Test 2
... the same Vmax value (all line will have the say Y intercept). Uncompetitive inhibitors, however, affect both Km and Vmax, son in this plot you typically see a series of parallel lines for each [S]. (Again a diagram is better than words, but hard to do for this computer file) 7. (10 points) I have is ...
... the same Vmax value (all line will have the say Y intercept). Uncompetitive inhibitors, however, affect both Km and Vmax, son in this plot you typically see a series of parallel lines for each [S]. (Again a diagram is better than words, but hard to do for this computer file) 7. (10 points) I have is ...
living on solar power!
... Glucose, which makes up about 0.1% of our blood, represents the body’s simplest, quickest source of energy. Glucose is also present in common food products, such as ordinary corn syrup—which is mainly glucose—and table sugar, in which glucose is part of a molecule called sucrose (C12H22O11) (Fig. 2) ...
... Glucose, which makes up about 0.1% of our blood, represents the body’s simplest, quickest source of energy. Glucose is also present in common food products, such as ordinary corn syrup—which is mainly glucose—and table sugar, in which glucose is part of a molecule called sucrose (C12H22O11) (Fig. 2) ...
Unit 2
... 3. To predict pH values qualitatively for salt solutions based on the acids and bases that could have produced them. 4. To calculate pH for pure salt solutions for monoprotic acid and base conjugates, and for the first salt of a polyprotic acid. 5. To relate salt solution pH values to titration curv ...
... 3. To predict pH values qualitatively for salt solutions based on the acids and bases that could have produced them. 4. To calculate pH for pure salt solutions for monoprotic acid and base conjugates, and for the first salt of a polyprotic acid. 5. To relate salt solution pH values to titration curv ...
uptake of nutrients-2014
... The membrane-spanning domains form a pore in the membrane and the nucleotide-binding domains bind and hydrolyze ATP to drive uptake. ABC transporters employ special substrate binding proteins, which are located in the periplasmic space of gram-negative bacteria (see figure 3.23) or are attached to m ...
... The membrane-spanning domains form a pore in the membrane and the nucleotide-binding domains bind and hydrolyze ATP to drive uptake. ABC transporters employ special substrate binding proteins, which are located in the periplasmic space of gram-negative bacteria (see figure 3.23) or are attached to m ...
Introduction to Cellular and Molecular Biology (BIOL 190)
... 5. List the four major kinds of biological macromolecules (carbohydrates, proteins, lipids, and nucleic acids); define monomers, polymers, dehydration synthesis and hydrolysis Carbohydrates: Energy Storage, Fuel, and Structural Molecules 1. Describe the structure of simple sugars with three to six c ...
... 5. List the four major kinds of biological macromolecules (carbohydrates, proteins, lipids, and nucleic acids); define monomers, polymers, dehydration synthesis and hydrolysis Carbohydrates: Energy Storage, Fuel, and Structural Molecules 1. Describe the structure of simple sugars with three to six c ...
How Much Protein Do You Need
... Protein quality is determined by the protein’s digestibility and by the types and amounts of amino acids essential versus nonessential it contains. Protein from animal foods is more easily digested than protein form plant foods. A complete protein, which is typically found in animal foods and soy, p ...
... Protein quality is determined by the protein’s digestibility and by the types and amounts of amino acids essential versus nonessential it contains. Protein from animal foods is more easily digested than protein form plant foods. A complete protein, which is typically found in animal foods and soy, p ...
What is Excretion? - juan-roldan
... The most important waste products are CO2, nitrogen compounds, and salts. CO2 – produced during cellular respiration (in addition to water) Nitrogen compounds – (ammonia, urea, and uric acid) produced by the breakdown of amino acids (protein digestion) Salts – produced by metabolism ...
... The most important waste products are CO2, nitrogen compounds, and salts. CO2 – produced during cellular respiration (in addition to water) Nitrogen compounds – (ammonia, urea, and uric acid) produced by the breakdown of amino acids (protein digestion) Salts – produced by metabolism ...
Transaminase. There are many types for each amino acid. They are
... ● Amino acids were degraded and excess ammonium is present. ● Ammonia is toxin to cells for unknown reasons. High concentrations can cause brain swelling. Also ammonia can pass through membranes and raise the pH of acidic compartments in the cell. Why urea? ● Urea is neither acidic nor basic, so it ...
