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HEALTH HOLLER THE CLOVER FORK CLINIC NEWSLETTER JANUARY - MARCH 2009 CLOVER FORK CLINIC, EVARTS, KENTUCKY ˆ Contents ˆ The thyroid gland is a small structure located over the windpipe, at the lower part of the neck. It is important for growth and development from conception on to death. It releases its hormone into the blood stream and affects multiple other body systems. depression and agitation, especially in the elderly Menstrual problems or infertility in younger women Weight gain (myxedema occurs in some special cases, causing weight gain) T h e thyroid can be overa c t i v e (thyrotoxicosis; hyperthyroidism), or underactive (hypothyroidism). Overactive Thyroid An overactive thyroid gland may produce these symptoms: “Nervousness” Heat intolerance Weight loss Palpitations Goiter (mass in the neck) Eye changes (bug eyes are specific to Graves Disease) Symptoms of heart failure Underactive Thyroid An underactive thyroid is much more common and may have minimal symptoms or signs. These may include: Loss of energy Increased need for rest Cold intolerance Muscle aches and stiffness Hair loss; dry skin Constipation Does My Thyroid Make Me Fat?..............1 Getting to Know You....2 Having a Root Canal....3 Your Year of Good Health...................4 Pneumonia Shot............5 Good Food..........................5 Protect Your Hearing.. 6 Diagnosis and Treatment The diagnoses of thyroid problems depends on your health history, having a physical exam, and getting appropriate laboratory testing. That testing includes a blood test to determine your blood level of TSH (Thyroid Stimulating Hormone). If needed, special tests can also be given to determine the cause of the thyroid problem. Continued on page 8 Turn to page 4 to find out some good ways to do that! -2- If you have visited the Clover Fork Clinic in Harlan recently, you’ve probably noticed a new staff member there. She is Ashley Howard, who has been working as a Medical Assistant for the clinic since July 2008. Although she works primarily in the Harlan Clinic, you might see her occasionally at the Evarts facility as well if the need arises. half and got her Medical Assistant degree there in May 2008. Ashley’s work includes a variety of tasks, such as checking patients in, taking their vital signs, drawing blood and doing other lab work when needed. “I miss the folks at Evarts, but I like being on my own downtown,” Ashley says. “And I like meeting new people every day.” The one frustration she mentions happens when the computers go down and everything then has to be written down on paper. When Ashley looks ahead to the future, she thinks about furthering her education, starting with becoming a Licensed Practical Nurse (LPN) and later on a Registered Nurse (RN). Ashley was born in Cawood and raised in Fairview, so she’s a Harlan County native. She attended Harlan Independent schools and received her GED in 2004. After that, Ashley went to Southeast Community College for a year and a Loyall is home to Ashley now, where she lives with her husband, Daniel, and their 3 year old son, Bradley. Most of her free time is spent with the family. An ideal vacation for Ashley would be a trip to Paris. When she explains why, Ashley says, “You hear everyone talk about how great Paris is. And it’s the city of love!” Ashley is a welcome addition to the Clover Fork Clinic medical department staff. Do You want to lose weight? A 12-week Weight Control class for adults will begin at Clover Fork Clinic on Tuesday, February 3, at 4:30 p.m. To sign up for the class, or for more information, call 837-2108 Extension 122 before January 23. -3- The canal within the tooth that contains the dental pulp is made up of loose connective tissue with many blood vessels. When tooth decay or tooth fractures occur, bacteria from the mouth gain access to the pulp chamber and that causes inflammation, infection, and eventually pulp death. Irritants escape from the root tip and cause a diseased area in the bone called an apical lesion. Most people call it an “abcessed tooth” because most of the time the tooth is painful, unless the tooth has died. Sometimes swelling is present. Antibiotics and pain relievers may be necessary to provide relief from the symptoms. What is a “root canal”? The infected tissue can be removed from a tooth by a surgical intervention commonly called a “root canal”. T h i s procedure can relieve toothaches, stop infections, and promote healing. A root canal is needed when tooth decay has already caused permanent damage to the pulp. Once this happens, if a root canal is not done the tooth will need to be extracted. tongue, and skin in that area. Sometimes nitrous oxide gas will be used to reduce pain and help you relax. You may remain numb for a few hours until the anesthetic wears off. Ù The dentist may separate the decayed tooth from the other teeth with a small sheet of rubber on a metal frame. This protective sheet also helps stop liquid and tooth chips from entering your mouth and throat. Ú The dentist will use a drill and