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The EFSA Journal is an open-access, online scientific journal that publishes the scientific
outputs of the European Food Safety Authority. EFSA’s various output types are devoted to
the field of risk assessment in relation to food and feed and include nutrition, animal health
and welfare, plant health and plant protection.
Issue: 4 (April) 2010
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Scientific Opinions
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Statements of EFSA
Reasoned Opinions
Conclusions
Scientific and Technical Reports
Scientific Opinions: Scientific Opinions of EFSA Panels/Scientific Committee
Scientific Opinion on Analytical sensitivity of approved TSE rapid tests – new data for
assessment of two rapid tests
EFSA Panel on Biological Hazards (BIOHAZ) EFSA Journal 2010; 8(4):1591 [10 pp.].
doi:10.2903/j.efsa.2010.1591 Abstract
published: 29 April 2010
Scientific Opinion on the safety and efficacy of Avatec® 150G (lasalocid A sodium) for
turkeys
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
EFSA Journal 2010; 8(4): 1575 [2 pp.]. doi:10.2903/j.efsa.2010.1575 Abstract published:
29 April 2010
Scientific Opinion on the safety of heme iron (blood peptonates) for the proposed uses as a
source of iron added for nutritional purposes to foods for the general population, including
food supplements
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) EFSA Journal
2010;8(4):1585 [31 pp.]. doi:10.2903/j.efsa.2010.1585 Abstract
published: 27 April 2010
Scientific Opinion on a quantitative estimation of the public health impact of setting a new
target for the reduction of Salmonella in laying hens
EFSA Panel on Biological Hazards (BIOHAZ) EFSA Journal 2010; 8(4):1546 [86 pp.].
doi:10.2903/j.efsa.2010.1546 Abstract
published: 21 April 2010
Scientific Opinion on the re-evaluation of Brilliant Black BN (E 151) as a food additive
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) EFSA Journal
2010;8(4):1540 [30 pp.]. doi:10.2903/j.efsa.2010.1540 Abstract
published: 21 April 2010
Scientific Opinion on the re-evaluation of Brown HT (E 155) as a food additive
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) EFSA Journal
2010; 8(4):1536 [32 pp.]. doi:10.2903/j.efsa.2010.1536 Abstract
published: 21 April 2010
Scientific Opinion on the efficacy of Biosaf Sc 47 (Saccharomyces cerevisiae) for calves for
rearing
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
EFSA Journal 2010; 8(4): 1576 [5 pp.]. doi:10.2903/j.efsa.2010.1576 Abstract published:
21 April 2010
Scientific Opinion on the safety and efficacy of Maxiban® G160 (narasin and nicarbazin) for
chickens for fattening
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
EFSA Journal 2010; 8(4):1574 [45 pp.]. doi:10.2903/j.efsa.2010.1574 Abstract
published: 21 April 2010
Scientific Opinion on the re-evaluation of Brown FK (E 154) as a food additive
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) EFSA Journal
2010; 8(4):1535 [29 pp.]. doi:10.2903/j.efsa.2010.1535 Abstract
published: 21 April 2010
Scientific Opinion on Lead in Food
EFSA Panel on Contaminants in the Food Chain (CONTAM)
8(4):1570 [147 pp.]. doi:10.2903/j.efsa.2010.1570 Abstract
EFSA Journal 2010;
published: 20 April 2010
Scientific Opinion on Flavouring Group Evaluation 13Rev1: Furfuryl and furan derivatives
with and without additional side-chain substituents and heteroatoms from chemical group 14
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
EFSA Journal 2010; 8(4):1403 [112 pp.]. doi:10.2903/j.efsa.2010.1403 Abstract published:
19 April 2010
Scientific Opinion on a Quantitative Microbiological Risk Assessment of Salmonella in
slaughter and breeder pigs
EFSA Panel on Biological Hazards (BIOHAZ) EFSA Journal 2010; 8(4):1547 [80 pp.].
doi:10.2903/j.efsa.2010.1547 Abstract
published: 19 April 2010
Revision of the joint AFC/BIOHAZ guidance document on the submission of data for the
evaluation of the safety and efficacy of substances for the removal of microbial surface
contamination of foods of animal origin intended for human consumption
EFSA Panel on Biological Hazards (BIOHAZ) EFSA Journal 2010; 8(4):1544 [32 pp.].
doi:10.2093/j.efsa.2010.1544 Abstract
published: 14 April 2010
Scientific Opinion on the safety of steviol glycosides for the proposed uses as a food additive
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) EFSA Journal
2010;8(4):1537 [84 pp.]. doi:10.2903/j.efsa.2010.1537 Abstract
published: 14 April 2010
Scientific Opinion on risk assessment of parasites in fishery products
EFSA Panel on Biological Hazards (BIOHAZ) EFSA Journal 2010; 8(4):1543 [91 pp.].
doi:10.2903/j.efsa.2010.1543 Abstract
published: 14 April 2010
Scientific Opinion on emissions of plant protection products from greenhouses and crops
grown under cover: outline for a new guidance
EFSA Panel on Plant Protection Products and their Residues (PPR) EFSA Journal 2010;
8(4):1567 [44 pp.]. doi:10.2903/j.efsa.2010.1567 Abstract
published: 13 April 2010
Scientific Opinion on Melamine in Food and Feed
EFSA Panel on Contaminants in the Food Chain (CONTAM) EFSA Journal 2010;
8(4):1573 [145 pp.]. doi:10.2903/j.efsa.2010.1573 Abstract
published: 13 April 2010
Statements of EFSA
Statement of EFSA on the possible risks for public and animal health from the contamination
of the feed and food chain due to possible ash-fall following the eruption of the
Eyjafjallajökull volcano in Iceland.
