm. r Prepared by: P. Kimpiatu M.D, FRCSI, FCS-ECSA & Diabetes Team Chief Medical Officer PCEA Kikuyu Hospital From left: Mr Stephen Cheruiyot, Dr. David Kiima who is also the chairman of MOH-FBHS-TWG and Mr. Mogere, all from the Ministry of Health with CHAK chairman Bishop Michael Sande during a question and answer session at the Annual Health Conference. record attendance of 270 participants from CHAK member health units and churches countrywide as well as partner organisations. The policy documents launched included: • Human Resource Management Generic Policy Manual and Tools • Governance Policy Manual for Hospitals • Governance Policy Manual for Health Centres & Dispensaries • HIV Workplace Policy • Financial Management and Procurement Procedure Manual and Tools Printed and electronic copies of the policy documents were disseminated to the entire CHAK network. The Secretariat has offered to support members wishing to adapt the policies in a bid to enhance management and accountability in MHUs. The keynote address from the Permanent Secretary, Ministry of Medical Services, Prof. James Ole Kiyiapi, was presented by Mr. Mogere accompanied by Dr. David Kiima who is the chairman of MOH-FBHS-TWG. The key note address highlighted new policy developments at the Ministry of Medical Services and reiterated Government commitment to partnership with faith based organisations and other stakeholders in the health sector. Partnership and collaboration in the health sector The second part of the conference involved dialogue with Government on partnership and collaboration in the health sector. Mr. Kimani and Mr Stephen Cheruiyot from the Department of Planning made a presentation on the Health Sector Services Fund (HSSF) which is anticipated to be rolled out from July 2009. The fund has created a window of opportunity for direct funding to public and faith-based health facilities. turn to page 26 c CHAK Times May - August 2009 25 update ...continued from page 25 Dr. Wanjau Mbuthia from KEMSA presented feedback on the distribution of Essential Drugs or dispensary kits to FBO dispensaries since the support was initiated by the MOH in April 2008. Despite initial teething problems, he reported that this support was going well and had created notable impact in the utilization of FBO dispensaries following the implementation of the Ksh50 fee policy. Health financing New and innovative health financing initiatives were presented by Jack Kinuthia of Jamii Bora Trust, Kenya Women Finance Trust, Michael Gitau of Afya Yetu Initiative (CBHFI) and Stanley Mung’athia of Maua Methodist Hospital who spoke on community mobilization for National Hospital Insurance Fund (NHIF) membership. Mr Kinuthia inspired participants with the testimony of the humble beginnings of Jamii Bora Trust which began on the streets of Nairobi. The trust would assist street families to save-borrow-invest and has today grown into a nationwide microfinancing and health insurance agency with over 200,000 members. The trust supports health services in 45 accredited hospitals. The Kenya Women Finance Trust introduced its Afya Card Health Cover which targets its 300,000 members. The scheme provides NHIF cover, personal accident cover and funeral expenses support all at a premium cost of Ksh10 per day. The Afya Yetu Initiative based in Nyeri educated members on the strategy of risk pooling using a community-based health financing initiative. Mr. Gitau shared the process involved in setting up a CBHFI and measuring its performance. The mobilization and empowerment of community members to manage a CBHFI were highly appreciated. Mr. Stanley Mung’athia from Maua Methodist Hospital inspired the AHC delegates with the hospital’s strategy to address bad debts and sustainability through a new-found partnership with NHIF. Maua has partnered with churches, the Provincial Administration and NHIF to scale up recruitment of workers in the informal sector to NHIF. The hospital has provided NHIF with office space and equipped a community mobilization team with a vehicle, camera and photocopying machine to facilitate completion of registration of newly recruited members at the community outreach sites. This investment has borne fruit; hospital inpatient members have increased steadily and revenue generated from NHIF clients has dramatically increased from 15 per cent to 43 per cent in 2009. Mr. Justus Marete of AIC Kijabe Hospital presented an overview of health care financing and cost control in a teaching and referral mission hospital. Kijabe hospital has managed to finance its annual budget of Ksh390 million through a business model of financial management and partnerships. photo: CHAK Jack Kinuthia of Jamii Bora Trust makes his presentation. Health systems strengthening Other member hospitals shared their experiences with health systems strengthening and health care financing. Dr. Mutembei Ringera, MO/IC, St Lukes Hospital Kaloleni, gave a moving testimony of the “re-birth” of the facility from a dilapidated and condemned institution to a vibrant, community-engaging mission hospital with purpose, inspiration and results. He attributed the successful turn around at St. Luke’s to team work, focus on health systems strengthening and partnerships. Mr Kiburi Thambura, Director of Human Resource and Administration at Friends Lugulu Graph showing increase in NHIF revenue and inpatient numbers at Maua Hospital, shared on the facility’s experience Methodist Hospital in Eastern Province with computerization. Within six months 50000 of implementation of the computerization 45000 programme, revenue increased by 75 per cent 40000 due to enhanced efficiency. Mr Thambura took special note of improved monitoring 35000 through the LAN and timely release of financial 30000 information which was subsequently used to 25000 INPATIENTS. support management decision making. NHIF 20000 ACK Maseno Hospital shared on the 15000 exciting developments in their HIV/AIDS 10000 Comprehensive Care Services and Male 5000 turn to page 27 0 2005 26 CHAK Times May - August 2009 2006 2007 2008 c update MEDS quality control laboratory receives WHO pre-qualification T he Mission for Essential Drugs and Supplies’ (MEDS) pharmaceutical quality control laboratory has become the first such faith-based facility in Africa to be prequalified by the World Health Organization (WHO). Prequalification means that the laboratory has been found to operate at acceptable levels of compliance with WHO guidelines for quality control laboratories and can be used by UN agencies in providing testing services for medicines. The launch of the pre-qualified laboratory was officiated by the Minister in charge of Medical Services Hon. Prof. Peter Anyang’ Nyong’o and attended by several