other tools to make an opening in the crown of the tooth and to remove the pulp from the pulp chamber and root canals of the tooth. Tiny files are used to clean the root canals and shape them to a form that can be well sealed. Then the dentist will fill the inside part of the tooth below the gum line with medicines, and temporary filling materials. Here is what happens: Ø First, the dentist will numb your gums with a substance that feels like jelly. After your gums are numb, the dentist will inject a local anesthetic that will completely numb the teeth, gums, Root canals are a costly treatment taking several visits to complete. But if you have a tooth pulled you need to have a replacement tooth, which is also costly. Things to consider Because a root canal procedure removes the pulp inside the tooth, the tooth becomes more fragile and may break more easily if it is not covered with a crown or cap. Some root canals can be done by a general dentist and some require an endodontist or root canal specialist. The root canal procedure The procedure generally takes about 3 to 5 visits to complete because it is very tedious working in an area that can’t be seen directly. Dentists rely on x-rays to see these canals. Mostly successful Root canals have about an 85% success rate. Pre-existing infections or severe infection may cause them to fail. Overall, a root canal procedure is well worth doing because otherwise, you would lose the tooth. Û The temporary filling is replaced with a permanent filling and/or a crown. If a crown is needed, the dentist makes an impression of the tooth. A technician uses the impression to make a crown that perfectly matches the drilled tooth. Ü The tooth may be fitted with a temporary crown until the permanent one is made and cemented into place. A root canal needs to be done as soon as possible to avoid severe infection which can damage the bone surrounding the root of the tooth and infect other teeth. Root canal cost may vary depending on the severity of your problem, as well as the tooth’s location and the number and shape of the canals. Fees may also vary depending on the educational experience of the practitioner. Continued on page 8 -4- The most important things you can do to stay healthy in 2009 are: n Get the recommended screening tests, listed below. n Be tobacco free. n Be physically active. n Eat a healthy diet. n Stay at a healthy weight. n Take preventive medicines if you need them, including vaccinations. Here are the screening tests recommended: For Both Men and Women ” Obesity: Have your Body Mass Index (BMI) calculated to screen for obesity. You can also find your own BMI using the calculator at: http://www.nhlbisupport.com/bmi ” High Cholesterol: Have your cholesterol checked regularly, starting at age 35 for men and age 45 for women. If you are younger than these ages, talk to your doctor about whether to have it checked if: --You have diabetes or high blood pressure. --Heart disease runs in your family. --You smoke. ” Colorectal Cancer: Have a test for cholorectal cancer starting at age 50. Ask your doctor which test is right for you. If you have a family history of colorectal cancer, you may need to be tested earlier. ” Diabetes: Have a test for diabetes if you have high blood pressure or high cholesterol. ” Depression: Your emotional health is as important as your physical health. If you have felt “down”, sad, or hopeless over the last 2 weeks or have felt little interest or pleasure in doing things, you may be depressed. Talk to your health care provider about being screened for depression. ” Sexually Transmitted Infections: Talk to your doctor to see whether you should be tested for chlamydia, gonorrhea, syphilis, or other sexually transmitted infections. ” HIV: Talk to your doctor about HIV screening if you: –Have had unprotected sex with multiple partners. –Have used or now use injection drugs. –Exchange sex for money or drugs or have sex partners who do. –Have past or present sex partners who are HIVinfected, are bisexual, or use injection drugs. –Are being treated for sexually transmitted diseases. –Had a blood transfusion between 1978 and 1985. –Are a woman who is pregnant. Also for Women Breast Cancer: Have a mammogram every 1 to 2 years, starting at age 40. Cervical Cancer: Have a Pap smear every 1 to 3 years if you: –Have ever been sexually active. –Are between the ages of 21 and 65. Osteoporosis: Have a bone density test beginning at age 65 to screen for osteoporosis. Also for Men Abdominal Aortic Aneurysm: If you are between the ages of 65 and 75 and have ever smoked (100 or more cigarettes during your lifetime), you need to be screened once for abdominal aortic aneurism, which is an abnormally large or swollen blood vessel in your abdomen. More Information These recommendations are made by the Agency for Healthcare Research and Quality, part of the U.S. Department of Health and Human Services. For more information on staying healthy, you can request free publications by sending an e-mail to: [email protected] The two publications to ask for are: ˜ The Pocket Guide