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Spectrophotometric methods for determination of proteins
Spectrophotometric methods for determination of proteins

... -Is easy, sensitive and fast. It has a sensitivity of about 0.05- 2.0 mg protein/ml. -it is not accurate. ...
Chapter 33
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... This dipeptide (two amino acids linked together) is known as glycylalanine and is represented as Gly-Ala using the three-letter amino acid coding system. Peptides and proteins Chains with fewer than 50 amino acids are called peptides, while the term protein is reserved for longer chains which, unlik ...
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CIP Posters with 2 logos - International Potato Center
CIP Posters with 2 logos - International Potato Center

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Protein domain



A protein domain is a conserved part of a given protein sequence and (tertiary) structure that can evolve, function, and exist independently of the rest of the protein chain. Each domain forms a compact three-dimensional structure and often can be independently stable and folded. Many proteins consist of several structural domains. One domain may appear in a variety of different proteins. Molecular evolution uses domains as building blocks and these may be recombined in different arrangements to create proteins with different functions. Domains vary in length from between about 25 amino acids up to 500 amino acids in length. The shortest domains such as zinc fingers are stabilized by metal ions or disulfide bridges. Domains often form functional units, such as the calcium-binding EF hand domain of calmodulin. Because they are independently stable, domains can be ""swapped"" by genetic engineering between one protein and another to make chimeric proteins.
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