dignitaries including the WHO Kenya country director, Dr Okello. The new status involved systematic upgrading of the laboratory’s infrastructure, training of staff, documentation and implementation of a Quality Management System as well as improvement of processes to meet WHO requirements. The new status is expected to raise the level of confidence for both internal and external clients concerning the quality and reliability of results generated by the laboratory. This would be achieved through the use of competent technical staff, properly maintained equipment, consistent and repeatable processes as well as better management control and reporting. The pharmaceutical drugs supply agency is owned by CHAK and the Kenya Episcopal Conference (KEC) of the Catholic Church. r ...continued from page 26 Rachel Waireri from Kenya Methodist University, Department of Health Systems Management made a presentation on the nursing, medical and health systems management programmes being offered at KEMU at diploma, postgraduate diploma, degree and Masters level. These include: • BSC in Nursing – both basic and upgrading from KRCHN • Masters in Nursing Executives • Diploma in Clinical Medicine (Clinical Officer) • BSC in Medical Laboratory Sciences • BSC in Heatlh Systems Management • MSC in Health System Management The University has developed three modes of study: e-learning, part-time/intensive programme and full time. Managing Director, MEDS, Mr. Pascal Manyuru, gave an overview of the drug supply agency’s growth and sustainability challenges over the past year. Medical Circumcision programme. The Hospital has evolved as a Centre of excellence in HIV/AIDS Services. Partners The conference also gave an opportunity to CHAK partners to speak on opportunities for collaboration and lessons learnt. The CBM Country Director Nat Bascom and Sabatia Eye Hospital CEO Dr Dimmissie spoke on opportunities for training and equipping CHAK MHUs to scale up eye care services. The MHUs would be linked to specialized eye care centres in a referral system. A skills building exercise for Registered Nurses and Clinical Officers was already being offered at Sabatia Eye Hospital at a cost of Ksh70,000, which covered all expenses including full board accommodation. Funding was being sought to provide scholarships to selected candidates. Dr. O. Subiri, the AIDSRelief Deputy Chief of Party, spoke on sustainability perspectives from the AIDSRelief project. He indicated that a sustainability task force was developing strategies for transition and sustainability. AMREF Training Centre gave an overview of opportunities for certificate nurses to upgrade to diploma level through e-learning. This was being done in collaboration with the Nursing Council of Kenya and 105 nurse training colleges and hospitals. Participants were enlightened on the advantages and procedures used in e-learning. The MEDS pharmaceutical quality control laboratory. AGM The AGM concluded the annual CHAK event. Members were presented with the CHAK Annual Report and audited accounts. The AGM gave another six year mandate to the sitting trustees and elected some new EXCO officials. We wish to thank all facilitators at the AHC for their excellent contributions which made our conference a great success. We also appreciate the Secretariat staff for their hard work. The next CHAK Annual Health Conference and Annual General Meeting will be held at the same venue in April 2010. r CHAK Times May - August 2009 27 update Bishop Michael Sande elected new CHAK chairman The Rt. Rev. Michael Sande has been elected CHAK chairman for a two-year period. Bishop Sande, who was the only candidate to vie for the position, received Bishop Sande a unanimous endorsement from delegates at the CHAK Annual General Meeting held in April. Bishop Sande’s election followed the retirement of Bishop Joseph Wasonga who had served the association for the maximum allowable term of six years. Bishop Sande is the Anglican Bishop of the Diocese of Butere in Western Kenya. Prior to his election as chairman, Bishop Sande had served very effectively as the Association’s treasurer for four years. He has a professional background in science and the pharmaceutical industry in addition to theological training and experience. Before his ordination as a clergy, Bishop Sande served as the managing director of Faizal International Pharmaceutical Company and brings to CHAK a wealth of experience in the health and pharmaceutical sector. Making his acceptance speech, Bishop Sande thanked CHAK members for the honour accorded to him and indicated his commitment to serve with dedication and humility. Elections Elections were also held for other officials. Mr Geoffrey Lang’at, the Tenwek Mission Hospital CEO, was elected treasurer. He previously served as the vice treasurer. Mr Stanley Mung’athia, Maua Methodist Hospital administrator, was Mr Langat elected vice treasurer while Mr Barnabas Agar and Mr Stanley Gitari were reelected regional chairmen for Nyanza/South Rift and Eastern/ North Eastern respectively. Other Executive Committee members who continue in office include: • Mrs Nancy Ngang’a – Vice chairman, • Mrs Rose Muhanda – RCC chair for Western/North Rift Region • Dr James Kariithi – RCC chairman for Central/Nairobi/South East and Coast region • Dr Samuel Mwenda – General Secretary and secretary The AGM also extended the terms of trustees for another six years. However, Bishop Horace Etemesi retired with 28 CHAK Times May - August 2009 immediate former CHAK chairman Bishop Joseph Wasonga taking his place. According to the CHAK Constitution, the new chairman also becomes the chairman of the Board of Trustees. The complete list of trustees for the next six years is as follows: • Rt. Rev. Michael Sande - Anglican Church • Rt. Rev. Joseph Wasonga – Anglican Church • Rev. Prof. Zablon Nthamburi – Methodist Church • Very Rev. Dr George Wanjau – Presbyterian Church of East Africa • Rev. Joseph Maswai – Africa Inland Church • Pastor Paul Muasya – Seventh Day Adventist Church • Rev. Joseph Rono – Africa Gospel Church CHAK Secretariat welcomes on board the team of EXCO and trustees and assures them of all necessary support as they guide CHAK to greater heights of prosperity in Christ’s healing ministry. r Mr Gitari Mr Agar ...continued from page 3 The MoU would facilitate scale up of support to faith-based health facilities in both cash and kind from Government and Development Partners. The support will however be linked to performance against set service delivery targets as in annual workplans submitted through the District Health Management Teams (DHMT). Performance would be monitored through submission of monthly statistics to the MOH through the District Medical Records Officer. The