Survey
* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project
* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project
CONTEXTUAL INFORMATION – ITALY Main economic, land use and agricultural characteristics (2002 or latest available) GDP per capita (USD) Population density Agriculture in GDP 192/km2 (2004) 20 731 3,4% (2004) Agriculture in employment 5.2% (2004) Source: OECD Land use (2003) 000 hectares % of total area Total area Forest area Total agricultural area Arable land Grassland 30 134 6 856 15 462 7260 2470 100 23 51 27 15 Source: FAOSTAT – Agriculture Data, Forestry area from 1994 Italy geographic profile is mostly mountainous, with plains occupying less than one-quarter of the territory. There are a wide variety of ecosystems and landscapes in Italy due to the variation in climate from Mediterranean to Alpine and continental. Agriculture’s role in the economy is relatively small and decreasing, but more important in some regions. Farming contributes just over 2% to GDP, but nearly 5% to employment, although with marked regional differences rising in the South to over 4% of GDP and nearly 10% of employment [1]. Horticultural and permanent crops play a dominant role in the farming sector. Horticultural crops, including olive groves and grapes account for nearly 45% of total agricultural value, compared to 11% for cereals and almost 35% for livestock [1]. Horticultural and permanent crop production dominates in the South, with livestock and cereals are more prominent in the North. Less favourable areas (LFAs) altogether represent 53.6% of the total agricultural area. Main agricultural products and their contribution to agricultural production are as follows: fresh vegetables (15%), fresh fruit (9%), wine (8,8%) milk (10%), cattle (8%), pigs (6%), wheat (5%), olive oil (5%), maize (5%) and poultry (4%). The average farm size in Italy is 6 ha. Most farm enterprises (95%) are run directly by the farmer. Moreover, 81% of farms are run on family labour only while 10% has family labour as the main source of manpower. The most common form of tenure of land is ownership (80%), while 16% is rented and 4% is used free of charge. Farms operated by landowner prevail in the South while operations on rented land occur mostly in the North-west. Agricultural policies and support to agriculture Italy is a founding member of the European Union (EU) and is thus embraced by the EU's Common Agricultural Policy (CAP), which is based on the following three principles: (i) a common market with 1 common prices; (ii) community preference, and (iii) common financing. Market price support, and area and headage payments are the main policy instruments. The Agenda 2000 Common Agricultural Policy (CAP) reform package provides the basic legislative framework governing agricultural policy for the period 2000 – 06. This reform package entails a gradual reduction of administered prices for cereals, and for beef and veal, which is partially compensated by direct payments. Market price support, where applied, is provided through institutional prices, export subsidies, tariffs and tariff-rate quotas (TRQs) and is often combined with production quotas or land set-aside. In 2004, farmers in Italy received total payments of EUR 6.2 billion, of which 81% (EUR 5 billion) were financed from EU Funds (EAGGF). The EU rural development regulation of Agenda 2000 or "second pillar" of the CAP includes accompanying measures such as agri environmental measures, early retirement schemes, reforestation, and payments to assist farmers in Least Favoured Areas (LFAs). These measures are co financed by EU member States, which can draw from the list of available measures to design programmes that can be tailored to the specific conditions facing their rural areas. Agri-environmental measures allow payments to be made in return for agri environmental commitments entered into by farmers, which go beyond good agricultural practice. Other measures such as farm investment, the installation of young farmers, training, investment aid for processing and marketing facilities, additional assistance for forestry, promoting the adaptation and development of rural areas, are also co-financed by EU member States. Figure 1. Support to agriculture: European Union (Percentage PSE, structure of the PSE) %PSE 100% 100 2003p 2002 2001 2000 1999 1998 1997 1996 1995 0 1994 0% 1993 20 1992 20% 1991 40 1990 40% 1989 60 1988 60% 1987 80 1986 80% Other Payments based on historical entitlements Payments based on area planted/animal numbers Market Price Support, payments based on output and on input use %PSE Note : The Secretariat estimates of the level of support to agriculture (Producer support estimate – PSE) for the EU as a whole and not for single EU member countries. Source: OECD, PSE/CSE database 2005 2 Agri-environmental issues and policies Environmental situation Soil degradation is a major and widespread environmental problem. About 70% of all land is subject to risk of accelerated soil erosion over 5 t/ha/year and about 12% is prone to high risk, over 10 t/ha/year. While soil erosion risks are exacerbated by a combination of climate and steep topography, erosion has also been