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Wisconsin Department of Health Services TB in Four- and Two-Legged Animals Lorna Will RN, MA WI Division of Public Health WMLN 2013 WMLN October 2013 Wisconsin Department of Health Services What is the problem? • Wisconsin has a few cases of TB disease each year in humans working with four-legged animals o Dairy and beef farms, zoos, pet stores… • WI has 1-2 cases of TB disease in humans due to M. bovis each year; cattle and other fourlegged animals are very susceptible to M. bovis • Most mammals can get TB – bovis or MTB WMLN October 2013 2 Wisconsin Department of Health Services What is the problem? • A case of TB in a Mexican farmworker in 2012 crossed 5 WI counties and involved hundreds of people during the year the patient was thought to be infectious • As he was infected with M. tuberculosis, no investigation of the herds he worked with was done. • Was this correct? WMLN October 2013 3 Wisconsin Department of Health Services What is the problem? • There is no national protocol for investigating a herd (or other group of animals) which have been exposed to human TB, whether M. bovis or M. tuberculosis • Source of M. bovis TB in US is largely Hispanic workers infected by ingestion of unpasteurized dairy products from infected cows WMLN October 2013 4 Wisconsin Department of Health Services What is the problem? • M. bovis infection is NOT a problem in US herds, except in California and the lower peninsula of Michigan • Pasteurization kills TB • M. bovis is very transmissible to herds; MTB less so WMLN October 2013 5 Wisconsin Department of Health Services What is the problem? • The cost, both in terms of $ and animals, to an individual farmer and to the state, if a cow is found to be positive for TB, is enormous o California: single cow found + at necropsy; more than 400,000 cows had to be traced at a cost of almost $2 billion o Herd is quarantined and repeatedly tested; any herds that share a fence line are also quarantined and tested WMLN October 2013 6 Wisconsin Department of Health Services What is the problem? • The cost, both in terms of $ and animals, if a single cow is found to be positive for TB, is enormous o Wildlife in the quarantine area are tested by DNR o No animals may be moved until herd is clear unless the farmer chooses to depopulate the herd; then premises are decontaminated and farmer may start over o Product cannot be shipped WMLN October 2013 7 Wisconsin Department of Health Services What is the problem? • The cost, both in terms of $ and animals, if a single cow is found to be positive for TB, is enormous o If the herd is not depopulated, the herd is retested over the next five years o Milk can be sold as long as any milk from positive animals is kept out of the bulk tank o Movement is restricted WMLN October 2013 8 Wisconsin Department of Health Services The Dairy Industry in WI • The dairy industry is an annual $26.5 billion industry in Wisconsin • 86.8% of farms are family-owned • There are about 12,000 dairy farms in WI WMLN October 2013 9 Wisconsin Department of Health Services Wisconsin Dairy Industry WMLN October 2013 10 Wisconsin Department of Health Services The Plan • Advice of what to do when a farmworker tests positive for TB has varied over the years and is not consistent • Since there is no national protocol (or even any final state protocols) we decided to create our own • Major point is communication – LHD, DPH, DATCP, DNR, APHIS, USDA WMLN October 2013 11 Wisconsin Department of Health Services DPH-specific actions • Identify prevalence of TB infection o Farm worker testing: Marathon, Buffalo, Pepin Counties o Majority of farm workers there are Hispanic; many undocumented o Initial testing (both of contacts to the known case and as part of prevalence testing) results in between 3 - 4% infection rate among workers tested WMLN October 2013 12 Wisconsin Department of Health Services DPH-specific actions • Prevalence of infection is thought to vary by state in Mexico, so those data are now being collected when workers are tested. • Need to expand testing; farmers have been uneasy (as are workers) • As protocol is made final, will work with UW Extension and industry to recommend testing of workers and treatment of any with infection WMLN October 2013 13 Wisconsin Department of Health Services Draft Protocol • Priority is dairy industry; more workers with more close contact with animals • Could also apply to zoo and pet shop human cases; zoo and pet shop 4-legged cases rarer than human • Two-way notification of either positive cow or positive human • Identification of human activities around cows to try to quantify risk to herd WMLN October 2013 14 Wisconsin Department of Health Services Draft Protocol • Usually have to wait at least 12 weeks to get final genetics of human TB and know whether it is M. bovis or MTB • PCR for M. bovis available at Wadsworth lab in NY; decision to request test (and set up contract with them) will be based on actual incidence of M. bovis TB and amount of risk to herd WMLN October 2013 15 Wisconsin Department of Health Services Draft Protocol • DATCP and USDA may be aggressive in herd testing at beginning to try to establish extent of risk with carefully identified worker activities o Testing is paid for by gov’t and farmers are reimbursed for any cattle culled • DNR will be notified if human with TB had any activities with wildlife OR if a positive cow could have been in contact with wildlife WMLN October 2013 16 Wisconsin Department of Health Services Draft Protocol • Hope to complete group approval of protocol this fall • Work with industry and UW over winter and into spring • Continue to emphasize testing and treatment for the high risk population of Mexican-born farmworkers WMLN October 2013 17 Wisconsin Department of Health Services Questions? 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