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Name_____________________________Date__________Per._____ MyPlate Webquest – Daily Food Plan Directions: 1. 2. 3. 4. 5. 6. Go onto the Internet Type in www.choosemyplate.gov into the address bar Click “Super Tracker and Other Tools” from the green menu bar Click on “Daily Food Plans” Click on the Blue highlighted “Daily Food Plan” Enter in your information, then click “submit” This plan is a _____________calorie food pattern This is your Daily Food Plan. You can now scroll down and read the information. Enter below the recommended daily requirements from this page in the blank spaces provided. Grains Vegetables Fruits Dairy Protein _____ ounces _____ cups _____ cups _____ cups _____ ounces *Make Half Your Grains Whole Aim for at least _____ whole grains a day. *Vary Your Veggies Aim for this much every week: Dark Green Vegetables Orange Vegetables Dry Beans & Peas Starchy Vegetables Other Vegetables ____ cups ____ cups ____ cups ____ cups ____ cups *Oils & Discretionary Calories Aim for _____ teaspoons of oils a day *Limit your extras (extra fats & sugars) to _____ calories *READ the directions to find the information. Click on the orange “Grains” category. Fill in the blanks. What Foods Are in the Grains Group? Whole grains contain the entire grain kernel ― _____________, ______________, and _____________________. List three whole grain foods ________________ ________________ ________________ 1 Refined grains have been ____________, a process that _____________ the bran and germ. List three refined grain foods: ________________ ________________ ________________ Most refined grains are ________________. This means certain B vitamins (thiamin, riboflavin, niacin, folic acid) and iron are added back after processing. Key Consumer Message: _________________________________________________________ _________________________________________________________ Click “What Counts as an Ounce Equivalent of Grains?” on the left side menu: Fill in the blanks In general, ____________ of bread, ____________ of ready-to-eat cereal, or ____________ of cooked rice, cooked pasta, or cooked cereal can be considered as ______________ equivalent from the Grains Group. Click “Health Benefits & Nutrients” on the left side menu Read all health benefits, list 2 health benefits below 1.________________________________________________________ _________________________________________________________ 2.________________________________________________________ _________________________________________________________ Click “Tips to Help You Eat Whole Grains” on the left side menu: List 2 “At Meals” tips below: 1.________________________________________________________ _________________________________________________________ 2.________________________________________________________ _________________________________________________________ List 2 “As Snacks” tips below: 1.________________________________________________________ _________________________________________________________ 2 2.________________________________________________________ _________________________________________________________ Click “Vegetables” on the left side menu. Fill in the blanks What foods are in the vegetable group? Any vegetable or 100% vegetable juice counts as a member of the Vegetable Group. Vegetables may be _________ or __________; _____________, ____________, _____________, or _____________/dehydrated; and may be whole, cut-up, or mashed. Key Consumer Message: _________________________________________________________ _________________________________________________________ Vegetables are organized into 5 subgroups based on their _______________________________. Name the 5 subgroups and an example vegetable 1.______________________ example__________________ 2.______________________ example__________________ 3.______________________ example__________________ 4.______________________ example__________________ 5.______________________example__________________ Click “What Counts as a Cup of Vegetables?” on the left side menu. Fill in the blanks In general, __________ of raw or cooked vegetables or vegetable juice, or ___________ of raw leafy greens can be considered as ____________ from the Vegetable Group. Click “Health Benefits & Nutrients” on left side menu Read all health benefits, list 2 health benefits below 1.________________________________________________________ _________________________________________________________ 2.________________________________________________________ Click “Tips to Help You Eat Vegetables” on the left side menu List 2 “In General” tips below 1.________________________________________________________ _________________________________________________________ 2.________________________________________________________ 3 List 2 “At Meals” tips 1.________________________________________________________ _________________________________________________________ 2.________________________________________________________ _________________________________________________________ Click “Fruits” on the left side menu. Fill in the blanks What Foods Are in the Fruit Group? Any fruit or 100 % fruit juice counts as part of the Fruit Group. Fruits may be ____________, ______________, _____________, or ____________, and may be whole, cut-up, or pureed. Key Consumer Message: _________________________________________________________ _________________________________________________________ Click “What Counts as a Cup of Fruit?” on left side. Fill in the blanks In general, _______________ of fruit or 100% fruit juice, or ______________ of dried fruit can be considered as ___________________ from the Fruit Group. Click “Health Benefits & Nutrients” on left side menu Read all health benefits, list 2 health benefits below 1.________________________________________________________ _________________________________________________________ 2.________________________________________________________ _________________________________________________________ Click “Tips to Help You Eat Fruits” on left side menu List 2 “At Meals” below 1.________________________________________________________ _________________________________________________________ 2.________________________________________________________ _________________________________________________________ List 2 “As Snacks” below 1.