MoU recognizes a health financing mechanism from various sources: • User fees • Government grants through the Health Sector Service Fund (HSSF) • National Hospital Insurance Fund (NHIF) • Donor funding Financial accountability will be essential and regular reports submitted through the secretariats. Human resource support through secondment of health workers will be better structured and managed. An effective and accountable Governance structure must be maintained in all health facilities. The MOH-FBHS-TWG will coordinate and provide oversight to implementation of the MoU. Its new mandate and terms of reference have been stipulated in the MoU. We wish to congratulate all partners for this public-private-partnership milestone for Kenya and indicate our full commitment to ensuring effective implementation of the MoU. r update Bishop Joseph Wasonga retires as CHAK chairman T trustee and in any other capacity as needed. Bishop Wasonga leaves behind a legacy of a facilitatory and enabling leadership that allowed space for participation and development of new ideas. During his tenure, CHAK made Bishop Wasonga major strides in organizational development with some key highlights as follows: • Amendments were made to the CHAK Constitution • Development and Implementation of CHAK Strategic Plan 2005-2010 • Development of a Memorandum of Understanding between the Government and Faith Based Health Service providers • Development of new CHAK offices, guest house and conference centre • Establishment of a vibrant HIV/AIDS Department at CHAK • Steady growth of CHAK assets portfolio • Development of health systems strengthening policies and capacity enhancement at the Secretariat • Development of plans and financing arrangement for New MEDS On behalf of the Secretariat, EXCO, Trustees and CHAK members, we thank Bishop Wasonga for his humble and inspirational leadership of CHAK. He certainly leaves behind a legacy to be remembered and emulated. We hope to continue enlisting his support in our various high level advocacy engagements. Bishop, may the Lord who has called you to this service bless you with good health and wisdom as you lead His people in various other CHAK Net Assets Growth in Kenya shillings over the period 2001-2008 capacities. r he Rt. Rev. Joseph Wasonga has retired from the chairmanship of CHAK after serving the maximum allowable term of six years. His third and final two-year term formally came to an end at the AGM held on April 23, 2009, at the Jumuia Conference Centre, Limuru. In his final remarks to the AGM as CHAK chairman, Bishop Wasonga said he had found leading the Association a great joy and rewarding experience due to the dedication of EXCO members, Trustees, management and staff. He observed that much progress had been made through teamwork. He particularly thanked the General Secretary Dr. Samuel Mwenda for his dedicated leadership of the Secretariat and support to the governance structures of CHAK. Bishop Wasonga added that he was retiring a happy man following the steady growth and development achieved at both CHAK and MEDS where he also served as chairman for three years. He wished the new CHAK chairman Bishop Michael Sande success and God’s blessings as he took over leadership and indicated that he would remain available to serve CHAK as a Nurse educator receives Head of State commendation J anet Nyanga Mwamuye, a nurse educator and nurse administrator at Maua Methodist Hospital School of Nursing, recently received the Head of State Commendation (HSC) Award for her significant contribution to nursing in Kenya. The prestigious award was presented to her in Nairobi. Sr. Mwamuye was also chosen as the keynote speaker for the 50th anniversary NNAK Golden Jubilee at the conclusion of Nurses Week. Janet has an extensive work history in Government and the faith based sector. She has worked as a clinical nurse, midwife, community health nurse, nurse educator and in management and leadership roles. Janet has been actively involved in nursing and midwifery activities nationally and within the eastern, central and southern African region. She received a recognition certificate and letter from the Eastern Central Southern African College of Nursing (ECSACON) for her contribution to the organisation, as well as a Certificate of Merit from the Nursing Council of Kenya for her exemplary service to the council, nurses and nursing as the Registrar of the Nursing Council of Kenya. r CHAK Times May - August 2009 29 update Swine flu: what you need to know Definition Novel HINI (referred to as “swine flu” early on) is a new influenza first detected in people in the United States in April 2009. Many other countries have reported people sick with this virus. This virus is spreading from person-toperson, probably in much the same way as regular seasonal influenza viruses. This virus was originally referred to as “swine flu” because laboratory testing showed that many of the genes in this new virus were very similar to influenza viruses that normally occur in pigs in North America. But further study has shown that the virus is very different from what normally circulates in North American pigs. Epidemiology The first novel H1N1 patient in the United States was confirmed by laboratory testing at CDC on April 15, 2009. The second patient was confirmed on April 17, 2009. It was quickly determined that the virus was spreading from person-to-person. On April 22, CDC activated its Emergency Operations Center to better coordinate the public health response. On April 26, 2009, the United States Government declared a public health emergency and has been actively and aggressively implementing the nation’s pandemic response plan. On June 11, 2009, the World Health Organization (WHO) signaled that a global pandemic of novel influenza A (H1N1) was underway by raising the worldwide pandemic alert level to Phase 6. This action was a reflection of the spread of the new H1N1 virus, not the severity of illness caused by the virus. At the time, more than 70 countries had reported cases of novel influenza A (H1N1) infection and there were ongoing community level outbreaks in multiple parts of the world. Since the WHO declaration of a pandemic, the new H1N1 virus has continued to spread, with the number of countries reporting cases of novel H1N1 nearly doubling. The Southern Hemisphere’s regular influenza season has begun and countries there are reporting that the new H1N1 virus is spreading and causing illness along with regular seasonal influenza viruses. In the United States, significant novel H1N1 illness has continued into the summer, with localized and in some cases intense outbreaks occurring. The United States continues to report the largest number of novel H1N1 cases