Download Agenda MEETING OF THE FOOD SAFETY EXPERT PANEL

Agenda
MEETING OF THE
FOOD SAFETY EXPERT PANEL
12 January 2016, 10:00 a.m. to 3:00 p.m.
Central Valley Water Board – Board Room
Live video broadcast of this meeting will be available at: http://www.calepa.ca.gov/Broadcast/
For those individuals participating remotely, questions and comments can be emailed to
[email protected] during the meeting.
Meeting Facilitator: Gita Kapahi, Director, State Water Resources Control Board’s
Office of Public Participation
AGENDA
Introduction
Introductory comments regarding the panel, desired outcomes, and panel member
introductions.
Presentations
1. Discussion of Project Charter
2. Central Valley Regional Water Quality Control Board (Central Valley Water Board)Background Information and Central Valley Water Board’s Role in Regulating the Use of
Oil Field Produced Water for Irrigation of Crops for Human Consumption [Clay Rodgers,
Assistant Executive Officer, Fresno Office]
3. California Department of Public Health – Food and Drug Branch (CDPH-FDB) –
Food Safety Section, CDPH-FDB Food Safety Section’s Role in Regulating the Reuse of
Oil Field Wastewater [Patrick Kennelly, Chief, Food Safety Section, CDPH-FDB]
4. Cawelo Water District and Chevron- Beneficial Reuse Program [Abigail Auffant,
Chevron, UIC Regulatory Coordinator; David Ansolabehere, Cawelo Water District,
General Manager ]
Food Safety Meeting
Rancho Cordova
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12 January 2016
5. North Kern Water District and California Resources Corporation- NKWD/ CRC
Reclaimed Produced Water Drought Relief Project [Jim Robinson, HSE Manager, CRC;
Richard Diamond, General Manager, NKWD]
6. Environmental Resource Management (ERM), Risk Assessment [Mark Jones, Senior
Toxicologist, ERM]
7. PSE Healthy Energy (PSE), Potential Risks of Beneficial Reuse of Oil Field Produced
Water for Irrigation of Agriculture [Seth Shonkoff, Executive Director, PSE]
Discussion by the Expert Panel
Public Comment and Questions
Closing Comments and Next Meeting