to Good Health for Adults ˜ The Pocket Guide to Staying Healthy at 50+ -5- Most of us have had our flu shots this season, although if you haven’t had it yet, it’s not too late. But many people don’t realize that there is also a vaccination available to prevent another serious respiratory disease: pneumonia. Unlike the flu vaccine, pneumococcal vaccine is not given each year. One dose in a lifetime is usually all that is needed, although in some cases a second dose is given if the health care provider recommends it. Who should get the pneumonia vaccination? There are three groups of people who should get this shot: Ø Persons aged 65 or older who have never had the pneumonia shot. Ù Adults and children aged 2 or older who have underlying medical conditions, including: ºChronic cardiovascular disease ºChronic pulmonary disease (but not asthma) ºDiabetes ºAlcoholism ºChronic liver disease ºCerebrospinal fluid leaks ºFunctional or anatomic asplenia, such as sickle cell disease or splenectomy Ú Adults and children aged 2 or older who have impaired immune systems, including those who have: ºGeneralized malignancy ºLeukemia ºLymphoma ºHodgkin’s disease ºMultiple myeloma ºChronic renal failure ºConditions associated with immuno-suppression (organ or bone marrow transplant; chemotherapy) ºHIV infection ºNephrotic syndrome If you’re not sure whether you should get a pneumonia vaccination, talk with your health care provider. This shot can be taken at any time of year. Here are some recipes to try that not only taste good, but are also healthy. Corn Chowder 1 Tbsp. vegetable oil 2 Tbsp. celery, finely diced 2 Tbsp. onion, finely diced 2 Tbsp. green pepper, finely diced 1 package (10 oz.) frozen whole kernel corn 1 cup raw potatoes, peeled and diced 2 Tbsp. fresh parsley, chopped 1 cup water 1/4 tsp. salt black pepper to taste 1/4 tsp. paprika 2 Tbsp. flour 2 cups lowfat or skim milk 1.Stir-fry the celery, onion, and green pepper in the oil for 2 minutes. 2.Add the corn, potatoes, water, salt, pepper, and paprika. 3.Boil and reduce to medium heat. Cover and cook 10 minutes, or until potatoes are tender. 4.Place ½ cup of milk in jar with tight-fitting lid. Add flour and shake vigorously. 5.Gradually add the milk/flour mixture to the cooked vegetables. Then add the remaining milk. 6.Cook, stirring constantly, until mixture boils and thickens. Serve garnished with fresh parsley. Makes 4 servings, each serving with 186 calories and 205 mg sodium. Turn to page 7 for more recipes. -6- We often take our hearing for granted until we begin to lose it. There are some steps we can take to keep good hearing for a long time. side. This tilting causes channels on the surface of the bristles to open up. Then certain chemicals rush in, creating an electrical signal. How hearing works Hearing depends on a series of events that change sound waves in the air into electrical signals. Then your auditory nerve carries these signals to your brain through the following series of steps: ñ Your auditory nerve carries this ì Sound waves enter your outer ear and travel through a narrow passageway called the ear canal, which leads to your eardrum. electrical signal to your brain, which translates it into a “sound” that you recognize. Harmful sounds When we are exposed to sounds that are too loud or loud sounds that last a long time, the sensitive hair-like cells in our inner ear can be damaged, causing hearing loss. Once they are damaged, our hair cells cannot grow back. í Your eardrum vibrates from the incoming sound waves and sends these vibrations to three tiny bones in your middle ear. These bones are called the hammer, anvil, and stirrup. î These tiny bones increase the sound vibrations and send them to your inner ear containing the cochlea, which is shaped like a snail and filled with fluid. An elastic membrane runs from the beginning to the end of the cochlea, splitting it into an upper part and a lower part. ï The sound vibrations cause the fluid inside your cochlea to ripple, and a traveling wave forms along the membrane. Hair-like cells sitting on top of the membrane “ride the wave”. ð As the hair cells move up and down, their bristles bump against an overlying membrane and tilt to one When a person is exposed to loud noise over a long period of time, the sounds heard may become muffled or distorted and it may be difficult to understand speech. The person may not be aware of the loss, but a hearing test can detect it. How loud is too loud? How long is too long? The answers to these two questions are related: the louder the sound, the shorter the time before damage occurs. The loudness of sound is measured in decibels. Decibel levels begin at zero, which is near total silence and the weakest sound our ears can hear. A whisper is 30 decibels and a normal conversation is 60 decibels. The way the scale is determined, a sound that is 100 times more intense than near silence is 20 decibels, and a sound 1,000 times more intense than near silence is 30 decibels. The sound of an ambulance siren at 120 decibels is about 1 trillion times more intense that