Targeting Overconsumption of Sugar-Sweetened Beverages
... regards to visceral or hepatic fat accumulation, plasma insulin, or cholesterol levels between both study groups. Only triglyceride levels appeared to have increased following the fructose-based diet. Overall, most but not all of the above studies suggest that consumption of SSBs, which corresponds ...
... regards to visceral or hepatic fat accumulation, plasma insulin, or cholesterol levels between both study groups. Only triglyceride levels appeared to have increased following the fructose-based diet. Overall, most but not all of the above studies suggest that consumption of SSBs, which corresponds ...
Carbohydrate intake and obesity
... þ 0.95 kg for high energy density (Figure 2). In a cross-over trial in 13 women, a contrast in the energy density of diets was obtained by offering participants foods that contained 35–40 energy percent as fat (intervention diet) or 20–25 energy percent as fat (control diet) (Kendall et al., 1991). ...
... þ 0.95 kg for high energy density (Figure 2). In a cross-over trial in 13 women, a contrast in the energy density of diets was obtained by offering participants foods that contained 35–40 energy percent as fat (intervention diet) or 20–25 energy percent as fat (control diet) (Kendall et al., 1991). ...
Dietary treatment of obesity – A Systematic Review. Summary
... a certain degree of comorbidity have been included. This includes hypertension, type 2 diabetes, impaired glucose tolerance, blood lipid disorders, cardiovascular morbidity, arthritis, asthma and sleep apnoea. Studies in which subjects have been selected on the basis of factors such as cancer, hered ...
... a certain degree of comorbidity have been included. This includes hypertension, type 2 diabetes, impaired glucose tolerance, blood lipid disorders, cardiovascular morbidity, arthritis, asthma and sleep apnoea. Studies in which subjects have been selected on the basis of factors such as cancer, hered ...
The Association Between Triglyceride and Leptin Levels in Obese
... Response of Leptin to Weight Loss Results from a recent body weight reduction study performed at the University of Milan in Italy support the theory behind triglyceride-induced leptin resistance. Ten obese subjects, after completing a three-week body weight reduction program consisting of an energy- ...
... Response of Leptin to Weight Loss Results from a recent body weight reduction study performed at the University of Milan in Italy support the theory behind triglyceride-induced leptin resistance. Ten obese subjects, after completing a three-week body weight reduction program consisting of an energy- ...
Title of Document: Amy L. Anderson, Ph.D., 2008
... projected to almost double to 1 billion, or 1 in 8 of the earth‟s inhabitants (1). In the U.S. in 2030, when baby boomers will be aged 65 or older, nearly 1 in 5 persons is expected to be age 65 or older (Figures 1.1 and 1.2) (2). In the last century, the leading causes of death have shifted from in ...
... projected to almost double to 1 billion, or 1 in 8 of the earth‟s inhabitants (1). In the U.S. in 2030, when baby boomers will be aged 65 or older, nearly 1 in 5 persons is expected to be age 65 or older (Figures 1.1 and 1.2) (2). In the last century, the leading causes of death have shifted from in ...
PDF Document - HELENA Study
... Objective: (a) to describe sleep duration in European adolescents from nine countries, (b) to assess the association of short sleep duration with excess adiposity and (c) to elucidate if physical activity (PA), sedentary behaviors and/or inadequate food habits underlie this association. Design: A sa ...
... Objective: (a) to describe sleep duration in European adolescents from nine countries, (b) to assess the association of short sleep duration with excess adiposity and (c) to elucidate if physical activity (PA), sedentary behaviors and/or inadequate food habits underlie this association. Design: A sa ...
Tackling Obesity - Its Causes, the Plight and Preventive Actions
... Copies of this publication are available from the Central Health Education Unit and from the website http://www.cheu.gov.hk. Printed by the Government Logistics Department (Printed with environmentally friendly ink on paper made from woodpulp derived from sustainable forests) Tackling Obesity: Its C ...
... Copies of this publication are available from the Central Health Education Unit and from the website http://www.cheu.gov.hk. Printed by the Government Logistics Department (Printed with environmentally friendly ink on paper made from woodpulp derived from sustainable forests) Tackling Obesity: Its C ...
extreme obesity
... Young children in the U.S. who eat less often in the day consume larger portions; by toddler age self-regulation of kilocalories based on need is less effective than in infancy (Fox et al., 2006) Obese women have been found to have a higher intake of carbohydrates; obese men have higher intake of fa ...
... Young children in the U.S. who eat less often in the day consume larger portions; by toddler age self-regulation of kilocalories based on need is less effective than in infancy (Fox et al., 2006) Obese women have been found to have a higher intake of carbohydrates; obese men have higher intake of fa ...