of any country worldwide. However, most people who have become ill have recovered without requiring medical treatment. By June 19, 2009, all 50 states in the United States, the District of Columbia, Puerto Rico, and the U.S. Virgin Islands have reported novel H1N1 infection. While nationwide U.S. influenza surveillance systems indicate that overall influenza 30 CHAK Times May - August 2009 activity is decreasing in the country at this time, novel H1N1 outbreaks are ongoing in parts of the U.S., in some cases with intense activity. Given novel H1N1 activity to date, CDC anticipates that there will be more cases, more hospitalizations and more deaths associated with the pandemic. The novel H1N1 virus, in conjunction with regular seasonal influenza viruses, has the potential to cause significant illness with associated hospitalizations and deaths. In Kenya, the first case of H1N1 was reported in June 2009 in a student who had travelled from the UK. With this confirmation, Kenya joins South Africa, Ethiopia, Ivory Coast and Cape Verde as countries hit by the flu in the SubSaharan Africa. South Africa became the first sub-Saharan African country to confirm a case of swine flu. The World Health Organization says many African nations are particularly vulnerable due to poor health care systems, poverty and the presence of other respiratory illnesses, such as tuberculosis and asthma. According to the WHO’s latest figures, there have been 59,814 cases of swine flu and 263 deaths worldwide. The second major swine flu scare in Kenya occurred on July 30, 2009, in Butere District, western Kenya when 14 patients were admitted at Namasoli Health Centre with very high fever, headache and joint pain. However the diagnosis was negative for H1N1. Signs and symptoms of swine flu CDC has determined that novel H1N1 virus is contagious and is spreading from human to human. However, at this time, it is not known how easily the virus spreads between people. It spreads like ordinary flu, i.e. in viral particles expelled in coughs and sneezes that are then breathed in by someone nearby, or deposited on surfaces that are touched by the hand and transmitted to the mouth, nose or eyes. People with the virus may be able to infect others beginning a day before the symptoms develop and up to seven days or more after becoming sick. The symptoms of novel H1N1 flu virus in people are similar to the symptoms of seasonal flu and include sudden fever (above 380 C), cough, sore throat, runny or stuffy nose, body aches, headache, chills and fatigue. A significant number of people who have been infected with this virus also have reported diarrhea and vomiting. Also, like seasonal flu, severe illnesses and death has occurred as a result of this virus. turn to page 31 c update ...continued from page 30 Prevention and treatment No vaccine is currently available to protect against novel H1N1 virus. However, there are everyday actions that can help prevent the spread of germs that cause respiratory illnesses like influenza. Take these everyday steps to protect your health: • Cover your nose and mouth with a tissue when you cough or sneeze. Throw the tissue in the trash after you use it. • Wash your hands often with soap and water, especially after you cough or sneeze. Alcohol-based hand cleaners are also effective. • Avoid touching your eyes, nose or mouth. • Try to avoid close contact with sick people. • Stay home if you are sick for seven days after your symptoms begin or until you have been symptom-free for 24 hours, whichever is longer. This is to keep from infecting others and spreading the virus further. • Follow public health advice regarding school closures, avoiding crowds and other social distancing measures. • Be prepared in case you get sick and need to stay home for a week or so. • If you are sick, limit your contact with other people as much as possible. Clean your hands, and do so every time you cough or sneeze. Employees who are well but have an ill family member at home with novel H1N1 flu can go to work as usual. They should however monitor their health every day, and take everyday precautions including washing their hands often with soap and water, especially after they cough or sneeze. If they become ill, they should notify their supervisor and stay home. Employees who have an underlying medical condition or who are pregnant should call their health care provider for advice, because they might need to receive influenza antiviral drugs to prevent illness If you live in areas where people have been identified with novel H1N1 flu and become ill with influenza-like symptoms, including fever, body aches, runny or stuffy nose, sore throat, nausea, or vomiting or diarrhea, you should stay home and avoid contact with other people. Staying at home means that you should not leave your home except to seek medical care. This means avoiding normal activities, including work, school, travel, shopping, social events, and public gatherings. If you have a severe illness or are at high risk of flu complications, contact your health care provider or seek medical care. Your health care provider will determine whether flu testing or treatment is needed. If you become ill and experience any of the following warning signs, seek emergency medical care. In children, emergency warning signs that need urgent medical attention include: • Fast breathing or trouble breathing • Bluish or gray skin color • Not drinking enough fluids • Severe or persistent vomiting • Not waking up or not interacting • Being so irritable that the child does not want to be held • Flu-like symptoms improve but then return with fever and worse cough In adults, emergency warning signs that need urgent medical attention include: • Difficulty breathing or shortness of breath • Pain or pressure in the chest or abdomen • Sudden dizziness • Confusion • Severe or persistent vomiting • Flu-like symptoms improve but then return with fever and worse cough Medication The CDC recommends the use of oseltamivir or zanamivir for the treatment and/or prevention of infection with novel H1N1 flu virus. Antiviral drugs are prescription medicines (pills, liquid or an inhaled powder) that fight against the flu by keeping flu viruses from reproducing in your body. If you get sick, antiviral drugs can make your illness milder and make you feel better faster. They may also prevent serious flu complications. During the current outbreak, the priority use for influenza antiviral drugs during is to treat severe influenza illness. r Compiled by Dr Stanley Kiplagat - Health Services Support Department Manager, CHAK ...continued from page 24 Monika Hoffman of EED congratulated CHAK for completing the facility despite numerous challenges. She narrated to the