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The EFSA Journal is an open-access, online scientific journal that publishes the scientific outputs of the European Food Safety Authority. EFSA’s various output types are devoted to the field of risk assessment in relation to food and feed and include nutrition, animal health and welfare, plant health and plant protection. Issue: 4 (April) 2010 Scientific Opinions Statements of EFSA Reasoned Opinions Conclusions Scientific and Technical Reports Scientific Opinions: Scientific Opinions of EFSA Panels/Scientific Committee Scientific Opinion on Analytical sensitivity of approved TSE rapid tests – new data for assessment of two rapid tests EFSA Panel on Biological Hazards (BIOHAZ) EFSA Journal 2010; 8(4):1591 [10 pp.]. doi:10.2903/j.efsa.2010.1591 Abstract published: 29 April 2010 Scientific Opinion on the safety and efficacy of Avatec® 150G (lasalocid A sodium) for turkeys EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) EFSA Journal 2010; 8(4): 1575 [2 pp.]. doi:10.2903/j.efsa.2010.1575 Abstract published: 29 April 2010 Scientific Opinion on the safety of heme iron (blood peptonates) for the proposed uses as a source of iron added for nutritional purposes to foods for the general population, including food supplements EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) EFSA Journal 2010;8(4):1585 [31 pp.]. doi:10.2903/j.efsa.2010.1585 Abstract published: 27 April 2010 Scientific Opinion on a quantitative estimation of the public health impact of setting a new target for the reduction of Salmonella in laying hens EFSA Panel on Biological Hazards (BIOHAZ) EFSA Journal 2010; 8(4):1546 [86 pp.]. doi:10.2903/j.efsa.2010.1546 Abstract published: 21 April 2010 Scientific Opinion on the re-evaluation of Brilliant Black BN (E 151) as a food additive EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) EFSA Journal 2010;8(4):1540 [30 pp.]. doi:10.2903/j.efsa.2010.1540 Abstract published: 21 April 2010 Scientific Opinion on the re-evaluation of Brown HT (E 155) as a food additive EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) EFSA Journal 2010; 8(4):1536 [32 pp.]. doi:10.2903/j.efsa.2010.1536 Abstract published: 21 April 2010 Scientific Opinion on the efficacy of Biosaf Sc 47 (Saccharomyces cerevisiae) for calves for rearing EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) EFSA Journal 2010; 8(4): 1576 [5 pp.]. doi:10.2903/j.efsa.2010.1576 Abstract published: 21 April 2010 Scientific Opinion on the safety and efficacy of Maxiban® G160 (narasin and nicarbazin) for chickens for fattening EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) EFSA Journal 2010; 8(4):1574 [45 pp.]. doi:10.2903/j.efsa.2010.1574 Abstract published: 21 April 2010 Scientific Opinion on the re-evaluation of Brown FK (E 154) as a food additive EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) EFSA Journal 2010; 8(4):1535 [29 pp.]. doi:10.2903/j.efsa.2010.1535 Abstract published: 21 April 2010 Scientific Opinion on Lead in Food EFSA Panel on Contaminants in the Food Chain (CONTAM) 8(4):1570 [147 pp.]. doi:10.2903/j.efsa.2010.1570 Abstract EFSA Journal 2010; published: 20 April 2010 Scientific Opinion on Flavouring Group Evaluation 13Rev1: Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14 EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) EFSA Journal 2010; 8(4):1403 [112 pp.]. doi:10.2903/j.efsa.2010.1403 Abstract published: 19 April 2010 Scientific Opinion on a Quantitative Microbiological Risk Assessment of Salmonella in slaughter and breeder pigs EFSA Panel on Biological Hazards (BIOHAZ) EFSA Journal 2010; 8(4):1547 [80 pp.]. doi:10.2903/j.efsa.2010.1547 Abstract published: 19 April 2010 Revision of the joint AFC/BIOHAZ guidance document on the submission of data for the evaluation of the safety and efficacy of substances for the removal of microbial surface contamination of foods of animal origin intended for human consumption EFSA Panel on Biological Hazards (BIOHAZ) EFSA Journal 2010; 8(4):1544 [32 pp.]. doi:10.2093/j.efsa.2010.1544 Abstract published: 14 April 2010 Scientific Opinion on the safety of steviol glycosides for the proposed uses as a food additive EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) EFSA Journal 2010;8(4):1537 [84 pp.]. doi:10.2903/j.efsa.2010.1537 Abstract published: 14 April 2010 Scientific Opinion on risk assessment of parasites in fishery products EFSA Panel on Biological Hazards (BIOHAZ) EFSA Journal 2010; 8(4):1543 [91 pp.]. doi:10.2903/j.efsa.2010.1543 Abstract published: 14 April 2010 Scientific Opinion on emissions of plant protection products from greenhouses and crops grown under cover: outline for a new guidance EFSA Panel on Plant Protection Products and their Residues (PPR) EFSA Journal 2010; 8(4):1567 [44 pp.]. doi:10.2903/j.efsa.2010.1567 Abstract published: 13 April 2010 Scientific Opinion on Melamine in Food and Feed EFSA Panel on Contaminants in the Food Chain (CONTAM) EFSA Journal 2010; 8(4):1573 [145 pp.]