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The Kahala Hotel and Resort · Monday, August 10, 2009
10 a.m. Registration · 10:30 a.m.–1:30 p.m. Lunch/Lecture
“On the Road to Economic Recovery: Are We on the Right Track?”
By Dr. Philip L. Swan, Chief Economist, IBM
Phil Swan is responsible for developing and interpreting the global economic outlook and its risks, including the implications for the rapidly evolving information technology industry. He assesses the capital investment environment with focus on IT hardware, software and services spending and designs and conducts special studies to assess the impact of economic issues and events of importance to the IBM Corporation. He is currently a member of the industry economics panel of the President’s Council of Economic Advisors.
“Start‐up Success Factors ‐ Lessons from Silicon Valley”
By Mr. Diosdado P. Banatao, Founder, Tallwood Venture Capital
Tallwood Venture Capital in Silicon Valley invests in unique and hard‐
to‐do semiconductor technology solutions for computing, communication, and consumer platforms. Mr. Banatao pioneered the PC chip set and graphics acceleration architecture that continue to be two of the foundation technologies in every PC today As an engineer
two of the foundation technologies in every PC today. As an engineer, he is credited with developing several key semiconductor technologies and is regarded as a Silicon Valley visionary.
Register by mail (form below) or online at shidler.hawaii.edu/PaulChung no later than AUGUST 3, 2009
32nd Annual Dr. N.H. Paul Chung Memorial Lecture & Luncheon—Monday, August 10, 2009—The Kahala Hotel and Resort
Name: ______________________________________________________
Company/Organization: _______________________________________ Address: ____________________________________________________
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[ ] General Public‐$39
[ ] Students with valid college ID‐$34
[ ] PAMI Students/Faculty‐No Charge
(RSVP required)
[ ] Vegetarian Meal Requested
Payment By [ ] Check (payable to RCUH)
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Please send completed form to: PAMI, 2404 Maile Way, B‐201, Honolulu, HI 96822
Inquiries (808) 956‐8041 ∙ Fax (808) 956‐9685