guests the partnership dialogue that eventually led to approval and funding of the project. She hoped that the spacious and better equipped offices, guest house and training centre would strengthen CHAK’s institutional capacity to effectively play the roles of capacity building and advocacy in order to facilitate MHUs to deliver quality, affordable and accessible health care services. Delivering the opening remarks on behalf of the German Ambassador, Mr. Gottfried said the successful partnership with CHAK had led to notable gains in the health sector. He reiterated the commitment of the German Government to continue supporting the health sector by collaborating with both Government and civil society/private sector. He affirmed the German Development Corporation’s confidence in the Faith Based Health Sector, which covers a substantial part of health services in the country. CHAK Secretariat is grateful to all members, friends and partners who came to share in the celebration. This development will go a long way in strengthening the institutional capacity of CHAK towards long term sustainability. We wish to express our sincere thanks to Felister Gitau who chaired the event planning committee together with all her committee members for an excellent job done. All are welcome to enjoy our facilities and hospitality in a serene and quiet Christian environment. r CHAK Times May - August 2009 31 update 16 Days of Activism against Gender – Based Violence ‘Commit, act and demand to end violence against women’ using a biblical approach T he 16 days of activism against gender- based violence came about as a United Nations initiative to ensure that gender violence was put as a topic at international level. It starts on November 25 which is marked as the International Day against Gender Violence and ends on December 10 which is marked as the International Day of Human Rights. This year’s theme is ‘Commit, Act and Demand to end violence against women’. The Church acknowledges that there is gender violence but there are attempts to cover up the issue especially when done by their own. Examples can be quoted of instances where the Church has been intimidated into silence by illegal organized gangs either by accepting financial support or through fear of personal injury or death. Everyone agrees that it is time for the Church to come out strongly and talk against gender violence. This can be done through the “Tamar Campaign”, which was launched in Kenya in 2005 and originated in South Africa. This campaign seeks to acknowledge the existence of Gender-Based Violence in African society with particular focus on sexual and domestic violence and to challenge churches and religious institutions to address the crisis. Tamar campaign focuses on using the Contextual Bible Study Method to filter the message of healing, restoration and hope to the survivors of Gender-Based Violence at the local level of the church. Contextual Bible Study emphasises on active and equal participation where all group members are engaged in bringing the scripture to life through their own story. The Bible study is therefore done through facilitation. The church is uniquely placed in society to play a decisive role in the prevention and elimination of the different forms of violence against women and children and possesses moral authority, responsibility and capacity to minister to the needs of those who have been abused, as well as deal with the perpetrators. It is important for pastors, lay leaders and Bible study group members to actively engage each other in dialogue on Gender-Based Violence which is present in the Bible and active in our communities today. Through guiding Bible study group members in interpreting the text for its historical, literary and reader/reception resources, facilitators can guide the group in further understanding both the positives and negatives of specific Bible stories and the hope and love of God shown in each. Also known as “behind the text”, “on the text” and “in front of the text”, this method allows members to apply the message of each story to their own cultural, religious, economic and social context. 32 CHAK Times May - August 2009 To guide us on the activities for the 16 days of activism, a Contextual Bible Study Manual on Gender-Based Violence is available. This manual has been prepared under the guidance of the Fellowship of Christian Councils of Churches in the Great Lakes and Horn of Africa (FECCLAHA) on behalf of the Tamar Campaign Working Group. The book encourages people to consider gender based violence from a biblical perspective. The emphasis is on allowing the readers to read and interpret biblical text within their own context, cultural background and life experience, all with the aim of achieving personal and societal transformation. Church leaders can commit to preach against gender violence during the 16 days of activism. Awareness creation and sensitization of communities around the churches about Gender-Based Violence can also be done. Addressing gender based violence in a responsible and respectful manner that both affirms the survivors and condemns the actions of the perpetrators is the call of the Church. We cannot remain silent; we are called to act. The contextual bible study manual on gender violence encourages readers to consider gender based violence from a biblical perspective as it relates to their life and context. Article complied By Maria Mutiga-CHAK Secretariat profile AIC CURE International Children’s Hospital Introduction and background IC-CURE International Children’s Hospital (AIC-CURE) was built in 1998 as a collaborative effort between CURE International and the African Inland Church (AIC) in order to serve both the medical and spiritual needs of disabled children in Kenya. A disabled child has both social and medical implications. A child with a neglected disabling condition may suffer ridicule by peers and discrimination. A family with a disabled child spends more time in child care activities, which reduces the amount of time spent on economic activities. Given the high prevalence of disability in poor A front view of AIC-CURE International Children’s hospital. communities, this situation reinforces the cycle of poverty. AIC-CURE is a unique highly specialized hospital. This A good number of these physical disabilities can be 30-bed, paediatric orthopaedic hospital provides state-ofcorrected through surgery, thus allowing a child to lead a the-art care for children suffering from clubfoot, cleft lip and normal life. However, surgical correction is expensive and cleft palate, curvature of the spine and disabilities stemming requires a high level of specialization. Medical facilities in from polio, cerebral palsy, muscular