Eat Fat Lose Weight - Ann Louise Gittleman
... dietary solution—the Smart Fats! It’s high time for YOU to get intimate with all the Smart Fats. They deserve a prominent place at your breakfast, lunch and dinner. In Eat Fat Lose Weight you will learn how to fully utilize them for effortless “waist control”. You will learn how to prevent or manage ...
... dietary solution—the Smart Fats! It’s high time for YOU to get intimate with all the Smart Fats. They deserve a prominent place at your breakfast, lunch and dinner. In Eat Fat Lose Weight you will learn how to fully utilize them for effortless “waist control”. You will learn how to prevent or manage ...
A Symphony Uncovered- The Endocrine Dance
... The North American culture is currently experiencing alarmingly high rates of hormonal imbalances. These imbalances are setting the stage for a cultural shift towards disorders of the endocrine system to become seemingly “normal”. By the time the average North American woman has completed her mornin ...
... The North American culture is currently experiencing alarmingly high rates of hormonal imbalances. These imbalances are setting the stage for a cultural shift towards disorders of the endocrine system to become seemingly “normal”. By the time the average North American woman has completed her mornin ...
Diet and overweight
... [44, 45]. Fewer studies have been conducted on the effect of maternal diet during pregnancy. For example, there is evidence that maternal fish consumption during pregnancy may have a beneficial effect on obesity risk at 3 years of age [46]. Fish fatty acids (EPA and DHA) are thought to have an anti- ...
... [44, 45]. Fewer studies have been conducted on the effect of maternal diet during pregnancy. For example, there is evidence that maternal fish consumption during pregnancy may have a beneficial effect on obesity risk at 3 years of age [46]. Fish fatty acids (EPA and DHA) are thought to have an anti- ...
Approved Hass Avocado Nutrition Copy Points-REVISED as of 2
... Improve the quality of your diet by eating more of the "good" fats, like those found in avocados, and less saturated and trans fats. The 2010 Dietary Guidelines for Americans recommend you replace solid fats with small amounts of oils—fats with a high percentage of monounsaturated and polyunsaturate ...
... Improve the quality of your diet by eating more of the "good" fats, like those found in avocados, and less saturated and trans fats. The 2010 Dietary Guidelines for Americans recommend you replace solid fats with small amounts of oils—fats with a high percentage of monounsaturated and polyunsaturate ...
Effects of Dietary Conjugated Linoleic Acid and Biopolymer
... Obesity and being overweight can occur when energy intake is higher than energy expenditure. It has long been proposed that increased energy expenditure due to physical activity may be the most important factor in body weight control. Pescatello and VanHeest [1] reported that increase in obesity is ...
... Obesity and being overweight can occur when energy intake is higher than energy expenditure. It has long been proposed that increased energy expenditure due to physical activity may be the most important factor in body weight control. Pescatello and VanHeest [1] reported that increase in obesity is ...
Nutrition Principles and Recommendations in
... starch-protein and starch-lipid combinations). Fasting and preprandial glucose concentrations, the severity of glucose intolerance, and the second meal or lente effect of carbohydrate are other factors affecting the glycemic response to foods. However, in persons with type 1 or type 2 diabetes, inge ...
... starch-protein and starch-lipid combinations). Fasting and preprandial glucose concentrations, the severity of glucose intolerance, and the second meal or lente effect of carbohydrate are other factors affecting the glycemic response to foods. However, in persons with type 1 or type 2 diabetes, inge ...
File - Medical Nutrition Therapy Manual
... 16. What behaviors associated with increased risk of overweight would you look for when assessing Missy’s and her family’s diets? When assessing Missy’s increased risk of being overweight, I would look into her and her family’s diet. By looking over her 24-hour recall, the first factor that needs to ...
... 16. What behaviors associated with increased risk of overweight would you look for when assessing Missy’s and her family’s diets? When assessing Missy’s increased risk of being overweight, I would look into her and her family’s diet. By looking over her 24-hour recall, the first factor that needs to ...
Research Summary: Dairy and Healthy Weight
... Researchers examined the influence of dairy product consumption on appetite, satiety, and food intake in 58 overweight and obese adults. There were no reported significant differences in hunger, fullness, desire to eat, or preoccupation with foods when subjects consumed inadequate (<1 serving) vs. ...
... Researchers examined the influence of dairy product consumption on appetite, satiety, and food intake in 58 overweight and obese adults. There were no reported significant differences in hunger, fullness, desire to eat, or preoccupation with foods when subjects consumed inadequate (<1 serving) vs. ...
50 Years of American Heart Association Dietary Fats
... These advances have provided the opportunity to continuously update dietary recommendations to reflect the latest evidence available. The AHA dietary recommendations have evolved from focusing on the high-risk individuals in the population to preventive strategies for the whole population. A person ...
