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
CROP: Potato

Pathogen: Phytophthora infestans

Distribution – Temperate and tropical
climates worldwide

Potato late blight is one of the most
devastating plant diseases. The epidemics
that destroyed potato crops in Europe in the
1840s led to mass starvation. For example, in
the Great Irish Famine of 1845

black/brown lesions on leaves and stems that
may be small at first and appear watersoaked or have chlorotic borders, but soon
expand rapidly and become necrotic
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
relative humidity is < 90%.
Sporulation occur at 18-22°C
Sporangia germinate directly via a germ tube
at 21-26°C .
Late Blight of Potato and Tomato



In
the
absence
of
the oospore stage,
Phytophthora infestans survives between
potato crops as mycelium in infected tubers
If infected tubers are left behind at harvest,
sporangia may be produced on the infected
tubers or new sprouts in the following spring.
Air currents carry sporangia to healthy potato
foliage.



In the presence of water and at cooler
temperatures, sporangia germinate indirectly
by the production of zoospores .
At warmer temperatures, the sporangia
germinate directly by the production of a
germ tube.
New
sporangia
are
produced
on
sporangiophores which emerge from stomata
and may be dispersed by wind or water.



Sporangia may also come through the soil to
infect tubers.
If both mating types come into contact with
each other, thick-walled oospores may be
produced to persist in soil or plant tissues.
Oospores usually germinate by producing a
sporangium .
use disease-free seed
- use fungicidal sprays
- Use appropriate cultural practices
-
That’s all
Group
Topic
A
Overview of Plant defense against pathogen
B
Plant disease management strategies in organic farming
C
Virus transmission by parasitic higher plant
D
Host resistance disease management strategies
E
Importance and modern trends in Plant Pathology
F
Changes in Plant behaviour because of virus attack
G
Chemical and mechanical incasion mechanism of pathogen
H
Important Fungal, Bacterial, Viral and nematode diseases of
cereal crops
I
Ecosystem dynamics due to plant diseases
J
Mycoviruses
K
How pathogen recognition happens in plants: A molecular
view