dystrophy and other Kenya are already overwhelmed by primary healthcare needs congenital abnormalities. Located in Kijabe, it is the only and other more prevalent conditions such as HIV/Aids, Malaria hospital in Kenya exclusively dedicated to treating children and TB. with orthopedic related disabilities. The Founder of CURE International, an American Since being opened, the hospital has performed more Orthopedic Surgeon and his wife, Dr. Scott and Sally Harrison than 22,000 surgeries and treated more than 68,000 patients. realized this need and thus CURE International was formed. Annually, about 8,000 patients are seen through outpatient and Since opening the first hospital in Kenya in 1998, other similar mobile clinics and 2,500 surgical procedures are undertaken at hospitals have been established in different parts of the world the facility. In partnership with Kijabe Mission Hospital, AICincluding Uganda, Malawi, Zambia, Ethiopia, parts of the CURE provides adult orthopaedic care for conditions resulting Middle East and South America. from accidents and injuries as well as sports medicine. With assistance from various partners, subsidized medical AIC-CURE places great emphasis on the spiritual aspect of care is provided to all patients and no patient is turned away its work. The hospital has a dedicated Spiritual Department due to inability to pay for the services. Notable sponsors who that works hand in hand with the medical team to provide have supported the work of AIC CURE include the Christian spiritual guidance and counseling to the disabled children Blind Mission (CBM), Liliane Fonds, Johanniter International, and their families. AO Foundation and Smile Train. Activities include a Ward Ministry, Children’s Playroom, The primary medical goal of AIC-CURE is provide “first Staff Spiritual Development and Mobile Clinic Support. world” quality care to physically disabled children in Kenya, Recently, the Spiritual Department teamed up with the and enhance the skills of Kenyan physicians and nurses in Clubfoot Care for Kenya Program described further below, paediatric rehabilitation medicine through various training to provide education and counseling to children undergoing programs. treatment. This has resulted in fewer patients dropping out of the treatment program. Facilities and Services AIC CURE facilities include 30 beds, four new state of the art Mobile clinics operating rooms that were built through a donation from the To ensure as many children with disabilities as possible Caris Foundation and an orthopaedic workshop that produces orthopedic appliances and aids such as artificial limbs, braces and crutches. The is an outpatient clinic that is open on turn to page 33 Wednesdays and Fridays. A c CHAK Times May - August 2009 33 profile ...continued from page 32 are reached, AIC-CURE offers weekly outpatient services and conducts mobile clinics. Over 50 mobile clinics are undertaken every year at 10 different locations in the country, ensuring that services are accessible to the people that need them most. The mobile clinics are conducted in the Kenyan towns of Machakos, Kitale, Eldoret, Mombasa, Nakuru, Kisumu, Embu, Thika and Nairobi. The hospital team which consists of an orthopaedic surgeon and physican, occupational therapist, orthopaedic technologist and social worker travel to the mobile clinic and work with various partners. Among those who host the clinics are Government health facilities, Association of Physically Disabled of Kenya (APDK) centres, churches and NGOS. The purpose of the mobile clinic is to schedule prospective patients, review patients returning for follow-up care as well as provide necessary orthopaedic appliances. Surgery is done at the facility in Kijabe as well as measurement and fitting of the more sophisticated orthopaedic aids. AIC-CURE partners in the mobile clinics who include medical professionals, pastors and social workers help identify new patients and inform the patients’ families about the medical and social issues that they may face. After surgery, patients and their families are referred to people and organizations that assist them with rehabilitation, schooling and other needs. Club foot Care for Kenya program (CCK) The CURE Clubfoot Care for Kenya (CCK) Program is a nonsurgical treatment and training program managed by AICCURE. Its aim is to correct clubfoot in young children through an out-patient system. Physicians and physiotherapists are trained on how to use the Ponseti Method to correct clubfoot. The Ponseti Method involves physical manipulation and plaster casting techniques to correct the anomaly in young children. This program which started as a pilot project has been running for the last four years through sponsorship from Johanniter International. Implementation partners include Government Hospitals, Association for the Physically Disabled of Kenya (APDK), Moi Teaching and Referral Hospital – Eldoret as well as a number of Mission Hospitals. To date, over 1,800 children have enrolled for this program and over 150 healthcare workers have been trained. Due to the success of this program, CURE International together with other partners such as CBM established the Cure Clubfoot Worldwide Program (CCW) which is currently running in a number of countries including Zambia, Malawi, Ghana, Ethiopia, Rwanda, India, Afghanistan, Cambodia, Honduras and Haiti. COSECSA orthopedic training program A primary goal of AIC-CURE is training Kenyan orthopaedic surgeons. Since the hospital began operations in 1998, a number of Kenyan doctors have gone through an initial two years of training at AIC-CURE and thereafter been sponsored by CURE International for a Masters of Medicine in Orthopaedics at Makerere University in Kampala, Uganda. In 2007, AIC-CURE was accredited by the College of Surgeons of East, Central and Southern Africa (COSECSA) as a training centre for orthopaedic surgeons in partnership with Moi Referral Hospital, Eldoret, and Kijabe Mission Hospital. Currently there are six physicians enrolled for this five-year orthopedic residency training program. The program allows the residents more practical exposure in a busy hospital setting. Those who complete this program will be recognized as COSECSA fellows and orthopedic specialists within the region. turn to page 35 c Inside the orthopaedic workshop (left) and operating theatre at AICCure International Children’s Hospital. 34 CHAK Times May - August 2009 tea break Crostic puzzle By Carol Trachsel - Formerly of Tenwek Hospital Worth the Risk? Use the clues to fill in the words on the numbered spaces. Then transfer the letters to the appropriate numbered square in the puzzle. A black square indicates the end of a word. ___ ___ ___ ___ 1-d 2-a ___ ___ 18-b 19-e 3-e 4-a ___ ___ 5-b 6-a ___ ___ 7-c ___ ___ ___ ___ ___ ___ ___ ___ ___ 8-d 9-d 10-e 11-c 12-c 13-b 14-b 15-a 16-d 17-e ____ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ . 20-b 21-a 22-a 23-d 24-b 25-c 26-d 27-b 28-b 29-e 30-a Clues a. Sober b. Endless c. Control mechanism d. Line of mountains e. Keeps something off ___ 6 ___ 5 ___ 11 ___ 16 ___ 3 ___ 4 ___ 27 ___ 7 ___ 9 ___ 17 Words ___ ___ 22 2 ___ ___ 20 18 ___ ___ 1 25 ___ ___ 8 23 ___ ___ 19 10 ___ 21 ___ 13 ___ 12 ___ 26 ___ 29 ___ 15 ___ 24 ___ 30 ___ ___ 14 28 See answer to the puzzle on a separate page of this newsletter CHAK Times May - August 2009 35 tea break MEDICAL QUIZ Send your responses to: The Editor, CHAK Times, P.O. Box 30690 - 00100 Nairobi; E-mail: [email protected] The first five correct entries will receive a CHAK gift pack Remember to include your name, health facility, mobile phone number and full postal address 1. Define the following: a)Insulin b)Hyperglycaemia c)Microsomia d)Gangrene e)Normal blood glucose (1 mark each) 2. Explain how your facility is implementing the community strategy in the delivery of Kenya Essential Package for Health (5mks). 3. Outline the management of diabetes mellitus in pregnancy till end of peuperium.(10mks) Answers to Medical Quiz 30 1.Define the following: a) Community Unit: This is the grass root service delivery point at the community comprising of 10 households. b)Community Health Extension Worker (CHEW): A Community Health Extension Worker (ECN or PHT) is based at a level two health facility and supervises 50 Community Health Workers. c) District Health Stakeholders Forum: This is a meeting of representatives of all organizations that provide health care services in a district. d)Kenya Essential Package for Health: This is the basic minimum health care service provided to individuals according to their life cohort. e) Pentavalent: This is a combined vaccine for under fives composed of Diphtheria, Pertussis, Tetanus, Hepatitis B and Haemophilus Influenza type B (Hib) antigens. 2. Describe how you would use Government support in the form of facility drug kits to ensure the sustainability of your dispensary. • Sensitize the community on availability of the drugs and reduction of patient fees • Improve on customer care and ensure efficient delivery of quality health care • Equip the unit with modern diagnostic equipment for income generation • Work with community health workers to promote community involvement in health care 3. Explain your response to a massive accident or tragedy that unfortunately occurs next to your health facility on a Friday evening. • Call for assistance from all health workers and board members from the facility 36 CHAK Times May - August 2009 • Contact the DMOH, police and administrators (assistant chief, chief, DO, DC, teachers, media officials, political leaders etc) for support in communication, First Aid and referral. • Request health facilities nearby to send assistance in the form of human resources, medical and non medical supplies. • Evacuate injured individuals to a safe place and quickly triage them to detect those requiring emergency care • Record vital information about those affected on the patients’ notes and in the OPD register clearly indicating the provisional diagnosis, expected action and the referral facility • Come up with a report for relevant authorities and document lessons learnt in disaster preparedness for future use There were no winners for Medical Quiz 30. ...continued from page 33 LEGs program Since 2004, AIC CURE has partnered with Le Tourneau University Engineering Faculty to develop an affordable improved artificial leg for above knee amputees. The polycentric knee is simple and can be produced with materials procured locally. The LEGs knee has passed ISO quality tests and is now being produced in Sierra Leone and Bangladesh. The Le Tourneau Team has partnered with a number of organizations in these countries. Recently, a technology demonstration clinic was held at AIC-CURE, Kijabe where top orthopaedic technologists from APDK, Kenyatta Hospital, Kenya Medical Training College, Kikuyu Hospital, Mbagathi Hospital, National Spinal Injury Centre, Nyabondo Rehabilitation Centre as well as Government Ministry of Medical Services Officials got a chance to see how the knee works. r samaritan the Samaritan A good samaritan stopped to help a stranger. he took on the burden of caring for someone he did not know. If you have a burden that you cannot bear on your own, share it with the Samaritan. Send your questions to: The Samaritan, CHAK Times, P.O. Box 30690 - 00100, Nairobi. Email: [email protected] Q DEAR SAMARITAN, I am a young man aged19 years and born again. My father has had diabetes for quite a long time now although he manages to control it well by eating a proper diet. In fact, he rarely goes to the hospital except for routine clinics. However, sometimes he gets quite upset to the point where I think he is depressed. During such times, he can often be seen talking to himself and complaining about everything under the sun. Sometimes, I think it is because he is stressed about providing for our family, especially given that mom is a house wife. He even shouts at my mother and threatens to beat her up. At such times, my three siblings and I take cover from his wrath, often avoiding him by staying in our rooms and pretending to be busy. I have never been able to establish whether this anger and depression is related to his diabetes problem. I would like to be able to understand his problem so that I can help him and make our home a better place for me and my siblings. I have always wondered if it is possible to make him happy to a point where he will not experience such mood swings. I’m afraid that his anger combined with his diabetes may lead to more serious problems for him in future. I’m also scared that I may develop the condition and behave in the same way. Please advise me on how I can help my father and ensure a better life for our family. Worried man A DEAR WORRIED MAN, Thank you for trusting us and sharing your issues with us. We are going to work together and see how we can help you and your family to live a fulfilling, satisfying life. It is encouraging to note that your father, despite having had diabetes for many years, has managed to control it through diet and goes to hospital for routine check-ups only. I would like to bring to your attention the fact that one of the symptoms of diabetes is an altered mental state, where the patient becomes agitated, has unexplained irritability, extreme lethargy or even confusion. Your father could be in such a state and you may be interpreting this as depression. You state that you think he is stressed because