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Study Guide Test #2
Name ________________
Fill in the table below with either nucleic acids, carbohydrates, proteins, or lipids.
Description
Type of Macromolecule
1. Fats & Oils
2. Contain sugars and starches
3. made up of amino acids held
together by a peptide bond
4. DNA & RNA
5. Contain enzymes that speed up
chemical reactions in the body
6. contain glucose, fructose, sucrose
7. Which of the following pairs is unrelated?
a. sugar- carbohydrate
b. fat-lipid
c. amino acid- protein
d. starch- nucleic acid
8. What three parts make up a nucleotide?
9. What organic molecule composes lard and butter?
10. What organic molecule composes DNA and RNA?
11. All the chemical reactions within an organism are called ________________.
12. What type of bonds hold amino acids together?
14. Which type of organic molecule functions in insulation for the organs?
15. Which type of organic molecule has a common ratio for carbon, hydrogen,
and oxygen of 1:2:1?
16. In a chemical equation to what side of the yield sign do you find the
products?
17. What four elements make up the bulk of weight of all living organisms?
18. Most molecules in our bodies are made of _______________ or are made
by ________________.
19. This macromolecule functions in energy storage for the body.
20. Which macromolecule contains your genetic information?
21. Which of these is not made up of proteins?
a. hair
c. fingernails
b. enzymes
d. cellulose
22. Which of the following is not a smaller subunit of a nucleotide?
a. phosphate
c. sugar
b. nitrogenous base
d. glycerol
23. Which of the following carbohydrates is a polysaccharide?
a. glucose
c. sucrose
b. fructose
d. starch
24. Plant cell walls are made of cellulose, based on this suffix, it is most likely
made of what organic molecule?
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