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Fundamentals of Biochemistry
Fundamentals of Biochemistry

... Protein Sequencing Key Concepts 5.3 • To be sequenced, a protein must be separated into individual polypeptides that can be cleaved into sets of overlapping fragments. • The amino acid sequence can be determined by Edman degradation, a procedure for removing N-terminal residues one at a time. • Mass ...
11.Publication of experimental data in crystallographic analysis of
11.Publication of experimental data in crystallographic analysis of

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College oration - Birkbeck, University of London
College oration - Birkbeck, University of London

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Principles of Life
Principles of Life

... After the tertiary structures of proteins were first shown to be highly specific, the question arose as to how the order of amino acids determined the three-dimensional structure. The second protein whose structure was determined was ribonuclease A, an enzyme from cows that was readily available fro ...
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... shoot. Among them 45 proteins were common to all the 3 samples. The uncharacterized proteins were maximum for shoot tissues. Interestingly Dof family of proteins were significantly observed for all the samples. There are 38 Dof proteins are present in pigeonpea genome, among them 13 were reported fo ...
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... Introduction to Proteins Protein gets its name from a Greek word meaning "first" or "primary" because it is the material of primary importance in every process we associate with being alive. Virtually none of the chemical reactions in a living thing would occur at any useful speed if it were not for ...
Molecular Machines (1MB429) Exam 2011-12-21
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... its conformation and leads the protein to the folding pathway. With the growth of the nascent chain, the trigger factor leave the association with the ribosome and detaches. In the next instance another trigger factor binds to the ribosomal exit tunnel and provides a platform to the next region/doma ...
Powerpoint
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Ribosomes and In Vivo Folding
Ribosomes and In Vivo Folding

... marked by the positions of four bond eleven-tungsten (W11)-cluster molecules, which have a van der Waals diameter of nearly 20A and lie on an almost straight line (Fig.2). This tunnel is thought to be the path used by the nascent chain polypeptide chain to traverse from the peptidyltransferase cent ...
SIP - Proteins from oil seedsremarks - 20150317
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... Non-food protein derivatisation towards adhesives, binders, surfactants and building blocks. Protein properties can be tailored toward specific applications. For instance the surface activity and water resistance of proteins can be adjusted from very low to very high. Preferably, modification reacti ...
Highligh in Physics 2005
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Prezentace aplikace PowerPoint

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Μάθημα φοιτητών Ιωάννινα - E

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Protein domain



A protein domain is a conserved part of a given protein sequence and (tertiary) structure that can evolve, function, and exist independently of the rest of the protein chain. Each domain forms a compact three-dimensional structure and often can be independently stable and folded. Many proteins consist of several structural domains. One domain may appear in a variety of different proteins. Molecular evolution uses domains as building blocks and these may be recombined in different arrangements to create proteins with different functions. Domains vary in length from between about 25 amino acids up to 500 amino acids in length. The shortest domains such as zinc fingers are stabilized by metal ions or disulfide bridges. Domains often form functional units, such as the calcium-binding EF hand domain of calmodulin. Because they are independently stable, domains can be ""swapped"" by genetic engineering between one protein and another to make chimeric proteins.
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