of providing for your family. Think about that once more because I imagine he had provided for your family since the beginning and if he has not been behaving that way all along, something must be amiss, the prime suspect here being his illness. Try thinking positively to find the root cause of his behavior. You did not tell us how old you father is, because apart from diabetes, your father could be having other problems like midlife crisis or old age, which may cause irritability. For you to understand your father, you need to establish a free non-judgmental relationship with him. Encourage him to share his feelings about the illness and how it affects him and all of you as a family. You may also want to consider involving other family members especially your mother because it is said that a sickness or problem with one member of the family affects all. Look at your family in comparison with the passage in the Holy Bible in 1st Corinthians 12:12-26. We are likened to the different parts of the body that cannot ignore one another but are dependent on each other to function satisfactorily. Free meaningful communication is very important in any given relationship. You shared your fear of developing diabetes and behaving like your father. There are several causes of diabetes and heredity is one of them. You don’t have to be worried though because you can prevent diabetes. You only need to be vigilant and in case you suspect anything seek medical attention. Having regular medical check–ups can also help detect the disease early and facilitate treatment.The right diet, exercise and having a healthy lifestyle may delay the onset of diabetes. Lastly, to help your father and the rest of the family, it is advisable to consult a counselor or family therapist. It would be more beneficial if the whole family is involved because you all need the support of each other to get through this. It is ideal for each one of you to have regular medical check-ups to detect any problem and treat it early. r Answer to the crostic puzzle Life is an adventure in forgiveness (www.alwaysbesidesme.com) CHAK Times May - August 2009 37 devotional Health and the Church By Rev. Peter K. Osundwa - ACC Western /North rift Representative “ For I was hungry and you gave me something to eat, I was thirsty and gave me something to drink, I was a stranger and you invited me in, I needed clothes and you clothed me, I was sick and you looked after me, I was in prison and you came to visit me”. (Matthew 25:35-36) Brethren, God has many ways to make His healing power available to us. It’s true He can work in any way He desires. He knows best and I believe our help comes from Him. One of the reasons I’m convinced that God is a healer is the natural recuperation of humans. The body has amazing resistance and recovery powers and if given a chance can restore itself to health from certain conditions. Think for a moment of a wonderful substance God has placed in the blood - fibrin, a substance naturally formed in our bodies. It is a soluble protein polymerized to form a “mesh” that forms a clot in conjunction with platelets over a wound site. When a person is wounded, fibrin sticks together forming a clot that prevents excessive bleeding, hence beginning the healing process. This and other examples show how God works in our bodies when we fall sick. If our bodies are inadequately cared for, frequent visits to a doctor will be unavoidable. When this happens, the body not only requires physical healing, but also extreme care and attention. For example, a person who has suffered from malnutrition understands the effects of poor feeding habits. . okes.. J The accountant goes to heaven An accountant dies and goes to Heaven. He is met by St Peter who goes through the usual questionnaire. “What sort of accountant are you?” says St Peter “Public practitioner,” is the reply. “Name?” He gives his name. St Peter goes through some files and pulls one out. “Oh, yes. We’ve been expecting you. You’ve reached your allotted span,” says St Peter. Eating a balanced diet means choosing a wide variety of food and drinks from all groups including vitamins, proteins, carbohydrates, fat, mineral salts and fibre in the correct proportions. In addition to encouraging people in spiritual matters, the church has a role to play in ensuring that people are healthy and physically fit. In the book of Mt. 25:35-36 the Bible tells us to do pastoral work which entails hospitality to strangers, visiting the sick, those imprisoned and above all providing for the less fortunate. Once we invite God into our lives, He will give us the desire to love Him and our neighbors. For our brothers and sisters, He is always with them to love, comfort and fill their hearts with His peace. Jesus said “I tell you the truth, whatever you do to the least of my brothers that you do unto me. Church leaders need to come out strongly to preach the Word of God and educate their congregations about farming, hygiene, proper diet and other issues related to health. Let us identify with everyone who suffers, regardless of the cause. We should be a community that encourages just as Christ himself did. He willingly took the risk, crossed barriers, touched leapers, met freely with the despised, took the blame, bore the stigma and finally went outside the camp to cleanse our sins. Thanks to CHAK for its relentless effort and commitment in ensuring that quality health care is accessible to all. r “Well we’ve been looking at your time sheets and the hours you’ve charged your clients. By our reckoning you’re at least ninety three.” “Sorry. I didn’t recognize you.” As Bill was approaching mid-life, physically he was a mess. Not only was he going bald, but years of office work had given him a large pot belly. The last straw came when he asked a woman co-worker out on a date, and she all but laughed at him. That does it, he decided. I’m going to start a whole new regimen. He began attending aerobics classes. He started working out with weights. He changed his diet. And he got an expensive hair transplant. In six months, he was a different man. Again, he asked his female co-worker out, and this time she accepted. There he was, all dressed up for the date, looking better than he ever had. He stood poised to ring the woman’s doorbell, when a bolt of lightning struck him and knocked him off his feet. “How can that be?” says the accountant. “I’m too young to go. I’m only forty-eight” As he lay there dying, he turned his eyes toward the heavens and said, “Why, God, why now? After all I’ve been through, how could you do this to me?” “No, that’s impossible.” “Why do you say that?” From up above, there came a voice, “Sorry. I didn’t recognize you.” 38 CHAK Times May - August 2009