... ● Amino acids were degraded and excess ammonium is present. ● Ammonia is toxin to cells for unknown reasons. High concentrations can cause brain swelling. Also ammonia can pass through membranes and raise the pH of acidic compartments in the cell. Why urea? ● Urea is neither acidic nor basic, so it ...
• B2.1.1 Cells and cell structure • B2.1.2 Dissolved substances No
... Homozygous- two of the same allele e.g. bb or BB Heterozygous- two different alleles e.g. Bb Genotype- the genes present e.g. Bb or bb or BB Phenotype- the genes that are expressed in the physical characteristics. e.g., brown eyes, blue eye, blond hair, brown hair. Each gene codes for a particular c ...
... Homozygous- two of the same allele e.g. bb or BB Heterozygous- two different alleles e.g. Bb Genotype- the genes present e.g. Bb or bb or BB Phenotype- the genes that are expressed in the physical characteristics. e.g., brown eyes, blue eye, blond hair, brown hair. Each gene codes for a particular c ...
macromolecule foldable
... 1. Give 2 FUNCTIONS FOR NUCLEIC ACIDS 2. List 2 EXAMPLES OF NUCLEIC ACIDS ...
... 1. Give 2 FUNCTIONS FOR NUCLEIC ACIDS 2. List 2 EXAMPLES OF NUCLEIC ACIDS ...
Carbohydrate metabolism
... BY DR. MOHAMMAD Carbohydrates include the sugars (monosaccharides) and their polymers (oligosaccharides and polysaccharides). Repeat classification and structures of carbohydrates – monosaccharides, oligosaccharides (sucrose, lactose, maltose), polysaccharides (cellulose, starch, glycogen), glycopro ...
... BY DR. MOHAMMAD Carbohydrates include the sugars (monosaccharides) and their polymers (oligosaccharides and polysaccharides). Repeat classification and structures of carbohydrates – monosaccharides, oligosaccharides (sucrose, lactose, maltose), polysaccharides (cellulose, starch, glycogen), glycopro ...
Problem-Set Solutions
... which can enter the glycolytic pathway as the first intermediate in that pathway. Since brain and muscle cells do not produce glucose, these cells can use glycogen for energy production only. 24.64 It enters already phosphorylated, and thus an ATP does not need to be expended to phosphorylate it. 24 ...
... which can enter the glycolytic pathway as the first intermediate in that pathway. Since brain and muscle cells do not produce glucose, these cells can use glycogen for energy production only. 24.64 It enters already phosphorylated, and thus an ATP does not need to be expended to phosphorylate it. 24 ...
KINE 4010 Mock Midterm #1
... KINE 4010 Mock Midterm #1 Disclaimer: This exam does not cover the course material in its entirety and should NOT be used as the only source of studying. The questions were made by KAHSSO Peer Tutors. 1. Which of the following about ATP is false? a) It has three phosphates b) It contains a ribose su ...
... KINE 4010 Mock Midterm #1 Disclaimer: This exam does not cover the course material in its entirety and should NOT be used as the only source of studying. The questions were made by KAHSSO Peer Tutors. 1. Which of the following about ATP is false? a) It has three phosphates b) It contains a ribose su ...
printed handout sheets
... They are rich in mitochondria and myoglobin which gives them a red colour (e.g. chicken leg meat). They are built for aerobic metabolism and prefer to use fat as a source of energy. 23. Type 2A skeletal muscle or fast oxidative-glycolytic fibres have a fast contraction speed and a high myosin ATPase ...
... They are rich in mitochondria and myoglobin which gives them a red colour (e.g. chicken leg meat). They are built for aerobic metabolism and prefer to use fat as a source of energy. 23. Type 2A skeletal muscle or fast oxidative-glycolytic fibres have a fast contraction speed and a high myosin ATPase ...
Unit 3 Notes
... – Taken in through respiratory system – Held in alveoli of lungs – Higher Concentration of O2 in alveoli than blood stream Diffusion into blood stream – Binds with hemoglobin in red blood cells – Transported to tissues in need of oxygen ...
... – Taken in through respiratory system – Held in alveoli of lungs – Higher Concentration of O2 in alveoli than blood stream Diffusion into blood stream – Binds with hemoglobin in red blood cells – Transported to tissues in need of oxygen ...
EOC Review Answer Key- Friday
... Fish might die at some point – living systems cannot handle too much increase in T. 6. Why would it be a bad idea to do this? Death of fish 1.03 Formulate and revise scientific explanations and models of biological phenomena using logic and evidence to: explain observations, make inferences and pred ...