... These advances have provided the opportunity to continuously update dietary recommendations to reflect the latest evidence available. The AHA dietary recommendations have evolved from focusing on the high-risk individuals in the population to preventive strategies for the whole population. A person ...
Association Between Dietary Fat Intake and Age
... potential confounders included age (in years); cigarette smoking history (in 3 categories of pack-years smoked: 0, ⬎0 to ⬍7, and ⱖ7 pack-years); alcohol consumption (in grams per day); body mass index (calculated as weight in kilograms divided by height in meters squared); hormone therapy (never, p ...
... potential confounders included age (in years); cigarette smoking history (in 3 categories of pack-years smoked: 0, ⬎0 to ⬍7, and ⱖ7 pack-years); alcohol consumption (in grams per day); body mass index (calculated as weight in kilograms divided by height in meters squared); hormone therapy (never, p ...
These guidelines have been withdrawn
... A Low-calorie (LCD) and very low-calorie diets (VLCD) may be useful shorter term adjuncts (up to 6 months) for weight loss, but sustained modification of food intake is necessary to maintain weight loss. The use of these diets as part of a meal replacement strategy appears useful. The combination of ...
... A Low-calorie (LCD) and very low-calorie diets (VLCD) may be useful shorter term adjuncts (up to 6 months) for weight loss, but sustained modification of food intake is necessary to maintain weight loss. The use of these diets as part of a meal replacement strategy appears useful. The combination of ...
Sample Chapter: Chapter 14
... How much should a person weigh? From a health perspective, “normal” or “desirable” weight is that which is statistically correlated to good health. However, the relationship between body weight and good health is more complicated than simply the number on the scale. The amount of body fat a person h ...
... How much should a person weigh? From a health perspective, “normal” or “desirable” weight is that which is statistically correlated to good health. However, the relationship between body weight and good health is more complicated than simply the number on the scale. The amount of body fat a person h ...
Influence of Avocados on Serum Cholesterol
... especially the oil content and the part it plays in our proper nutrition. Most people think of the avocado as fattening or have never heard much about this fruit. It is apt to be considered a luxury fruit. Even with potatoes and tomatoes selling for more per pound than avocados, it is difficult to i ...
... especially the oil content and the part it plays in our proper nutrition. Most people think of the avocado as fattening or have never heard much about this fruit. It is apt to be considered a luxury fruit. Even with potatoes and tomatoes selling for more per pound than avocados, it is difficult to i ...
Working Your Way Through the Fat Maze
... key emulsifier needed for digestion. Blood (serum) cholesterol and dietary cholesterol are two types of cholesterol. Dietary cholesterol or the cholesterol found in foods comes only from animal sources such as egg yolks, organ meats and full-fat diary products. Blood cholesterol is a white, waxy sub ...
... key emulsifier needed for digestion. Blood (serum) cholesterol and dietary cholesterol are two types of cholesterol. Dietary cholesterol or the cholesterol found in foods comes only from animal sources such as egg yolks, organ meats and full-fat diary products. Blood cholesterol is a white, waxy sub ...
Full-Text PDF
... Abstract: Physique competitions are events in which competitors are judged on muscular appearance and symmetry. The purpose of this retrospective case study was to describe changes in dietary intake, body mass/composition, and the menstrual cycle during the 20-week competition preparation (PREP) and ...
... Abstract: Physique competitions are events in which competitors are judged on muscular appearance and symmetry. The purpose of this retrospective case study was to describe changes in dietary intake, body mass/composition, and the menstrual cycle during the 20-week competition preparation (PREP) and ...
Fats and Cholesterol in Health
... total calories from fat. Evidence indicating that the type of fat consumed is more important to health than is total fat intake has changed this advice. The watchwords for thinking about fat have become “not all fats are created equal: some are better for you than others.” American adults are being ...
... total calories from fat. Evidence indicating that the type of fat consumed is more important to health than is total fat intake has changed this advice. The watchwords for thinking about fat have become “not all fats are created equal: some are better for you than others.” American adults are being ...
Low Fat Cheese Sauce
... body in the bloodstream and is processed by the liver. So far, that’s not a problem. The problem comes when we have excess cholesterol. It can attach itself to the walls of our blood vessels, forming a substance called plaque, which is really just cholesterol that the body stores in a blood vessel a ...
... body in the bloodstream and is processed by the liver. So far, that’s not a problem. The problem comes when we have excess cholesterol. It can attach itself to the walls of our blood vessels, forming a substance called plaque, which is really just cholesterol that the body stores in a blood vessel a ...
Waist–hip ratio
Waist–hip ratio or waist-to-hip ratio (WHR) is the ratio of the circumference of the waist to that of the hips.This is calculated as waist measurement divided by hip measurement (W/H). For example, a person with a 25"" waist and 38"" hips has a waist-hip ratio of about 0.66.