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Niger 2005 "…‘regular’ starvation has to be distinguished from violent outbursts of famines…" (Amartya Sen, Poverty & Famines 1981) Operations Questions Dr Milton Tectonidis, London 2006 July 2001-2004 MSF Maradi Program Six outpatient centres One inpatient centre Severe + special cases only Ready to Use Therapeutic Foods (RUTF) 2004 9,632 admissions 83.5% cure rate March 2005 Clear Signs (W12) DAKAR, 21 December (IRIN) Due to poor rains and a severe locust outbreak, Niger this year registered a record grain deficit of 223,487 tons. peak period 2004 April - May 2005 May 25, 2005 MSF Launches Emergency Operation to Combat Malnutrition in Niger EPICENTRE SURVEYS GAM 19.6 (28.2), SAM 2.9 (4.1) GAM 19.3 (28.5), SAM 2.4 (4.4) U5MR 2.2 – 2.4/10,000/d Niger Nutritional Surveys January to September 2005 May 2005 MSF Niger Emergency Strategy Steve Collins Angola 2002 Darfur 2004 NEW SC & OTC (RUTF) + Protection & Discharge Rations March 2005 (Dakoro) May 2005 (Aguié, Tessaoua, Mayahi) TARGETED BLANKET FEEDING late July 2005 (Maradi) late Sept 2005 (Zinder) July - October 2005 Inpatient centres Outpatient points Family rations Targeted blankets Pediatric units Support to OPDs July 25, 2005 Preventing Severe Malnutrition in Maradi, Niger The first distribution finally took place on Saturday, July 23… October 26 2005 - The Targeted Supplementary Feeding Initiative in Zinder A joint effort of MSF, UNICEF and the World Food Programme. 2005 Malnutrition in Maradi Hunger gap 39,158 admissions 60% of admissions in 13 weeks 95% of admissions < 85 cm 40%+ between 75 & 85 cm Program indicators 2005 91.4% cure rate 3.2% death rate 4.7% default rate December 2005 A recent survey… confirms that the children of Niger still face high levels of malnutrition. Malnutrition rates range from 9% to 18%, and inadequate infant and young child feeding practices are likely causes. Cultural factors and social behaviours, such as inadequate infant and young child feeding practices, have a major impact... Malnutrition conceptual framework FOOD CARE or HEALTH ? The most common cause of protein-energy malnutrition is parents’ poor child feeding and caring practices….” World Bank 2006 Food availability in Niger Population, Cereal Production & Food Aid 3500000 14000 3000000 12000 2500000 10000 Maradi 2001 2005 2000000 1500000 1000000 500000 Maradi, Tahoua 1984 1987 Zinder 1997 8000 6000 4000 2000 0 0 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 Years Population (thousands) Cereal (metric tons) Niger 1980-2005 Food accessibility in Niger Hunger gap Prices Food quality & dietary deficiency Deluxe WFP ration 2261 kcal 12% proteins 20 % lipids monotonous cereal-pulse diets 143 130 109 102 144 117 100 82 Iron Calcium Thiamin (B1) Ribo-flavin (B2) 34 Niacin equ. (B3, PP) Folic Acid Vit C Vit A retinol Fat Protein 38 Energy Percentage 222 200 180 160 140 120 100 80 60 40 20 0 ITEM Cereal Pulse Oil CSB Sugar Salt TOTAL QUANTITE 400 gr 60 gr 25 gr 100 gr 15 gr 5 gr 605 gr dietary diversification food fortification nutrient supplementation Nutrient deficiency, growth & malnutrition Mike Golden Type II nutrients growth failure Type I nutrients specific signs of deficiency iron, copper, selenium calcium, iodine vitamins A, B, D, E, K nitrogen, essential amino acids sodium, potassium, chloride phosphorus, sulphur zinc, magnesium tissue repair and growth ceases no convalescence from illness anorexia and wasting Nutrient deficiency, growth & malnutrition R. Shrimpton. The timing of growth failure (data from 39 studies) 60 million wasted 130 million underweight 150 million stunted Ready to Use Therapeutic Foods (RUTF) Nutrient dense pastes (equivalent to F-100 + Fe) Ready to eat No added water – contamination free Individualised packaging Increased capacity Outpatient treatment Multiple, decentralized sites Include the "moderates" Improved results Early diagnosis (recruitment) Expanded coverage Quality referral care Designed to encourage rapid weight gain MSF Emergency Nutrition current strategies therapeutic feeding + targeted food aid 2004 protection rations 2005 discharge family rations 2005 blanket feeding 2006 therapeutic feeding MSF Emergency Nutrition current strategies Angola 2002 TFC + blankets Darfour 2004 TFC + OTC + protection rations (+ blankets) Niger 2005 SC + OTC + protection rations + food ration (+ blankets) NUTRITION Acute malnourished At risk therapeutic feeding family rations blanket feeding General population Quality Coverage FOOD AID general distribution Acute malnutrition - further work Deinstitutionalize Simplify ACUTE MALNUTRITION W/H < 80% MUAC < 110 mm Edema MUAC/edema only ? adjustable thresholds include other age groups COMPLICATED Inpatient NON-COMPLICATED Outpatient ANOREXIA Severe pathology Apathy APPETITE No severe pathology Alert strengthen referral capacity discharge quickly adjust discharge criteria lighten follow-up Anthropometry – individual risk Extend benefits RUTF ? Treatment by illness episode ? acute weight loss Anthropometry – individual risk Extend benefits "healthy" reference children rural village age peers child with pertussis RUTF ? Treatment by illness episode ? poor & incomplete catch-up growth Anthropometry Extend benefits – population risk South Sudan 1993 Herwaldt et al. 70% U5 < -2 ZS RUTF ? Therapeutic Blanket ? Maradi Niger 2005 Up to 25% incidence of severe malnutrition (50% for < 85 cm) Incidence of admissions by district/canton Maradi 2005 Districts / Cantons Under 5 pop Admissions Incidence (/1000/yr) District Guidam Roumdji Guidan Roumdji Town 78452 11 303 144,1 2357 111 47,1 Guidan Roumdji 11901 2741 230,3 Chadakori 15855 1264 79,7 Tibiri Maradi 18432 4040 219,2 Saé Saboa 14879 1602 107,7 Guidan Sori 15027 1545 102,8 MSF nutrition new therapeutic products & strategies micronutriments +/- calories RUTF RUSF pregnancy & lactation "acute" malnutrition RAPID WEIGHT GAIN illness episode convalescence weight loss RUSF TARGETED SUPPLEMENT Nutrients HIV-TB chronic disease ration supplement weaning foods MSF emergency nutrition Strategy (who is at risk ?) Targeting (what supplement ?) Acute malnourished RUTF for rapid weight gain Acute weight loss At risk groups General population RUSF for specific target group General ration quantity & quality