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Transcript
Chapter 14 Water Pollution
The Chesapeake Bay:
●Largest estuary in US
●Huge drainage basin consisting of 9 large rivers and 6
states
●Population growth: 3.7 to 16 million people since 1960
video
Causes two serious
environmental problems:
1. Enrichment
Fertilization of a body of
water by high levels of plant
and algal nutrients (nitrogen
and phosphorus)
2. Increase in Biological Oxygen
Demand (BOD)
Amount of oxygen needed by
microorganisms to
decompose biological wastes
As BOD increases Dissolve
Oxygen (DO) decreases
Inorganic Plant and Algal Nutrients
Elements such as nitrogen and phosphorus stimulate the growth
of plants and algae
Harmful in large concentrations
Sources:
Human and animal wastes, plant residues, atmospheric deposition, and
fertilizer runoff
Causes:
Enrichment, bad odors, and a high BOD
Inorganic Plant and Algal NutrientThe Dead Zone
Point Source Pollution
water pollution that can be traced to a specific origin
Discharge via pipes, sewage, and ditches
Non-point Source Pollution
Pollutants that enter bodies of water over large areas rather than being
concentrated at a single point of entry
Diffuse, but its cumulative effect is very large
Ex: runoff from agricultural fields or parking lot
Water Pollution from Agriculture
Agriculture is leading source of water pollution in US
Animal wastes and plants residues have high BOD
Chemical pesticides can leach into groundwater
Almost all streams and rivers are polluted with agricultural
pesticides
Municipal Water Pollution
SewageThe release of wastewater from drains or sewers
Includes human wastes, soaps, and detergents
Sewage- Eutrophication
Oligotrophic
Unenriched, clear water that supports
small populations of aquatic
organisms
EutrophicSlow-flowing stream, lake or estuary
enriched by inorganic plant and algal
nutrients such as phosphorus
Often due to fertilizer or sewage runoff
Sediment Pollution
Problems
Limits light penetration
Covers aquatic animals and plants
Brings insoluble toxins into waterways
Diseases Transmitted through Contaminated
Drinking Water
Type of Organism
Disease
Effects
Bacteria
Typhoid Fever, Cholera
Diarrhea, vomiting,
dehydration, fatal if
untreated
Viruses
Hepatitis B
Fever, Headache,
abdominal pain,
jaundice, enlarged liver
Parasitic Protozoa
Amoebic dysentery,
giardiasis,
Severe diarrhea,
headache, abdominal
pain, could be fatal
Parasitic worms
Schistosomiasis
Abdominal pain, rash,
fatigue, ill health
Disease-causing Agents
Monitored by testing for presence of E. coli in the water via a
fecal coliform test
Indicates the presence of pathogenic organisms
Organic Compounds
Chemicals that contain carbon atoms
Natural examples: sugars, amino acids, and oils
Human-made examples: pesticides, solvents, industrial chemicals, and plastics
Inorganic Chemicals
Contaminants that contain
elements other than carbon
Examples: acids, salts, and heavy
metals
They do not degrade easily
Lead
Found in old paint, industrial
pollutants, leaded gasoline
Mercury
Mercury bioaccumulates in the
muscles of top predators of the
open ocean
Thermal Pollution
Groundwater Pollution
Improving Water QualityPurification of Drinking Water
Purification of Drinking Water
Chlorine Dilemma
Chlorine kills disease causing organisms
Chlorine byproducts are linked to numerous cancers, miscarriages and
birth defects
Peru stopped using chlorine
1991- huge cholera epidemic that infected 300,000 people
Fluoridation
Prevents tooth decay
Linked to cancer, kidney disease
Municipal Sewage Treatment
Primary treatment
Removing suspended and floating particles by mechanical processes
Secondary treatment
Treating wastewater biologically to decompose suspended organic
material; reduces BOD
Municipal Sewage Treatment
Individual Septic SystemSeptic Tank
Individual Septic SystemDrain Field