... Fish might die at some point – living systems cannot handle too much increase in T. 6. Why would it be a bad idea to do this? Death of fish 1.03 Formulate and revise scientific explanations and models of biological phenomena using logic and evidence to: explain observations, make inferences and pred ...
Dear Notetaker:
... o Take non carbohydrate sources for carbons and use them to make glucose o Most frequently used non carbohydrate source is lactate Lactate is made using lactate dehydrogenase Lactate travels back to liver and is used to make glucose o Amino acids are also used to make glucose Mainly alanine bu ...
... o Take non carbohydrate sources for carbons and use them to make glucose o Most frequently used non carbohydrate source is lactate Lactate is made using lactate dehydrogenase Lactate travels back to liver and is used to make glucose o Amino acids are also used to make glucose Mainly alanine bu ...
Document
... digestive enzymes are produced by specialised cells in glands and in the lining of the gut. The enzymes then pass out of the cells into the gut where they come into contact with food molecules. They catalyse the breakdown of large molecules into smaller molecules. d) The enzyme amylase is produced i ...
... digestive enzymes are produced by specialised cells in glands and in the lining of the gut. The enzymes then pass out of the cells into the gut where they come into contact with food molecules. They catalyse the breakdown of large molecules into smaller molecules. d) The enzyme amylase is produced i ...
The Theme of Oxidative Phosphorylation in Glycolysis and Cellular
... The main point of oxidative phosphorylation is the transfer of electrons from NADH and FADH2 to power ATP production. Similarly, the main purpose of playing arcade games is to win tickets for prizes (okay, and also maybe to have fun and earn high scores in the games). NADH is more often the electron ...
... The main point of oxidative phosphorylation is the transfer of electrons from NADH and FADH2 to power ATP production. Similarly, the main purpose of playing arcade games is to win tickets for prizes (okay, and also maybe to have fun and earn high scores in the games). NADH is more often the electron ...
CHE1031 Chapter 2 Practice Quiz Key
... 13. Show how the compound Na2O forms from two sodium atoms and a single oxygen atom. Show this formation in three steps and show valence electrons in each step: show all atoms; show how ions fo ...
... 13. Show how the compound Na2O forms from two sodium atoms and a single oxygen atom. Show this formation in three steps and show valence electrons in each step: show all atoms; show how ions fo ...
Biology Midterm Study Guide Ch 1-9 spring 11
... 114. Which component represents the primary producers in this arctic aquatic food web? ...
... 114. Which component represents the primary producers in this arctic aquatic food web? ...
A - Hatboro
... 31. ____ Which of the following substances is most basic? a) ammonia b) vinegar c) water ...
... 31. ____ Which of the following substances is most basic? a) ammonia b) vinegar c) water ...
Biochemistry
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Biochemistry, sometimes called biological chemistry, is the study of chemical processes within and relating to living organisms. By controlling information flow through biochemical signaling and the flow of chemical energy through metabolism, biochemical processes give rise to the complexity of life. Over the last decades of the 20th century, biochemistry has become so successful at explaining living processes that now almost all areas of the life sciences from botany to medicine to genetics are engaged in biochemical research. Today, the main focus of pure biochemistry is in understanding how biological molecules give rise to the processes that occur within living cells, which in turn relates greatly to the study and understanding of whole organisms.Biochemistry is closely related to molecular biology, the study of the molecular mechanisms by which genetic information encoded in DNA is able to result in the processes of life. Depending on the exact definition of the terms used, molecular biology can be thought of as a branch of biochemistry, or biochemistry as a tool with which to investigate and study molecular biology.Much of biochemistry deals with the structures, functions and interactions of biological macromolecules, such as proteins, nucleic acids, carbohydrates and lipids, which provide the structure of cells and perform many of the functions associated with life. The chemistry of the cell also depends on the reactions of smaller molecules and ions. These can be inorganic, for example water and metal ions, or organic, for example the amino acids which are used to synthesize proteins. The mechanisms by which cells harness energy from their environment via chemical reactions are known as metabolism. The findings of biochemistry are applied primarily in medicine, nutrition, and agriculture. In medicine, biochemists investigate the causes and cures of disease. In nutrition, they study how to maintain health and study the effects of nutritional deficiencies. In agriculture, biochemists investigate soil and fertilizers, and try to discover ways to improve crop cultivation, crop storage and pest control.