aggravated by: the poor uptake of soil conservation practices, notably limited soil cover over the whole year and less than 10% of arable land under conservation tillage [12]; monoculture cropping systems; and uncultivated land, notably abandonment of cultivated mountain terraces. Soil compaction risks have grown, mainly in Northern areas, such as the Po Valley, due to greater use of heavy farm machinery in wet conditions. In the South about 5% of land is affected by desertification, including soil salinisation, associated with expanding olive cultivation on fragile land, excessive use of groundwater for their irrigation, and poor grove tillage practices. Linked to these soil degradation problems, there has been a loss of soil organic matter (SOM), but an effort is being made to raise SOM levels, so as to improve soil fertility and enhance soil carbon stocks to help reduce greenhouse gas emissions. Pressure from farming activities on water pollution have eased but remain a problem. Rivers in the Po Valley are increasingly polluted by agriculture, especially from livestock farms, while in the South excessive fertiliser use led to eutrophication of reservoirs for drinking water. Groundwater is the source of nearly 85% of drinking water, but about 25% of groundwater supplies require treatment before it is fit for drinking. Little progress has been made in reducing agricultural pollution of the Mediterranean Sea, especially in the Northern Adriatic. The reduction in agricultural nutrient surpluses has lowered water pollution pressure. But absolute loadings of nutrients into water bodies remain high, contributing two-thirds of nitrates and one-third phosphates into rivers, and a major but decreasing share of pollution of groundwater, while efficiency of nutrient use is low. Much of the reduction in nutrient surpluses was related to declining livestock numbers and low animal stocking densities compared to the EU-15 average, while restrictions on manure spreading in the Po Valley have also had an impact. In addition, the volume of inorganic fertiliser use declined by 11%, although the use of sewage sludge has risen nearly 4 fold between 1995 and 2000. The decrease in fertiliser use is partly due to the switch in area payments, plus an improvement in fertiliser use efficiency, with crop production volume rising over this period by 5%. But nutrient surpluses vary considerably by region with some Northern regions (Lombardy) having surpluses twelve times greater than in the South (Basilicata)], reflecting the greater surpluses from livestock and maize production predominantly in the North. Policies applied Italy has delegated most of the environmental responsibilities to regional and local authorities although strategic planning remains at the national level. Agri-environmental schemes largely focus on reduction of fertiliser and pesticide use and adoption of organic farming methods. Organic farming has developed rapidly in Italy, especially in the southern regions and on the islands and now takes place on 7% of agricultural land. Organic farming methods have contributed to the decline in agrochemical use. Headage payments are granted to farmers who breed endangered species with 142 species (mostly cattle) benefiting from such payments. In 2002, the payments provided to farmers under the agri-environmental programmes were EUR 607.4 million euros (around 10% of total payments to agriculture) and were co-financed by the EU at an average rate of 59%. Total programmed expenditure on agri-environmental measures for the period 2000-2006 is EUR 3.8 billions, with an average co-financing rate of 59%, where about 65% of these 3 resources are for southern regions. Because of a very uneven participation of farmers in some programmes, Regions have reduced the number of measures to be financed in the period 2000 – 2006 compared to the period 1994-1999. They have also established stricter criteria to obtain the payments. The main measures can be classified in low impact systems (integrated agriculture and organic agriculture), soil and water conservation, extensive forage production, maintenance of biodiversity, and landscape conservation. Key information sources Ministry for Agricultural and Forestry Policies (only Italian) www.politicheagricole.it/sviluppo/ APAT (2004), Environmental Data Yearbook 2004, Agency for the Protection of the Environment and for Technical Services (APAT), Rome, Italy http://www.apat.gov.it/site/it-IT/APAT/Pubblicazioni/Stato_Ambiente/Annuario_Dati_Ambientali/ INEA (2004), Italian Agriculture in Figures 2004, Istituto Nazionale di Economia Agraria (INEA), Ministry for Agricultural and Forestry Policies, Rome, Italy http://www.inea.it/pubbl/itaco_eng.cfm INEA (2004), Le politiche agricole dell'Unione Eutropea. Rapporto 2002-2003 /(English) INEA - LG. Rome, Italy http://www.inea.it/pdf/rapporto2003-04/presenazione-indice.pdf (only Italian) INEA (2005, "Le politiche comunitarie per lo sviluppo rurale" Un bilancio di metà percorso - Rapporto 2003-2004 http://www.inea.it/ops/pubblica/rapporti/rapporto2003-04/rapporto2004.cfm (only Italian) OECD (2002), Environmental Performance Review of Italy, Publication Service, Paris, France. 4