European Food Safety Authority EFSA Journal 2010; 8(1):1593 [16 pp.].
doi:10.2903/j.efsa.2010.1593 Abstract
published: 26 April 2010
Risks for public health due to the presence of chlormequat in table grapes from India
European Food Safety Authority EFSA Journal 2010; 8(1):1590 [16 pp.].
doi:10.2903/j.efsa.2010.1590 Abstract published: 23 April 2010
Reasoned Opinions
Reasoned opinion of EFSA: Modification of the existing MRLs for acequinocyl in oranges,
mandarins, peaches, grapes, tomatoes and aubergines
European Food Safety Authority EFSA Journal 2010; 8(4):1596 [28 pp.].
doi:10.2903/j.efsa.2010.1596 Abstract published: 30 April 2010
Reasoned Opinion of EFSA: Modification of the existing MRL for quinoxyfen in hops
European Food Safety Authority EFSA Journal 2010; 8(4):1594 [18 pp.].
doi:10.2903/j.efsa.2010.1594 Abstract published: 30 April 2010
Reasoned opinion of EFSA: Modification of the existing MRLs for imidacloprid in rice
European Food Safety Authority EFSA Journal 2010; 8(4):1589 [24 pp.].
doi:10.2903/j.efsa.2010.1589 Abstract published: 23 April 2010
Reasoned opinion of EFSA: Modification of the existing MRLs for flutriafol in various crops
European Food Safety Authority EFSA Journal 2010; 8(4):1587 [24 pp.].
doi:10.2903/j.efsa.2010.1587 Abstract published: 16 April 2010
Reasoned opinion of EFSA: Modification of the existing MRL for prochloraz in rice
European Food Safety Authority EFSA Journal 2010; 8(4):1580 [27 pp.].
doi:10.2903/j.efsa.2010.1580 Abstract published: 15 April 2010
Reasoned opinion of EFSA: Modification of the existing MRL for fenazaquin in tea (dried or
fermented leaves and stalks of Camellia sinensis)
European Food Safety Authority EFSA Journal 2010; 8(4):1581 [25 pp.].
doi:10.2903/j.efsa.2010.1581 Abstract published: 15 April 2010
Reasoned opinion of EFSA: Modification of the existing MRL for tebufenozide in rice
European Food Safety Authority EFSA Journal 2010; 8(4):1583 [23 pp.].
doi:10.2903/j.efsa.2010.1583 Abstract published: 15 April 2010
Reasoned opinion of EFSA: Modification of the existing MRLs for prothioconazole in
cauliflower and broccoli
European Food Safety Authority EFSA Journal 2010; 8(4):1577 [22 pp.].
doi:10.2903/j.efsa.2010.1577 Abstract published: 13 April 2010
Reasoned opinion of EFSA: Modification of the existing MRLs for fenamidone in
strawberries, cucurbits with edible peel and cucurbits with inedible peel
European Food Safety Authority EFSA Journal 2010; 8(4):1571 [25 pp.].
doi:10.2903/j.efsa.2010.1571 Abstract published: 9 April 2010
Reasoned opinion of EFSA: Modification of the existing MRL for ioxynil in chives
European Food Safety Authority EFSA Journal 2010; 8(4):1572 [22 pp.].
doi:10.2903/j.efsa.2010.1572 Abstract published: 9 April 2010
Conclusions on Pesticide Peer Review
Conclusion on the peer review of the pesticide risk assessment of the active substance
azoxystrobin
European Food Safety Authority EFSA Journal 2010; 8(4):1542 [110 pp.].
doi:10.2903/j.efsa.2010.1542 Abstract published: 15 April 2010
Conclusion on the peer review of the pesticide risk assessment of the active substance
napropamide
European Food Safety Authority EFSA Journal 2010; 8(4):1565 [73 pp.].
doi:10.2903/j.efsa.2010.1565 Abstract published: 15 April 2010
Conclusion on the peer review of the pesticide risk assessment of the active substance
fenbuconazole
European Food Safety Authority EFSA Journal 2010; 8(4):1558 [64 pp.].
doi:10.2903/j.efsa.2010.1558 Abstract published: 13 April 2010
Scientific and Technical Reports of EFSA
The Community Summary Report on antimicrobial resistance in zoonotic and indicator
bacteria from animals and food in the European Union in 2004-2007
European Food Safety Authority EFSA Journal 2010; 8(4):1309 [295 pp.].
doi:10.2903/j.efsa.2010.1309 Abstract
published: 27 April 2010
Quantitative risk assessment of Salmonella Enteritidis in shell eggs in Europe
European Food Safety Authority EFSA Journal 2010; 8(4):1588 [43 pp.].
doi:10.2903/j.efsa.2010.1588 Abstract
published: 20 April 2010
Report for 2008 on the results from the monitoring of veterinary medicinal product residues
and other substances in food of animal origin in the Member States
European Food Safety Authority EFSA Journal 2010; 8(4):1559 [55 pp.].
doi:10.2903/j.efsa.2010.1559 Abstract
published: 19 April 2010
Manual for Reporting of Food-borne outbreaks in the framework of Directive 2003/99/EC
from the reporting year 2009
European Food Safety Authority EFSA Journal 2010; 8(4):1578 [46 pp.].
doi:10.2903/j.efsa2010.1578 Abstract
published: 14 April 2010
Manual for Reporting on Zoonoses, Zoonotic Agents and Antimicrobial Resistance in the
framework of Directive 2003/99/EC and of some other pathogenic microbiological agents for
information derived from the reporting year 2009
European Food Safety Authority EFSA Journal 2010; 8(4):1579 [97 pp.].
doi:10.2903/j.efsa.2010.1579 Abstract
published: 14 April 2010
link na originál na web stránke EFSA: http://www.efsa.europa.eu/en/efsajournal.htm
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