near silence. Sounds that reach 120 decibels are painful to our ears at close distances. How can you protect your hearing? Your ears can be your warning system for potentially harmful noise. The noise is too loud when: —you have to raise your voice to be heard by someone close by. —the noise hurts your ears. —you develop a buzzing or ringing sound in your ears, even if temporary. —you don’t hear as well as you normally do until several hours after you get away from the noise. If you are around noises at this level, take protective action: ˜Block the noise with earplugs or earmuffs. ˜Avoid the noise; walk away. ˜Turn down the sound. You need to know... Regular exposure of more than 1 minute to 110 decibels (such as at a rock concert or from a chain saw), risks permanent hearing loss. No more than 15 minutes of unprotected exposure to 100 decibels (such as in a wood shop or on a motorcycle), is recommended. Prolonged exposure to any noise at or above 85 decibels (such as from a power mower, or heavy city traffic), can cause gradual hearing loss. -73. Place chicken on baking sheet lined with aluminum foil and broil for 10 minutes on each side to seal in the juices. 4. Turn oven to 3500 and add remaining sauce to chicken. Cover chicken with aluminum foil and continue baking for 30 minutes. Makes 6 servings, each with 176 calories and 199 mg sodium. Crispy Oven-Fried Chicken Continued from page 5 Oven Barbecued Chicken 5 Tbsp. tomato paste (3 oz.) 1 tsp. ketchup 2 tsp. honey 1 tsp. molasses 1 tsp. Worcestershire sauce 2 tsp. white vinegar 3/4 tsp. cayenne pepper 1/8 tsp. black pepper 1/4 tsp. onion powder 2 cloves garlic, minced 1/8 tsp. ginger 1 ½ lb. chicken, breasts and/or drumsticks, skinless 1. Combine all ingredients except chicken in a saucepan. Simmer for 15 minutes. 2. Wash chicken and pat dry. Place chicken on a large platter and brush with half the sauce mixture. Cover with plastic wrap and marinate in refrigerator for 1 hour. ½ cup skim milk or low-fat buttermilk 1 tsp. poultry seasoning 1 cup cornflakes, crumbled 1 ½ Tbsp. onion powder 1 ½ Tbsp. garlic powder 2 tsp. black pepper 2 tsp. dried red pepper flakes, crushed 1 tsp. ginger 8 pieces chicken, skinless (4 breasts, 4 drumsticks) a few shakes of paprika 1 tsp. vegetable oil 1. Preheat oven to 3500. 2. Add ½ tsp. poultry seasoning to the milk. Combine all other spices with cornflake crumbs and place in a plastic bag. 3. Wash chicken and pat dry. Dip chicken into milk, shake to remove excess, then quickly shake in bag with seasonings and crumbs. 4. Refrigerate for 1 hour. Then remove from refrigerator and sprinkle lightly with paprika for color. 5. Place chicken in one layer on oiled baking pan. 6. Cover pan with foil and bake 40 minutes. Remove foil and continue baking an added 30-40 minutes or until meat can be easily pulled away from bone with a fork. Do not turn chicken during baking. Makes 6 servings, each with 256 calories and 286 mg sodium. Beef and Bean Chili 2 lbs. lean beef stew meat, trimmed of fat and cut in 1inch cubes. 3 Tbsp. vegetable oil 2 cups water 2 tsp. garlic, minced 1 large onion, finely chopped 1 Tbsp. flour 2 tsp. chili powder 1 green pepper, chopped 3 cups tomatoes, chopped 1 Tbsp. oregano 1 tsp. cumin 2 cups canned kidney beans, (reduced sodium) 1. Brown meat in large skillet with half the oil. Add water and simmer, covered, 1 hour. 2. Heat remaining oil in second skillet. Add garlic and onion and cook over low heat until onion is softened. Add flour and cook 2 minutes. 3. Add the garlic-onion-flour mixture to the cooked meat. Then add remaining ingredients and simmer 30 minutes. Makes 9 servings, each with 284 calories and 162 mg sodium. -8- Replacement of thyroid hormone with daily synthetic thyroid medication. This is followed carefully for a few months and then at least yearly for life; more often in some cases. A concern with babies Babies may have decreased thyroid function and are screened in the early weeks of life. If thyroid problems are not found and treated quickly, these babies will be slowed in development both physically and mentally. Continued from page 1 Treatment The treatment for overactive thyroid may include: Medications for 12 to 24 months and lifetime surveillance Radioactive ablation (destruction) and then lifetime surveillance for recurrence of hypothyroidism. The treatment for underactive thyroid includes: Return to normal Once properly regulated with appropriate treatment, all the patient’s body functions are returned to normal. So it is what you eat and whether or not you’re physically active that makes you fat! ˜ By Rachel Eubank Continued from page 3 Ask for a cost estimate before treatment begins. An excellent chance for success With a permanent restoration (filling), regular brushing and flossing, proper diet and regular dentist’s visits, your tooth has an excellent chance for success. ˜ By Mia Sellars February is Ì American Heart Month HEALTH HOLLER is published quarterly by Clover Fork Clinic P.O. Box 39 Evarts, Kentucky 40828 606-837-2108 606-573-1499 606-573-1975 http://www.cloverforkclinic.org