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PRESENTATION OF THE GOODS
The cereal flakes of TM «Herkules» – the taste known from the
childhood!
Cereals of TM «Herkules»
The food and the biological value of the cereals in the human’s nutrition depends on the place of its
vegetation, the chemical structure and the traitof its technological processing. The cereal flakes of TM
«Herkules» are being produced of the best kinds of domestic grains at the Buhler’s equipment that
enables to keep the useful grain properties and guarantee the amazing taste of the dishes cooked; no
preservatives, aroma flavors and the colorants are used.
The oat flakes of TM «Herkules»
The form of output: the pasteboard packages – 0.8 kg and the polyethylene packages – 0.5 kg
The oat cereals are rich for the vegetable protein which consists of almost all the necessary amino acids,
carbohydrates, mineral salts (potassium, calcium, phosphorus, magnesium) and trace elements (iron,
copper, zinc, manganese, cobalt, fluorine, iodine). Of all the known cereals the oat ones are the most rich
source of such vitamins as В1, В2, В3, В6 (folid acid), E and H (Biotin) which is responsible for the power
and the stamina of the body, the condition of the skin, the nails and hair, the sweat glands, nerve tissues,
bone marrow and blood cells. The dishes made of the oat are easy to digest and imbibe for the body.
The protein-starch composition forming while
boiling the cereals provides good cleaning of the
intestines which helps the liver function to derive an
excess of cholesterol and different toxic substances.
The dishes of the oat flakes influent on the
composition and renovation of the blood, stop the
thrombosis and are recommended for the large use
in the women’s nutrition while the pregnancy and
feeding the child, as well as in the children’s and of
all ages adults’ nutrition; the oat dishes without
sugar are good for diabetics as well.
Buckwheat flakes TM «Herkules»
The form of output: the pasteboard packages – 0.8 kg and the polyethylene packages – 0.5 kg.
The buckwheat has the high property taste and the nutritious value according to the protein content and
the ratio of amino acids it is more sterling to compare to the other cereals.
It is so useful because of the amino acids (methionine, lecithin), choline and phospholipids – the lipids
containing phosphoric acid. There’re lots of starch, simple sugars and less fat in the buckwheat. It consists
the mineral salt of the potassium, calcium, phosphorus, magnesium; especially rich with the rich in trace
elements iron, zinc, iodine, boron, nickel, cobalt; organic acids; vitamins B1, B2, PP, E, B6 (folic acid).
The buckwheat flakes are the ideal vitamin and
mineral complex which promotes the normal blood
formation. It supports the nervous, endocrine and
excretory systems activities at the necessary level.
That’s why the diets for gastrointestinal diseases and
disorders of the liver as well as for the diabetes
mellitus without sugar (when doctor allows it)
involve the buckwheat. The buckwheat flakes of TM
«Herkules» are highly balanced and the easily
digestible food product.
The wheat flakes of TM «Herkules»
The form of output: the pasteboard packages – 0.8 kg.
The wheat is the wheat cereal. These cereals are most important and it consists the vegetarian protein,
carbohydrates (mainly starch), cellulose, all the mineral salts (potassium, phosphorus, magnesium), silicon,
minerals (copper iodine, selenium, chromium), and vitamins (B1, B6, PP, folic acid). The wheat germ also
contains vitamin E, which normalizes muscle activity, improves blood circulation and prevents the
thrombosis; vitamin PP (nicotinic acid) has a vasodilator effect, reduces irritability, improves sleep; vitamin
B involved in hematopoiesis and synthesis of red blood cells; Vitamin B1 supports the normal digestion,
plays a leading role in the metabolism of carbohydrates.
When there’s a lack of the B1 vitamin the changes
in the muscular and nervous systems appear
(weakness, fatigue, pain in the muscles and in the
nerve trunks).
Using the wheat flakes conduces the organism’s
purification from slags, helps the body’s activities in
general, strengthens the immune system.
Mixture of flakes of TM «Herkules»
The form of output: the pasteboard packages – 0.8 kg and the polyethylene packages – 0.5 kg.
Mix of flakes of TM «Herkules» (oats, wheat, barley) is the concentrate of the nutrients, enriching foods with plant
proteins, mineral salts, trace elements, various vitamins and dietary fibers which are often in lack taking into consideration
the intensive lifestyle of people nowadays. These flakes’ advantage is the fact there’s more vegetarian protein, more trace
elements and vitamins to compare with any other cereals. The dietary fiber the cereals are composed of are the normal
component of the healthy balanced nutritive ratio, it contains polysaccharides that are the complicated complex of
carbohydrates which contain the cellulose, pectin and other substances. Dietary fibers are important component that
positively influent on the work of not only the digestive system, but also on the whole body.
