Download Standard Precautions Table of Contents

WI DHS Approved CBRF Standard Precautions
Participant Guide
Table of Contents
Important Note ............................................................................. 2
CBRF Standard Precautions Training Overview ...................... 4
A Note to Participants ................................................................. 5
Learning Points ........................................................................... 5
Opening Activity: Influenza (Flu) ................................................................. 6
Standard Precautions ................................................................. 7
CBRF Infection Control Program ................................................................. 7
Bloodborne Pathogens ............................................................... 8
Communicable Diseases ............................................................ 9
Prevention .................................................................................. 10
Hand Hygiene ............................................................................................ 10
Activity: Practice Hand Hygiene Techniques ............................................ 11
Personal Protective Equipment .................................................................. 14
Activity: Removing Gloves ........................................................................ 16
Vaccinations ............................................................................................... 16
Handling Infectious Materials .................................................. 17
Specimens ................................................................................................. 17
Regulated Waste........................................................................................ 17
Sharps ........................................................................................................ 18
Food Service .............................................................................. 19
Housekeeping ............................................................................ 21
Laundry ...................................................................................... 22
Exposure Incident ..................................................................... 23
Post Exposure Plan .................................................................. 24
Wrap-Up ..................................................................................... 25
Resources .................................................................................. 25
CBRF Training and Registry Services
University of Wisconsin Oshkosh
(03/2010)
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