. doi:10.2903/j.efsa.2010.1573 Abstract published: 13 April 2010 Statements of EFSA Statement of EFSA on the possible risks for public and animal health from the contamination of the feed and food chain due to possible ash-fall following the eruption of the Eyjafjallajökull volcano in Iceland. European Food Safety Authority EFSA Journal 2010; 8(1):1593 [16 pp.]. doi:10.2903/j.efsa.2010.1593 Abstract published: 26 April 2010 Risks for public health due to the presence of chlormequat in table grapes from India European Food Safety Authority EFSA Journal 2010; 8(1):1590 [16 pp.]. doi:10.2903/j.efsa.2010.1590 Abstract published: 23 April 2010 Reasoned Opinions Reasoned opinion of EFSA: Modification of the existing MRLs for acequinocyl in oranges, mandarins, peaches, grapes, tomatoes and aubergines European Food Safety Authority EFSA Journal 2010; 8(4):1596 [28 pp.]. doi:10.2903/j.efsa.2010.1596 Abstract published: 30 April 2010 Reasoned Opinion of EFSA: Modification of the existing MRL for quinoxyfen in hops European Food Safety Authority EFSA Journal 2010; 8(4):1594 [18 pp.]. doi:10.2903/j.efsa.2010.1594 Abstract published: 30 April 2010 Reasoned opinion of EFSA: Modification of the existing MRLs for imidacloprid in rice European Food Safety Authority EFSA Journal 2010; 8(4):1589 [24 pp.]. doi:10.2903/j.efsa.2010.1589 Abstract published: 23 April 2010 Reasoned opinion of EFSA: Modification of the existing MRLs for flutriafol in various crops European Food Safety Authority EFSA Journal 2010; 8(4):1587 [24 pp.]. doi:10.2903/j.efsa.2010.1587 Abstract published: 16 April 2010 Reasoned opinion of EFSA: Modification of the existing MRL for prochloraz in rice European Food Safety Authority EFSA Journal 2010; 8(4):1580 [27 pp.]. doi:10.2903/j.efsa.2010.1580 Abstract published: 15 April 2010 Reasoned opinion of EFSA: Modification of the existing MRL for fenazaquin in tea (dried or fermented leaves and stalks of Camellia sinensis) European Food Safety Authority EFSA Journal 2010; 8(4):1581 [25 pp.]. doi:10.2903/j.efsa.2010.1581 Abstract published: 15 April 2010 Reasoned opinion of EFSA: Modification of the existing MRL for tebufenozide in rice European Food Safety Authority EFSA Journal 2010; 8(4):1583 [23 pp.]. doi:10.2903/j.efsa.2010.1583 Abstract published: 15 April 2010 Reasoned opinion of EFSA: Modification of the existing MRLs for prothioconazole in cauliflower and broccoli European Food Safety Authority EFSA Journal 2010; 8(4):1577 [22 pp.]. doi:10.2903/j.efsa.2010.1577 Abstract published: 13 April 2010 Reasoned opinion of EFSA: Modification of the existing MRLs for fenamidone in strawberries, cucurbits with edible peel and cucurbits with inedible peel European Food Safety Authority EFSA Journal 2010; 8(4):1571 [25 pp.]. doi:10.2903/j.efsa.2010.1571 Abstract published: 9 April 2010 Reasoned opinion of EFSA: Modification of the existing MRL for ioxynil in chives European Food Safety Authority EFSA Journal 2010; 8(4):1572 [22 pp.]. doi:10.2903/j.efsa.2010.1572 Abstract published: 9 April 2010 Conclusions on Pesticide Peer Review Conclusion on the peer review of the pesticide risk assessment of the active substance azoxystrobin European Food Safety Authority EFSA Journal 2010; 8(4):1542 [110 pp.]. doi:10.2903/j.efsa.2010.1542 Abstract published: 15 April 2010 Conclusion on the peer review of the pesticide risk assessment of the active substance napropamide European Food Safety Authority EFSA Journal 2010; 8(4):1565 [73 pp.]. doi:10.2903/j.efsa.2010.1565 Abstract published: 15 April 2010 Conclusion on the peer review of the pesticide risk assessment of the active substance fenbuconazole European Food Safety Authority EFSA Journal 2010; 8(4):1558 [64 pp.]. doi:10.2903/j.efsa.2010.1558 Abstract published: 13 April 2010 Scientific and Technical Reports of EFSA The Community Summary Report on antimicrobial resistance in zoonotic and indicator bacteria from animals and food in the European Union in 2004-2007 European Food Safety Authority EFSA Journal 2010; 8(4):1309 [295 pp.]. doi:10.2903/j.efsa.2010.1309 Abstract published: 27 April 2010 Quantitative risk assessment of Salmonella Enteritidis in shell eggs in Europe European Food Safety Authority EFSA Journal 2010; 8(4):1588 [43 pp.]. doi:10.2903/j.efsa.2010.1588 Abstract published: 20 April 2010 Report for 2008 on the results from the monitoring of veterinary medicinal product residues and other substances in food of animal origin in the Member States European Food Safety Authority EFSA Journal 2010; 8(4):1559 [55 pp.]. doi:10.2903/j.efsa.2010.1559 Abstract published: 19 April 2010 Manual for Reporting of Food-borne outbreaks in the framework of Directive 2003/99/EC from the reporting year 2009 European Food Safety Authority EFSA Journal 2010; 8(4):1578 [46 pp.]. doi:10.2903/j.efsa2010.1578 Abstract published: 14 April 2010 Manual for Reporting on Zoonoses, Zoonotic Agents and Antimicrobial Resistance in the framework of Directive 2003/99/EC and of some other pathogenic microbiological agents for information derived from the reporting year 2009 European Food Safety Authority EFSA Journal 2010; 8(4):1579 [97 pp.]. doi:10.2903/j.efsa.2010.1579 Abstract published: 14 April 2010 link na originál na web stránke EFSA: http://www.efsa.europa.eu/en/efsajournal.htm