Swelling in the intestine they acquire the ability to absorb
and entrain an excess of cholesterol and other undesirable
body metabolic products, including various toxins. Having
the shielding effect they protect the intestinal mucosa from
damage. They contribute to the rhythmic peristalsis of the
intestines and food supply and waste’s promotion,
preventing the chronic constipation by this influence. At the
same time they contribute to the rhythmic peristalsis of the
gallbladder, normalizing the biliary excretion. A mixture of
flakes of TM «Hercules» also contributes the strengthening
of the cardiovascular and nervous, musculoskeletal and
immune systems. It favorably affects the condition of the
skin and the appearance in general.
Rye flakes of TM «Herkules»
The form of output: the pasteboard packages – 0.8 kg.
Rye is the vital food product that contains a lot of vegetable protein, carbohydrates and dietary fiber,
minerals and some trace elements: potassium, calcium, phosphorus, magnesium, sodium, iron and
manganese, as well as B vitamins (B1, B2) and PP. Besides it contains biologically active substances enzymes and nucleic acids in combination with proteins perform essential functions in the body. Fibers
contained in rye improve digestion, reduce the increased acidity of gastric juice. The rye flakes have a
choleretic effect, promote the excretion of cholesterol and maintain the normal blood sugar level.
Fiber positively influents on motility and excretion
of toxins from the intestines. The regular
consumption of the rye flakes warns the
gastrointestinal diseases and has a positive impact at
the cardiovascular and nervous systems. It is also
important that the unique composition of the rye
grains contains the substances that protect cells
from cancer, especially breast and prostate cancer.
Barley flakes of TM «Herkules»
The form of output: the pasteboard packages – 0.8 kg.
Nutritional value of barley is high because of the large number of proteins, carbohydrates, vitamins, and it
is the richest source of minerals and trace elements. It contained potassium, calcium, phosphorus, iron,
copper, manganese, zinc, molybdenum, nickel, cobalt, strontium, chromium, iodine, bromine, rich in folic
acid (vitamin C), vitamin B group, nicotinic acid (vitamin PP), contains vitamin E. The barley helps to improve
the hematopoiesis, strengthens the muscular system, has a vasodilator effect.
Soluble fiber of barley beneficially effects on the
digestive system; thanks to the enveloping effect it
protects the mucous membrane of the stomach and
intestines from irritation, normalizes their
peristalsis, helps to reduce the cholesterol, slows the
sugar rise in blood after a meal. Barley flakes act as
the restorative and tonic agent.
The oat flakes of instant cooking of TM «Herkules»
The form of output: the pasteboard packages – 0.8 kg (2x0.4).
The oat flakes of instant cooking «Extra».
The flakes are being produced of the top quality whole oat
cereals. According to the technical process the cereals are being
hydrothermally processing which means influenting on the
groats by the steam pressure before it is rolled.
As a result of such activity the consumer characteristics of flakes
are getting better: its taste and edibility, appearance,
digestibility, nutritional value and vitamin composition of the
product.
Musli of TM «Herkules»
The form of output: the pasteboard packages – 0,4 kg.
Musli
«With
many
fruits»
Ingredients: oat flakes, wheat flakes,
corn flakes, raisins, banana crisps, dates
crushed, rice balls, figs, pieces of
apricots, apples, flax seeds, hazelnuts,
sunflower seeds.
Musli «With raisins and nuts»
Ingredients: oat flakes, wheat flakes, barley
flakes, rye flakes, raisins, flax seeds, hazelnut,
sunflower seeds.
Musli «To breakfast»
Ingredients: oat flakes, wheat flakes,
corn flakes, rye flakes, raisins, rice balls,
sunflower seeds.
Musli «5 fruits»
Musli «Zest»
Ingredients: oat flakes, wheat flakes,
corn flakes, barley flakes, raisins,
sesame seeds, sunflower seeds, sugar.
Ingredients: oat flakes, wheat flakes, corn
flakes, raisins, banana crisps, dates crushed,
pieces of apricots, apples, hazelnuts, sugar.
Contacts
«Trade House «Organic-Food» LLC
Generala Tsvetaeva, 3/5 a
Odessa, Ukraine, 65007
Tel.: +38 048 757 92 67
Hotline: +38 0800 55 99 77
E-mail: [email protected]
www. org-food.com