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CHICKEN TORTILLA SOUP (FROZEN RTS) Case Code Pack & Size 15184 4/ 8 LB. POUCHES •Diced tomatoes, chicken, kidney beans, green chili peppers, onions, carrots and corn are combined with corn tortillas in a spicy Southwestern broth.•This soup is part of our Global Collection. Nutrition Facts Serving Size 1 CUP (240 ML) Amount Per Serving Calories 120 Calories from Fat 20 % Daily Value Total Fat 2.5g 4% Saturated Fat 0.5g 3% Trans Fat 0g Cholesterol 5mg Sodium 900mg Total Carbohydrate 18g Dietary Fiber 3g 2% 38% 6% 12% Sugars 4g Protein 7g Vitamin A 8% Calcium 4% Vitamin C 2% Iron 4% * Percent Daily Values are based on a 2,000 calorie diet. Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products. Information is true and accurate as of: 03/18/2016 FEATURES AND BENEFITS PREPARATION •Campbell’s® Soups are made from the finest ingredients, for the real food taste that distinguishes a great bowl of soup. Campbell’s Soups are made with real stocks, bright crisp vegetables, no added MSG and zero grams of trans fat. •Campbell’s® ready-to-serve soups are packaged in 48lb pouches, that require minimal preparation time and space. Boil-in-bag pouches allow you to prepare multiple soups in one pot, using one stovetop. No reconstitution is required, saving you on both ingredient and labor costs and allowing you to easily serve large quantities and many varieties of soup, to your patrons! Campbell’s® ready-toserve soups provide consistent quality, flavor and texture. Immerse the pouch in boiling water until the product reaches 180 degrees F (about 1 hour). Carefully remove the pouch from the water using the EZ Lift strip. To open the pouch, cut it with a knife starting center of the top of the pouch and cut through the edge. Grasp the bottom of the pouch and then pour the product into a steam table insert or holding kettle. SERVING IDEAS HANDLING DO NOT REFREEZE. DO NOT STORE IN POUCH AFTER HEATING. PROMPTLY REFRIGERATE ANY UNUSED PORTION. DO NOT USE IF PUNCTURED OR TORN. KEEP FROZEN UNTIL READY TO USE. •Marry with Campbell's® Cream of Potato soup for a Pueblo Chicken Corn Chowder. •Prepare a signature Roasted Corn and Avocado Soup, add grilled corn, roasted STORAGE red peppers and queso fresco and garnish with diced Shelf Life: 21 MONTHS avocados and lemon juice. •Use alternate names to signaturize this soup to your operation, try Sopa Ranchera Storage Temperature: 0F or Baja Chicken and Tortilla Soup. MORE •Campbell’s® Soups are made from the finest ingredients, for the real food taste that distinguishes a great bowl of soup. Campbell’s Soups are made with real stocks, bright crisp vegetables, no added MSG and zero grams of trans fat. •Campbell’s® ready-to-serve soups are packaged in 4-8lb pouches, that require minimal preparation time and space. Boil-in-bag pouches allow you to prepare multiple soups in one pot, using one stovetop. No reconstitution is required, saving you on both ingredient and labor costs and allowing you to easily serve large quantities and many varieties of soup, to your patrons! Campbell’s® ready-to-serve soups provide consistent quality, flavor and texture. INGREDIENTS INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN TOMATO JUICE, CHICKEN MEAT, COOKED KIDNEY BEANS, CORN, GREEN CHILI PEPPERS, CARROTS, ONIONS, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CORN TORTILLA (CORN, WATER), SALT, CHICKEN FAT, WHITE CORN FLOUR, GELATIN, DEXTROSE, CHICKEN FLAVOR, YEAST EXTRACT, SPICE, CORN MALTODEXTRIN, DEHYDRATED WHEY (MILK), SUGAR, CORN SYRUP SOLIDS, FLAVORING, DEHYDRATED GARLIC, CILANTRO, DISODIUM GUANYLATE, DISODIUM INOSINATE, SODIUM PHOSPHATE, SOY PROTEIN ISOLATE, VEGETABLE OIL, TURMERIC, CHICKEN STOCK, DEHYDRATED CHICKEN. PACKAGING DETAILS Pack & Size: 4/ 8 LB. POUCHES Case Weight: 34 LB Cube: .877 FT Case Size: 16.688IN x 9.438IN x 9.625IN (L x W x H) UPC: 51000151841 SCC-14: 10051000151848 ALLERGENS , MILK SOY SPECIAL DIETARY NEEDS 250 calories or less per serving; Good source of Fiber; Low Fat; Serving of Vegetables; Zero Trans Fats 1-800-TRY-SOUP (879-7687) ©2016 CSC BRANDS LP, ALL RIGHTS RESERVED. CAMPBELLSFOODSERVICE.COM