________________________________________________________ _________________________________________________________ 4 2.________________________________________________________ _________________________________________________________ Click “Dairy” on the left side menu. Fill in the blanks What Foods Are Included in the Dairy Group? All fluid milk products and many foods made from milk are considered part of this food group. Most Dairy Group choices should be ___________ or _____________. *Calcium-fortified soymilk (soy beverage) is also part of the Dairy Group. Key Consumer Message: _________________________________________________________ _________________________________________________________ Commonly eaten dairy products List the 4 categories & 1 example of each. 1.______________________ example__________________ 2.______________________ example__________________ 3.______________________ example__________________ 4.______________________ example__________________ Click “What Counts as a Cup in the Dairy Group?” on the left side menu. Fill in the blanks In general, ___________ of milk, yogurt, or soymilk (soy beverage), _______________ of natural cheese, or _______________ of processed cheese can be considered as ___________ from the Dairy Group Click “Health Benefits & Nutrients” on the left side menu Read all health benefits, list 2 health benefits below 1.________________________________________________________ _________________________________________________________ 2.________________________________________________________ _________________________________________________________ 5 Click “Tips for Making Wise Choices in the Dairy Group” on left side menu List 3 tips below 1.________________________________________________________ _________________________________________________________ 2.________________________________________________________ _________________________________________________________ 3.________________________________________________________ _________________________________________________________ Click “Protein Foods” on left side menu. Fill in the blanks What Foods Are in the Protein Foods Group? All foods made from _________________, ________________, ________________, ____________ and _____________, ______________, processed soy products, nuts, and seeds are considered part of the Protein Foods Group. Commonly eaten protein foods Foods in the protein foods group can be categorized into 6 groups. List the group name and give one food example 1.______________________ example__________________ 2.______________________ example__________________ 3.______________________ example__________________ 4.______________________ example__________________ 5. ______________________example__________________ 6. ______________________example__________________ Click “What Counts as an Ounce Equivalent in the Protein Foods Group?”on left side menu. Fill in the blanks In general ______________ of meat, poultry or fish, ____________ cooked beans, ______ egg ____________ of peanut butter, or _____________ of nuts or seeds can be considered as _________________ equivalent from the Protein Foods Group. 6 Click “Nutrients and Health Implications” on the left side menu List 2 health benefits below 1.________________________________________________________ _________________________________________________________ 2.________________________________________________________ _________________________________________________________ Click “Tips to Help You Make Wise Choices from the Protein Foods Group” on the left side menu List 3 “Go Lean With Protein” tips below 1.________________________________________________________ _________________________________________________________ 2.________________________________________________________ _________________________________________________________ 3.________________________________________________________ _________________________________________________________ Click on “Vegetarian Choices” on the left side menu. Fill in the blanks Vegetarians get enough protein from this group as long as the ___________ and ____________ of foods selected are adequate. Protein sources from the Protein Foods Group for vegetarians include _______ (for ovo-vegetarians), ______________ and __________, ___________, _______ ____________, and _______ _____________ (tofu, tempeh, veggie burgers). See vegetarian diets for more tips and ideas. Click on “Oils” on the left side menu. Fill in the blanks Oils are ________ that are _____________ at ________ temperature. Oils are _______ a food group but provide necessary nutrients and therefore included in the USDA food patterns. 5 common oils are o ________________ o ________________ o ________________ o ________________ o ________________ 7 Foods that are mainly oil include ________________, ________________ _____________________, and soft _____________________ with no trans fats. Most oils are _____________ in __________________________ or _______________________ fats and low in _____________________ fats. Solid fats are fats that are ___________________ at ______________ temperature. 5 examples are _________________, ________________,________________, _________________, ___________________. Many of these come from animal products or through a process called hydrogenation. These fats are associated with an increased risk of heart disease. Click on the Green Menu above to find “Physical Activity”. Fill in the Blanks What is physical activity? (Summarize, do not copy from website.) 5 Examples of moderate physical activities include: 1.__________________________ ___________________ 2.__________________________ ___________________ 3.__________________________ ___________________ 4.__________________________ ___________________ 5.__________________________ ___________________ 5 Examples of vigorous physical activities include: 1.__________________________ ___________________ 2.__________________________ ___________________ 3.__________________________ ___________________ 4.__________________________ ___________________ 5.__________________________ ___________________ 8 After reading this section, describe – in your own words, the difference between moderate and vigorous physical activity. _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ _________________________________________________________________ 9