Download Loss in Biodiversity

Survey
yes no Was this document useful for you?
   Thank you for your participation!

* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project

Document related concepts

Animal genetic resources for food and agriculture wikipedia , lookup

Biodiversity of New Caledonia wikipedia , lookup

Tropical Andes wikipedia , lookup

Habitat conservation wikipedia , lookup

Transcript
Biodiversity
McNeely (1988) defined
“Biodiversity is a comprehensive
word for the degree of nature’s variety,
including both the number and
frequency of ecosystem, species and
genes in a given assemblage.”
BBA3(Gajaseni)
1
Level of Biodiversity
• 3 level of biodiversity are
considered:
1. Genetics diversity
2. Species diversity
3. Ecosystem diversity
BBA3(Gajaseni)
2
BBA3(Gajaseni)
3
BBA3(Gajaseni)
4
BBA3(Gajaseni)
5
BBA3(Gajaseni)
6
BBA3(Gajaseni)
7
• 1.4 million species of flora, fauna
and microbes have been examined,
named and classified.
• Scientists estimate total species
diversity 5-30 million species on
earth that have not yet been
explored.
BBA3(Gajaseni)
8
Value of Biodiversity
• Biodiversity at all levels contribute and
sustain human life and economic
activity
• Biodiversity provides ‘biological
wealth’
• Species is directly useful to humans,
such as food, medicines, fuel,
construction materials, and other
utilitarian needs.
BBA3(Gajaseni)
9
But, these species currently
used are only a tiny fraction of
total species diversity.
????
BBA3(Gajaseni)
10
Species diversity values
• Species have use values such as:
– raw materials
– foods
– fiber plants
– medicines
– bioenergy
– natural pesticides
– scientific and educational materials
BBA3(Gajaseni)
11
Table 18-2
Modern Drugs from Traditional Medicines. These Drugs Were Discovered
by Traditional Healers and Developed by Pharmaceutical Researec.
BBA3(Gajaseni)
12
Genetic diversity value
•I t
i s
f o c u s i n g
o n :
– Genetic resources
– Commercial products (Agricultural or
pharmaceutical products)
– Genetic modification
– Genetic engineering
• It is difficult to provide the monetary
values.
BBA3(Gajaseni)
13
Ecosystem diversity value
• It provides lots of services to the
whole earth which might be valued
relative to its services:
– food production
– energy supply
– water supply
– aesthetics
– etc.
BBA3(Gajaseni)
14
Biodiversity in Thailand
• In 1961, forest covered more than half of
Thailand’s land area.
• The forest cover dropped to 28% after 3
decades.
• Thailand located between the IndoMalayan and Asian continental
biogeographical region.
• Thailand has been rich in biodiversity
(genetics, species and ecosystems)
BBA3(Gajaseni)
15
Biodiversity loss in Thailand
• The significant biodiversity loss is
related to the loss of:
– Terrestrial forests
– Coastal mangrove forests
– wetlands
• Even 16% of total land area of the
country will be declared as ‘Protected
area’ but still have pressure of
deforestation.
BBA3(Gajaseni)
16
BBA3(Gajaseni)
17
BBA3(Gajaseni)
18
• What is different between
deforestation,
reforestation and
afforestation?
BBA3(Gajaseni)
19
• Deforestation = the act/process of
changing forest land to non-forest
land.
• Reforestation = the act/process of
changing previously deforested
lands back to forest land.
• Afforestation = the act/process of
creating forest land where it
‘historically’ did not exist.
BBA3(Gajaseni)
20
• Reforestation programs are being
implemented but the rate of reforestation
is far below the deforestation rate.
• Deforestation rate has slowed from 0.9%
per year before 1989 to 0.4%
per year
just after ban logging.
• Thailand lost >50%of mangrove forest
between 1961 (372,000 ha) and 1993
(168,000 ha).
BBA3(Gajaseni)
21
BBA3(Gajaseni)
22
BBA3(Gajaseni)
23
BBA3(Gajaseni)
24
BBA3(Gajaseni)
25
• The decline of mangrove is due
to the combined effect of
aquaculture (32%), timber and
firewood clear-felling, salt
ponds, etc.
• Marine biodiversity (sea grass
and coral reefs) are affected by...
– Household & industrial wastes
– Sedimentation
BBA3(Gajaseni)
26
BBA3(Gajaseni)
27
BBA3(Gajaseni)
28
BBA3(Gajaseni)
29
BBA3(Gajaseni)
30
BBA3(Gajaseni)
31
• Fisheries catch increases at a rate of
4.3% per year.
• Fishing yields decline because of
– over-harvesting of marine fisheries
about tenfold.
– over-capitalisation of fisheries sector
stimulated by open access
– poor enforcement of regulations
– input subsidies on fuel and fishing
gear
BBA3(Gajaseni)
32
BBA3(Gajaseni)
33
BBA3(Gajaseni)
34
BBA3(Gajaseni)
35
BBA3(Gajaseni)
36